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BC Produce Marketing Association presents Healthy Chef Competition & Dinner event

March 21, 2018 @ 6:30 pm - 9:30 pm PDT

$90
Healthy Chef Competition

On Wed, March 21st, 2018, the highly anticipated annual BCPMA Healthy Chef Competition & Dinner Event will be underway in downtown Vancouver co-hosted by BC Produce Marketing Association (BCPMA) and BC Chefs’ Association (BCCA).

Check out the theme table showcasing the ten competitors. Bid on a great selection of items at the silent and live auctions with proceeds going to the Canadian Cancer Society, BC Heart, and Stroke and the BCCA Scholarship Program. Enjoy DJ music, presentations, and roaming entertainers. Celebrate the winners for best entree, dessert, table showcase and people’s choice. Enjoy dining in a graciously decorated ballroom

WHEN: Wednesday, March 21, 20186:30 PM – 9:30 PM
WHERE: Hyatt Regency, 655 Burrard Street, Vancouver, BC V6C 2R7
TICKETS: 604-785-0765    info@bcpma.com.   $90 includes appetizers, dinner & dessert, festivities, a swag box of goodies and taxes/service charges. 500 tickets are available.

Open to the public, it is an annual fresh produce event supported by foodservice suppliers, produce wholesalers and supermarkets and grocers. It’s a great opportunity to meet and mingle with food service and fresh produce professionals while enjoying a great dinner event.

Event websitehttp://www.bcproducebc.ca    Hashtags:  #BCHC18   #bcpma  #HealthyChefBC
Twitter: @bcproducebc    Facebook: https://www.facebook.com/bcproducebc/

Details

Date:
March 21, 2018
Time:
6:30 pm - 9:30 pm PDT
Cost:
$90
Event Categories:
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Website:
http://www.bcproducebc.ca 

Venue

Hyatt Regency
55 Burrard Street
Vancouver, BC V6C 2R7 Canada
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