Valentine is going to show you how to make fancy French pastries inluding

• Choux a la crème (cream puff): the classic cream puff, filled with cream
• Profiteroles: the choux is filled with vanilla whipped cream and covered with warm chocolate sauce
• Chouquettes: cute and simple little puff simply covered with crunchy sugar bits, a childhood fav!
• Eclairs: the long version of the choux, filled with cream

You will get to pipe your own pastries, fill and decorate them before taking them home! Recipes will be provided during the class, to take home as well.

More info and buy tickets here…