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Regional Italian dinners at Fiore – Sicily

April 23 @ 8:00 am - May 15 @ 11:30 pm PDT

$55

Award-winning sommelier Matthew Landry has curated a diverse selection of wines befitting the diverse topographies and microclimates of Italy’s largest island. Chef Carlos Rodriguez, meanwhile, will be pairing each wine with updated takes on regional favorites.

Matthew was recently named 2019 BC Best Sommelier, and is a Vinitaly Italian Wine Ambassador, Valpolicella Educator and Wine Scholar Guild “Italian Wine Scholar” , He also manages the wine programs at our sister restaurants Fiore Famiglia and Stable House Bistro.

This culinary journey includes 3 course menu with wine pairings for $55/person. Food allergies and dietary restrictions will be accommodated. Regular menu available.

featured image by homejamesglobal.com

Sicily menu

55/person

FIRST

2017 Regaleali Bianco, Sicily, IT
&
squid ink risotto
squid, asparagus, mascarpone, lemon

 

SECOND

2016 Planeta Cerasuolo di Vittoria, Sicily, IT
&
pan seared halibut
strangolapreti, spinach, shallots

 

THIRD

2015 Le Casemate Peloro, Sicily, IT
&
cheese board
pecorino siciliano, apricot jam, lavosh, almonds

reservations

604-558-1485

eat@fiorerestaurants.ca

Details

Start:
April 23 @ 8:00 am
End:
May 15 @ 11:30 pm
Cost:
$55
Event Categories:
, ,
Website:
https://fiorerestaurants.ca/regional-dinners/

Venue

Fiore
1485 W 12th Ave
Vancouver, BC V6H 1M6 Canada
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