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X-WR-CALDESC:Events for Vancouver Foodie Pulse
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DTSTART:20180311T100000
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BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20181119T080000
DTEND;TZID=America/Vancouver:20181125T233000
DTSTAMP:20260520T163910
CREATED:20181108T084707Z
LAST-MODIFIED:20181108T084707Z
UID:49394-1542614400-1543188600@vancouver.foodiepulse.com
SUMMARY:Hopscotch Festival of Whisky\, Beer\, and Spirits
DESCRIPTION:For 23 years\, the Grand Tasting Hall has come alive with thousands of different Craft and Premium Beers\, Spirits from around the globe\, the most delicious of Scotch and other Whiskies\, as well as a selection of wines and spectacular foods. \nThis year\, with a new brand and a whole new look\, your tasting experience is going to be better than ever! Invite your friends and get ready to sip and celebrate all day long. \nNever been? No problem.\nLearn more about the event at https://www.hopscotchfestival.com/ \nVANCOUVER\nEntire Festival: November 19-25\, 2018\nGrand Tasting Hall: November 23-24\, 2018 \nKEY NOTES\n– this is a ticketed event\n– samples of products in The Grand Tasting Hall require tokens and are sold in increments of 5 and 20\n– tokens can be purchased using cash or credit (convenience fee included when paying by card)\n– sample prices reflect the retail value and each sample token cost differs per product\n– tickets are not refundable \nGet tickets here
URL:https://vancouver.foodiepulse.com/event/hopscotch-festival-of-whisky-beer-and-spirits/
LOCATION:PNE\, 2901 East Hastings St.\,  Vancouver
CATEGORIES:Beers | Wine | Spirits,Festival
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2018/11/HopeScotch2017-21-e1541666789437.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20181116T170000
DTEND;TZID=America/Vancouver:20181117T020000
DTSTAMP:20260520T163910
CREATED:20181114T221305Z
LAST-MODIFIED:20181114T221305Z
UID:49516-1542387600-1542420000@vancouver.foodiepulse.com
SUMMARY:London Pub 8th Anniversary Party
DESCRIPTION:It’s our 8th anniversary! Come celebrate with us Friday November 16th..\n– Tap Takeover from EAST VAN BREWING CO– Complimentary Appies and Beverages– Retro Revival featuring Prime Collective DJ’s
URL:https://vancouver.foodiepulse.com/event/london-pub-8th-anniversary-party/
LOCATION:London Pub\, 700 Main Street\, Vancouver\, BC V6A 0B1\, Vancouver\, V6A 0B1\, CA
CATEGORIES:Anniversary,Beer Pairing,Beers | Wine | Spirits,Restaurant Event
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2018/11/49516_image_original.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20181114T190000
DTEND;TZID=America/Vancouver:20181114T223000
DTSTAMP:20260520T163910
CREATED:20181108T093327Z
LAST-MODIFIED:20181108T093327Z
UID:49413-1542222000-1542234600@vancouver.foodiepulse.com
SUMMARY:11th Annual BC Iconic Red Wines Tasting Competition
DESCRIPTION:BC’S MOST PRESTIGIOUS WINE EVENT\nBC Iconic Reds\, in conjunction with our retail sponsor\, Sutton Place Wine Merchant\, will be holding the 11th annual BC Iconic Reds Wine Tasting Competition on Wedensday\, November 14\, at The Sutton Place Hotel.  We are pleased to invite you to judge 18 to 20 of B.C.’s best Bordeaux style wines priced from $35 to $135\, including B.C. Wine Studio Siren’s Call Harmonious\, Black Hills Nota Bene\, Black Sage Vineyards Meritage\, CedarCreek The Last Word\, Clos du Soleil Signature Red\, Hester Creek The Judge\, Intersection Axiom\, La Stella Fortissimo\, Lake Breeze Tempest\, Lariana Cellars Fifteen\, Laughing Stock Portfolio\, Mission Hill Oculus\, Noble Ridge Reserve Meritage\, Painted Rock Red Icon\, Perseus Invictus\, Poplar Grove Legacy\, Road 13 Fifth Element Red\, Similkameen Collective Consensus\, Summerhill OM and Vanessa Vineyards Right Bank.  These wines are over $1\,000 in value.  This is the most prestigious tasting of premium BC red wines ever held.  Each year\, at this exclusive tasting\, we seek to discover the best of the best in blended red wines that BC has to offer. Nowhere else will you be able to taste this array of wines at one sitting… and certainly it can never be reproduced at this price.\n\nWHAT’S IT ABOUT?\nWines are divided into two flights and are tasted blind.  There will be no food provided before the tasting\, so please do not come on an empty stomach.  During the tasting you are provided bread and water for palate cleansing. \nThere is a short break between flights\, during which JoieFarm’s exceptional vintage Quotidien Brut sparkling wine will be poured for a toast to the late John Levine and a selection of specialty cheeses\, charcuterie and accoutrements will be offered as palate refreshments.\nWhile some wine knowledge is an asset\, the results of our previous ten tastings prove you need not be an expert to expertly judge wines.  We provide you with our Tasting Guide teaching you how to judge and score wines. \nAt the end of the tasting\, you submit your top five choices and results are tabulated\, after which top finishers are announced.\nOur special guest is John Schreiner\, foremost author and authority on the wines of Canada and author of “Icon”\, for which our tasting may be a cornerstone.\n\nOrdering Wine with $20 Event Wine Purchase Credit \nor\nBuying Wine $20 Sutton Place Wine Merchant Voucher\nYou will be given the opportunity at the event to order these special wines in whole cases or to purchase lesser quantities at a later date.  Orders for complete cases of wines being poured (6 bottles or 12 bottles depending on the winery’s case format) will be accepted at the event with a $20 credit given for an order of $50 or more.\nIf you do not place an order at the event\, you will receive a $20 voucher redeemable at Sutton Place Wine Merchant on a purchase totalling $50 or more for one or more bottles of the wines poured at the event. \nSome wines are rare and allocations are very small\, so may not be available in sufficient quantities to fill all orders or be in store inventory.  If an Event Wine Purchase Credit is used towards the purchase of a wine that is not available\, the purchaser will be given the option of using the credit for other BC Iconic Red wines.\n FAQs\nAre there ID or minimum age requirements to enter the event?\n You must be 19 and ID is required.\nHow can I contact the organizer with any questions?\nsimon@sipwines.ca\nWhat’s the refund policy?\nNo refunds.  Tickets are transferrable.\n 
URL:https://vancouver.foodiepulse.com/event/11th-annual-bc-iconic-red-wines-tasting-competition/
LOCATION:Sutton Place Hotel Vancouver\, 845 Burrard Street\, Vancouver\, BC V6Z 1X9\, Vancouver\, V6Z 1X9\, CA
CATEGORIES:Beers | Wine | Spirits,Competition,Tasting and Sampling
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2018/11/49413_image_original.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20181114T170000
DTEND;TZID=America/Vancouver:20181114T200000
DTSTAMP:20260520T163910
CREATED:20181108T093904Z
LAST-MODIFIED:20181108T093904Z
UID:49425-1542214800-1542225600@vancouver.foodiepulse.com
SUMMARY:CHEERS TO 5 YEARS - Anniversary Party
DESCRIPTION:CHEERS TO FIVE YEARS!\nPlease join us to celebrate our milestone birthday on November 14th from 5 – 8pm. We wouldn’t be here without your support!\nWe will be celebrating with live entertainment\, complimentary small bites\, a ton of sampling\, special anniversary brews and most importantly\, good company!\n…oh and cake…it would not be a birthday party without it.\nTICKETS are $5 with 100% of proceeds donated to:\n THE ANNUAL ST. VINCENT DE PAUL CHARITY DRIVE* \n*St.Vincent de Paul Society is a non-profit organization helping families in-need in our community all year long with the hope of lifting them from poverty. Every year\, the CRAFT team supports 10 deserving families here in Vancouver during the holiday season by providing them with hampers of food\, clothing and other gifts of need. Our goal is to raise $10000! Let’s #drinkforacause!
URL:https://vancouver.foodiepulse.com/event/cheers-to-5-years-anniversary-party/
LOCATION:CRAFT Beer Market\, 85 West 1st Avenue\, Vancouver\, BC V5Y 3K8\, Vancouver\, V5Y 3K8\, CA
CATEGORIES:Anniversary,Beer Pairing,Beers | Wine | Spirits,Restaurant Event
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2018/11/49425_image_original.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20181027T190000
DTEND;TZID=America/Vancouver:20181027T220000
DTSTAMP:20260520T163910
CREATED:20180928T230002Z
LAST-MODIFIED:20180928T230002Z
UID:49249-1540666800-1540677600@vancouver.foodiepulse.com
SUMMARY:HALLOWEEPERS
DESCRIPTION:It’s the most wonderful time of the year! A time to dress up\, or dress down\, be someone else for one night\, stuff your face with endless tiny packages of candy and burn it off on the dance floor. It’s Halloweepers! Your first and second year VP socials have teamed up with the LGBTQ in Medicine co-leads for a night of magic and mischief. They will be donning their drag best to kill it behind (and while dancing on) the bar while serving up the best in drinks\, charm and good looks. The event will feature:– An open bar stocked with beer\, wine and spooky cocktail fixings– A snack table to feast on all the halloween treats your heart could desire.– Tables set up for drinking games\, as well as cards and other board games. – A RuPaul-esque costume race with fun prizes for the best-dressed before we all “sashay away” to the Biltmore Cabaret.When: 7-10pm on Saturday\, October 27th\,Where: the MSAC (2750 Heather Street)\, after party at the Biltmore Cabaret (2755 Prince Edward St)Tickets: $15 which will get you access to an all-you-can-drink MSAC bar\, halloween treats and free cover + champagne at the Biltmore. \nLast point\, plus ones are always welcome just make sure you forward them this ticket link. If you’re purchasing a ticket for your plus one\, please email their full name to f.clayt@gmail.com so that we can add them to the Biltmore guestlist. \nSending you all a big HAPPY HALLOQUEEN from the 2021-2022 team! We can’t wait to see you all there! 🙂 
URL:https://vancouver.foodiepulse.com/event/halloweepers/
LOCATION:MSAC\, 2750 Heather Street\, Vancouver\, BC V5Z 3J5\, Vancouver\, V5Z 3J5\, CA
CATEGORIES:Beers | Wine | Spirits,Halloween
ATTACH;FMTTYPE=image/png:https://vancouver.foodiepulse.com/wp-content/uploads/2018/09/49249_image_original.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20181024T180000
DTEND;TZID=America/Vancouver:20181024T210000
DTSTAMP:20260520T163910
CREATED:20180928T230139Z
LAST-MODIFIED:20180928T230139Z
UID:49260-1540404000-1540414800@vancouver.foodiepulse.com
SUMMARY:Steel & Oak Brewmaster's Dinner
DESCRIPTION:Steel & Oak Brewmaster’s DinnerWednesday October 24th 20186pm – 930 pm\nJoin New Westminster’s Steel & Oak & CRAFT Beer Market Vancouver for the next collaboration dinner. If you enjoy great beer paired with fresh local food\, this is an event you do not want to miss!\nYour ticket includes a welcome beer & amuse bouche followed by four custom created courses each paired with a S&O brew.\nPlease note that this is a set menu! If you have any allergies or dietary restrictions\, please e-mail us BEFORE purchasing a ticket here.\nLimited tickets available for $60 (taxes and gratuity included).
URL:https://vancouver.foodiepulse.com/event/steel-oak-brewmasters-dinner/
LOCATION:CRAFT Beer Market\, 85 West 1st Avenue\, Vancouver\, BC V5Y 3K8\, Vancouver\, V5Y 3K8\, CA
CATEGORIES:Beers | Wine | Spirits,Restaurant Event
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2018/09/49260_image_original.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20181019T190000
DTEND;TZID=America/Vancouver:20181020T000000
DTSTAMP:20260520T163910
CREATED:20180928T225905Z
LAST-MODIFIED:20180928T225905Z
UID:49244-1539975600-1539993600@vancouver.foodiepulse.com
SUMMARY:BCCBC After Party - BEERED SCIENCE - Public
DESCRIPTION:Direct Tap and the BC Craft Brewers Guild present: BEERED SCIENCE\nThe Official BCCBC After Party at Science World\nDoors open at 7pm and the party goes til midnight! With Mark Woodyard providing the soundtrack for the evening\, craft beer\, access to the science installations (Bring your inner kid out to play!)\, the White Spot canteen on site and much much more! This is sure to be the don’t-miss party of the BC Craft Brewers Conference weekend! \nYour ticket includes 3 drink tickets (full cans or drink\, not sample size) and entry to the official conference afterparty. Additional drink tickets available for $5.\n*Reminder BC Craft Brewers Conference ticket holders automatically get entry to the official after party. Please show your conference wristband for access into the party. \n**Serving It Right Rules apply\, remember to plan for a safe journey home!**
URL:https://vancouver.foodiepulse.com/event/bccbc-after-party-beered-science-public/
LOCATION:Science World at TELUS World of Science\, 1455 Quebec St\, Vancouver\, BC V6A 3Z7\, Vancouver\, V6A 3Z7\, CA
CATEGORIES:Beers | Wine | Spirits
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2018/09/49244_image_original.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20181019T183000
DTEND;TZID=America/Vancouver:20181020T000000
DTSTAMP:20260520T163910
CREATED:20180928T225830Z
LAST-MODIFIED:20180928T225830Z
UID:49239-1539973800-1539993600@vancouver.foodiepulse.com
SUMMARY:Octoberfeast
DESCRIPTION:Join us for our introductory tasting event including unlimited* tasting pours of our flagship beers and limited edition cask\, all you can eat specially prepared pairing selections\, raffle and giveaways. \nhttps://www.facebook.com/events/729148717424962/\n*Responsible liquor service will be enforced.
URL:https://vancouver.foodiepulse.com/event/octoberfeast/
LOCATION:Monkey 9 Brewing Co\, 14200 Entertainment Boulevard\, Richmond\, BC V6W 1A8\, Richmond\, V6W 1A8\, CA
CATEGORIES:Beers | Wine | Spirits,Festival
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2018/09/49239_image_original.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20181019T170000
DTEND;TZID=America/Vancouver:20181019T220000
DTSTAMP:20260520T163910
CREATED:20180928T224157Z
LAST-MODIFIED:20180928T224157Z
UID:49197-1539968400-1539986400@vancouver.foodiepulse.com
SUMMARY:Vancouver's North Shore Craft Beer Week Launch Party
DESCRIPTION:Be a part of the second annual Vancouver’s North Shore Craft Beer Week by joining us at the Pipe Shop for an evening of food trucks\, live music\, and North Shore craft beer on October 19th. \nYou will get the chance to sample beer from five of the North Shore breweries as well as first tastes from three breweries coming soon to North Vancouver:\n\nBeere Brewing Co.\nBlack Kettle Brewing\nBridge Brewing Co.\nDeep Cove Brewers and Distillers\nStreetcar Brewing Co.\nHouse of Funk Brewery (Coming 2019)\nStreetcar Brewing (Coming 2018)\nWildeye Brewing (Coming 2018)\n\nAlso sample the 2018 Vancouver’s North Shore Craft Beer Week Collaboration Brew! \nPre-purchasing your ticket for only $12 also gives you early entry from 5pm-5.30pm to be front of the line with first access to token purchases and vendors.\n\nVancouver’s North Shore Craft Beer Week Taster Cup\nLive music from Sean Micheal Trio and Evan Kennedy provided by our sponsors Musos Entertainment\nPhoto booth from Tapsnap\nFood trucks and vendors including pizza\, hot dogs\, popcorn\, and more\nAccess to prize giveaways from Vancouver’s North Shore Tourism Association and Kybe Electrical\n\nIf tickets are still available\, you can purchase them for $15 at the door from 5.30pm.\nMore information can be found at: \nhttp://vancouversnorthshore.com/events/vancouvers-north-shore-craft-beer-week-launch/\nPartial proceeds from door in aid of North Shore Rescue\nCASH ONLY | MUST BE 19+ TO ENTER | TWO PIECES OF ID REQUIRED | PLEASE DRINK RESPONSIBLY
URL:https://vancouver.foodiepulse.com/event/vancouvers-north-shore-craft-beer-week-launch-party/
LOCATION:The Pipe Shop\, 115 Victory Ship Way\, North Vancouver\, BC V7L 0B2\, North Vancouver\, V7L 0B2\, CA
CATEGORIES:Beers | Wine | Spirits
ATTACH;FMTTYPE=image/png:https://vancouver.foodiepulse.com/wp-content/uploads/2018/09/49197_image_original.png
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BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20181019T080000
DTEND;TZID=America/Vancouver:20181019T230000
DTSTAMP:20260520T163910
CREATED:20180907T164204Z
LAST-MODIFIED:20180907T164204Z
UID:49080-1539936000-1539990000@vancouver.foodiepulse.com
SUMMARY:BC Craft Brewers Conference and After Party
DESCRIPTION:The 2nd Annual BC Craft Brewers Conference\nThe BC Craft Brewers Conference\, hosted by the BC Craft Brewers Guild\, brings together key stakeholders from the entire British Columbia craft brewing industry for an annual networking and educational event. A highlight on everyone’s calendar\, 400+ attendees will form new contacts with industry peers\, connect with key industry suppliers\, and gain insight into key industry issues. The day-long session includes peer-led educational sessions\, a supplier trade show floor\, and plenty of beer—we are craft beer enthusiasts after all.\nRegistration opens at 8am with a Continental Breakfast available. Opening Keynote is at 9am followed by seminars and the trade show with lunch\, networking and refreshment breaks and the conference finishing at 6pm\, \n\nTickets:\nGuild Members Tickets – $99 Earlybird (Regular Price $129)\nPublic Tickets – $149 Earlybird (Regular Price $179)\n*Earlybird pricing valid August 24 to September 23 (or until sold out\, whichever is first)\n\nYour BC CBC ticket includes:\n\nContinental Breakfast\nAccess to a full day of seminars and breakout sessions\nLunch\nTradeshow\nNetworking and refreshments\nBC Craft Beer\nEntry to the official BC CBC After Party at Science World\, presented by Direct Tap (info below)\n\n\nEducation Topics (Speakers and session topics to be confirmed):\n\nRetail updates – BCLDB Wholesale and Retail\nRegulatory update – BC Liquor Cannabis Regulatory Board (formerly BCLCLB) \nTrademarks \nFinancing and grants\nInvestor relations\nInsurance and protecting your brewery\nAudits – best practices \nBrewing Techniques – Hazy brews\nYeast management\nSales\, marketing & branding\nSocial media trends & opportunities\nCraft beer tourism\n\n\n\n*subject to change\n\n\n**************\n\nThe BC CBC Official After Party at Science World\nWhen: Post Conference\, 7pm – 11pm\nLocation: Science World – 1455 Quebec St\, Vancouver.\nYour 2018 BCCB Conference ticket includes entry (1 ticket) to the Official After Party presented by Direct Tap! Set in the playground that is Science World and featuring DJs\, Craft Beer\, Cocktails — this is the not-to-miss event of the weekend! \nEach After Party ticket includes: 2 drink tickets\, additional drink tickets are $5. (Full\, not taster sized). \nServing It Right Rules apply\, you must be 19+ to attend\, please remember to plan for a safe ride home\, do not drink and drive!\n\n**Please note that photographs and footage will be taken throughout the BC Craft Brewers Conference. These will be used by the BC Craft Brewers Guild for marketing and publicity in our publications\, on our website and in social media or in any third party publication. Please contact the event organizer if you have any concerns.
URL:https://vancouver.foodiepulse.com/event/bc-craft-brewers-conference-and-after-party/
LOCATION:Croatian Cultural Centre\, 3250 Commercial Drive\, Vancouver\, BC V5N 4E4\, Vancouver\, V5N 4E4\, CA
CATEGORIES:Beer Pairing,Beers | Wine | Spirits,Festival
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2018/09/49080_image_original.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20181018T180000
DTEND;TZID=America/Vancouver:20181018T230000
DTSTAMP:20260520T163910
CREATED:20181005T222501Z
LAST-MODIFIED:20181005T222736Z
UID:49281-1539885600-1539903600@vancouver.foodiepulse.com
SUMMARY:Be Wise Speaker Series and Whisky Festival
DESCRIPTION:The Be Wise Speaker Series and Whisky Festival will offer whisky tastings from around the world\, merged with business chats\, for the most sophisticated pairing. \nGuests will get to chat business over a glass of one of the world’s finest spirits. Between presentations\, including a keynote speech from former “Dragon” on Dragon’s Den and best selling author of the Wealthy Barber\, David Chilton\, there will be 3 formal whisky tastings. The evening ends with a whisky reception\, with over 50+ different whiskies to sample from all over the world. \nGuests can expect to taste whiskies from \n\nBruichladdich\,\nOctomore\, \nThe Glenlivet\, \nGlenmorangie\, \nArdbeg\, \nNikka \nand more.\n\nA portion of the event’s profits will go in support of Working Gear\, a local organization that provides work related clothing and footwear free of charge to low income men re-entering the workforce around Vancouver.
URL:https://vancouver.foodiepulse.com/event/be-wise-speaker-series-and-whisky-festival/
LOCATION:The Imperial\, 319 Main St\, Vancouver\, BC\, V6A 2S9\, Canada
CATEGORIES:Beers | Wine | Spirits,Featured,Fund Raiser,Tasting and Sampling
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2018/10/LSC_5142-e1538778261887.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20181017T183000
DTEND;TZID=America/Vancouver:20181017T213000
DTSTAMP:20260520T163910
CREATED:20180907T165650Z
LAST-MODIFIED:20180907T165650Z
UID:49111-1539801000-1539811800@vancouver.foodiepulse.com
SUMMARY:Okanagan Crush Pad Dinner
DESCRIPTION:Experience the best of the Okanagan fall harvest right here in Vancouver with an exclusive locally inspired 5 course dinner paired with wines directly from Okanagan Crush Pad Winery including Haywire\, Narrative and Freeform.  Hosted by a member of the winery team you will learn about their vineyard\, production and the magic that brings these wines to life.\n\nFIRST COURSE\nSmoked Sablefish + Roasted Parsnip Tart\nPaired with 2016 Switchback Pinot Gris\n \nSECOND COURSE\nRoasted Sturgeon Miso Consommé\, Autumn Vegetables\, Oil + Powder\nPaired with 2016 Haywire Gamay Noir\n \nTHIRD COURSE \nDuck Pithivier Herbs + Spices\, Macerated Berries\nPaired with 2014 Canyonview Pinot Noir\n \nFOURTH COURSE\nVenison Saddle Cippolini Onions\, Potato Puree\, Red Currant Jus\, Cacao\nPaired with 2015 Free Form Pinot Noir\n \nFIFTH COURSE \nFrozen Apple Semi-Pris Hazelnut Molasses Crumble\, Vanilla Fromage Blanc\nPaired with 2013 Haywire Vintage Bub Sparkling
URL:https://vancouver.foodiepulse.com/event/okanagan-crush-pad-dinner/
LOCATION:YEW seafood + bar\, 791 West Georgia Street\, Vancouver\, BC V6C 2T4\, Vancouver\, V6C 2T4\, CA
CATEGORIES:Beers | Wine | Spirits,Restaurant Event,Wine Pairing
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2018/09/49111_image_original.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20181011T173000
DTEND;TZID=America/Vancouver:20181011T230000
DTSTAMP:20260520T163910
CREATED:20180907T164839Z
LAST-MODIFIED:20180907T165945Z
UID:49103-1539279000-1539298800@vancouver.foodiepulse.com
SUMMARY:nabs West Oktoberfest presented by Rouge Media
DESCRIPTION:Cheers your beers to the marketing and communications industry as you join us for nabs West’s third annual Oktoberfest! PROST! \nDate: Thursday\, October 11\, 2018 \nTime: 5:30pm – 11:00pm \nLocation: Deutsches Haus (Vancouver Alpen Club) \nGuten Tag! You asked\, and we’ve delivered. Last year was so much fun\, so we’re back to celebrate Oktoberfest\, but this time it’s going to be bigger and better! Put on your Dirndl and Lederhosen and engage with over 150 professionals from Vancouver’s marketing\, media\, and communications industry. \nDue to high demand\, tickets are selling like soft pretzels\, so make sure you get yours! Raise your glass to a night full of bier\, brot\, and fun! \nBy supporting nabs through events like Oktoberfest\, you help support Canadian professionals in the marketing and communications industry facing personal\, career and family challenges due to illness\, injury\, unemployment or financial difficulties. \n  \nIf you have any questions\, please contact Sannaz at smalakmohammadi@nabs.org
URL:https://vancouver.foodiepulse.com/event/nabs-west-oktoberfest-presented-by-rouge-media/
LOCATION:Deutsches Haus (Vancouver Alpen Club)\, 4875 Victoria Drive\, Vancouver\, BC V5N 4P3\, Vancouver\, V5N 4P3\, CA
CATEGORIES:Beer Pairing,Beers | Wine | Spirits,Festival
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20181006T170000
DTEND;TZID=America/Vancouver:20181006T230000
DTSTAMP:20260520T163910
CREATED:20180928T225805Z
LAST-MODIFIED:20180928T225805Z
UID:49234-1538845200-1538866800@vancouver.foodiepulse.com
SUMMARY:Squamish Oktoberfest 2018 has evolved into 'CRAFTOBERFEST'
DESCRIPTION:Squamish Oktoberfest has now evolve to Craftoberfest\, go to craftoberfestsquamish.com for full details on the event! \nBook a table for a group and do Craftoberfest Squamish Bavarian style! Reserved tables are available for 4+ people and everyone gets 3 drinks (local craft beer & cider) + token for food + big pretzel + music + dancing + fun. Bring your friends… host a staff party… or make it a Bavarian style family Thanksgiving party.\n\nBook tickets online and get the Early Bird Deal. $5 OFF PER PERSON only until October 1st.https://www.ticketzone.com/e/12005/craftoberfest/21012
URL:https://vancouver.foodiepulse.com/event/squamish-oktoberfest-2018-has-evolved-into-craftoberfest/
LOCATION:West Coast Railway Heritage Park\, 39645 Government Road\, Squamish\, BC V8B\, Squamish\, V8B\, CA
CATEGORIES:Beers | Wine | Spirits,Festival
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2018/09/49234_image_original.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20181004T183000
DTEND;TZID=America/Vancouver:20181004T203000
DTSTAMP:20260520T163910
CREATED:20180907T165620Z
LAST-MODIFIED:20180907T165620Z
UID:49107-1538677800-1538685000@vancouver.foodiepulse.com
SUMMARY:H Tasting Lounge Presents: Santé à La Famille ft. Mission Hill Winery
DESCRIPTION:Cheers to family! Mission Hill Family Estate Winery is deeply rooted in its family ties. Proprietor Anthony von Mandl maintains the winery\, as one would their own home. Join us to celebrate family at our next event in Chef’s Tasting Series: Santé à La Famille ft. Mission Hill Family Estate Winery. Executive Chef Alex Mok and his talented culinary team will be presenting six\, French inspired\, courses paired with some of Mission Hill’s very best\, such as the 2014 Oculus (view full menu below). Indulge in each course while Mission Hill Brand Ambassador\, Graham Nordin shares with you the story behind the world renowned winery and its distinctive wines. Note that seating for this event is limited.\nAnthony says one of his favorite things to do is\, “To walk with my wife and son in the vineyards\, watching the vines develop\, tasting the grapes\, and knowing with full confidence the quality of wine that will result.”To learn more about Mission Hill Family Estate Winery\, visit missionhillwinery.com.    i. Scallop Crudo\nCured in lemon and lime juice\, basil oil\, citrus segment\n(Paired with 2017 Terroir Sauvignon Blanc)\n \nii. Poached Lobster\nLobster brushed with pear glace\, lime & pear coulis\,\nshaved vegetable salad\n(Paired with 2016 Perpetua)\n \niii. Duo of Foie Gras\nSeared foie gras on toasted brioche\,\nfoie gras stuffed gougeres\, orange jelly\n(Paired with 2015 Terroir Cabernet Franc)\n \niv. 7-Day Aged Duck Breast\nMarinated with coffee spices for 24 hrs\, seared butter\napple\, caramelized endive\, parsnip puree\, cassis demi\n(Paired with 2014 Quatrain)\n \nv. Merlot Braised Wagyu Cheek\nBeet purée\, potato and yam tube\,\npumpkin cube\, merlot jus\n(Paired with 2014 Oculus)\n \nvi. Tiger Blue Cheese Cheesecake\nVanilla tuile\, cashew crumble base\n(Paired with 2015 Reserve Riesling Icewine)
URL:https://vancouver.foodiepulse.com/event/h-tasting-lounge-presents-sante-a-la-famille-ft-mission-hill-winery/
LOCATION:H Tasting Lounge\, 1601 Bayshore Drive\, Vancouver\, BC V6G 2V4\, Vancouver\, V6G 2V4\, CA
CATEGORIES:Beers | Wine | Spirits,Restaurant Event,Wine Pairing
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2018/09/49107_image_original.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20180929T120000
DTEND;TZID=America/Vancouver:20180929T180000
DTSTAMP:20260520T163910
CREATED:20180907T164415Z
LAST-MODIFIED:20180907T164415Z
UID:49089-1538222400-1538244000@vancouver.foodiepulse.com
SUMMARY:Oktoberfest Vancouver
DESCRIPTION:Oktoberfest Vancouver Presented by Hastings Racecourse\n\nPROST!\nCelebrate the famed festival in style at the iconic Hastings Racecourse with traditional fare\, exciting horse races\, live music\, and of course\, plenty of beer!\n\nOur authentic atmosphere experience features 4 exclusive areas only accessible to ticketholders:\nGerman Haus\n\nFeaturing German fair music by The Silver Bells\nNaturally Hardwood Smoked Oktoberfest Sausage exclusively from Schneiders\nExclusive craft beers: Craft Pilsner & Sea Salted Caramel Scotch Ale\n\nParallel 49 Haus\n\nFeatured live artist: Paolo Brian\nNaturally Hardwood Smoked Oktoberfest Sausage exclusively from Schneiders\nExclusive craft beers: Craft Pilsner\, Craft Lager\, Hazy IPA\, and Pumpkin Oktoberfest\n\nAustrian Haus\n\nFeaturing German fair music by FRANZL AND HIS SQUEEZEBOX\nNaturally Hardwood Smoked Oktoberfest Sausage exclusively from Schneiders\nExclusive craft beers: Craft Pilsner & Pumpkin Oktoberfest\n\nWine Haus\n\nSawmill Creek Sauvignon Blanc and Merlot\nCurated selection of premium cheeses\nTraditional Soft Preztels\n\n\nDon’t forget to come dressed in your best Oktoberfest themed outfits for your chance to win our Best Dressed contest! \nTickets include a limited edition Oktoberfest Vancouver beer stein\, one drink voucher\, and one food voucher redeemable exclusively in the Oktoberfest event areas.\n\n\nNo refunds on ticket orders\, must be legal drinking age (19 years of age and older) 
URL:https://vancouver.foodiepulse.com/event/oktoberfest-vancouver/
LOCATION:Hastings Racecourse\, 188 North Renfrew Street\, Vancouver\, BC V5K 3N8\, Vancouver\, V5K 3N8\, CA
CATEGORIES:Beer Pairing,Beers | Wine | Spirits,Festival
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2018/09/49089_image_original.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20180928T180000
DTEND;TZID=America/Vancouver:20180928T210000
DTSTAMP:20260520T163910
CREATED:20180829T174222Z
LAST-MODIFIED:20180829T174222Z
UID:49021-1538157600-1538168400@vancouver.foodiepulse.com
SUMMARY:H2 Rotisserie & Bar Does Oktoberfest!
DESCRIPTION:Guten tag! Join us at H2 Rotisserie & Bar at The Westin Bayshore\, Vancouver for brews\, bites\, games and a live performance by Siegel Entertainment’s The Alpiners Oompapa band on Friday\, September 28. From 6:00-9:00pm\, we’ll be indulging in Red Truck Brewing Company craft beer\, traditional German fare\, (menu below)\, and all of the Deutsch-style shenanigans you can dream of on our garden-side terrace. We encourage you to dress in your best lederhosen and dirndls\, and will be awarding prizes for the best dressed attendees! Tickets include entry\, one complimentary beer ticket\, take-home stein\, and grub for the night (all the schnitzel you can eat!). Prost!\n\nWhat’s Cookin’:\nCurrywurst  Bratwurst served with curry ketchup on bun\nSauerkraut  With added bacon and green onion\nRotkohl  Sautéed red cabbage with apple cider vinegar\, brown sugar\, salt\nBerliner  Beignet donut with filling\nRotisserie Chicken  Grilled vegetables and gravy\nWienerschnitzel Thin\, breaded and pan-fried pork cutlet\nRouladen  Slices of beef filled with mustard\, onions\, garlic and pickles\, folded and then braised\nFries Thick cut\, home-style \nKartoffelsalat Potato salad with horseradish\nSpätzle  Noodles served with cheese sauce\nPretzelsFresh\, warm\, and served with grainy mustard dip\nApfelstreusel\nSteckerlfish Whole grilled mackerel with herb marinade \nBeer Rolls\nLebkuchenhertzen  House-made gingerbread hearts
URL:https://vancouver.foodiepulse.com/event/h2-rotisserie-bar-does-oktoberfest/
LOCATION:1601 Bayshore Dr.\, 1601 Bayshore Drive\, Vancouver\, BC V6G 3E7\, Vancouver\, V6G 3E7\, CA
CATEGORIES:Beer Pairing,Beers | Wine | Spirits,Restaurant Event,Themed Dinner
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2018/08/49021_image_original.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20180925T180000
DTEND;TZID=America/Vancouver:20180925T210000
DTSTAMP:20260520T163910
CREATED:20180829T173034Z
LAST-MODIFIED:20180829T173034Z
UID:49008-1537898400-1537909200@vancouver.foodiepulse.com
SUMMARY:Oktoberfest Brewmaster's Dinner
DESCRIPTION:We are kicking off Oktoberfest with a five course beer pairing dinner featuring our favourite German craft beers from Erdinger & Stiegl!\nJoin us and our friends from McClelland Premium Imports in celebration of the world’s largest beer festival over a German-inspired custom created menu. If you enjoy great craft beer paired with fresh local food\, this is an event you do not want to miss!\nYour ticket includes a welcome beer & amuse bouche\, followed by four courses paired with an Erdinger or Stielg beer as well as a chance to win VIP tickets to a local Oktoberfest Celebration along with an Erdinger and Stielg Prize Pack. Prost!Please note that this will be a set menu! If you have any allergies or dietary restrictions\, please e-mail us here before purchasing a ticket.Limited tickets available for $60 (taxes and gratuity included)
URL:https://vancouver.foodiepulse.com/event/oktoberfest-brewmasters-dinner/
LOCATION:CRAFT Beer Market\, 85 West 1st Avenue\, Vancouver\, BC V5Y 3K8\, Vancouver\, V5Y 3K8\, CA
CATEGORIES:Beer Pairing,Beers | Wine | Spirits,Restaurant Event
ATTACH;FMTTYPE=image/png:https://vancouver.foodiepulse.com/wp-content/uploads/2018/08/49008_image_original.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20180921T190000
DTEND;TZID=America/Vancouver:20180921T210000
DTSTAMP:20260520T163910
CREATED:20180829T172925Z
LAST-MODIFIED:20180829T172925Z
UID:49000-1537556400-1537563600@vancouver.foodiepulse.com
SUMMARY:Bitter Truths: Bittersweet Summer Cocktails
DESCRIPTION:Our Bitter Truths series delves into artisanal alcohol infusions\, where we craft bitters from ethically sourced plants native to Stanley Park. Learn about the rich tradition of bitters as medicines and more recently as flavouring agents\, opening a vast possibility of layers to drinks. As the summer comes to a close\, try some flavours that reflect the bittersweet turn of the seasons.\n \nIn this workshop\, you will:\n\nLearn infusing techniques to try at home to produce an array of bitters from local plants.\nCreate delicious cocktails you can sample as you go\, using an original blend of your own unique combinations of bitters. These will be pre-harvested and pre-infused\, so no need for field or lab wear!\nTake home two dropper bottles of your favourite creations.\n\n \nOpen to ages 19+ only.\n\nThe amazing specialists at Tailored Spirits\, a local distillery with a heart for the West Coast\, will be leading us in their tried and tested techniques. \n\n\n\n\nPhoto credit: Richard King
URL:https://vancouver.foodiepulse.com/event/bitter-truths-bittersweet-summer-cocktails/
LOCATION:Stanley Park Nature House on Lost Lagoon\, Vancouver\, BC V6G 2S1\, Vancouver\, V6G 2S1\, CA
CATEGORIES:Beers | Wine | Spirits,Cocktail,Tasting and Sampling
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2018/08/49000_image_original.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20180920T190000
DTEND;TZID=America/Vancouver:20180920T210000
DTSTAMP:20260520T163910
CREATED:20180829T172455Z
LAST-MODIFIED:20180829T172455Z
UID:48992-1537470000-1537477200@vancouver.foodiepulse.com
SUMMARY:Champagne et Fromage
DESCRIPTION:Join us on September 20th for a tutored tasting of exclusive Grower Champagnes paired with a dreamy line up of french cheeses.\nIf we didn’t get you with just the thought of quaffing champagne while nibbling on cheese you will also have the opportunity to learn more about Grower Champagnes and how they differ from the fizz of the big names in the industry. You will be taken though a tutored tasting of the different champagne types from the standard (as if thats even a thing)\, Blanc de Blancs\, Blanc de Noirs and Rosé. \nTickets include: Four unique grower champagnes\, a selection of french cheeses\, a tutored tasting and information sheets
URL:https://vancouver.foodiepulse.com/event/champagne-et-fromage/
LOCATION:Gam Gallery\, 110 E Hastings Street\, Vancouver\, BC V6A 1N4\, Vancouver\, V6A 1N4\, CA
CATEGORIES:Beers | Wine | Spirits,Tasting and Sampling,Wine Pairing
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2018/08/48992_image_original.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20180914T180000
DTEND;TZID=America/Vancouver:20180914T233000
DTSTAMP:20260520T163910
CREATED:20180829T172314Z
LAST-MODIFIED:20180829T172314Z
UID:48987-1536948000-1536967800@vancouver.foodiepulse.com
SUMMARY:Community Table Winemaker's Dinner
DESCRIPTION:On Friday\, September 14th\, Delta Vancouver Downtown Suites will host the 5th Community Table Winemakers Dinner + Silent Auction benefitting Mission Possible.\nThe event will feature a five course meal expertly prepared by Executive Chef Mike Reid and the Delta Vancouver Downtown Suites culinary team. Each dish will be expertly paired with amazing wines from BC’s own Nighthawk Vineyards\, a boutique farm gate winery featuring exceptional hand crafted wines unique to the high altitude vineyard. Daniel Bibby\, founder and passion behind the wines\, will be on hand to describe and tell the story behind each wine.\nThis gastronomic journey will take people from sea to field with ingredients from local farmers and purveyors of British Columbia. \nProceeds from the event will benefit Mission Possible\, an employment readiness non-profit organization in Vancouver’s Downtown Eastside.\nPrice:$165 (inclusive of taxes and gratuities) \nTickets purchased before August 31st will be entered to win a magnum of Nighthawk Vineyard’s award winning 2015 Cabernet Franc! \nDiscounts for hotel stays for event guests are available! Email DHR\, Vancouver Suites Reservations at dhr.yvrdv.reservations@marriott.com for more information. \nTickets are very limited for this event\, so don’t delay! 
URL:https://vancouver.foodiepulse.com/event/community-table-winemakers-dinner/
LOCATION:Delta Hotels by Marriott Vancouver Downtown Suites\, 550 West Hastings Street\, Vancouver\, BC V6B 1L6\, Vancouver\, V6B 1L6\, CA
CATEGORIES:Beers | Wine | Spirits,Long Table Dinner,Wine Pairing
ATTACH;FMTTYPE=image/png:https://vancouver.foodiepulse.com/wp-content/uploads/2018/08/48987_image_original.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20180902T150000
DTEND;TZID=America/Vancouver:20180902T160000
DTSTAMP:20260520T163910
CREATED:20180829T171526Z
LAST-MODIFIED:20180829T171526Z
UID:48958-1535900400-1535904000@vancouver.foodiepulse.com
SUMMARY:From Seed to Bottle: Winery Tour
DESCRIPTION:This experience is brought to you by Tattle\, connecting savvy locals with curious explorers.\n\n\nPick blueberries\, taste fruit wine\, and learn about berry wine in Canada\n\n\n\n\n\n\n\n\n\n\n\nPick blueberries with John while he introduces the history and background of the historical fruit winery\, even take home your haul at the end of the trip. You’ll head back to the showroom for wine tasting next where you’ll have an opportunity to sample 5 of the finest Canada Berries fruit wines paired with cheeses\, crackers\, chocolates\, and fruits.\n\n\n\n\n\n\n\n\n\n\n\n\nLet our knowledgeable wine specialist bring you into a fun and fantastic wine tasting experience. Explore the fascinating interplay of wine\, food\, and culture while meeting new people and engaging your senses. \n\n\n\n\n\n\n\n\n\n\n\nI have been living in Canada for 3 years. Before coming to this beautiful country\, I had studied in China and England\, and travelled in Europe. I speak Chinese Mandarin and English (and would like to learn more!) I am excited to go with you to our blueberry field and to serve you with our award-winning table wines. \n\n\n\n\n\n\n\n\n\n\n\n\n\n\nYou’ll be able to see how the blueberries our wines are made out of are grown and then taste our wines and let us know what you think. Currently\, I am a Wine Sales Representative with Canada Berries Winery\, selling wines to locals and travellers from all over the world. Even though I’m not a wine scholar\, I enjoy helping our guests find the wines that suit them the best. It’s not just wines\, but also the fresh blueberries that have fascinated me and kept our customers coming back to this historical local winery.\n\n\n\n\n\n\n\n\n\n\n\n\nNotes:  \n\n\n\nMeet in the wine showroom at Canada Berries Winery\n\n\nAddress: 12791 Blundell Rd\, Richmond\, BC V6W 1B4\n\n\nLong sleeve shirt\, hat\, sunscreen\, sunglass are highly recommended for blueberry picking\n\n\nDriving immediately after the trip is not recommended
URL:https://vancouver.foodiepulse.com/event/from-seed-to-bottle-winery-tour/
LOCATION:Canada Berries Winery\, 12791 Blundell Road\, Richmond\, BC V6W 1B4\, Richmond\, V6W 1B4\, CA
CATEGORIES:Beers | Wine | Spirits,Tour
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2018/08/48958_image_original.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20180901T190000
DTEND;TZID=America/Vancouver:20180901T220000
DTSTAMP:20260520T163910
CREATED:20180802T010945Z
LAST-MODIFIED:20180802T010945Z
UID:48799-1535828400-1535839200@vancouver.foodiepulse.com
SUMMARY:World Crawl Vancouver
DESCRIPTION:World Crawl Vancouver is Vancouver’s biggest and best club crawl. We take you from bar to bar and club to club. We’ll take care of food at the beginning of the night. No lineups and all over charges are included\nWhat you get! \nOver $30 in Free Drinks\nWe be sure you get your money’s worth by picking up your costs. You’re saving money from the get go! After all it wouldn’t be a Club Crawl without a couple freebies… would it?  \nLine Bypass!\nLineups in Vancouver can be 20 – 120 minutes. Especially on a Friday & Saturday night. World Crawl Vancouver gets you priority over the crowds. The clubs are expecting us like clockwork. So every Saturday they know to expect the massive crowds of the club crawl. No waiting in line!\nUp To $100 in Cover Charge\nHow much do clubs in Vancouver charge every night? It depends. It can be $10 or $30\, however\, World Crawl Vancouver takes care of your cover charge. Have you ever walked into a bar\, paid $15 just to get and realized you don’t even like the place? This isn’t an issue when you go with the crawl. Don’t worry about reaching into your pockets for the expensive cover charges\, we’ll cover you!\nFood For The Evening\nYou can’t party for 5 hours straight without something in your belly! We cover the dinner for the evening. The menu varies from night to night. You should expect some good pizza or nachos to make sure you have the energy to party all night. If you have any specific allergy or meal requests\, just ask the guides at the beginning of the crawl.\nBest Party Ever\nAbove the $30 in giveaways\, above the line bypass\, above the skipped cover charges and above the great food\, with World Crawl Whistler you will have the most amazing time\, ever! We’re dedicated to making sure you’re having the time of your life. We are good at what we do! Come join us!
URL:https://vancouver.foodiepulse.com/event/world-crawl-vancouver-2/
LOCATION:Vancouver – Check http://worldcrawl.com/vancouver for starting location (it changes)\, Vancouver\, British Columbia\, Vancouver\, CA
CATEGORIES:Beers | Wine | Spirits,Restaurant Crawl,Social Event
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2018/08/48799_image_original.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20180830T180000
DTEND;TZID=America/Vancouver:20180830T230000
DTSTAMP:20260520T163910
CREATED:20180526T210817Z
LAST-MODIFIED:20180627T181358Z
UID:48300-1535652000-1535670000@vancouver.foodiepulse.com
SUMMARY:Tacofino Beer Dinner Series: Strathcona Beer Company
DESCRIPTION:On Thursday\, August 30\, Strathcona Beer Company and Tacofino will team up for a 5-course dinner at our Hastings Sunrise location. \nWith two seatings at 6pm and 8:30pm\, the dinner will showcase beer from Strathcona Beer Company paired with brand new Tacofino dishes created by Executive Chef Stefan Hartmann and Head Chef James You. \nTACOFINO HASTINGS X STRATHCONA BEER COMPANY \nTHURSDAY\, AUGUST 30 \n— menu and pairings will be announced in the coming weeks! — \nTICKETS\nTickets for the dinner are $50 inclusive of gratuity\, taxes and Eventbrite fees. All sales are final.
URL:https://vancouver.foodiepulse.com/event/tacofino-beer-dinner-series-strathcona-beer-company/
LOCATION:Tacofino Hastings\, 2327 East Hastings Street\, Vancouver\, BC V5L 1V6\, Vancouver\, V5L 1V6\, CA
CATEGORIES:Beer Pairing,Beers | Wine | Spirits
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2018/05/48300_image_original.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20180826T173000
DTEND;TZID=America/Vancouver:20180826T203000
DTSTAMP:20260520T163910
CREATED:20180716T205543Z
LAST-MODIFIED:20180716T205543Z
UID:48660-1535304600-1535315400@vancouver.foodiepulse.com
SUMMARY:SOUTHLANDS FARM CHARITABLE DINNER
DESCRIPTION:8 Course Wine Dinner!! Inspired by the bounties of B.C.  Southlands Farm in partnership with Whole Foods\, Albion Fisheries\, Trimpac Meats\, and Le Veux Pin winery\, will be presenting an 8 course BC inspired Menu\, paired with wines from Le Veux Pin and sister vineyard La Stella. This dinner will be a true Farm to Fork experience. Ingredients being sourced through local farms and purveyors. With modern food techniques and quality ingredients Chef Kai Leitner plans on delivering a seasonal inspired menu\, reflecting the bounty of B.C.s Farmland\, Forest\, and Sea.  The Dinner will be held in the orchard of one of Vancouver’s last true Urban Farms Southlands Heritage Farm\, on August 26\, 2018. All Proceeds of this event will be donated to two charities that do amazing work in the Lower Mainland. Sole Food Farm and Growing Chefs. Their mission is to educated children on healthy eating practices and sustainability in day to day food practices. As well empowering those who are less fortunate through farming and the love of quality food.\n\nhttp://solefoodfarms.com/http://www.growingchefs.ca/\n\nhttps://www.instagram.com/foodatthirdstreet/
URL:https://vancouver.foodiepulse.com/event/southlands-farm-charitable-dinner/
LOCATION:Southlands Heritage Farm\, 6767 Balaclava Street\, Vancouver\, BC V6N\, Vancouver\, V6N\, CA
CATEGORIES:Beers | Wine | Spirits,Restaurant Event,Wine Pairing
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20180825T190000
DTEND;TZID=America/Vancouver:20180825T213000
DTSTAMP:20260520T163910
CREATED:20180514T215100Z
LAST-MODIFIED:20180627T181437Z
UID:48114-1535223600-1535232600@vancouver.foodiepulse.com
SUMMARY:Steveston Beer Fest 2018
DESCRIPTION:O’Hare’s GastroPub and Liquor Store www.ohares.pub is pleased to announce the sixth annual Steveston Beer Fest to be held at the historic Gulf of Georgia Cannery in Steveston\, British Columbia on Saturday\, August 25\, 2018 from 7:00 pm to 9:30 pm. Part proceeds from this event will support the Richmond Christmas Fund and other local non profit groups. \nThe Beer Fest will host approximately forty booths and will showcase craft beer from British Columbia\, the United States and other countries from around the world. This event is intended to entice those that are new to craft beer as well as the experienced palate.  Further updates on the event can be found on O`Hare`s website www.ohares.pub Facebook page https://www.facebook.com/stevestonbeerfest and Twitter @StevestonBeer \n$55 Ticket includes:\n-Craft Beer Samples\n-Food samples from local Steveston Merchants \nWe ask attendees to drink responsibly and to plan a safe ride home in advance. \nAbout Richmond Christmas Fund \nThe Richmond Christmas Fund mobilizes the community’s spirit of giving to make holiday wishes come true for 2\,000 low-income Richmond residents each year. Those who register with the program receive grocery vouchers\, so they can enjoy a festive holiday meal\, while children and teenagers are given toys\, books\, sports equipment\, and gift cards. The Christmas Fund is operated by Richmond Cares\, Richmond Gives\, a registered charity that\, for over 45 years\, has served the community as a hub for volunteering and giving. Visit www.rcrg.org or call 604-279-7020 to learn more.
URL:https://vancouver.foodiepulse.com/event/steveston-beer-fest-2018/
LOCATION:The Gulf of Georgia Cannery\, 12138 Fourth Avenue\, Richmond\, BC V7E\, Richmond\, V7E\, CA
CATEGORIES:Beer Pairing,Beers | Wine | Spirits,Festival,Wine Pairing
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2018/05/48114_image_original.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20180817T173000
DTEND;TZID=America/Vancouver:20180817T213000
DTSTAMP:20260520T163910
CREATED:20180802T010458Z
LAST-MODIFIED:20180802T010505Z
UID:48782-1534527000-1534541400@vancouver.foodiepulse.com
SUMMARY:"When Poultry Meets Wine" Pop-up Dinner by Fraser Valley Specialty Poultry
DESCRIPTION:Fraser Valley Specialty Poultry is proud to present its pop-up dinner event “When Poultry Meets Wine” on August 17th\, 2018. \nEdible Canada\, in collaboration with Fraser Valley Specialty Poultry and Ripples Estate Winery\, will showcase the talents of their culinary team with a 4-course plated dinner. We put no constraints on their menu\, allowing their creativity and incredible food to shine. Each course will be impeccably paired with a different wine\, introduced by the Ripples Estate and Sommelier Ashley West before being poured. Imagine\, enjoying perfectly paired wines\, duck and squab in the heart of Grandville Island!\nThe menu will feature locally sourced\, grown and harvested ingredients from some of the most incredible farms throughout the Fraser Valley. The menu will be prepared by Chef Tobias Grignon. Along with dinner\, guests will enjoy two wine pairings as well as a complimentary drink upon arrival. Program also includes chef demonstration\, introduction on poultry and wine pairing by Sommelier Ashley West\, and lucky draw.\nWith only 50 tickets available for this dinner don’t delay on getting tickets to this special night. \nMenu by Chef Tobias Grignon\, Director of Culinary for Edible Canada\nCanapes   \nCrispy Duck Hearts – garam masala honey\, ginger\, aioli  \nDuck Liver Pate – truffle\, stone fruit compote\, sourdough\nFraser Valley Smoked Duck Salad\nEndive\, apple\, pistachio\, duck egg\, chervil\nGrilled Squab\nChermoula\, buckwheat honey\, white bean croquette\, parsley\nButter Poached Free Range Chicken Breast\nCrispy skin\, golden beets\, red grapes\, fingerling chips\, tarragon\nRoasted Okanagan Peaches\nCreme fraiche\, brown butter cake\, basil\nWines selected by Ripples Estate Winery\nTICKETS Tickets for the dinner are $80 per person inclusive of gratuity and taxes but exclusive of Eventbrite fees. All sales are final and no refunds.\n 
URL:https://vancouver.foodiepulse.com/event/when-poultry-meets-wine-pop-up-dinner-by-fraser-valley-specialty-poultry/
LOCATION:Edible Canada\, 1596 Johnston Street https://ediblecanada.com/\, Vancouver\, BC V6H 3R9\, Vancouver\, V6H 3R9\, CA
CATEGORIES:Beers | Wine | Spirits,Restaurant Event,Wine Pairing
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2018/08/48782_image_original.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20180814T193000
DTEND;TZID=America/Vancouver:20180814T210000
DTSTAMP:20260520T163910
CREATED:20180716T205722Z
LAST-MODIFIED:20180716T205722Z
UID:48668-1534275000-1534280400@vancouver.foodiepulse.com
SUMMARY:Craft Beer Lover to Craft Brewery Owner - Vancouver
DESCRIPTION:Brothers Andres and Nicolas Amaya\, had turned a favourite pasttime of exploring beer into a dream job – opening their own brewery in Vancouver. Vancouver’s craft brewery scene has exploded since 2000 and Andres Amaya will share his journey of opening the Andina Brewing Company.\nJoin us on August 14 at 7.30pm at Andina Brewing Company as Andres Amaya chats about:\n– The inspiration behind the journey to opening a craft brewery– Insight into the current challenges of owning a brewery in Vancouver.\nGET MY TICKETS\nEach ticket includes a complimentary beer and snacks!\nWe hope to see you there!
URL:https://vancouver.foodiepulse.com/event/craft-beer-lover-to-craft-brewery-owner-vancouver/
LOCATION:Andina Brewing Company\, 1507 Powell Street\, Vanvcouver\, BC V5L 5C3\, Vanvcouver\, V5L 5C3\, CA
CATEGORIES:Beer Pairing,Beers | Wine | Spirits
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BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20180811T140000
DTEND;TZID=America/Vancouver:20180811T220000
DTSTAMP:20260520T163910
CREATED:20180711T210743Z
LAST-MODIFIED:20180711T210743Z
UID:48565-1533996000-1534024800@vancouver.foodiepulse.com
SUMMARY:Vancouver Craft Brew Cruise '18 - August 11th
DESCRIPTION:Join the Vancouver Craft Brew Cruise aboard The Magic Spirt at False Creek\, Plaza of Nations. This session style festival is for the true craft connoisseur. \nA selection of BC’s finest craft brewers have been selectively invited to participate on this annual voyage. It’s a celebration of craft brewing as we take this festival to the water.\nTwo unique sailings are scheduled  on Saturday\, August 11th at 2:00pm and 7:00pm. Each session will run for a “three hour tour” on the water. Tickets are $50.00 for each sailing. \nSpace is limited so book your tickets now! \n www.craftbrewcruise.com\n 
URL:https://vancouver.foodiepulse.com/event/vancouver-craft-brew-cruise-18-august-11th/
LOCATION:Magic Spirit – Magic Yacht Charters\, 750 Pacific Blvd\, Vancouver\, BC V6B 5E7\, Vancouver\, V6B 5E7\, CA
CATEGORIES:Beer Pairing,Beers | Wine | Spirits,Boat Cruise
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BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20180808T183000
DTEND;TZID=America/Vancouver:20180808T213000
DTSTAMP:20260520T163910
CREATED:20180716T205622Z
LAST-MODIFIED:20180716T205622Z
UID:48663-1533753000-1533763800@vancouver.foodiepulse.com
SUMMARY:Tantalus Vineyards Wine Takeover Dinner
DESCRIPTION:Tantalus Vineyards will be taking over the YEW seafood + bar wine list for one night only.  Their wines capture the imagination and provide a perfect harmony with YEW’s locally driven menu.  YEW’s culinary team has created a menu focused on the late summer harvest of British Columbia paired with Tantalus wines that envoke a sense of place from their beautiful Okanagan valley vineyard.  Indulge in the best B.C. has to offer and learn from master wine maker and General Manager David Paterson as he shares what goes into creating the perfect glass.\nMENU\n1st Course (Blanc de Noir)\nOysterStrawberry\, Pink Peppercorn\, Grapefruit Granite\n2nd Course (Old Vines Riesling)\nScallop+ Pork BellyCabbage\, Lime Leaf\, Orange\n3rd Course (Chardonnay)\nHalibutSummer Melon\, Preserved Lemon\, Almond\, Chive Blossom\n4th Course (Pinot Noir)\nGame HenCherries\, Sprouted Grains\, Fennel\, Jus\n5th Course (Reisling)\nGolden Pineapple “Molecular” SphereSemi Frozen Coconut\, Dehydrated Raspberry Chips\n\nThe VIP tasting dinner will be held at our Communal Table and David Paterson and Chef Stephen Bukoff will guide guests through the pairings with each course.\nGeneral Tasting Dinners will be seated in individual groups and David or his team will stop by and introduce the wines during your dinner.\nYEW will also be featuring an a la carte pairing selection and by the glass offerings of Tantalus wines throughout the evening on August 8 so feel free to come by and grab a glass and bite and meet David.\n***************\nTickets can also be purchased directly through YEW seafood + bar.  Please contact our sales manager Brielle Wong at 604-609-5480 for more details.  Tickets will not be refunded less than 72 hours prior to this event.
URL:https://vancouver.foodiepulse.com/event/tantalus-vineyards-wine-takeover-dinner/
LOCATION:YEW seafood + bar\, 791 West Georgia Street\, Vancouver\, BC V6C 2T4\, Vancouver\, V6C 2T4\, CA
CATEGORIES:Beers | Wine | Spirits,Restaurant Event,Wine Pairing
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END:VCALENDAR