BEGIN:VCALENDAR VERSION:2.0 PRODID:-//Vancouver Foodie Pulse - ECPv6.13.2.1//NONSGML v1.0//EN CALSCALE:GREGORIAN METHOD:PUBLISH X-ORIGINAL-URL:https://vancouver.foodiepulse.com X-WR-CALDESC:Events for Vancouver Foodie Pulse REFRESH-INTERVAL;VALUE=DURATION:PT1H X-Robots-Tag:noindex X-PUBLISHED-TTL:PT1H BEGIN:VTIMEZONE TZID:America/Vancouver BEGIN:DAYLIGHT TZOFFSETFROM:-0800 TZOFFSETTO:-0700 TZNAME:PDT DTSTART:20190310T100000 END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:-0700 TZOFFSETTO:-0800 TZNAME:PST DTSTART:20191103T090000 END:STANDARD BEGIN:DAYLIGHT TZOFFSETFROM:-0800 TZOFFSETTO:-0700 TZNAME:PDT DTSTART:20200308T100000 END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:-0700 TZOFFSETTO:-0800 TZNAME:PST DTSTART:20201101T090000 END:STANDARD BEGIN:DAYLIGHT TZOFFSETFROM:-0800 TZOFFSETTO:-0700 TZNAME:PDT DTSTART:20210314T100000 END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:-0700 TZOFFSETTO:-0800 TZNAME:PST DTSTART:20211107T090000 END:STANDARD BEGIN:DAYLIGHT TZOFFSETFROM:-0800 TZOFFSETTO:-0700 TZNAME:PDT DTSTART:20220313T100000 END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:-0700 TZOFFSETTO:-0800 TZNAME:PST DTSTART:20221106T090000 END:STANDARD BEGIN:DAYLIGHT TZOFFSETFROM:-0800 TZOFFSETTO:-0700 TZNAME:PDT DTSTART:20230312T100000 END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:-0700 TZOFFSETTO:-0800 TZNAME:PST DTSTART:20231105T090000 END:STANDARD END:VTIMEZONE BEGIN:VEVENT DTSTART;TZID=America/Vancouver:20230716T180000 DTEND;TZID=America/Vancouver:20230716T210000 DTSTAMP:20260604T230855 CREATED:20230621T214149Z LAST-MODIFIED:20230621T214149Z UID:61461-1689530400-1689541200@vancouver.foodiepulse.com SUMMARY:Chop It Up X MILA DESCRIPTION:Join us for a culinary experience as Chop It Up teams up with Mila\, the renowned vegan restaurant nestled in Vancouver’s vibrant Chinatown!\n\n\n🌍 Join us for a culinary experience as Chop It Up teams up with Mila\, the renowned vegan restaurant nestled in Vancouver’s vibrant Chinatown! \n \n🌿 The event will start off with a cocktail hour followed by a cooking class led by Asha\, and Mila’s Head Chef\, Breanne Smart. \n \nđŸœïž Together\, we will be exploring the art of creating the classic Caribbean dish\, Escovitch “”Fish\,”” with heart of palm. \n \nJoin us on July 16th for an unforgettable evening of flavors\, creativity\, and community. URL:https://vancouver.foodiepulse.com/event/chop-it-up-x-mila/ LOCATION:MILA\, 185 Keefer Street\, Vancouver\, BC V6A 1X3\, Vancouver\, V6A 1X3\, CA CATEGORIES:Cocktail,Cocktails,Cooking Class,Restaurant Event ATTACH;FMTTYPE=image/png:https://vancouver.foodiepulse.com/wp-content/uploads/2023/06/61461_image.png END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Vancouver:20230427T200000 DTEND;TZID=America/Vancouver:20230427T230000 DTSTAMP:20260604T230855 CREATED:20230405T002015Z LAST-MODIFIED:20230405T002018Z UID:61005-1682625600-1682636400@vancouver.foodiepulse.com SUMMARY:Science of Cocktails DESCRIPTION:Come to Science of Cocktails 2023 and support a great cause! This event is the largest fundraiser for providing free access to Science World for students\, teachers\, and families across BC. \n\n\n\nYou will witness the dome being transformed into the world’s biggest cocktail laboratory where talented bartenders showcase the science behind their best cocktails. Sample delicious bites prepared by top local restaurants and caterers\, witness astounding science shows\, explore galleries\, and network with like-minded individuals. It’s the perfect blend of Science World and Vancouver’s food and beverage industry for an unforgettable evening. URL:https://vancouver.foodiepulse.com/event/science-of-cocktails/ LOCATION:Science World\, 1455 Quebec St.\, Vancouver\, V6A3Z7\, CA CATEGORIES:Cocktail,Cocktails,Festival,Fund Raiser ATTACH;FMTTYPE=image/png:https://vancouver.foodiepulse.com/wp-content/uploads/2023/04/Screen-Shot-2023-04-04-at-5.13.17-PM.png END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Vancouver:20230414T200000 DTEND;TZID=America/Vancouver:20230414T220000 DTSTAMP:20260604T230855 CREATED:20230405T001108Z LAST-MODIFIED:20230405T001110Z UID:61001-1681502400-1681509600@vancouver.foodiepulse.com SUMMARY:Feast! RTD Cocktail Show DESCRIPTION:Indulge in a diverse range of over 40 canned cocktails from renowned brands such as Ole Palomas\, Strait & Narrow Vodka Sodas\, Dillon’s Gin Cocktails\, Beautiful Sparkling Margaritas\, and Cinco Tequila Soda at our upcoming event. Sip on cocktails from Absolut\, Wisers\, Clubcar\, Enjoy Please\, Plenty Hard Kombucha\, Wize Spirits\, Farming Karma\, and Tee\, among many others\, and tantalize your taste buds with small bites from the Vancouver Fish Company. \n\n\n\nLearn more about the industry and meet experts in the field while enjoying the evening’s electrifying atmosphere. Don’t miss this opportunity to sample the best ready-to-drink canned cocktails and support a great cause – a portion of each ticket sale goes to the BC Cancer Foundation\, the Feast! Vancouver 2023 charity partner. Come and join Feast! RTD Cocktail Show for an unforgettable evening of delicious cocktails\, food\, and fun! \n\n\n\nGet tickets here. URL:https://vancouver.foodiepulse.com/event/feast-rtd-cocktail-show/ LOCATION:Performance Works\, 1218 Cartwright Street\, Vancouver\, BC\, V6H 3R8\, Canada CATEGORIES:Cocktail,Cocktails,Festival,Fund Raiser END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Vancouver:20230311T190000 DTEND;TZID=America/Vancouver:20230311T230000 DTSTAMP:20260604T230855 CREATED:20230216T005039Z LAST-MODIFIED:20230301T012020Z UID:60892-1678561200-1678575600@vancouver.foodiepulse.com SUMMARY:Golden Era Cocktail Revival Gala DESCRIPTION:Raise your glass to the fall of Prohibition and enter the golden era of cocktails at this epic party\, the main event of VCW23.\n\n\nTake the grand staircase up to one of the most historic and beautiful ballrooms in Vancouver and the marquee event of Vancouver Cocktail Week: The Golden Era Cocktail Revival Gala. \nRaise your glass to the fall of Prohibition and enter the golden era of cocktails at an epic party that takes you on a glamorous journey through tipsy traditions. Throughout the ballroom—designed in 1939 and with more than 800 hours of hand-painted details—over 40 complimentary premium spirit bar stations featuring local bar stars and global brand ambassadors will offer drinks representing different eras in cocktail culture past and present. \n\n\nStart the party early with our VIP upgrade option!\nVIP ticket holders get early access to the party. Ticket page here. Note that VIP upgrade tickets are only valid when accompanied with Golden Cocktail Revival Gala tickets. \nCome early and enjoy our VIP hour\, where you can mingle with our international and national VIP guests while enjoying passed canapĂ©s and cocktails. \nFollowing the VIP hour\, cheer on the finalists in the World Class Canada bartender competition during their live speed-round hour before we announce the 2023 Canadian Bartender of the Year. \n\n\nThen enjoy the food stations\, live music and DJ\, and cast your bids in the silent auction to support the BC Hospitality Foundation and its scholarship program. \nThe Golden Era Cocktail Revival Gala is guaranteed to be a night to remember. \nNote that Fairmont Hotel Vancouver will be offering special room rates for the evening. \n\n\nTï»żhis event is sponsored by: URL:https://vancouver.foodiepulse.com/event/golden-era-cocktail-revival-gala/ LOCATION:Fairmont Hotel Vancouver\, 900 West Georgia Street\, Vancouver\, BC V6C 2W6\, Vancouver\, V6C 2W6\, CA CATEGORIES:Cocktail,Cocktails,Festival ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2023/02/60892_image.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Vancouver:20230309T170000 DTEND;TZID=America/Vancouver:20230309T190000 DTSTAMP:20260604T230855 CREATED:20230301T011945Z LAST-MODIFIED:20230301T011945Z UID:60949-1678381200-1678388400@vancouver.foodiepulse.com SUMMARY:2023 World Class Bartender of the Year Reception Challenge DESCRIPTION:Be the judge of one of the most prestigious global cocktail competitions and choose the World Class Bartender of the Year 2023.\n\n\nHelp in the selection of the World Class Bartender of the Year 2023!\nAll 10 finalists will be presenting their two group-serve cocktails—one with Tanqueray No. Ten and one a no- or low-proof cocktail using Seedlip. Attendees will have the option to choose their favourite cocktail (and bartender) in this challenge. \nThe winner of the challenge and the consumer choice will be announced live at the Golden Era Cocktail Revival Gala on Saturday\, March 11. URL:https://vancouver.foodiepulse.com/event/2023-world-class-bartender-of-the-year-reception-challenge/ LOCATION:The Vancouver Club\, 915 West Hastings Street\, Vancouver\, BC V6C 1C6\, Vancouver\, V6C 1C6\, CA CATEGORIES:Cocktail,Cocktails,Competition,Festival ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2023/02/60949_image.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Vancouver:20230308T190000 DTEND;TZID=America/Vancouver:20230308T220000 DTSTAMP:20260604T230855 CREATED:20230216T005258Z LAST-MODIFIED:20230216T005258Z UID:60909-1678302000-1678312800@vancouver.foodiepulse.com SUMMARY:Whisky Den at Clough Club DESCRIPTION:The Whisky Den is back! Join us at Clough Club for a night of whisky exploration\, education and\, of course\, cocktails.\n\n\nWe will be tasting a selection of Canadian whisky expressions\, with a paired menu\, canapĂ©s and feature cocktails\, all hosted by a Canadian whisky expert every step of the way. \nTickets include welcome canapĂ©s\, three-course set menu\, cocktail pairings and tasting. \nTï»żhis event is sponsored by: URL:https://vancouver.foodiepulse.com/event/whisky-den-at-clough-club/ LOCATION:Clough Club\, 212 Abbott Street\, Vancouver\, BC V6B 2K8\, Vancouver\, V6B 2K8\, CA CATEGORIES:Cocktail,Cocktails,Festival,Restaurant Event ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2023/02/60909_image.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Vancouver:20230307T150000 DTEND;TZID=America/Vancouver:20230307T190000 DTSTAMP:20260604T230855 CREATED:20230216T005143Z LAST-MODIFIED:20230216T005143Z UID:60901-1678201200-1678215600@vancouver.foodiepulse.com SUMMARY:Campari Boulevardier Party x International Women’s Day DESCRIPTION:Enjoy a complimentary Boulevardier and snacks provided by Juke Fried Chicken.\n\n\nAll proceeds going towards Vancouver Eastside Women’s Centre. \nTï»żhis event is sponsored by: URL:https://vancouver.foodiepulse.com/event/campari-boulevardier-party-x-international-womens-day/ LOCATION:The Chickadee Room in Juke\, 182 Keefer Street\, Vancouver\, BC V6A 1X4\, Vancouver\, V6A 1X4\, CA CATEGORIES:Cocktail,Cocktails,Festival,Restaurant Event ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2023/02/60901_image.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Vancouver:20230306T183000 DTEND;TZID=America/Vancouver:20230306T203000 DTSTAMP:20260604T230855 CREATED:20230216T005227Z LAST-MODIFIED:20230216T005227Z UID:60905-1678127400-1678134600@vancouver.foodiepulse.com SUMMARY:Classic Mexican Cocktails & Tacos with Don Julio DESCRIPTION:Learn how to make 3 classic Tequila cocktails (Paloma\, Margarita\, Old Fashioned) paired with Tacos from Maizal.\n\n\nNï»żEW SESSION JUST ADDED—CLICK HERE FOR DETAILS. \nFeaturing Don Julio Blanco\, Reposado and Anejo tequilas. \nTï»żhis event is sponsored by: URL:https://vancouver.foodiepulse.com/event/classic-mexican-cocktails-tacos-with-don-julio/ LOCATION:Legacy Liquor Store\, 1633 Manitoba Street\, Vancouver\, BC V5Y 0B8\, Vancouver\, V5Y 0B8\, CA CATEGORIES:Cocktail,Cocktails,Festival,Restaurant Event ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2023/02/60905_image.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Vancouver:20230305T080000 DTEND;TZID=America/Vancouver:20230311T230000 DTSTAMP:20260604T230855 CREATED:20221201T001122Z LAST-MODIFIED:20221201T001158Z UID:60719-1678003200-1678575600@vancouver.foodiepulse.com SUMMARY:Vancouver Cocktail Week 2023 DESCRIPTION:In its second year\, Vancouver Cocktail Week will be a toast to the art of the cocktail\, and so much more. It will be a destination event that celebrates the vibrant culture of food and drink in a city that is a hub of cocktail creativity\, its multi-award-winning bartenders ambassadors for all that makes this such an exciting culinary community. This event will give those talented bartenders the showcase they deserve—and serve up delicious fun for consumers\, too. \n\n\n\nVCW 2023 Presented by The Alchemist Magazine will celebrate the city’s cocktail culture with seven days of events designed to appeal to industry\, consumers\, visitors and media alike. \n\n\n\n\n\n\n\nCheck back often for more updates. Tickets are on sale December 1.  URL:https://vancouver.foodiepulse.com/event/vancouver-cocktail-week-2023/ CATEGORIES:Beers | Wine | Spirits,Cocktail,Cocktails,Festival ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2022/11/2022-VCW-preview-Jana-Bizzarri-photo.jpeg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Vancouver:20220904T163000 DTEND;TZID=America/Vancouver:20220904T203000 DTSTAMP:20260604T230855 CREATED:20220810T200550Z LAST-MODIFIED:20220810T200550Z UID:60405-1662309000-1662323400@vancouver.foodiepulse.com SUMMARY:The Land & Sea Culinary Cocktail Experience DESCRIPTION:The Land & Sea Culinary Cocktail Experience\n\n\n Fable Kitchen x Driftwood Spirits Present: The Land and Sea Culinary Cocktail Experience \nChapter 1: SEA \nJoin us as we set sail aboard the iconic Tall Ship\, The Providence. We’ll cruise into the sunset and enjoy a five-course culinary experience created by Chef Max and his team at Fable Kitchen. \nEach delicious creation will be paired with a delectable cocktail fashioned by mixologist Kevin O’Neill\, featuring Driftwood Spirits Contact Citrus Gin and Parabola Floral gin. Driftwood Spirits Head Distiller\, Brendan Cook will be on deck as well and available to answer all your questions about the new spirits collection. \nWe’ll return to Granville Island at 8:30pm. URL:https://vancouver.foodiepulse.com/event/the-land-sea-culinary-cocktail-experience/ LOCATION:Tall Ship Providence\, Granville Island\, Vancouver\, BC V6H 3R9\, Vancouver\, V6H 3R9\, CA CATEGORIES:Beers | Wine | Spirits,Cocktails END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Vancouver:20220815T080000 DTEND;TZID=America/Vancouver:20220921T230000 DTSTAMP:20260604T230855 CREATED:20220818T225944Z LAST-MODIFIED:20220818T225946Z UID:60413-1660550400-1663801200@vancouver.foodiepulse.com SUMMARY:"Summer Like An Italian" Restaurant Passport Event DESCRIPTION:The Summer Like An Italian passport program is now made available for a limited time only from August 15 – September 21\, 2022\, featuring eight Kitchen Table restaurants and caffĂšs by  Kitchen Table Restaurants — Ask For Luigi\, Bacaro\, Carlino\, Di Beppe\, Farina a Legna\, Giovane CaffĂš\, Motoretta\, and Pizzeria Farina. This is a great opportunity for guests to soak up the last few weeks of summer and enjoy a regionally inspired Italian dish that speaks to the story of each location. Guests are encouraged to pick up a passport from participating locations to use as their guide and collect stamps with each featured dish ordered for a chance to win over $1\,000 in gift card prizes. \n\n\n\nThis summer\, slip on your favourite European attire and indulge in la dolce vita with some classic aperitivos\, a languorous meal\, and a learning experience about the different regions of Italy. Whether you’re craving Venetian-inspired cicchetti\, a plate of handcrafted ravioli before your lamb entree\, or a classic Northern-style pizza\, Summer Like An Italian has every palate covered. Pair these special menu items with a glass of wine or specialty cocktail to really feel like you’re eating on the cobblestone streets of Rome (even if you’re sitting in Gastown)\, or peering at Naples’ Mount Vesuvius (Grouse Mountain makes a fine stand-in).  \n\n\n\nParticipating Kitchen Table restaurants and featured menu items are as follows: \n\n\n\nAsk For Luigi | Rigatoni alla Bolognese* Bacaro | Spritz + Chips (made in-house with crispy herbs)Carlino | Frico (fried montasio\, onion & potato)Di Beppe | Carbonara* (with guanciale\, pecorino\, egg yolk & black pepper)Farina a Legna | Cipolla Pizza (onion & calabrian chili sauce\, zucchini\, sweet peppers\, pickled fennel)Giovane CaffÚ | Espresso Shakerato (espresso shaken on ice)Motoretta | Gelato or Garnita (flavour of choice)Pizzeria Farina | Finocchiona Pizza* (tomato sauce\, fennel sausage\, provolone\, parmesan\, sweet pepper)\n\n\n\n*Vegetarian options available \n\n\n\nTo sweeten the dining experience\, guests are invited to collect stamps for their Summer Like An Italian passport — a booklet available to pick up at any of the participating restaurants — highlighting elements of each location’s inspiration of Italy with stories and menu items. To enter to win a variety of Kitchen Table gift cards\, guests are encouraged to collect a stamp in their passport and post a photo on Instagram when ordering a featured menu item. \n\n\n\nKitchen Table prides itself on cultivating restaurants that create experiences; each location has a story to tell and a carefully crafted menu rooted in the sense of place. Summer Like An Italian is all about exploring those places\, and indulging in mini-escapes with friends and loved ones\, right here in fair Vancouver. Buon Viaggio! \n\n\n\nFor further information about Kitchen Table’s Summer Like An Italian passport program and contest details\, visit ktrestaurants.com. URL:https://vancouver.foodiepulse.com/event/summer-like-an-italian-restaurant-passport-event/ CATEGORIES:Cocktail,Cocktails,Featured,Festival,Restaurant Crawl,Restaurant Event ATTACH;FMTTYPE=image/png:https://vancouver.foodiepulse.com/wp-content/uploads/2022/08/0d9d95ed-163b-f823-4e75-ff785a114003.png END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Vancouver:20220618T120000 DTEND;TZID=America/Vancouver:20220618T180000 DTSTAMP:20260604T230855 CREATED:20220513T200937Z LAST-MODIFIED:20220513T200937Z UID:60110-1655553600-1655575200@vancouver.foodiepulse.com SUMMARY:Langley Libations Tour DESCRIPTION:Enjoy tastings\, nibbles & live music at 4 of Langley’s craft libation producers!\n\n\n After 2 years off we are excited to welcome you back to the 3rd Langley Libations Tour! \nHow it works! \n– Choose which location to start at and head there \n– Get your passport and glass \n– Get a stamp on your passport \n– Enjoy tastings\, nibbles and live music \n– Purchase additional food from the kitchen/food trucks and additional drinks at the bar \n– Grab bottles & cans to go of your favourites to enjoy at home \n– Head to your next stop \n– Get your next stamp\, enjoy more tastings\, nibbles and live music \n– Repeat until you are at you’re last stop \n– Once you’ve been to all 4 stops\, hand in your completed passport for a chance to win a bar fridge full of product from all 4 vendors! \n \nAre you the DD? Don’t worry\, we’ve thought about you too! Enjoy a non alcoholic beverage at all 4 stops and hand in your passport for a chance to win a goodie bag full of glassware and merch. \nYour ticket includes live music\, nibbles and tastings at all four locations! Still hungry? Order food from our kitchens or the food trucks we will have on site. Still thirsty? Order another drink or tasting flight at the bar! And don’t forget to grab some bottles or cans to take home. \nOnce you have visited all 4 venues and gotten all 4 stamps on your passport\, hand it in to a team member for your chance to win a bar fridge full of cider\, mead\, liquor & beer! URL:https://vancouver.foodiepulse.com/event/langley-libations-tour/ LOCATION:Langley\, 20120 64th Avenue\, Langley\, BC V2Y 1M8\, Langley\, V2Y 1M8\, CA CATEGORIES:Beers | Wine | Spirits,Cocktail,Cocktails,Tour ATTACH;FMTTYPE=image/png:https://vancouver.foodiepulse.com/wp-content/uploads/2022/05/60110_image.png END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Vancouver:20220616T160000 DTEND;TZID=America/Vancouver:20220616T233000 DTSTAMP:20260604T230855 CREATED:20220512T222515Z LAST-MODIFIED:20220512T223843Z UID:60008-1655395200-1655422200@vancouver.foodiepulse.com SUMMARY:Spring Sips Patio Tasting at Dockside DESCRIPTION:After a two-year hiatus\, Coal Harbour Liquor Store & Dockside Restaurant are thrilled to announce the return of their Spring Sips Patio Tasting on Thursday\, June 16th. \n\n\n\nThis memorable al fresco spirits\, wine\, and beer tasting event is held on Dockside’s award-winning Granville Island waterfront patio and features over 20 distributors and makers pouring up to 100 wine\, spirits and beer selections. Ticket holders will also be treated to tapas from Dockside’s kitchen and live music with Lesismore. \n\n\n\n“We’ve been hosting our tasting events since 2011\, and as public event limits have lifted\, we’ve received many questions about their return\,” said Dockside Food & Beverage Director Nicolle Vaupotic. “We’re so pleased to be able to welcome friends old and new back to our patio again.” \n\n\n\nTickets for the Spring Sips Patio Tasting cost $74.95 each (plus tax and fees) and are on sale now at Eventbrite.com. All tasting samples are included in the price of the ticket. \n\n\n\nThe cold start to spring means that patio season has been delayed\, but Dockside is ready to reopen its patio\, named “Best in Vancouver” ten years in a row\, as soon as the weather warms up. Visit docksidevancouver.com to learn more. \n\n\n\nGet tickets here: \n\n\n\nhttps://www.eventbrite.com/e/coal-harbour-liquor-store-dockside-restaurant-spring-sips-patio-tasting-tickets-322679953427 \n\n\n\n*** In the event of rain or unfavourable temperatures\, the event will be held indoors\, in the Dockside Restaurant main dining area. URL:https://vancouver.foodiepulse.com/event/spring-sips-patio-tasting-at-dockside/ CATEGORIES:Beers | Wine | Spirits,Cocktails,Patio / Outdoor,Restaurant Event ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2022/05/y7IMIB28.jpeg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Vancouver:20220422T200000 DTEND;TZID=America/Vancouver:20220422T230000 DTSTAMP:20260604T230855 CREATED:20220103T195150Z LAST-MODIFIED:20220330T215123Z UID:59335-1650657600-1650668400@vancouver.foodiepulse.com SUMMARY:Whisky & Words General Admission Tickets DESCRIPTION:Please join us at the 20th annual Whisky & Words. Enjoy unlimited drams of whisky while browsing the silent auction and tasting local bites.WHISKY & WORDS Explore Whiskies | Craft Spirits | Craft Beer | Wine Holiday tickets are now on sale! General Admission – 8pm -11pm: $105 VIP – early access to exclusive whisky at 7pm (click here for VIP tickets): $145 Whisky & Words is back! After two years of restrictions\, we’re thrilled to welcome you back to the 20th Annual Whisky & Words fundraiser in support of the Vancouver Writers Fest’s youth education outreach programs. Enjoy unlimited drams of whisky from distilleries around the world\, including Scotland\, Canada\, and Japan\, as well as American craft bourbon; you’ll find local craft spirits and beers\, too. Delight in a stellar silent auction while indulging in mouth-watering bites from local Vancouver restaurants and enjoying live music. We’re monitoring the Covid-19 situation and will follow all public and provincial health guidelines at this event. ***This event sells out; please purchase your tickets early to avoid disappointment!*** The Vancouver Writers Fest is a registered\, non-profit charity; as such\, all ticket holders will receive a tax receipt for 75% of their ticket value. For example\, a $100 ticket means you will be issued a tax receipt in the amount of $75. URL:https://vancouver.foodiepulse.com/event/whisky-words-general-admission-tickets/ LOCATION:Performance Works\, 1218 Cartwright Street\, Vancouver\, BC V6H 3R8\, Vancouver\, V6H 3R8\, CA CATEGORIES:Beers | Wine | Spirits,Cocktails ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2022/01/59335_image-scaled.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Vancouver:20220310T200000 DTEND;TZID=America/Vancouver:20220310T230000 DTSTAMP:20260604T230855 CREATED:20220103T191236Z LAST-MODIFIED:20220103T191236Z UID:59277-1646942400-1646953200@vancouver.foodiepulse.com SUMMARY:Fun City Gala DESCRIPTION:Cap off Vancouver Cocktail Week in style\n\n\nTake the elevator up to one of the most storied—and newly renovated—party venues in Vancouver\, The Roof at the Fairmont Hotel Vancouver\, and prepare to forget anything you’ve heard about this being “No Fun City.” \nThe Fun City Gala is the marquee event of Vancouver Cocktail Week. It takes you on a glamourous journey through Vancouver’s tipsy traditions. Stations featuring local bar stars and global brand ambassadors will offer drinks representing each era in Vancouver’s cocktail-culture past and present. Among them: the pre-Prohibition Gassy Jack’s Saloon\, Chinatown cold tea party\, mid-century tiki bar and 1990s ’tini party. Plus there will be food stations and passed canapĂ©s\, as well as a VIP hour\, live music\, DJ and a silent auction with proceeds going to the BC Hospitality Foundation. \nWear your dancing shoes and prepare to party like it’s 1999 all over again\, only with better cocktails. \nPurchase your tickets to get the secret password to our VIP upgrade option!\nVIP ticket holders get early access to the party plus a welcome cocktail. Ticket page here (complete your gala ticket purchase to get the secret password). \nNote that Fairmont Hotel Vancouver will be offering special room rates for the evening. \nEvent sponsors: URL:https://vancouver.foodiepulse.com/event/fun-city-gala/ LOCATION:Fairmont Hotel Vancouver\, 900 West Georgia Street\, Vancouver\, BC V6C 2W6\, Vancouver\, V6C 2W6\, CA CATEGORIES:Cocktails ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2022/01/59277_image.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Vancouver:20220308T190000 DTEND;TZID=America/Vancouver:20220309T220000 DTSTAMP:20260604T230855 CREATED:20220308T233001Z LAST-MODIFIED:20220308T233001Z UID:59609-1646766000-1646863200@vancouver.foodiepulse.com SUMMARY:Tea Party - A night out in the 90's DESCRIPTION:TEA PARTY – Street Style Cabaret\n“A Night Out In The 90’s”\n\n\nCold Tea (1193 Granville St) \nMarch 8th and 9th 2022 \nDoors at 7\, Show at 8 \nAn interactive dance cabaret experience celebrating the 90’s \nPresented By Nate Fadear and GoodRich Productions \nFeatured Performers \n\nBritt Good\nElwin Alpuerto\nJoyce Nguyen\nShane Simpson\nNadia White \nAndrew Kyrzyk\nand Special Guest \n\nMusic by DJ HollaHolly \nHosted by Nate Fadear URL:https://vancouver.foodiepulse.com/event/tea-party-a-night-out-in-the-90s/ LOCATION:Cold Tea Restaurant\, 1193 Granville Street\, Vancouver\, BC V6Z 1M1\, Vancouver\, V6Z 1M1\, CA CATEGORIES:Beers | Wine | Spirits,Cocktails,Restaurant Event ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2022/03/59609_image.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Vancouver:20220307T190000 DTEND;TZID=America/Vancouver:20220307T230000 DTSTAMP:20260604T230855 CREATED:20220103T194033Z LAST-MODIFIED:20220103T194033Z UID:59309-1646679600-1646694000@vancouver.foodiepulse.com SUMMARY:Glenmorangie X Mix Night DESCRIPTION:Sample Glenmorangie X cocktails\, plus snacks and a DJ.\n\n\nEnjoy the newest expression from Glenmorangie’s lineup\, X by Glenmorangie\, a single malt made for mixing. Taste the whisky in creative cocktails using different ingredients representing BC—then help to choose a winner! Food prepared by Open Outcry and a DJ will make this a memorable night for all who attend. Ticket price includes three (1 oz) cocktails and complimentary snacks. \nEvent sponsors: URL:https://vancouver.foodiepulse.com/event/glenmorangie-x-mix-night/ LOCATION:Open Outcry\, 811 West Pender Street\, Vancouver\, BC V6C 1K6\, Vancouver\, V6C 1K6\, CA CATEGORIES:Cocktails ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2022/01/59309_image.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Vancouver:20210611T080000 DTEND;TZID=America/Vancouver:20210704T220000 DTSTAMP:20260604T230855 CREATED:20210611T212510Z LAST-MODIFIED:20210611T212512Z UID:59075-1623398400-1625436000@vancouver.foodiepulse.com SUMMARY:Vancouver Foodster Sangria Challenge (June 11 - July 4) DESCRIPTION:Vancouver Foodster 4th Sangria Challenge features restaurants from all over the city with their Sangria creations. Most contenders have created a special creation just for this challenge. Each restaurant will be featuring their sangria creations on their menu from June 11 – July 4\, 2021. \n\n\n\n\n\n\n\nHow Does this all Work? For the public challenge\, you are invited to go out and order any or all of the sangria creations in this challenge\, then you decide who you think has the best sangria creation for the People’s Choice award winners.  \n\n\n\nShare your experiences: Tweet (and don’t forget to tweet or instagram your photos) throughout the challenge\, our twitter and instagram address is @vanfoodster and the hashtag is #SangriaChallengeYVR please include this hashtag in all your tweets during the challenge. \n\n\n\nVoting criteria –  some things to help you judge your favourite sangria creations – keep these things in mind: originality\, creativity\, uniqueness\, traditional\, non-traditional\, price\, value and most importantly taste. \n\n\n\nGet some friends together and make a day or night of it\, visit 2 places or more and taste the different sangria creations or go solo or with a friend– just remember to VOTE for your favourites \n\n\n\nHere are the Sangria creations in this challenge\, listed in no particular order other than when they were received by us. \n\n\n\nCold Tea Restaurant \n\n\n\n\n\n\n\nBottled Rose Sangria \n\n\n\nPrice: $12 during regular service\, $10 for 1 or $35 for 4 during happy hour (3-6pm daily) \n\n\n\nCreated by: Joe Cheng \n\n\n\nDescription: Bottled in house\, this light and refreshing rose sangria is perfect for the summer weather! \n\n\n\nIngredients list RosĂ© & White wine blend\, cranberry\, apple\, orange\, lime\, ginger ale\, orange bitters \n\n\n\nOffered: All day\, every day! \n\n\n\nCold Tea Restaurant \n\n\n\n1193 Granville Street\, Vancouver \n\n\n\nTel: (604) 423-2653 \n\n\n\nWeb: https://www.coldtearestaurant.com/ \n\n\n\nInstagram @coldtearestaurant \n\n\n\nRobba Da Matti \n\n\n\n\n\n\n\nSangria da Formentera \n\n\n\nPrice: $9 glass / $25 pitcher \n\n\n\nCreated by: The team \n\n\n\nDescription: made with brandy\, triple sec and limonata \n\n\n\nAvailable: all the time \n\n\n\nRobba Da Matti \n\n\n\n1127 Mainland Street\, Vancouver \n\n\n\nPhone:(604) 558-1174 \n\n\n\nWeb: http://www.robbadamatti.com/ \n\n\n\nTwitter: @Robba_daMatti \n\n\n\nInstagram: @robba_damatti \n\n\n\nAnd \n\n\n\nRobba Da Matti \n\n\n\n1906 Haro Street\, Vancouver \n\n\n\nPhone: 604-423-3553 \n\n\n\nWeb: http://www.robbadamatti.com/ \n\n\n\nTwitter: @Robba_daMatti \n\n\n\nInstagram: @robba_damatti \n\n\n\nAnd \n\n\n\nRobba Da Matti \n\n\n\n112 Powell Street \n\n\n\nWeb: http://www.robbadamatti.com/ \n\n\n\nTwitter: @Robba_daMatti \n\n\n\nInstagram: @robba_damatti \n\n\n\nReflections: The Garden Terrace \n\n\n\n\n\n\n\nWhite Sangria \n\n\n\nPrice: $19 \n\n\n\nCreated by: the bar team \n\n\n\nDescription: White wine with curaçao\, pineapple\, fruit medley & bubbles \n\n\n\nOffered: all the time \n\n\n\nReflections: The Garden Terrace \n\n\n\n(4th floor at the Rosewood Hotel Georgia) \n\n\n\n801 West Georgia Street \n\n\n\nTel:(604) 673-7043 \n\n\n\nWeb:https://www.rosewoodhotels.com/en/hotel-georgia-vancouver/dining/reflections-the-garden-terrace \n\n\n\nInstagram @rosewoodhotelgeorgia \n\n\n\nFood by Fanta \n\n\n\n\n\n\n\nRainbow Flight \n\n\n\nPrice: $17 \n\n\n\nCreated by: Chef Parinya \n\n\n\nDescription: The colours of freshness summer is here in this sangria flight. Combination of our local spirits\, wine and fruits. There are 3 glasses of sangria on the flight red/ pink/ orange \, yellowish green\, blue/ purple. \n\n\n\nIngredients: \n\n\n\nFresh fruits- lime\, lemon\, strawberry\, blood orange\, orange\, pomegranate\, kiwi\, raspberry\, blueberry. \n\n\n\nMint leaves\, butterfly pea flower syrup\, strawberry syrup\, lemon saffron syrup\, apple spritz\, Lebel Vodka\, Eve Gin and Pinot Gris and Lychee liqueur . \n\n\n\nOffered: Lunch and Dinner (NOTE: pending receipt of their liquor license this will be available starting June 15) \n\n\n\nFood by Fanta \n\n\n\n20542 Fraser Hwy\, Langley \n\n\n\nTel; (604) 530-6803 \n\n\n\nWeb: https://foodbyfanta.com/ \n\n\n\nInstagram @foodbyfanta \n\n\n\nOur Media judges for this challenge are: \n\n\n\nBrenda Yim \n\n\n\nInstagrammer and Influencer \n\n\n\nInstagram: @pistachiopicks \n\n\n\nDavid Peng \n\n\n\nBlogger at Picky Diners and Vancouver Foodie Pulse \n\n\n\nTwitter: @pickydiner \n\n\n\nInstagram: @pickydiner \n\n\n\nTony Huynh \n\n\n\nInstagramer and Influencer \n\n\n\nInstagram @raincouvereatery \n\n\n\nMake sure you pick up one of the Sangria Challenge postcards available at each of the participating restaurants and keep a record of your favourites. Remember to Vote for your favourites from June 11 – July 4\, 2021 at https://vancouverfoodster.com/sangria-challenge/ URL:https://vancouver.foodiepulse.com/event/vancouver-foodster-sangria-challenge-june-11-july-4/ CATEGORIES:Cocktails,Competition,Featured,Restaurant Crawl,Restaurant Event ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2021/06/70AF07CE-4111-4B18-BA3F-094B3FE78F33.jpeg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Vancouver:20210409T080000 DTEND;TZID=America/Vancouver:20210409T220000 DTSTAMP:20260604T230855 CREATED:20210409T184506Z LAST-MODIFIED:20210409T202001Z UID:58870-1617955200-1618005600@vancouver.foodiepulse.com SUMMARY:Juke Box Hero Canned Cocktail Launch DESCRIPTION:On Aril 9\, in partnership with Bombay Sapphire Gin\, Juke and The Chickadee Room will pop the top on an exclusive new canned cocktail called Juke Box Hero that blends Bombay Sapphire\, elderflower\, citrus and Malagasy Chocolate Bittered Sling bitters. \n\n\n\nThe 7.5% ABV\, 240-mL Juke Box Hero Canned Cocktails will be available in single cans for $6 or four-packs for $21. URL:https://vancouver.foodiepulse.com/event/juke-box-hero-canned-cocktail-launch/ CATEGORIES:Cocktail,Cocktails,Featured,Restaurant Event ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2021/04/18294950-B7D4-4291-B409-8A4DF57ED139.jpeg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Vancouver:20210307T153000 DTEND;TZID=America/Vancouver:20210307T153000 DTSTAMP:20260604T230855 CREATED:20210306T025958Z LAST-MODIFIED:20210306T030159Z UID:58789-1615131000-1615131000@vancouver.foodiepulse.com SUMMARY:"Choose To Challenge" Series DESCRIPTION:A series of mini-seminars featuring Leading Ladies in their fields.\n\n\nAmber Bruce (Keefer Bar & Yard) and Sabrine Dhaliwal (The Chickadee Room in Juke) have joined forces to kick off International Women’s Week on March 7th with a series of four savvy virtual info sessions. This year’s theme of ‘Choose to Challenge’ the duo have lined up fitness\, finance\, food and beverage events led by expert women in the respective field. The sessions will be less than an hour in length and registration is by donation with proceeds going to charity partner Downtown Eastside Women’s Center. \nEach session will be by donation with a suggested donation of $20 per session. \nThe day will start off at 11am with a sweat session and nutrition break down with local boxers and personal trainers Jaime Ward-Yassin (Hero Athletics) and Jana Finkbiner (Seconds Out). In 45 minutes\, these two ladies will motivate us through a 20 minute workout followed by a breakdown of nutrition on the go\, helping us fuel our bodies for our busy days. \nSharpen your financial literacy at noon with a ‘Stock-Tails’ session. Karen Law\, former investment advisor\, economic instructor and co-author of upcoming book ‘Money Is Not Scary (Unless You Think It Is)\, breaks down stocks and trading into bite-size pieces\, giving you the knowledge to make the best choice for your future. Karen is a firm believer that financial mastery is a vital component in empowerment and independence. \nStep into the kitchen with Asha Wheeldon\, founder of Kula Kitchen\, where she creates Afrocentric plant-based foods that are rich in flavour\, nutritious\, and satisfying. During the beginnings of Covid 19 in Vancouver\, they expanded their online offerings to include local businesses who offer plant-based options centered on BIPOC food producers. Join her for a 45 minute cooking class showcasing one of her incredible Afrocentric plant-based recipes. Let’s Kula! \nTo wrap up the sessions\, it’s Witchy Women’s Happy Hour showcasing how to make delicious cocktails at home using Boozewitch Shrubs. Amber Bruce & Sabrine Dhaliwal have partnered with Kelly Ann Woods from Boozewitch to showcase the versatility of drinking vinegars. Pick up your bar tools\, favourite spirit and let these Witchy Ladies lift your spirits with easy to follow cocktail recipes. \nAfter a long and inspiring day of seminars\, don’t forget join us at Chicakdee\, for some Juke\, Lillet Spritzes and incredible 80s’s ladies playlists. \n  URL:https://vancouver.foodiepulse.com/event/choose-to-challenge-series/ CATEGORIES:Cocktail,Cocktails,Featured,Online Event,Seminar,Workshop ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2021/03/https___cdn.evbuc_.com_images_127116263_430954227626_1_original.jpeg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Vancouver:20200404T180000 DTEND;TZID=America/Vancouver:20200404T210000 DTSTAMP:20260604T230855 CREATED:20200229T055357Z LAST-MODIFIED:20200229T055357Z UID:57791-1586023200-1586034000@vancouver.foodiepulse.com SUMMARY:BC Distilled Festival DESCRIPTION:The seventh annual BC Distilled Festival will take place on Saturday\, Apri 4\, 2020 at the Croatian Cultural Centre in Vancouver.\nBC Distilled is British Columbia’s premier artisan distillery festival. Nearly 200 spirits from 40 distilleries will be availalble to sample.\nPlease note that no refunds can be offered once tickets have been purchased.\n\n\n \nFAQs\nAre there ID or minimum age requirements to enter the event?\nAll attendees must be at least 19 years old. Two peices of ID will be required.\nWhat are my transportation/parking options for getting to and from the event?\nPlease do not drive to this event. We are less than a 10 minute walk from the Commercial Drive Skytrain station.  \nDo I have to bring my printed ticket to the event?\nYou must have your ticket\, either printed or on your phone.\n  URL:https://vancouver.foodiepulse.com/event/bc-distilled-festival/ LOCATION:Croatian Cultural Centre\, 3250 Commercial Drive\, Vancouver\, BC V5N 4E4\, Vancouver\, V5N 4E4\, CA CATEGORIES:Beers | Wine | Spirits,Cocktail,Cocktails,Festival ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2020/02/57791_image_original.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Vancouver:20200318T220000 DTEND;TZID=America/Vancouver:20200318T220000 DTSTAMP:20260604T230855 CREATED:20200313T005310Z LAST-MODIFIED:20200313T005503Z UID:58052-1584568800-1584568800@vancouver.foodiepulse.com SUMMARY:Resurrection Home Mixology Masterclass DESCRIPTION:Learn to master the art of mixology at home with one of the countries leading spirit and cocktail authorities\n\n\n\nDo you want to experience learning from an award-winning bartender inside an award-winning distillery? Have you ever wondered what the difference is between shaking and stirring a cocktail? How to best use all those fancy tools behind a world-class cocktail bar? Have you ever wondered how professional bartenders can make drinks so incredibly tasty? \nJoin Resurrection Spirits as we explore these questions and more to help you become an expert home mixologist and get the hands-on knowledge to impress your friends with your command of all things spirit and cocktail. \nOur Masterclass will be hosted by International Award Winning Bartender Alex Black. One of the country’s foremost authorities on cocktails\, spirits and bartending\, Alex holds over a dozen certifications in the cocktail and spirit world and is recognized as one of Canada’s most knowledgeable bartenders. Having flown around the globe working with\, and learning from\, some of the world’s most prestigious spirit brands Alex is able to bring a level of personal experience that is second to none for this educational opportunity. Come see why he was voted as Vancouver’s Best Bartending Personality and experience learning from a certified spirit and cocktail educator within the beautiful and award-winning Resurrection Spirits distillery and bar. \n \nCourse content will include: \n\nFermentation & Distillation Methods\nIntroduction to Spirit Tasting\nCocktail History\nBartending Theory Technique\nHands-On Cocktail Making & Tasting\n\nThe course starts at 7:30 pm on Wed\, March18th and run for approximately two-and-a-half hours \nCost: $85/person or $150/two people URL:https://vancouver.foodiepulse.com/event/resurrection-home-mixology-masterclass/ LOCATION:Resurrection Spirits\, 1672 Franklin Street\, Vancouver\, BC V5L 1P4\, Vancouver\, V5L 1P4\, CA CATEGORIES:Cocktail,Cocktails,Cooking Class ATTACH;FMTTYPE=image/png:https://vancouver.foodiepulse.com/wp-content/uploads/2020/03/58052_image.png END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Vancouver:20200210T200000 DTEND;TZID=America/Vancouver:20200211T000000 DTSTAMP:20260604T230855 CREATED:20191106T220023Z LAST-MODIFIED:20200109T212156Z UID:55756-1581364800-1581379200@vancouver.foodiepulse.com SUMMARY:Science of Cocktails 2020 DESCRIPTION:Science of Cocktails is Science World’s largest annual fundraising event. On February 6\, 2020\, event goers will be consuming knowledge along with their beverages as they dive into all the realms of the science behind an abundance of cocktails. \nWith more than 30 cocktail stations\, each offering uniquely tested and tasted beverages\, guests will experience the minutiae of cocktails\, designed and served by award-winning bartenders. The drinks served will be accompanied with savoury bites created by local notable restaurants and chefs\, and complemented by engaging demonstrations\, alluring science activities\, and specialized Science World programming. \nAll proceeds from the Science of Cocktails event support the Class Field Trip Bursary Program\, allowing over 9\,000 kids from underserved schools in British Columbia to visit Science World at TELUS World of Science. The Field Trip Bursary program makes it possible for students to visit Science World in the next school year who otherwise might not have been able to visit. Since its inception in 2016\, over 23\,000 students have participated in the program. \nEntering its fifth year\, Science of Cocktails has raised a total of $943\,000 for this program and aims to add another $280\,000 to that number with this year’s event\, which would see the program surpass over $1million raised. \nEvent details: \nWhen: February 6\, 2020 \nTime: 8:00PM – 12:00AM \nWhere: TELUS World of Science | 1455 Quebec St\, Vancouver\, BC \nPrice: General Tickets $165 with a charitable tax receipt for $50\, VIP Tickets $289 with a charitable tax receipt for $150\, group rates available for more than 10 tickets \nTickets: https://www.scienceworld.ca/cocktails/tickets \nHashtag: #ScienceOfCocktails \nEvent attendees can anticipate cocktails & bites provided by participating bars and restaurants\, such as: Parallel 49 Brewing\, Phillips\, Empress 1908\, Merridale\, Bacardi\, Nutrl Vodka\, The Botanist. Bao Down\, Hapa Izakaya\, Notch8\, Showcase Restaurant & Bar\, and Uva. URL:https://vancouver.foodiepulse.com/event/science-of-cocktails-2020/ CATEGORIES:Cocktail,Cocktails,Exhibition,Festival,Fund Raiser ATTACH;FMTTYPE=image/png:https://vancouver.foodiepulse.com/wp-content/uploads/2019/11/image-e1573077338122.png END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Vancouver:20200120T190000 DTEND;TZID=America/Vancouver:20200120T213000 DTSTAMP:20260604T230855 CREATED:20200110T211927Z LAST-MODIFIED:20200110T212242Z UID:57688-1579546800-1579555800@vancouver.foodiepulse.com SUMMARY:Vegan contemporary dinner series - Far East vol.6. Cocktail pairing dinner DESCRIPTION:Cocktail pairing dinner 4 course tastings menu\n\n\n\n#cookhatter (@tomokotahara ) presents.. \nFar East vol.6. \n#Vegan contemporary dinner series – \nCocktail pairing 4 course tastings dinner. \nCollaboration with award winning bartender / coffee roaster @staceyannlyn. \n \nThe theme is..”New year”. \nWe both are still brainstorming for the menu\, stay tuned! \nJanuary 20th( Mon) \nAt Grapes and soda \nOpen at 7pm. \nReservation only. URL:https://vancouver.foodiepulse.com/event/vegan-contemporary-dinner-series-far-east-vol-6-cocktail-pairing-dinner/ LOCATION:Grapes & Soda\, 1541 West 6th Avenue\, Vancouver\, V6J 1R1\, Vancouver\, V6J 1R1\, CA CATEGORIES:Beers | Wine | Spirits,Cocktail,Cocktails,Restaurant Event,Vegetarian or Vegan ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2020/01/https___cdn.evbuc_.com_images_85700303_210134697860_1_original.jpeg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Vancouver:20191127T190000 DTEND;TZID=America/Vancouver:20191127T220000 DTSTAMP:20260604T230855 CREATED:20191105T185054Z LAST-MODIFIED:20191105T185054Z UID:55696-1574881200-1574892000@vancouver.foodiepulse.com SUMMARY:Whiskey Six BBQ & Lohin McKinnon presents BBQ + Cocktail Pairing Dinner DESCRIPTION:Join us for an evening of amazing BBQ and whisky! Five courses will be paired with a different Lohin McKinnon whiskey expression. Keep an eye out for more details on our social media leading up to Wednesday November 27th. Follow and Like our social media:\nIG – whiskeysixbbq   FB – Whiskey Six BBQ    Twitter – @whiskeysixbbq\nIG – lohinmckinnon   IG – centralcitybrew URL:https://vancouver.foodiepulse.com/event/whiskey-six-bbq-lohin-mckinnon-presents-bbq-cocktail-pairing-dinner/ LOCATION:Whiskey Six BBQ\, 826 Renfrew Street\, Vancouver\, BC V5K 4B6\, Vancouver\, V5K 4B6\, CA CATEGORIES:BBQ,Beer Pairing,Beers | Wine | Spirits,Boat Cruise,Brunch,Canada Day,Celebrity Chef Event,Cheese,Chef Collab,Chinese New Year,Christmas,Cocktail,Cocktails,Restaurant Event ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2019/11/55696_image.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Vancouver:20191116T170000 DTEND;TZID=America/Vancouver:20191116T200000 DTSTAMP:20260604T230855 CREATED:20191107T223340Z LAST-MODIFIED:20191107T223340Z UID:55820-1573923600-1573934400@vancouver.foodiepulse.com SUMMARY:Pendulum Magazine X Artisan Sake Maker: Cocktail Hour at 89 Smithe DESCRIPTION:Pendulum Magazine presents Cocktail Hour at 89 Smithe featuring Artisan Sake Maker\, a free 19+ food and drink tasting event.\n\n\n\nFor last month’s Cocktail Hour\, Pendulum Magazine is collaborating with award-winning bartender Kevin Brownlee to create a unique Cocktail Hour experience featuring Artisan Sake Maker\, Canada’s first locally-made premium sake\, to create a sake-based cocktail utilizing a Junmai Sparkling Sake. \nThis exquisite cocktail will only be available on November 16th for one evening only; tasting bites created by Juno Kim Catering serves to highlight the tasting notes of the feature cocktail. \nEach tasting experience is 30 minutes. \nEscape the wintry cold with this unique cocktail bound to heat you up. \nRegistration is free and is on a first come first serve basis. \n \nAbout Artisan Sake Maker \nEstablished in 2007 on Granville Island\, Artisan SakeMaker is known as a unique commercial winery that produces award winning\, hand-made\, small batch and fresh sake. Our brand name “OSAKE” is well established as “Canada’s first locally produced fresh premium sake” and its popularity has extended across the country and beyond. \nAbout Kevin Brownlee \nHaving worked behind notable bars including AnnaLena\, The Pourhouse and West\, Kevin Brownlee is a Bacardi Portfolio Ambassador for B.C. who stands at the forefront of Vancouver’s craft cocktail scene. His clean and precise bartending style combined with his artistry have earned him much prestige including the champion title of Grey Goose Vodka’s 2015 Canadian Pour Masters. \nAbout Juno Kim \nConsidered as one of the best caterers and food stylists in Vancouver\, Juno Kim is a visionary chef who has carved a promising culinary path of his own through his innovative pop-up dinners. His unique and mindful approach to food has garnered him praise and accolades from a diverse clientele ranging from top tastemakers to tech companies. \nAbout Pendulum Magazine \nPendulum Magazine is a Vancouver-based international media platform in English and Chinese featuring travel\, business\, art\, design\, architecture\, photography and culinary arts. Curated for the sophisticated urban individual who is well-traveled and hungry to learn more about the brilliant and inspirational artists\, entrepreneurs\, and teams behind the latest intriguing ideas and creations around the world. URL:https://vancouver.foodiepulse.com/event/pendulum-magazine-x-artisan-sake-maker-cocktail-hour-at-89-smithe/ LOCATION:89 Smithe\, 89 Smithe Street\, Vancouver\, BC V6B 1C4\, Vancouver\, V6B 1C4\, CA CATEGORIES:Beers | Wine | Spirits,Cocktail,Cocktails,Tasting and Sampling ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2019/11/55820_image.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Vancouver:20191030T183000 DTEND;TZID=America/Vancouver:20191030T200000 DTSTAMP:20260604T230855 CREATED:20191001T234454Z LAST-MODIFIED:20191001T234454Z UID:54935-1572460200-1572465600@vancouver.foodiepulse.com SUMMARY:Cocktails for Dummies DESCRIPTION:The Easy to Understand Bartender Masterclass\n\n\n\nYou don’t need a mustache and suspenders to properly attain a ‘mixologist’ level understanding of your bar tools. \nJoin us for an informative hands-on teaching session with Long Table Distillery Head Bartender Tarquin Melnyk. Tarquin will give you all the basic tips of the trade when it comes to stirring\, shaking\, and straining your way to the ideal drink. Hard won skills that took years to master will be hacked down to their most basic elements by an award winning industry pro. \n* Although we will have some shared bar tools\, we urge you to bring your own set of bar tools if you have them! \nGuests will receive a complimentary greeting cocktail and a tasting of our core spirits. \n*NOTE: This session is limited to 10 attendees. Must be 19 years or older to attend. \n \n\n\nABOUT YOUR PRESENTER \nTARQUIN J. MELNYK \nSince 2010\, Tarquin Melnyk has been an awarded bartender in numerous cities around the world. After transitioning from a career in Health Care\, Tarquin has been on a quest to elevate beverage culture and provide a lasting experience for everyone he serves. In 2014 he resettled on Canada’s West Coast and took-over the bar at Bambudda\, in Vancouver’s Gastown. There\, he transformed it into one of the city’s most notable cocktail bars Vancouver according to Eater\, Air Canada and BC Living. Tarquin’s love for innovative molecular drinks led him to a involvement with Ms. Better’s\, makers of high quality bitters\, syrups\, purees and the Miraculous Foamer\, an egg-white replacement that placed #10 of the ‘Top 50 Most Innovative Products in the World’ by ‘The Spirit’s Business’. As a member of the growing team at Long Table Distillery\, Tarquin is simultaneously their Brand Ambassador and Distillery Bar Director\, helping oversee its rise in global respect and availability. Long Table’s lounge is now hailed as one of Vancouver’s Best Cocktail Lounges. In addition\, Mr. Melnyk is a prolific writer\, photographer\, consultant and filmmaker – hosting acclaimed content on a number of sites. \n\n\n\nphoto: Andrew Kong URL:https://vancouver.foodiepulse.com/event/cocktails-for-dummies/ LOCATION:Long Table Distillery\, 1451 Hornby St\, Vancouver\, BC V6Z 1W8\, Vancouver\, V6Z 1W8\, CA CATEGORIES:Beers | Wine | Spirits,Cocktail,Cocktails ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2019/10/54935_image.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Vancouver:20191004T080000 DTEND;TZID=America/Vancouver:20191027T220000 DTSTAMP:20260604T230855 CREATED:20191008T190110Z LAST-MODIFIED:20200707T170253Z UID:55071-1570176000-1572213600@vancouver.foodiepulse.com SUMMARY:Vancouver Old Fashioned Cocktail Challenge October 4 - 27 DESCRIPTION:Welcome to the Vancouver Foodster Old Fashioned Cocktail Challenge. Restaurants from all over the city were invited to enter their Old Fashioned Cocktail creations into this challenge\, most have created a special creation just for this challenge. Each restaurant will be featuring their creations on their menu from October 4-27\, 2019.\n\n\n\nHow Does this all Work? For the public challenge\, you are invited to go out and order any or all of the old fashioned cocktail creations in this challenge\, then you decide who you think has the best mojito creation for the People’s Choice award winners. \n\nShare your experiences: Tweet (and don’t forget to tweet or instagram your photos) throughout the challenge\, our twitter and instagram address is @vanfoodster and the hashtag is #OldFashionedCocktailChallengeYVR please include this hashtag in all your tweets during the challenge.\n\nVoting criteria –  some things to help you judge your favourite old fashioned cocktail creations – keep these things in mind: originality\, creativity\, uniqueness\, traditional\, non-traditional\, price\, value and most importantly taste.\n\nGet some friends together and make a day or night of it\, visit 2 places or more and taste the different old fashioned cocktail creations or go solo or with a friend– just remember to VOTE for your favourites\n\nCheck out the participating restaurants here:\n\nhttp://vancouverfoodster.com/2019/10/04/vancouver-old-fashioned-cocktail-challenge/\n\nPhoto by Johann Trasch URL:https://vancouver.foodiepulse.com/event/vancouver-old-fashioned-cocktail-challenge-october-4-27/ CATEGORIES:Cocktail,Cocktails,Competition,Featured,Restaurant Event ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2019/10/old-fashioned-e1570560777695.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Vancouver:20190420T180000 DTEND;TZID=America/Vancouver:20190420T210000 DTSTAMP:20260604T230855 CREATED:20190314T000355Z LAST-MODIFIED:20190314T000740Z UID:51926-1555783200-1555794000@vancouver.foodiepulse.com SUMMARY:Adult Only Easter Egg Hunt - Taves Family Farms DESCRIPTION:Taves Family Farm’s Applebarn – located at 333 Gladwin Roadd in Abbotsford is hosting it’s first annual Adult Easter Egg hunt is support of Canuck Place. The event will host a wide variety of food and beverage options\, sure to cater to everyone’s tastes! \nPlease follow the link to their official website for more details and ticket information. \nPhoto credit: Tavesfamilyfarms.com URL:https://vancouver.foodiepulse.com/event/adult-only-easter-egg-hunt-taves-family-farms/ CATEGORIES:Cocktails,Easter,Fund Raiser ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2019/03/2484FDE3-C004-4F7C-9F54-4AA18D8F628A.jpeg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Vancouver:20190328T173000 DTEND;TZID=America/Vancouver:20190328T200000 DTSTAMP:20260604T230855 CREATED:20180329T204407Z LAST-MODIFIED:20190313T221734Z UID:47394-1553794200-1553803200@vancouver.foodiepulse.com SUMMARY:Gastown Cocktail Crawl DESCRIPTION:Vancouver’s cocktail scene has reached a new level\, driven by the city’s flourishing high-end food culture\, as well as the rising stars behind the bars. We proudly present Gastown Cocktail Crawl on March 28\, 2019\, a cocktail adventure to discover the latest cocktails and food trends in Vancouver’s historic Gastown\, one of the most vibrant neighbourhoods in the city. \nWe are offering you a unique cocktail & food pairing experience at 3 of the best restaurants/bars in Gastown. \nEnjoy sip-delicious libations from the city’s top mixologists\, learn about Vancouver’s integral role in the new trend of the cocktail culture\, and taste the signature appetizer. What a fantastic way to have a gourmet experience over a cocktail hop\, and what a fun way to meet some new friends. \nPlease check out our previous cocktail crawl events: \nYaletown Cocktail Crawl\nWest End Cocktail Crawl\nChinatown Cocktail Crawl \nYou have 2.5 hours to complete the crawl\, and you receive one cocktail and a small appetizer at each crawl stop. If you decided to stay for dinner at any of the crawl stops\, you will be offered a discount. \nYou will also enjoy the following benefits: \n\nYou will receive a discount on food and drinks on the regular menus of the restaurants/bars at any of the stops during the cocktail crawl event.\nYou will receive free membership of Vancouver Gourmet Club and enjoy benefits and discounts for 12 months.\nParticipate in “Cocktail of the Night” voting contest for a chance to win a ticket for the next crawl or event.\nDiscount on the next crawl/event.\n\n\n* Tip not included. If you enjoy the cocktail and the service\, please consider tipping. Thanks! \nParticipating restaurants/bars: \nWater Street Cafe\nhttp://www.waterstreetcafe.ca/ \n \n\n\n\nSilk Lounge\nhttps://www.silk-lounge.ca/ \n \n\n  \nThe Greek Gastown\nthegreekbyanatoli.com/location/gastown/ \n  URL:https://vancouver.foodiepulse.com/event/gastown-cocktail-crawl/ LOCATION:Water Street CafĂ©\, 300 Water Street\, Vancouver\, BC V6B 1B6\, Vancouver\, V6B 1B6\, CA CATEGORIES:Cocktail,Cocktails,Featured,Restaurant Crawl ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2018/03/IMG_7899.jpg END:VEVENT END:VCALENDAR