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X-WR-CALDESC:Events for Vancouver Foodie Pulse
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BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170408T110000
DTEND;TZID=America/Vancouver:20170408T123000
DTSTAMP:20261028T142020
CREATED:20170329T064130Z
LAST-MODIFIED:20170329T064153Z
UID:21983-1491649200-1491654600@vancouver.foodiepulse.com
SUMMARY:Cooking Class with Lorna Jane Canada & Thermamix
DESCRIPTION:Nourish Your Body with Lorna Jane Canada & Thermomix Cooking Class! \nJoin us for an afternoon of sweets\, treats & howtos with the Thermomix. \nWe will be making Various Juice\, Steamed Bao\, Pumpkin Soup & Berry Foam. \n10 people only – please reserve your ticket. \nFind out more and buy tickets here… \nEvent source: Eventbrite
URL:https://vancouver.foodiepulse.com/event/cooking-class-lorna-jane-canada-thermamix/
LOCATION:Lorna Jane Canada\, #500 321 Water Street\, Vancouver\, BC\, V6B 1B8\, Canada
CATEGORIES:Cooking Class
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/03/lorna-jane.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170405T180000
DTEND;TZID=America/Vancouver:20170405T210000
DTSTAMP:20261028T142020
CREATED:20170321T061046Z
LAST-MODIFIED:20170403T173844Z
UID:21793-1491415200-1491426000@vancouver.foodiepulse.com
SUMMARY:Petits Gateaux: Madeleines\, Canneles and Palmiers by Tartine and Maple
DESCRIPTION:Valentine will help you discover 3 very French tea like treats! All 3 recipes demonstrated while you enjoy wine or tea with us and go back home with a box full! \nFind out more here…
URL:https://vancouver.foodiepulse.com/event/petits-gateaux-madeleines-canneles-palmiers-tartine-maple/
LOCATION:The Uncommon Cafe\, 477 Powell St\, Vancouver\, BC\, V6A 1G7\, Canada
CATEGORIES:Cooking Class,Featured
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/03/Petits-Gateaux.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170402T140000
DTEND;TZID=America/Vancouver:20170402T170000
DTSTAMP:20261028T142020
CREATED:20170321T060440Z
LAST-MODIFIED:20170321T060440Z
UID:21790-1491141600-1491152400@vancouver.foodiepulse.com
SUMMARY:Cooking Series: "Freezer Dinner" #2 by Tartine and Maple
DESCRIPTION:Valentine is teaching you how to make Mini Quiches\, Chili (with \n\nMini Quiches\,\nChilli (with option for non-spicy and vegetarian) and\nGranola (plus recipes to use your granola in). Easy done\, easily stored!\n\nHave a glass of wine with us and go home with dinner! \nFind out more here… \n 
URL:https://vancouver.foodiepulse.com/event/cooking-series-freezer-dinner-2-tartine-maple/
LOCATION:The Uncommon Cafe\, 477 Powell St\, Vancouver\, BC\, V6A 1G7\, Canada
CATEGORIES:Cooking Class
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/03/Freezer-Dinner.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170325T130000
DTEND;TZID=America/Vancouver:20170325T150000
DTSTAMP:20261028T142020
CREATED:20160606T032718Z
LAST-MODIFIED:20170321T055633Z
UID:214-1490446800-1490454000@vancouver.foodiepulse.com
SUMMARY:Truffle-Making Class at Purdys Chocolatier South Granville
DESCRIPTION:Learn from experienced Purdys Chocolatier connoisseurs how to make your own decadent chocolate truffles. Choose your own flavourings\, liqueur and toppings for unique and delicious combinations. \nYou’ll also discover the amazing journey from cocoa bean to chocolate bliss. \nFind out more here… \nEvent source: Eventbrite \n 
URL:https://vancouver.foodiepulse.com/event/truffle-making-class-purdys-chocolatier-coquitlam-centre/
LOCATION:Purdys Chocolatier South Granville\, 2705 Granville Street\, Vancouver\, BC\, V6H 3J1\, Canada
CATEGORIES:Cooking Class
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2016/06/truffle.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170322T180000
DTEND;TZID=America/Vancouver:20170322T210000
DTSTAMP:20261028T142020
CREATED:20170223T191942Z
LAST-MODIFIED:20170223T191942Z
UID:21436-1490205600-1490216400@vancouver.foodiepulse.com
SUMMARY:"Don't Fear the Fish!" Cooking Fish by Tartine and Maple
DESCRIPTION:That’s right! Get over your worst fear and start loving fish again! Easy and delicious recipes that you will want to do over again and inspire you to put more fish in your plate!  \nFind out more and buy tickets here…
URL:https://vancouver.foodiepulse.com/event/dont-fear-fish-cooking-fish-tartine-maple/
LOCATION:The Uncommon Cafe\, 477 Powell St\, Vancouver\, BC\, V6A 1G7\, Canada
CATEGORIES:Cooking Class
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/02/cooking-fish-tartine-and-maple.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170320T180000
DTEND;TZID=America/Vancouver:20170320T210000
DTSTAMP:20261028T142020
CREATED:20170217T203704Z
LAST-MODIFIED:20170217T203704Z
UID:21392-1490032800-1490043600@vancouver.foodiepulse.com
SUMMARY:Italian Cooking Class: “A Culinary Trip” Italian Food from North to South
DESCRIPTION:Explore the culinary diversity of Italy with this session of three hands-on cooking classes focused on North\, Centre and South of Italy. Chef Enrico will drive you through all the secrets of regional food teaching you how to make a 3 courses meal each workshop; the menu for the First workshop is Hand-made gnocchi with Gorgonzola sauce\, Polenta with Mushroom and sausages\, Red wine pear dessert. We will eat what we cooked\, altogether. Don’t  forget to bring an apron and feel free to bring a bottle of wine if you want to have a glass of wine while you are cooking. \nFind out more info and buy tickets for the March 20 class… \nFind out more info and buy tickets for the March 27 class…
URL:https://vancouver.foodiepulse.com/event/italian-cooking-class-culinary-trip-italian-food-north-south/
LOCATION:Il Centro Italian Cultural Centre\, 3075 Slocan Street\, Vancouver\, BC\, Canada
CATEGORIES:Cooking Class
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/02/Italian-north-to-south-e1487363806417.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170308T180000
DTEND;TZID=America/Vancouver:20170308T210000
DTSTAMP:20261028T142020
CREATED:20170223T191123Z
LAST-MODIFIED:20170223T191233Z
UID:21432-1488996000-1489006800@vancouver.foodiepulse.com
SUMMARY:Choux & Champagne: Eclairs & Cream Puffs Cooking Class by Tartine and Maple
DESCRIPTION:Those pretty and delicious little pastries are far easier than you think! Learn all about it while sipping on Champagne!  \nFind out more and buy tickets here…
URL:https://vancouver.foodiepulse.com/event/choux-champagne-eclairs-cream-puffs-cooking-class-tartine-maple/
LOCATION:The Uncommon Cafe\, 477 Powell St\, Vancouver\, BC\, V6A 1G7\, Canada
CATEGORIES:Baking,Cooking Class
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/02/choux-and-champagne-tartine-and-maple.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170305T140000
DTEND;TZID=America/Vancouver:20170305T170000
DTSTAMP:20261028T142020
CREATED:20170223T190132Z
LAST-MODIFIED:20170223T190132Z
UID:21429-1488722400-1488733200@vancouver.foodiepulse.com
SUMMARY:Cooking Series: "Freezer Dinner" #1 by Tartine and Maple
DESCRIPTION:Beef Meatballs\, Marinara sauce (plus recipes to do with the sauce) and Banana Bread. Easy done\, easy stored! Have a glass of wine with us and go home with dinner!   \nFind out more and buy tickets here…
URL:https://vancouver.foodiepulse.com/event/cooking-series-freezer-dinner-1-tartine-maple/
LOCATION:The Uncommon Cafe\, 477 Powell St\, Vancouver\, BC\, V6A 1G7\, Canada
CATEGORIES:Cooking Class
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/02/freezer-dinner-tartine-and-maple.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170304T180000
DTEND;TZID=America/Vancouver:20170304T210000
DTSTAMP:20261028T142020
CREATED:20170213T071219Z
LAST-MODIFIED:20170213T071219Z
UID:21346-1488650400-1488661200@vancouver.foodiepulse.com
SUMMARY:Eat Learn Gather @ Nourish Featuring Chef David Gunawan
DESCRIPTION:Chef David Gunawan of Farmer’s Apprentice and Nourish Owner\, Dan Cheung\, team up to present a one-night-only ‘Eat. Learn. Gather.’ event at Nourish\, 3742 West 10th Ave. on Saturday\, March 4 at 6 p.m. \nLimited to just 24 tickets\, the event will afford guests a unique opportunity to interact with Gunawan as he demonstrates each dish prepared during the four-course dinner in a rustic and intimate chef’s-table setting at the Point Grey cooking school and café. \nFind out more info and buy tickets… \n 
URL:https://vancouver.foodiepulse.com/event/eat-learn-gather-nourish-featuring-chef-david-gunawan/
LOCATION:Nourish\, 3742 W 10th Ave\, Vancouver\, BC\, V6R2G4\, Canada
CATEGORIES:Cooking Class,Fund Raiser
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/02/eat-learn-gather-e1486969882670.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170218T140000
DTEND;TZID=America/Vancouver:20170218T160000
DTSTAMP:20261028T142020
CREATED:20170217T200633Z
LAST-MODIFIED:20170217T200803Z
UID:21380-1487426400-1487433600@vancouver.foodiepulse.com
SUMMARY:LET’S COOK! Italian Cooking Class for Teenagers (12-16)
DESCRIPTION:Come learn essential cookery skills and gain confidence in the cooking some of the traditional Italian dishes. Our Cooking expert Roberto will drive you through three Italian traditional specialties: Fresh pasta with tomato and basil sauce\, Pizza with different topping  and Crostata cake all from scratch\, of course! We will be eating the food we cooked at the end. This is an hands-on class so please remember to bring an apron with you. \nThe class is NOT recommended for celiac and gluten-intolerant. The 3 lessons will be February 18\, March 4 and March 11  from 2 to 4 pm. Tickets are $90 for the 3 sessions or $35 each. Non-member price is $100 for 3 sessions and $40 for each. \n  \nFind out more info and buy tickets here… \nImage source: http://nutritionsmart.com/
URL:https://vancouver.foodiepulse.com/event/lets-cook-italian-cooking-class-teenagers-12-16/
LOCATION:Il Centro Italian Cultural Centre\, 3075 Slocan Street\, Vancouver\, BC\, Canada
CATEGORIES:Cooking Class
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/02/teen-cooking-class-e1487361939404.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170214T180000
DTEND;TZID=America/Vancouver:20170214T210000
DTSTAMP:20261028T142020
CREATED:20161221T215026Z
LAST-MODIFIED:20161221T215026Z
UID:19998-1487095200-1487106000@vancouver.foodiepulse.com
SUMMARY:Valentine’s Couples Cooking Demo & Dinner (Feb 14th) by Tartine and Maple
DESCRIPTION:Valentine is going to show you how to cook a romantic dinner or just come to have fun with other couples while savoring delicious French food! \nThe menu demonstrated and served: \nWarm Goat Cheese Salad: such a French classic! Warm toasts of goat cheese over a green salad tossed with nuts and dried fruits. \nBeef Wellington: the ultimate beef lover dish! A wonderful filet trapped in a crispy flaky crust with mushroom duxelles \nCrème brûlée: no description needed! Indulge in this sexy\, creamy and crackling caramel top dessert for finish! \nYou will be served a savory snack upon arrival\, and get to eat everything that is made during the class\, in the restaurant room\, while enjoying a glass of wine!  A candle light setting will await for the occasion\, and each guest will be served one glass of wine\, sparkling or white (paired with the food prepared). Additional wine available for purchase during the class. \nMore info and buy tickets here…
URL:https://vancouver.foodiepulse.com/event/valentines-couples-cooking-demo-dinner-feb-14th-tartine-maple/
LOCATION:The Uncommon Cafe\, 477 Powell St\, Vancouver\, BC\, V6A 1G7\, Canada
CATEGORIES:Cooking Class,Holiday Special,Valentine's Day
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2016/12/tartine-and-maple-valentine-dinner-2-.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170210T180000
DTEND;TZID=America/Vancouver:20170210T210000
DTSTAMP:20261028T142020
CREATED:20161221T214445Z
LAST-MODIFIED:20161221T214707Z
UID:19997-1486749600-1486760400@vancouver.foodiepulse.com
SUMMARY:Valentine’s Couples Cooking Demo & Dinner (Feb 10th) by Tartine and Maple
DESCRIPTION:Valentine is going to show you how to cook a romantic dinner or just come to have fun with other couples while savoring delicious French food! \nThe menu demonstrated and served: \nTarte flambée (Flammekueche): means “pie baked in the flames”. Thin flatbread made right before your eyes\, covered in onions\, bacon and cream and cooked really high for extra crispiness. Served with green salad. \nAumoniere de Saumon: Salmon wrapped in purse shape phyllo dough. Melt in your mouth salmon inside and crispy outside. Seved with a “beurre blanc” traditional white wine sauce \nLava cake: no translation needed! The ultimate dark chocolate indulgence. Served with vanilla ice cream. \nYou will be served a savory snack upon arrival\, and get to eat everything that is made during the class\, in the restaurant room\, while enjoying a glass of wine!  A candle light setting will await for the occasion\, and each guest will be served one glass of wine\, sparkling or white (paired with the food prepared). Additional wine available for purchase during the class. \nMore info and buy tickets here…
URL:https://vancouver.foodiepulse.com/event/valentines-couples-cooking-demo-dinner-feb-10th-tartine-maple/
LOCATION:The Uncommon Cafe\, 477 Powell St\, Vancouver\, BC\, V6A 1G7\, Canada
CATEGORIES:Cooking Class,Holiday Special,Valentine's Day
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2016/12/tartine-and-maple-valentine-dinner-.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170208T183000
DTEND;TZID=America/Vancouver:20170208T210000
DTSTAMP:20261028T142020
CREATED:20170207T231741Z
LAST-MODIFIED:20170207T231741Z
UID:21227-1486578600-1486587600@vancouver.foodiepulse.com
SUMMARY:Sexy Food\, Sexy Heart! Cooking Class (February 2017)
DESCRIPTION:There are so many ways to be nicer to your heart especially while you cook for your loved ones. This class focuses on the DASH Diet (Dietary Approaches to Stop Hypertension) and how it helps to reduce blood pressure and cholesterol to help keep your heart healthy. We will get our hands dirty with mainly local ingredients and understand the concepts of good fats vs. bad\, good cholesterol vs. bad. and many other things that can be added to make you a healthier chef in the kitchen while keeping everything tasting great! \nSee the menu and more info\, and buy tickets here… \nEvent source: Eventbrite
URL:https://vancouver.foodiepulse.com/event/sexy-food-sexy-heart-cooking-class-february-2017/
LOCATION:The True Nosh Kitchen\, 38 W. 1st Ave\, Vancouver\, BC\, Canada
CATEGORIES:Cooking Class
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/02/sexy-food-class.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170208T173000
DTEND;TZID=America/Vancouver:20170208T200000
DTSTAMP:20261028T142020
CREATED:20161221T213642Z
LAST-MODIFIED:20161221T221345Z
UID:19993-1486575000-1486584000@vancouver.foodiepulse.com
SUMMARY:Chocolate Lover’s Ultimate Cooking Class by Tartine and Maple
DESCRIPTION:Valentine is going to show you how to make; \n\nChocolate Mousse\nLava Cake\nChocolate Truffles\nChocolate Sauce to Drizzle on everything!\n\nAll the recipes will be cooked right in front of you\, and you will then enjoy your Lava Cake\, with a glass of sparkling wine! Take the rest home! \nA savory welcome snack will be offered. Recipes will be provided during the class. \nMore info and buy tickets here…
URL:https://vancouver.foodiepulse.com/event/chocolate-lovers-ultimate-cooking-class-tartine-maple/
LOCATION:The Uncommon Cafe\, 477 Powell St\, Vancouver\, BC\, V6A 1G7\, Canada
CATEGORIES:Baking,Cooking Class
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2016/12/tm-chocolate.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170205T140000
DTEND;TZID=America/Vancouver:20170205T170000
DTSTAMP:20261028T142020
CREATED:20161221T212901Z
LAST-MODIFIED:20161221T212901Z
UID:19990-1486303200-1486314000@vancouver.foodiepulse.com
SUMMARY:Eclairs and Cream Puff – Choux Pastry Basics by Tartine and Maple
DESCRIPTION:Valentine is going to show you how to make fancy French pastries inluding \n\nChoux a la crème (cream puff): the classic cream puff\, filled with cream\nProfiteroles: the choux is filled with vanilla whipped cream and covered with warm chocolate sauce\nChouquettes: cute and simple little puff simply covered with crunchy sugar bits\, a childhood fav!\nEclairs: the long version of the choux\, filled with cream\n\nYou will get to pipe your own pastries\, fill and decorate them before taking them home! Recipes will be provided during the class\, to take home as well. \nMore info and buy tickets here… \n 
URL:https://vancouver.foodiepulse.com/event/eclairs-cream-puff-choux-pastry-basics-tartine-maple/
LOCATION:The Uncommon Cafe\, 477 Powell St\, Vancouver\, BC\, V6A 1G7\, Canada
CATEGORIES:Baking,Cooking Class
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2016/12/choux.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170205T110000
DTEND;TZID=America/Vancouver:20170205T140000
DTSTAMP:20261028T142020
CREATED:20170124T200409Z
LAST-MODIFIED:20170124T200409Z
UID:21110-1486292400-1486303200@vancouver.foodiepulse.com
SUMMARY:Cocktail Masterclass: Bitters 101
DESCRIPTION:Join Lauren Mote\, award-winning bartender\, co-proprietor of Bittered Sling\, and Four Seasons Beverage Consultant\, to learn about the sensory perception of ‘bitter’. This ubiquitous ingredient is highly regarded as one of the most important in a cocktail\, as well as the ‘foil’ when used as an extract in baking and cooking. \nBitters continue to fill the shelves of health food stores\, grocery stores and pharmacies\, attracting those interested in natural remedies and alternative medicine. Myriad spirits such as Chartreuse\, Campari\, Aperol\, Fernet Branca\, Amari\, Suze and Ricard are amongst the spirits who have assimilated the intrinsic feel-good properties of bitters\, offering the body a rapid way to absorb the nutrients found in them. This includes bitter barks like sarsaparilla\, cinchona\, dandelion and burdock; sweet roots like licorice and angelica; spices like cinnamon\, black pepper and cardamom; fruits like cherries\, plums\, grapefruit and lemon; and fresh herbs like thyme or rosemary. \nAttendees of this masterclass will learn about the history and modernization of the bartender’s favourite modifier\, enjoy comparative tastings and sample bitters-infused cocktails paired with small plates from Four Seasons Hotel Vancouver’s Executive Chef Weimar Gomez. All guests will take home recipes as well as the newly released Bittered Sling Bitters gift pack 3.0 (valued at $50). \n*Includes educational masterclass with tastings and cocktails paired with small plates\, Bittered Sling gift pack\, gratuity\, taxes and fees. \nCheck out more info and buy tickets here…
URL:https://vancouver.foodiepulse.com/event/cocktail-masterclass-bitters-101/
LOCATION:YEW seafood + bar\, 791 West Georgia Street\, Vancouver\, BC\, V6C 2T4 \, Canada
CATEGORIES:Beers | Wine | Spirits,Cocktails,Cooking Class
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/01/coctailclass-e1485285209439.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170204T110000
DTEND;TZID=America/Vancouver:20170204T140000
DTSTAMP:20261028T142020
CREATED:20170124T194459Z
LAST-MODIFIED:20170124T194459Z
UID:21098-1486206000-1486216800@vancouver.foodiepulse.com
SUMMARY:Cocktail Masterclass - Latin America - SOLD OUT
DESCRIPTION:Join Lauren Mote\, World Class Canada Bartender of the Year 2015\, co-proprietor of Bittered Sling\, and Four Seasons Beverage Consultant\, as we delve into our long-nurtured love affair with agave spirits\, the complex methods used to produce them remain a combination of tradition\, history and a true sense of terroir. \nTequila production continues to fascinate and inspire bartenders and cocktail enthusiasts around the world. In this masterclass\, attendees will learn about this iconic spirits category and discover the characteristics that make each expression so special\, including three cocktails and a spirited flight. \nSponsored by Don Julio Tequila and the World Class Canada program\, guests will also sample cocktails paired with small plates from Four Seasons Hotel Vancouver’s Executive Chef Weimar Gomez\, and all guests will take home cocktail recipes\, as well as the newly released Bittered Sling Bitters gift pack 3.0 (valued at $50). \n*Includes educational and interactive tequila masterclass\, three cocktails and a spirited flight paired with small plates\, Bittered Sling gift pack\, tax\, gratuity and ticketing fees. \nMore info and buy tickets here…
URL:https://vancouver.foodiepulse.com/event/cocktail-masterclass-latin-america-sold/
LOCATION:YEW seafood + bar\, 791 West Georgia Street\, Vancouver\, BC\, V6C 2T4 \, Canada
CATEGORIES:Beers | Wine | Spirits,Cocktails,Cooking Class
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/01/coctailclass-e1485285209439.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170129T110000
DTEND;TZID=America/Vancouver:20170129T140000
DTSTAMP:20261028T142020
CREATED:20170124T193938Z
LAST-MODIFIED:20170124T194716Z
UID:21096-1485687600-1485698400@vancouver.foodiepulse.com
SUMMARY:Cocktail Masterclass - Scotland - SOLD OUT
DESCRIPTION:Join Lauren Mote\, World Class Canada Bartender of the Year 2015\, co-proprietor of Bittered Sling\, and Four Seasons Beverage Consultant\, for an exciting look at the northerly tip of the Highlands\, south to the Lowlands\, east to the Speyside Fields and west to the islands of Islay and Skye\, along with Scotland’s traditional methods of distillation have endured for centuries\, garnView Eventering them a seat among the best spirits in the world. \nDiscover what makes Scotland’s whiskies so iconic in this exclusive master class that will delve into the history and evolution of both blended and single malt Scotch\, and how it has helped inform the way the world drinks. Beyond theory\, attendees will also learn about whiskies from each region\, enjoy comparative cocktail tastings\, and a discussion of what’s next for the industry. \nCocktails will be paired with small plates from Four Seasons Hotel Vancouver’s Executive Chef Weimar Gomez\, and all guests will take home recipes as well as the newly released Bittered Sling Bitters gift pack 3.0 (valued at $50). \n*Includes masterclass\, cocktails with paired small plates\, Bittered Sling bitters gift pack\, tax\, gratuity and ticketing fees. \nMore info and buy tickets here…
URL:https://vancouver.foodiepulse.com/event/cocktail-masterclass-scotland/
LOCATION:YEW seafood + bar\, 791 West Georgia Street\, Vancouver\, BC\, V6C 2T4 \, Canada
CATEGORIES:Beers | Wine | Spirits,Cocktails,Cooking Class
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/01/coctailclass-e1485285209439.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170128T170000
DTEND;TZID=America/Vancouver:20170128T200000
DTSTAMP:20261028T142020
CREATED:20170124T191345Z
LAST-MODIFIED:20170124T194609Z
UID:21078-1485622800-1485633600@vancouver.foodiepulse.com
SUMMARY:Cocktail Masterclass - France - SOLD OUT
DESCRIPTION:Join Lauren Mote\, award-winning bartender\, co-proprietor of Bittered Sling\, and Four Seasons Beverage Consultant\, for a one-of-a-kind cocktail seminar sponsored by Courvoisier Cognac. \nFrance: A history of spirits\, the region\, trade routes and a celebration of an iconic Cognac brand. \nIn this intimate and exclusive session\, all guests will enjoy a welcome cocktail followed by a full tasting and two additional cocktails as they take part in an interactive workshop on methods to craft inspired cognac cocktails that range from basic to advanced. \nCocktails will be paired with small plates from Four Seasons Hotel Vancouver’s Executive Chef Weimar Gomez\, and all guests will take home recipes and the newly released Bittered Sling Bitters gift pack 3.0 (valued at $50). \n*Includes welcome cocktail\, masterclass educational and interactive session with paired cocktails and small plates\, Bittered Sling Bitters gift pack\, tax\, gratuity and fees. \nMore info and buy tickets here… \nImage source: Canada.com
URL:https://vancouver.foodiepulse.com/event/cocktail-masterclass-france/
LOCATION:YEW seafood + bar\, 791 West Georgia Street\, Vancouver\, BC\, V6C 2T4 \, Canada
CATEGORIES:Beers | Wine | Spirits,Cocktails,Cooking Class
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/01/coctailclass-e1485285209439.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170125T160000
DTEND;TZID=America/Vancouver:20170127T180000
DTSTAMP:20261028T142020
CREATED:20170107T004647Z
LAST-MODIFIED:20170110T190354Z
UID:20672-1485360000-1485540000@vancouver.foodiepulse.com
SUMMARY:"Discover Railtown" Culinary Tour ( Jan 25 - 17\, Feb 1 - 3)
DESCRIPTION:This exciting event is part of the Dine Out Vancouver 2017 festival.  Come join this 2-hour tour of the up-and-coming area\, visit 4 local eateries and get a cooking lesson from a local cooking school. \n\nStart at the Uncommon Café\, a new business that is part lunch cafe\, part commissary kitchen\, and part cooking school\, enjoy making fool proof pizza dough and have a fun create-your-own pizza party.\nHead to Cadeaux bakery for some amazing baked treats\, wander through one of the oldest areas in Vancouver with century old architecture and listen to stories of the Japanese families that once thrived in this area.\nGet a delicious meal at the very trendy Railtown Café\,\nAnd end the tour at The Settlement building\, once an industrial steel factory\, for 2 craft beer samples from Postmark Brewery and a wine sample from Vancouver Urban Winery to end the tour.\n\n5% of ticket sales are donated to the HAVE Café\, a culinary training society located in the neighbourhood. \nMore info and buy tickets here… \nNews source: Dine Out Vancouver Festival 2017 \nPhone credit: Scout
URL:https://vancouver.foodiepulse.com/event/discover-railtown-culinary-tour-presented-off-eaten-track/
LOCATION:BC
CATEGORIES:Cooking Class,Fund Raiser,Restaurant Crawl,Tasting and Sampling,Tour
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/01/the_Uncommon_Cafe_LARGE-40-of-75-e1483749823606.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170118T180000
DTEND;TZID=America/Vancouver:20170118T210000
DTSTAMP:20261028T142020
CREATED:20161221T210950Z
LAST-MODIFIED:20161221T213719Z
UID:19987-1484762400-1484773200@vancouver.foodiepulse.com
SUMMARY:Cooking Class by Tartine and Maple: Stock\, Soup and Stew
DESCRIPTION:Valentine is going to show you how to do from scratch:\nChicken Stock\, Lentils and Smoked Ham Soup and Chicken “Coq au Vin”. \nOnce you’ll know those\, you’ll be able to do so much more on your own! \nEnjoy what you made in the class and a complementary glass of wine. \nMore info and buy tickets here… \n 
URL:https://vancouver.foodiepulse.com/event/cooking-class-tartine-maple-stock-soup-stew/
LOCATION:The Uncommon Cafe\, 477 Powell St\, Vancouver\, BC\, V6A 1G7\, Canada
CATEGORIES:Cooking Class
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2016/12/soupstew.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170111T180000
DTEND;TZID=America/Vancouver:20170111T210000
DTSTAMP:20261028T142020
CREATED:20161221T205459Z
LAST-MODIFIED:20161221T210015Z
UID:19984-1484157600-1484168400@vancouver.foodiepulse.com
SUMMARY:Demo & Dinner by Tartine and Maple: Cook the New Year Light!
DESCRIPTION:Valentine is gonna show you how to make: \nRoasted Peppers Soup\, White Fish Papillote\, Ratatouille and Crème Caramel! \nCome learn to cook light(er) but still delicious and enjoy a glass of wine! \nMore info and buy tickets here… \n 
URL:https://vancouver.foodiepulse.com/event/demo-dinner-tartine-maple-cook-new-year-light/
LOCATION:The Uncommon Cafe\, 477 Powell St\, Vancouver\, BC\, V6A 1G7\, Canada
CATEGORIES:Cooking Class
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2016/12/newyearlight.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20161221T180000
DTEND;TZID=America/Vancouver:20161221T210000
DTSTAMP:20261028T142020
CREATED:20161125T153706Z
LAST-MODIFIED:20161125T153706Z
UID:19845-1482343200-1482354000@vancouver.foodiepulse.com
SUMMARY:Ultimate Holiday Class: Treats & Champagne! by Tartine & Maple
DESCRIPTION:Not only will you learn some of the best holiday treats: Peppermint meringue\, Chocolate truffles\, Orange Cranberry Almond Shortbread\, Coconut Macaroons dipped in chocolate (they are also all gluten free and non the less delicious)… But we’ll also treat you with Champagne and canapes while you’re with us! \nMore info and buy tickets here…
URL:https://vancouver.foodiepulse.com/event/ultimate-holiday-class-treats-champagne-tartine-maple/
LOCATION:The Uncommon Cafe\, 477 Powell St\, Vancouver\, BC\, V6A 1G7\, Canada
CATEGORIES:Baking,Cooking Class,Dessert
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2016/11/2016-12-10-confisserie1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20161214T180000
DTEND;TZID=America/Vancouver:20161214T203000
DTSTAMP:20261028T142020
CREATED:20161101T061434Z
LAST-MODIFIED:20161101T061434Z
UID:18845-1481738400-1481747400@vancouver.foodiepulse.com
SUMMARY:The Uncommon Cookie Class: Decorate and Bake
DESCRIPTION:Don’t have time to bake this year? Or want to check out some different new cookie flavours or decorating tricks? Grab some friends\, family or come on your own to get your holiday baking done all in one go! Don’t forget your Tupperware! Everything you make you take. Great for beginners – any levels welcome! \nMore info and buy tickets here…
URL:https://vancouver.foodiepulse.com/event/uncommon-cookie-class-decorate-bake-2/
LOCATION:The Uncommon Cafe\, 477 Powell St\, Vancouver\, BC\, V6A 1G7\, Canada
CATEGORIES:Baking,Cooking Class
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2016/10/Cookie--e1477980096345.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20161210T180000
DTEND;TZID=America/Vancouver:20161210T210000
DTSTAMP:20261028T142020
CREATED:20161125T152714Z
LAST-MODIFIED:20161125T152714Z
UID:19842-1481392800-1481403600@vancouver.foodiepulse.com
SUMMARY:Eclairs and Cream Puff – Holiday Special with Champagne by Tartine & Maple
DESCRIPTION:Your favorite baking class\, with a holiday fair! Learn the basic of Choux pastries and decorate them with cheer while sipping on Champagne! Candy Cane Eclairs\, Eggnog Cream Puffs\, Savory Gougeres (Cheese Puffs)\, you’ll do them all\, eat or take home! \nMore info and buy tickets here… \n 
URL:https://vancouver.foodiepulse.com/event/eclairs-cream-puff-holiday-special-champagne-tartine-maple/
LOCATION:The Uncommon Cafe\, 477 Powell St\, Vancouver\, BC\, V6A 1G7\, Canada
CATEGORIES:Baking,Cooking Class
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2016/11/2016-12-choux-noel.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20161204T130000
DTEND;TZID=America/Vancouver:20161204T153000
DTSTAMP:20261028T142020
CREATED:20161101T061140Z
LAST-MODIFIED:20161101T061140Z
UID:18841-1480856400-1480865400@vancouver.foodiepulse.com
SUMMARY:The Uncommon Cookie Class: Decorate and Bake
DESCRIPTION:Don’t have time to bake this year? Or want to check out some different new cookie flavours or decorating tricks? Grab some friends\, family or come on your own to get your holiday baking done all in one go! Don’t forget your Tupperware! Everything you make you take. Great for beginners – any levels welcome! \nMore info and buy tickets here… \n 
URL:https://vancouver.foodiepulse.com/event/uncommon-cookie-class-decorate-bake/
LOCATION:The Uncommon Cafe\, 477 Powell St\, Vancouver\, BC\, V6A 1G7\, Canada
CATEGORIES:Baking,Cooking Class
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2016/10/Cookie--e1477980096345.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20161116T180000
DTEND;TZID=America/Vancouver:20161116T210000
DTSTAMP:20261028T142020
CREATED:20161028T054149Z
LAST-MODIFIED:20161028T054149Z
UID:18787-1479319200-1479330000@vancouver.foodiepulse.com
SUMMARY:Cooking Class by Tartine & Maple  – The Best Fall Pies
DESCRIPTION:In this class\, we will see how to make easily 3 different pies\, fall flavored\, and you’ll get your try at rolling dough and preparing your own apple pie to take home! \nHere is what we will cover: Demonstration of how to make the best pie dough from scratch\, Demonstration of Pecan Pie\, Make your own Apple Pie with Lattice Top\, Make an easy Pear Tarte Fine with puff pastry. \nYou will be served a glass of wine during the class and you get to taste everything that is made during the class and take home your own Apple Pie and any leftover. \nMore info and buy tickets…
URL:https://vancouver.foodiepulse.com/event/cooking-class-tartine-maple-best-fall-pies/
LOCATION:The Uncommon Cafe\, 477 Powell St\, Vancouver\, BC\, V6A 1G7\, Canada
CATEGORIES:Baking,Cooking Class
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2016/10/fall-baking.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20161105T180000
DTEND;TZID=America/Vancouver:20161105T210000
DTSTAMP:20261028T142020
CREATED:20161028T053234Z
LAST-MODIFIED:20161028T053314Z
UID:18783-1478368800-1478379600@vancouver.foodiepulse.com
SUMMARY:Cooking Demo & Dinner: Fall Flare @ Tartine & Maple
DESCRIPTION:This event is all about celebrating fall! Comfort food with seasonal ingredients. Watch a cooking demonstration of all the dishes and sit in our restaurant to relax and enjoy your dinner with wine! Recipes demonstrated: \n\nButternut Squash Crispy Filo Ravioli (hands on)\,\nVeal in Cream Sauce (Blanquette de Veau)\,\nSpiced Poached Pears.\n\nMore info and buy tickets here…
URL:https://vancouver.foodiepulse.com/event/cooking-demo-dinner-fall-flare-tartine-maple/
LOCATION:The Uncommon Cafe\, 477 Powell St\, Vancouver\, BC\, V6A 1G7\, Canada
CATEGORIES:Cooking Class
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2016/10/fall-flare.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20161022T180000
DTEND;TZID=America/Vancouver:20161022T210000
DTSTAMP:20261028T142020
CREATED:20160601T211319Z
LAST-MODIFIED:20161019T042647Z
UID:111-1477159200-1477170000@vancouver.foodiepulse.com
SUMMARY:Making Brioche by Tartine & Maples
DESCRIPTION:Making Brioche!!!\nValentine from Tartine and Maples will show you how to make Brioche\, a magic dough that is more than a sweet bread. Besides making the dough\, she will show you a few recipes to use it with.\nYou will learn how to make: \n– Basic Brioche Loaf\n– Braided Brioche with pearl sugar\n– Brioche Cinnamon Rolls\n– Savory BBQ Pork Buns \nComplimentary glass of wine\, welcome snack\, and tasting of everything made in the class. \nMore details\, early bird and buy tickets here…
URL:https://vancouver.foodiepulse.com/event/making-brioche/
LOCATION:The Uncommon Cafe\, 477 Powell St\, Vancouver\, BC\, V6A 1G7\, Canada
CATEGORIES:Cooking Class
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2016/06/brioche.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20161012T180000
DTEND;TZID=America/Vancouver:20161012T210000
DTSTAMP:20261028T142020
CREATED:20161007T000727Z
LAST-MODIFIED:20161007T000727Z
UID:17968-1476295200-1476306000@vancouver.foodiepulse.com
SUMMARY:Cooking Class & Dinner: Easy No Recipe Dinner! by Tartine and Maple
DESCRIPTION:Valentine is showing you tricks to pull a great dinner\, in no time\, without recipes or fancy equipment and ingredients. \n5 things that you can easily recreate at home. \n\nSpinach and cheese crispy triangles\nSquash and Parsnip Oven Fries\nVeal Scallops and Mushroom Cream Sauce\nPotato Gratin\nFlaky Apple Tart\n\n Complimentary wine and tasting creation during class.\n\nMore info and buy tickets here…
URL:https://vancouver.foodiepulse.com/event/cooking-class-dinner-easy-no-recipe-dinner-tartine-maple/
LOCATION:The Uncommon Cafe\, 477 Powell St\, Vancouver\, BC\, V6A 1G7\, Canada
CATEGORIES:Cooking Class
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2016/10/https-2F2Fcdn.evbuc_.com2Fimages2F243181312F1169288089792F12Foriginal.jpg
END:VEVENT
END:VCALENDAR