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X-ORIGINAL-URL:https://vancouver.foodiepulse.com
X-WR-CALDESC:Events for Vancouver Foodie Pulse
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DTSTART;TZID=America/Vancouver:20260520T170000
DTEND;TZID=America/Vancouver:20260520T230000
DTSTAMP:20260624T002326
CREATED:20260430T000916Z
LAST-MODIFIED:20260430T000917Z
UID:63054-1779296400-1779318000@vancouver.foodiepulse.com
SUMMARY:The Origins Dinner: Hawksworth x Jacob x Posteraro
DESCRIPTION:On Wednesday\, May 20\, we mark 15 years of Hawksworth Restaurant with a one-night-only collaboration dinner honouring the origins of three culinary legacies.Chef Hawksworth welcomes celebrated chefs Pino Posteraro and Michel Jacob for an unforgettable multi-course dining experience. Together\, they will present masterfully prepared dishes\, rooted in tradition and shaped by technique\, thoughtfully paired with exceptional wines by our sommelier team. \n\n\n\nLimited seating is available\, and this evening is expected to sell out quickly.  \n\n\n\n \n\n\n\nBOOK NOW
URL:https://vancouver.foodiepulse.com/event/the-origins-dinner-hawksworth-x-jacob-x-posteraro/
LOCATION:Hawksworth\, 801 W Georgia St\, Vancouver\, BC\, V6C1P7\, Canada
CATEGORIES:Celebrity Chef Event,Chef Collaboration,Pop-Up Restaurant Event,Restaurant Event
ATTACH;FMTTYPE=image/png:https://vancouver.foodiepulse.com/wp-content/uploads/2026/04/f8f56332-4a89-a8cd-cf5b-3291000f8a6d.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20250423T173000
DTEND;TZID=America/Vancouver:20250423T210000
DTSTAMP:20260624T002326
CREATED:20250408T015305Z
LAST-MODIFIED:20250408T015308Z
UID:62851-1745429400-1745442000@vancouver.foodiepulse.com
SUMMARY:Vino & Vibes: Brunello + Aussie Burger
DESCRIPTION:Get ready for a laid-back\, flavor-packed night at Vino & Vibes: Burger Edition\, hosted by Wildlight Kitchen + Bar. Wine Director Michael Cooke is bringing out the good stuff—exclusive\, hard-to-find wines—paired perfectly with Wildlight’s signature juicy burgers. It’s all about good food\, great wine\, and even better vibes. \n\n\n\nEach evening features a casual tasting of multiple vintages from select producers\, served in a fun and relaxed atmosphere. \n\n\n\nEvent Lineup:🍷 April 9 – Chablis & White Burgundy + Fried Chicken Burger🍷 April 23 – Brunello + Aussie Burger \n\n\n\nWhen: April 9 & 23\, 2025Where: Wildlight Kitchen + Bar — 5380 University Blvd.Cost: $99 per person (includes wine tasting and burger pairing)Reserve: Pre-payment and reservations available through OpenTable \n\n\n\nSip\, savour\, and vibe—this is wine tasting\, Wildlight style.
URL:https://vancouver.foodiepulse.com/event/vino-vibes-brunello-aussie-burger/
LOCATION:BC
CATEGORIES:Pop-Up Restaurant Event,Restaurant Event,Wine Pairing,Wine Tasting
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2025/04/wildlight-vino-and-vibes-07.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20250418T080000
DTEND;TZID=America/Vancouver:20250420T220000
DTSTAMP:20260624T002326
CREATED:20250414T195800Z
LAST-MODIFIED:20250416T020402Z
UID:62859-1744963200-1745186400@vancouver.foodiepulse.com
SUMMARY:UFO BURGER Lands at Good Co. Bars for a 420 Weekend Pop-Up
DESCRIPTION:Vancouver food lovers are in for a galactic treat this 420 weekend as Good Co. Bars launches a limited-time UFO BURGER Pop-Up Menu\, available from April 18 to 20 at the Kitsilano location (3255 West Broadway) and on Uber Eats. \n\n\n\nCrafted by Executive Chef Kevin Reimer\, the UFO BURGER lineup brings a playful\, interstellar twist to comfort food classics. Designed with indulgence in mind\, the menu offers bold\, crave-worthy creations perfect for anyone looking to elevate their 420 festivities—or simply enjoy something delightfully different. \n\n\n\nAmong the standout offerings is the Burger & Queso UFO\, a cheesy\, juicy homage to the classic cheeseburger\, and the Poutine UFO\, a delicious mash-up that brings together two Canadian favorites in one outrageous bite. Sweet tooths aren’t left behind either—the Moon Mist Ice Cream UFO delivers a dreamy dessert burger inspired by nostalgic Atlantic Canadian flavors. And for plant-based eaters\, the Vegetarian UFO ensures that everyone gets to board the flavor spaceship. \n\n\n\nStarting at just $9.99\, the UFO BURGERs are not only wildly inventive\, but also easy on the wallet. The pop-up coincides with the launch of Good Co.’s brand-new Canadiana Menu\, giving diners even more reason to swing by for a bite—or stay for the whole spread. \n\n\n\nWith its signature blend of no-nonsense vibes\, great food\, and a love for all things fun\, Good Co. Bars continues to be a go-to for Vancouver’s food and nightlife crowd. This 420\, the team is inviting everyone to skip the same old snacks and get abducted by flavor.
URL:https://vancouver.foodiepulse.com/event/ufo-burger-lands-at-good-co-bars-for-a-420-weekend-pop-up/
LOCATION:Good Co. Bars (Kitslano)
CATEGORIES:Pop-Up Restaurant Event,Restaurant Event
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2025/04/E0C184E6-0A67-4EB7-AA4F-3DF5BF206CD3.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20250418T080000
DTEND;TZID=America/Vancouver:20250421T230000
DTSTAMP:20260624T002326
CREATED:20250403T221917Z
LAST-MODIFIED:20250403T222319Z
UID:62833-1744963200-1745276400@vancouver.foodiepulse.com
SUMMARY:Easter Celebration at Greek with a Special Three-Course Family Dinner!
DESCRIPTION:For a rare year when Orthodox and Catholic Easter align\, The Greek is going all out with a special family-style feast available at all four locations from Good Friday to Easter Monday (April 18–21). \n\n\n\nEnjoy a three-course dinner for four featuring your choice of two appetizers\, two main platters\, and two desserts—all for $160 or $200 with a bottle of BC-made Meritage or Viognier wine. \n\n\n\nEaster Dinner Menu:\n\n\n\nPick 2 Appetizers: Keftedes\, Calamari\, Greek Salad\, SpanakopitaPick 2 Main Platters: \n\n\n\n\nCountry Lamb Platter – Slow-braised\, fall-off-the-bone lamb shoulder\n\n\n\nLamb Youvetsi – Braised lamb on orzo with tomato sauce & saganaki cheese\n\n\n\nLamb Pidakia (+$10) – Flame-grilled lamb chops\n\n\n\nSouvlaki for Two – Choice of four skewers (prawn\, pork\, chicken\, Beyond\, or beef tenderloin +$1/skewer)\, served with rice\, lemon potatoes\, veggies & tzatziki\n\n\n\n\nPick 2 Desserts: Ekmek\, Baklava\, Chocolate Mousse \n\n\n\nAvailable for dine-in or takeout from open to close\, April 18–21.Reserve online or by phone to secure your Easter feast!
URL:https://vancouver.foodiepulse.com/event/easter-celebration-at-greek-with-a-special-three-course-family-dinner/
LOCATION:BC
CATEGORIES:Easter,Holiday Special,Restaurant Event
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2025/04/IMG_1537.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20250409T180000
DTEND;TZID=America/Vancouver:20250409T210000
DTSTAMP:20260624T002326
CREATED:20250408T015010Z
LAST-MODIFIED:20250408T015429Z
UID:62846-1744221600-1744232400@vancouver.foodiepulse.com
SUMMARY:Vino & Vibes: Chablis & White Burgundy  + Fried Chicken Burger
DESCRIPTION:Vino & Vibes: Burger Edition at Wildlight \n\n\n\nGet ready for a laid-back\, flavor-packed night at Vino & Vibes: Burger Edition\, hosted by Wildlight Kitchen + Bar. Wine Director Michael Cooke is bringing out the good stuff—exclusive\, hard-to-find wines—paired perfectly with Wildlight’s signature juicy burgers. It’s all about good food\, great wine\, and even better vibes. \n\n\n\nEach evening features a casual tasting of multiple vintages from select producers\, served in a fun and relaxed atmosphere. \n\n\n\nEvent Lineup:🍷 April 9 – Chablis & White Burgundy + Fried Chicken Burger🍷 April 23 – Brunello + Aussie Burger \n\n\n\nWhen: April 9 & 23\, 2025Where: Wildlight Kitchen + Bar — 5380 University Blvd.Cost: $99 per person (includes wine tasting and burger pairing)Reserve: Pre-payment and reservations available through OpenTable \n\n\n\nSip\, savour\, and vibe—this is wine tasting\, Wildlight style.
URL:https://vancouver.foodiepulse.com/event/vino-vibes-chablis-white-burgundy-fried-chicken-burger/
LOCATION:BC
CATEGORIES:Pop-Up Restaurant Event,Restaurant Event,Wine Pairing,Wine Tasting
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2025/04/wildlight-vino-and-vibes-07.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20250223T180000
DTEND;TZID=America/Vancouver:20250223T220000
DTSTAMP:20260624T002326
CREATED:20250215T003335Z
LAST-MODIFIED:20250215T005159Z
UID:62607-1740333600-1740348000@vancouver.foodiepulse.com
SUMMARY:Winemakers Dinner at The Greek Gastown – February 23rd
DESCRIPTION:Join The Greek Gastown on Sunday\, February 23rd\, with Three Sisters Winery from Penticton for an exclusive seven-course Winemakers Dinner. Enjoy expertly paired dishes alongside a selection of exceptional VQA wines\, including their renowned BC Meritage and Viognier. \n\n\n\nThe evening begins at 6 PM\, promising an unforgettable food and wine experience. Tickets are just $110\, including all wines and gratuity. Seats are limited—secure yours now for this incredible culinary event! \n\n\n\nThree Sister X The Greek Winemakers Dinner Menu \n\n\n\nCourse 1: Halloumi Caprese: Roasted tomatoes\, grilled halloumi\, black olive\, basil\, pairedwith Anatoli Viognier by Three Sisters WineryCourse 2: Avgo Dolma: grape leaf stuffed with pork beef\, rice\, and Greek herbs\, avgolemono broth\,paired with Three Sisters ChardonnayCourse 3: Horiatiki Crostini: Our classic Greek salad\, creamy feta\, toasted crostini\, pairedwith Three Sisters RieslingCourse 4: Brizola: Grilled pork\, lemon\, house-cut fries\, paired with Three Sisters ZinfandelCourse 5: Arni me Gigantes: Braised lamb shank\, fava beans\, feta\, housemade tomato sauce\,paired with Anatoli Meriitage by Three Sisters WineryCourse 6: Breaded Pidakia: Breaded & roasted lamb chop\, lemon\, paired with Three Sisters SyrahCourse 7: Ouzo Ekmek: Kataifi crust\, ouzo custard\, whipped cream\, paired with Ouzo 12 Liqueur
URL:https://vancouver.foodiepulse.com/event/winemakers-dinner-at-the-greek-gastown-february-23rd/
LOCATION:BC
CATEGORIES:Beers | Wine | Spirits,Restaurant Event,Themed Dinner,Wine Pairing
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2025/02/2yj2AqOK.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20250122T080000
DTEND;TZID=America/Vancouver:20250209T220000
DTSTAMP:20260624T002326
CREATED:20250108T225728Z
LAST-MODIFIED:20250205T232944Z
UID:62519-1737532800-1739138400@vancouver.foodiepulse.com
SUMMARY:Dine Out Vancouver Festival 2025
DESCRIPTION:View Event \n\n\n\n\n\n\n\nThe 2025 Dine Out Vancouver Festival\, Canada’s largest food and drink event\, is underway from January 22 to February 9\, 2025. This annual festival showcases Vancouver’s diverse culinary scene\, featuring over 350 restaurants offering curated fixed-price menus. \n\n\n\nParticipating restaurants present a range of three-course meals\, with prices typically between $35 and $65\, and some establishments offering specials as low as $20. \n\n\n\nBeyond dining\, the festival offers unique culinary events\, including: \n\n\n\n\nChinatown Walk\, Historic Talk & Dim Sum: A 2.5-hour experience starting with a dim sum lunch\, followed by a tour of the heritage-designated Chinatown.\n\n\n\nDumpling Hop & Cocktails: A tour visiting three trendy locations in Chinatown\, each offering a unique dumpling paired with a cocktail. \n\n\n\nDine Out East Van Dumpling Fest: An event on February 5\, 2025\, where participants can taste dumplings at various restaurants in Mount Pleasant\, Commercial Drive\, and beyond. \n\n\n\nVancouver World Chef Exchange | Chicago: A culinary exchange event featuring chefs from Chicago\, offering a fusion of global flavors. \n\n\n\n\nFor a comprehensive list of participating restaurants and events\, visit the official Dine Out Vancouver Festival website. \n\n\n\nWhether you’re a local or a visitor\, the Dine Out Vancouver Festival offers a delectable journey through the city’s vibrant food culture.
URL:https://vancouver.foodiepulse.com/event/dine-out-vancouver-festival-2025/
LOCATION:BC
CATEGORIES:Featured,Festival,Limited Edition Menu,Restaurant Event
ATTACH;FMTTYPE=image/png:https://vancouver.foodiepulse.com/wp-content/uploads/2025/02/Screen-Shot-2025-02-05-at-3.02.39-PM.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20240608T080000
DTEND;TZID=America/Vancouver:20240610T200000
DTSTAMP:20260624T002326
CREATED:20240703T205207Z
LAST-MODIFIED:20240703T205238Z
UID:62312-1717833600-1718049600@vancouver.foodiepulse.com
SUMMARY:Rice Cake Master's Dragon Boat Festival Celebration with Zongzi (June 8 - June 10\, 2024)
DESCRIPTION:Rice Cake Master is delighted to announce a limited-time offer in celebration of the traditional Chinese Dragon Boat Festival (端午節). Starting Friday\, May 24\, 2024\, customers can enjoy two varieties of the classic glutinous rice dumpling\, Zongzi: the Sweet Red Bean Zongzi (鹼水豆沙粽) at $5 and the Classic Chinese Pork Zongzi (經典鮮肉粽) at $5.5. These treats will be available at both Richmond and Burnaby locations. During the Dragon Boat Festival weekend\, from June 8 to June 10\, walk-in customers who spend a minimum of $50 at either location will receive two complimentary Zongzi dumplings\, one of each flavour.
URL:https://vancouver.foodiepulse.com/event/rice-cake-masters-dragon-boat-festival-celebration-with-zongzi-june-8-june-10-2024/
LOCATION:BC
CATEGORIES:Restaurant Event
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2024/07/Rice-Cake-Master-June-2024-1-scaled.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20240331T100000
DTEND;TZID=America/Vancouver:20240331T140000
DTSTAMP:20260624T002326
CREATED:20240329T190350Z
LAST-MODIFIED:20240329T190517Z
UID:62241-1711879200-1711893600@vancouver.foodiepulse.com
SUMMARY:Dockside Restaurant Easter Sunday Brunch Buffet
DESCRIPTION:Dockside Restaurant warmly welcomes families to gather for a delightful Easter Sunday Brunch Buffet during the upcoming Long Weekend. Located at the Granville Island Hotel on 1253 Johnston Street\,  promising a feast that caters to guests of all ages. \n\n\n\nThe Easter Brunch Buffet at Dockside steals the spotlight on Easter Sunday from 10 a.m. to 2 p.m.\, offering a delectable spread at $89 per adult plus tax and gratuity\, $45 for children aged 6 to 12\, and complimentary for those under five. \n\n\n\nIndulge in a sensory delight with a variety of hot and cold dishes\, traditional Easter favorites\, fresh seafood\, charcuterie and cheese selections\, a yogurt parfait station\, a chocolate fountain\, freshly baked pastries and desserts\, and an interactive cookie decorating station for the little ones. Elevate your experience with additional treats like freshly shucked oysters\, crab legs\, tableside steak tartare\, and more. \n\n\n\nRESERVATIONS AND GENERAL ENQUIRIES \n\n\n\nReservations for Dockside Vancouver’s Easter Sunday Brunch service can be made via OpenTable or by calling the restaurant at 604-685-7070. \n\n\n\nMenu:\n\n\n\nDOCKSIDE EASTER BRUNCH BUFFET \n\n\n\nSunday\, March 31 from 10 a.m. to 2 p.m. \n\n\n\n$89 adults / $45 children 6-12 / free for children under 5 \n\n\n\n*plus applicable taxes & gratuity \n\n\n\nCOLD STATIONS \n\n\n\nBagels & cream cheese\, smoked salmon\, \n\n\n\ncured assorted local fish & accoutrements \n\n\n\nChilled King prawn cocktail \n\n\n\nGreen salad with Champagne vinaigrette \n\n\n\nCaesar salad \n\n\n\nBeet salad with pickled fennel\, goat cheese \n\n\n\n& pickled ramp vinaigrette \n\n\n\nYogurt parfait station with granola\, assorted fruit & berries \n\n\n\nCharcuterie & cheese boards \n\n\n\nBUFFET SELECTIONS \n\n\n\nPork country breakfast sausage\, smoked bacon \n\n\n\nBreakfast potatoes tossed in chili-lime salt & herbs \n\n\n\nScrambled eggs \n\n\n\nOven-roasted tomatoes \n\n\n\nCheddar perogies & fried onions \n\n\n\nButtermilk biscuits & sausage gravy \n\n\n\nSelection of toast \n\n\n\nRoasted seasonal vegetables \n\n\n\nFAVOURITES \n\n\n\nSweet pastries\, danishes\, muffins & assorted desserts \n\n\n\nInteractive chocolate fountain \n\n\n\nChildren’s cookie decorating station \n\n\n\nADD-ONS \n\n\n\nClassic cheese fondue $89 \n\n\n\nOne half dozen freshly shucked oysters with mignonette $26 \n\n\n\nCrab legs (2 lbs) with drawn butter & Hollandaise $80 \n\n\n\nTableside steak tartare $35
URL:https://vancouver.foodiepulse.com/event/dockside-restaurant-easter-sunday-brunch-buffet/
LOCATION:Dockside Restaurant\, 1253 Johnston Street\, Vancouver\, BC\, V6H 3R9\, Canada
CATEGORIES:Brunch,Easter,Restaurant Event
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2024/03/Easter-brunch-in-vancouver.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20240324T110000
DTEND;TZID=America/Vancouver:20240324T140000
DTSTAMP:20260624T002326
CREATED:20240314T182135Z
LAST-MODIFIED:20240314T182135Z
UID:62214-1711278000-1711288800@vancouver.foodiepulse.com
SUMMARY:Spring Wild Brunch at Wildeye Brewing
DESCRIPTION:Spend your Sunday Brunch with Sisi Sinatra and her guests at the Wildeye Brewing\, for a Wild Ride!\n\n\nThe Spring edition of Wild Brunch is here! Come to Wildeye Brewing and enjoy a fun brunch show hosted by Sisi Sinatra\, and featuring three incredible talents: RainbowGlitz\, Kara Juku and Velvet Ryder! This high energy brunch will leave you laughing\, dancing\, and wanting more. Plus\, with your ticket\, receive a complimentary welcome drink\, with alcoholic-free options! \nGet your ticket now! Capacity is limited. \nTickets are on $20.00 + Eventbrite fee. Tickets include entry to the venue + a drink! \nDoors Open: 11am \nShowtime: 12pm \nEnd: 1:30pm \nCelebrate love and kindness with a family friendly drag show infused with a little French flair! Expect bilingual banter\, great food and drinks\, and fun vibes only. \n \nThank you to our wonderful sponsor TD Bank!
URL:https://vancouver.foodiepulse.com/event/spring-wild-brunch-at-wildeye-brewing/
LOCATION:Wildeye Brewing\, 1385 Main Street\, North Vancouver\, BC V7J 1C4\, North Vancouver\, V7J 1C4\, CA
CATEGORIES:Brunch,Restaurant Event,Showcase
ATTACH;FMTTYPE=image/png:https://vancouver.foodiepulse.com/wp-content/uploads/2024/03/62214_image.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20240305T180000
DTEND;TZID=America/Vancouver:20240305T210000
DTSTAMP:20260624T002326
CREATED:20240228T223001Z
LAST-MODIFIED:20240228T223152Z
UID:62135-1709661600-1709672400@vancouver.foodiepulse.com
SUMMARY:The Silk Road
DESCRIPTION:Savour all the fragrantly spiced flavours of the Middle East. This four-course dinner translates the traditions and history of Afghanistan.\n\n\nSavour all the fragrantly spiced flavours of the Middle East. This four-course dinner translates the traditions and history of Afghanistan into refined dishes served family-style to celebrate the Afghan tradition of the “dastarkhan” dining table. Each course is paired with a cocktail flavoured with products from Giffard\, a family-run business that has been making premium liqueurs and syrups in Angers\, France\, since 1885. Plus there will be additional cocktails to order à la carte. As the Afghans know: a shared meal (and cocktails) is shared culture. \nThere are three different seating times to choose from: 6:00pm\, 6:30pm and 7:00pm.
URL:https://vancouver.foodiepulse.com/event/the-silk-road/
LOCATION:Zarak by Afghan Kitchen\, 2102 Main St\, Vancouver\, BC V5T 3C5\, Vancouver\, V5T 3C5\, CA
CATEGORIES:Beers | Wine | Spirits,Cocktail,Cocktails,Dinner Gala,Festival,Restaurant Event
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2024/02/62073_image.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20240304T180000
DTEND;TZID=America/Vancouver:20240304T210000
DTSTAMP:20260624T002326
CREATED:20240228T223251Z
LAST-MODIFIED:20240228T223251Z
UID:62140-1709575200-1709586000@vancouver.foodiepulse.com
SUMMARY:Laowai x Hope & Sesame
DESCRIPTION:A guest shift by Bastien Ciocca from Hope & Sesame in Guangzhou\, China.\n\n\n\nGuest shift features Bastien Ciocca from Hope & Sesame in Guangzhou\, China\, No. 74 on the World’s 50 Best Bars. Ticket includes four Hope & Sesame cocktails and a round of dumplings. \nAlso see the Hope & Sesame seminar (Chinese Spirits). \n\n\n\nJosh Neufeld photo courtesy of Laowai.  \nThis event is sponsored by:
URL:https://vancouver.foodiepulse.com/event/laowai-x-hope-sesame/
LOCATION:Laowai\, 251 East Georgia Street\, Vancouver\, BC V6A 1Z6\, Vancouver\, V6A 1Z6\, CA
CATEGORIES:Beers | Wine | Spirits,Cocktail,Cocktails,Festival,Restaurant Event
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2024/02/62140_image.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20240129T100000
DTEND;TZID=America/Vancouver:20240129T120000
DTSTAMP:20260624T002326
CREATED:20240102T234535Z
LAST-MODIFIED:20240102T234535Z
UID:61960-1706522400-1706529600@vancouver.foodiepulse.com
SUMMARY:happy hour social
DESCRIPTION:Join us for a kick-back\, fun-filled Happy Hour Social\, where you can unwind\, mingle\, and make new friends while sipping on your favorite dri\n\n\n\nJoin us for a happy hour social at The Keefer Bar! Get ready for a fun-filled evening of good drinks\, great company\, and awesome vibes. Located on Keefer Street in beautiful Vancouver\, BC\, Canada\, this is the perfect spot to unwind and enjoy some quality time with friends. Whether you’re looking to catch up with old pals or make new connections\, this event promises to be a blast. So mark your calendars and get ready for a memorable night at The Keefer Bar!
URL:https://vancouver.foodiepulse.com/event/happy-hour-social/
LOCATION:The Keefer Bar\, Keefer Street\, Vancouver\, BC\, Canada\, 135 Keefer Street\, Vancouver\, BC V6A 1X3\, Vancouver\, V6A 1X3\, CA
CATEGORIES:Cocktail,Cocktails,Restaurant Event,Social Event
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2024/01/61960_image_original.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20240128T123000
DTEND;TZID=America/Vancouver:20240128T143000
DTSTAMP:20260624T002326
CREATED:20240102T234647Z
LAST-MODIFIED:20240102T234748Z
UID:61965-1706445000-1706452200@vancouver.foodiepulse.com
SUMMARY:Hair of the Dawg- An Adult Gameshow Drag Brunch at Steamworks Brewpub
DESCRIPTION:Continue the session from last night or start a new one. Drinking is more fun with friends\, games and drag queens!\n\n\nHair of the Dawg- An Adult Gameshow Drag Brunch at Steamworks Brewpub \nGet ready to unleash your inner party animal at Hair of the Dawg! Join us at Steamworks Brewpub on Sunday Jan 28 for an unforgettable experience filled with laughter\, games\, and delicious food and drinks. \nHosted by Phyllis Hull and Dee Monstrative\, this adult gameshow drag brunch promises to be a riotous affair. \nWhether you’re a seasoned drag enthusiast or new to the scene\, this event guarantees a fun-filled experience for all. \nBy donation! Prizes to be won! \nDon’t miss out on this one-of-a-kind event! Grab your tickets now and join us for Hair of the Dawg- An Adult Gameshow Drag Brunch at Steamworks Brewpub!
URL:https://vancouver.foodiepulse.com/event/hair-of-the-dawg-an-adult-gameshow-drag-brunch-at-steamworks-brewpub/
LOCATION:Steamworks Brewpub\, 375 Water Street\, Vancouver\, BC V6B 1B8\, Vancouver\, V6B 1B8\, CA
CATEGORIES:Beers | Wine | Spirits,Brunch,Restaurant Event,Showcase
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2024/01/61965_image.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20240124T180000
DTEND;TZID=America/Vancouver:20240124T220000
DTSTAMP:20260624T002326
CREATED:20240110T010853Z
LAST-MODIFIED:20240110T011106Z
UID:62019-1706119200-1706133600@vancouver.foodiepulse.com
SUMMARY:Dine Out Dumplings and Noodles Fest
DESCRIPTION:Tantalize your taste buds at several restaurants to taste different kinds of dumplings and noodle dishes.\n\n\nAs part of the Dine Out Vancouver Festival! Join us and tantalize your taste buds at several different types of Asian restaurants in downtown Vancouver\, and beyond to taste different kinds of dumplings and noodle dishes. \nEach restaurant will be serving up Tasting Plates for guests to enjoy and you will have a chance to visit many different types of restaurants throughout the event. \nSee one of our past Dumpling Fest tours here and an Instagram reel \nVisit each of the participating restaurants at your leisure by car or transit. \nView our past events\, photos and more here! \n**** VIP Experience ***** – a limited number of tickets are available at this special price that includes a special guided experience with a premium tasting\, during a preview hour that starts at 5pm\, exclusive to this VIP Experience. \nPARTICIPATING RESTAURANTS: \n\n\n\nChai Ghai \n562 Granville Street\, Vancouver \nWeb: https://www.chaighai.com/ \nInstagram: @chai.ghai \nCuisine: Indian \n\n\n\nToloache Mexican Kitchen \n586 Hornby Street\, Vancouver. \nInstagram @toloachemk \nCuisine: Japanese / Mexican Fusion \n\n\n\nGurkha Himalayan Kitchen Restaurant \n1141 Davie St\, Vancouver \nWeb: https://gurkha.ca/ \nInstagram @gurkhahimalayan \nCuisine: Himalayan and Nepalese \nWatch for more restaurants as they are announced closer to the event date \n\n\nTickets: \nEarly-bird Tickets: $69 per person before December 24\, 2023 \nRegular Tickets: $79 per person through to January 21\, 2024. \nVIP Experience: $129 per person (until sold out\, limited number of tickets available) \nNote: Eventbrite fee and GST is extra on all tickets purchased online. \nTicket price includes tasting plates of dumplings and noodle dishes at each of the participating restaurants on this self-guided tour throughout the evening. \nNote: ALL Tickets must be purchased in advance online. All ticket sales are final. Participating restaurants subject to change. Event produced by CMI Chat Media Inc. This is an all ages event and everyone is welcome. Check out our event FAQ for more info here. \nRefund Policy: We understand that plans can change\, but please note that all ticket sales are final. While we can’t offer refunds\, you’re more than welcome to transfer your ticket to another person if you find yourself unable to attend.
URL:https://vancouver.foodiepulse.com/event/dine-out-dumplings-and-noodles-fest/
LOCATION:The Post\, 658 Homer Street\, Vancouver\, BC V6B 2R4\, Vancouver\, V6B 2R4\, CA
CATEGORIES:Festival,Restaurant Event,Tasting and Sampling
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2024/01/62019_image-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20231224T113000
DTEND;TZID=America/Vancouver:20231224T140000
DTSTAMP:20260624T002326
CREATED:20231121T005410Z
LAST-MODIFIED:20231121T005410Z
UID:61916-1703417400-1703426400@vancouver.foodiepulse.com
SUMMARY:PLANT-BABES CHRISTMAHANAKWANZIKA
DESCRIPTION:Nothing beats dinner and a show….except BRUNCH\, DRAG\, & HOLIDAYS!  Join us December 24th  at 12PM for the most wonderful time of the year!\n\n\nBatty Banks and MILA present: PLANT-BABES – THE plant-based drag brunch experience designed to stimulate the senses and titillate your tastebuds. \nJoin us on December 24th @ 11:30 AM for MILA’s delicious menu served with a side of Vancouver’s hottest and most talented performers. This month we are bringing a Toronto Icon and one of the HOTTEST new cast members of Canada’s Drag Race Season 5: AURORA MATRIX \n \nCome in a festive outfit or UGLY Xmas Sweater and WIN BIG! Prizes will include gifts from Lush Cosmetics\, To Live For Bakery\, Mila Plant-Based Restaurant\, and MORE!\n\nSeating: 11:30 AM Showtime: 12 PM \nHosted by: Batty Banks with Special Guests \nFeaturing Performances from youth\, up-and-coming performers\, and local drag kings\, queens\, and things! \nT his all-ages event is in collaboration with MILA(Plant-Based)\, To Live For Bakery\, and Zoboomafoolish Co. With the hopes of spreading a message of love and consideration through drag and plant-based meals. \n** This event is located within Chinatown\, One of Vancouver’s oldest neighborhoods\, it is home to important cultural heritage assets and many community organizations with deep historical roots in Vancouver \n** This event takes place on the shared\, unceded\, ancestral territories of the xʷməθkʷəy̓əm (Musqueam)\, Sḵwx̱wú7mesh (Squamish)\, and səlilwətaɬ (Tsleil-Waututh) Nations. \nThese nations are hən̓q̓əmin̓əm̓ and Sḵwx̱wú7mesh sníchim speaking peoples. These languages are part of the Salish Language family\, which dates back many millennia. \n***This event will in part serve as a Fundraiser for \nVBL: Vancouver Black Library\, a gathering space for Resources and Work for and by BIPOC
URL:https://vancouver.foodiepulse.com/event/plant-babes-christmahanakwanzika/
LOCATION:MILA\, 185 Keefer Street\, Vancouver\, BC V6A 1X3\, Vancouver\, V6A 1X3\, CA
CATEGORIES:Brunch,Restaurant Event,Vegetarian or Vegan
ATTACH;FMTTYPE=image/png:https://vancouver.foodiepulse.com/wp-content/uploads/2023/11/61916_image.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20231206T180000
DTEND;TZID=America/Vancouver:20231206T220000
DTSTAMP:20260624T002326
CREATED:20231124T005914Z
LAST-MODIFIED:20231124T005914Z
UID:61945-1701885600-1701900000@vancouver.foodiepulse.com
SUMMARY:Pizza Palooza Vancouver
DESCRIPTION:Tantalize your taste buds at several restaurants in Vancouver! This is our 4th (almost) annual pizza tasting extravaganza!\n\n\nTantalize your taste buds at several restaurants in Vancouver that feature all sorts of unique and tasty pizzas! This is our 4th annual pizza tasting extravaganza and it is presented by Vancouver Foodster. \nYou may have a chance to taste many types of pizza from Neapolitan to Brooklyn\, Grandma to South Indian and more; along with all sorts of toppings from seafood to meat as well as vegetarian!  \nEach restaurant will be serving up Tasting Plates for guests to enjoy and you will have a chance to visit many different types of restaurants throughout the event\, meet some new food loving friends\, and learn about each of the participating restaurants. \nSee the last Pizza Palooza dining tour here  \nVisit each of the participating restaurants at your leisure by car or transit. \nView our past events\, photos and more here! \n **** VIP Experience ***** – a limited number of tickets are available at this special price that includes the pizza tasting dining tour. You will also learn how Neapolitan pizza\, also known as Naples-style pizza by Chef of Pizza Rubato Napoletana and a special pizza tasting\, during a special preview hour that starts at 5pm\, exclusive to this VIP Experience. \n\n\nP﻿ARTICIPATING RESTAURANTS \n\n\n\nPizza Rubato Napoletana \n561 W. Broadway\, Vancouver \nTel:(604) 909-0773 \nWeb: https://www.pizzarubato.com/ \nInstagram @pizzarubato \nS﻿tyle of Pizza: Neapolitan pizza\, also known as Naples-style pizza \nN﻿eighbourhood: Cambie Village  \nIn addition to the Neapolitan pizza\, the rest of the menu features a selection of salads and various house made dips\, and desserts. \n\n\n\nCasa Eatalia \n2638 East Hastings Street\, Vancouver \nInstagram @_casaeatalia \nStyle of pizza: Italian Pizza Romana \nServing up Italian pizzas\, pastas and desserts for takeaway as well as delivery along with a grocer where they sell Italian specialty items. \n\n\n\nDi Olvia Tasting Bar \n2632 East Hastings Street\, Vancouver \nWeb:http://www.dioliva.ca/ \nTwitter: @diolivastore \nInstagram @diolivatastingbar \nStyle of pizza: Italian \nDi Oliva Tasting Bar has over 50 kinds of Extra Virgin Premium Olive Oils from around the world and Balsamic Vinegars imported from Modena\, Italy. \n\n\n\nPizzone Pizza\n848 Powell St\, Vancouver \nWeb: https://www.pizzonepizza.com/ \nInstagram @pizzone.pizza \n\n\nA s noted the event was postponed from November 15\, 2023 to December 6\, 2023. \n \n\n\nTickets: \nHoliday Special Tickets: $29 per person through November 24\, 2023 \nUltra Early-bird Tickets: $49 per person through November 26\, 2023 \nEarly-bird Tickets $59 per person after November 26\, 2023 \nRegular $69 per person after November 30\, 2023 \nV IP Experience $79 per person (until sold out\, limited number of tickets available) \nF AM Pack: $100 includes 4 tickets (each ticket is $25\, 4 tickets min per pack) before November 26\, 2023 \nNote: Eventbrite fee and GST is extra on all tickets purchased online. \nTicket price includes tasting plates of pizza and other dishes at each of the participating restaurants on this self-guided tour throughout the evening. \nNote: ALL Tickets must be purchased in advance online. All ticket sales are final. Participating restaurants subject to change. Event produced by CMI Chat Media Inc. This is an all ages event and everyone is welcome. Check out our event FAQ for more info here. \nR efund Policy: We understand that plans can change\, but please note that all ticket sales are final. While we can’t offer refunds\, you’re more than welcome to transfer your ticket to another person if you find yourself unable to attend.
URL:https://vancouver.foodiepulse.com/event/pizza-palooza-vancouver-4/
LOCATION:Mystery Location\, to be advised\, Vancouver\, BC V5T 3J5\, Vancouver\, V5T 3J5\, CA
CATEGORIES:Restaurant Crawl,Restaurant Event,Tasting and Sampling,Tour
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20231206T180000
DTEND;TZID=America/Vancouver:20231206T220000
DTSTAMP:20260624T002326
CREATED:20231121T010311Z
LAST-MODIFIED:20231121T010311Z
UID:61935-1701885600-1701900000@vancouver.foodiepulse.com
SUMMARY:1931 Gallery Bistro X Laughingstock Winemakers Dinner
DESCRIPTION:Join us for an evening of exquisite dining at 1931 Gallery Bistro with Laughingstock Winery\, where great food and fine wine collide.\n\n\n1931 Gallery Bistro X Laughingstock Wine Dinner \nJoin us for an unforgettable evening at the 1931 Gallery Bistro! Indulge in a delectable winemaker’s dinner presented by Laughingstock Vineyards and 1931 Gallery Bistro. Located on Hornby Street in beautiful Vancouver\, BC\, Canada\, this in-person event promises an evening of superb dining and exceptional wines. \n \nFood and Wine Pairings: \nAmuse: Unoaked Chardonnay + Hokkaido Scallops: Shishito\, Kombu Dashi\, Chili Oil \nStarter: Viognier + Mushroom Toast: Winter Truffle\, Smoked Maldon \nMid: Pinot Noir + Duck Two Ways (GF): Duck Breast\, Foie Gras\, Cherry Jus\, Endive \nMain: Portfolio + Lamb Loin & Bordelaise: Rutabaga Apple Puree\, Candied Winter Squash \nDessert: Syrah – Tiramisu: Coffee\, Mascarpone\, Parmesan Cup \n \nSeating is limited. Book your spot today! \n\n\n\n\n\n1﻿931gallerybistro.com \nI﻿nstagram: @1931gallerybistro
URL:https://vancouver.foodiepulse.com/event/1931-gallery-bistro-x-laughingstock-winemakers-dinner/
LOCATION:1931 Gallery Bistro\, Hornby Street\, Vancouver\, BC\, Canada\, 750 Hornby Street\, Vancouver\, BC V6Z 2H7\, Vancouver\, V6Z 2H7\, CA
CATEGORIES:Restaurant Event,Wine Pairing,Wine Tasting
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2023/11/61935_image_original.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20231126T180000
DTEND;TZID=America/Vancouver:20231127T233000
DTSTAMP:20260624T002326
CREATED:20231121T005153Z
LAST-MODIFIED:20231121T005153Z
UID:61907-1701021600-1701127800@vancouver.foodiepulse.com
SUMMARY:Shuck N Shave V
DESCRIPTION:The 5th Annual Shuck N’ Shave Competition/Fundraiser Event in support of Movember\n\n\nThis is the 5th Annual Shuck N Shave Competition/Fundraiser event featuring 4\,5 of the city’s fastest Oyster Shucking restaurants all facing off in a relay style oyster shucking\, beverage chugging comptetition.  \nLive music by Dj Zwarly and Larry Edward.  There will be a Beard Shave\, prizes\, and plenty of giveaways! \nAll in support of raising awareness surrounding Mens Health\, Movember.  \nProceeds generated from this event will go directly to team Cinnamon & Oak’s 100k goal.
URL:https://vancouver.foodiepulse.com/event/shuck-n-shave-v/
LOCATION:Chewies Smoke & Oyster Bar Kitsilano\, 2201 West 1st Avenue\, Vancouver\, BC V6K 3E6\, Vancouver\, V6K 3E6\, CA
CATEGORIES:Fund Raiser,Restaurant Event,Seafood,Themed Dinner
ATTACH;FMTTYPE=image/png:https://vancouver.foodiepulse.com/wp-content/uploads/2023/11/61907_image.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20231122T180000
DTEND;TZID=America/Vancouver:20231123T220000
DTSTAMP:20260624T002326
CREATED:20231121T004721Z
LAST-MODIFIED:20231121T004721Z
UID:61895-1700676000-1700776800@vancouver.foodiepulse.com
SUMMARY:Culmina Winemaker's Dinner X 1931 Gallery Bistro
DESCRIPTION:Join us at 1931 Gallery Bistro\, where our Chefs have crafted a menu pairing with top notch wines from Culmina Winery. (2 Nights Available).\n\n\nCulmina Winemakers Dinner X 1931 Gallery Bistro \nTwo nights available – Wednesday\, November 22nd (6PM-10PM)\, or Thursday\, November 23rd (6PM-10PM). \nJoin us for a scrumptious evening at 1931 Gallery Bistro in Vancouver\, BC\, Canada. Indulge in a delightful Culmina Winemakers Dinner where you can savor the finest flavors paired with exceptional wines. Immerse yourself in a unique culinary experience\, expertly crafted by our talented chefs. This in-person event promises an unforgettable night of gastronomic bliss. Don’t miss out on this opportunity to tantalize your taste buds and enjoy the warm ambiance of our charming bistro.  \nMenu: \n1.	Perle de Rose + Crab and Grapefruit Salad: papaya\, carrot\, cabbage\, white  vinaigrette\, pangrattato\n \n2.	Dilemma Chardonnay + Lemon Ricotta Tortellini: lemon zest\, beurre blanc\n \n3.	Malbec + Rack of Lamb: ratatouille\, potato pave\n \n4.	Hypothesis + Mushroom Risotto: chanterelles\, truffle\n \n5.	Susser Riesling + Cheese Plate: ash goat\, tallegio\, brie\, candied lemon\, poached pear\, walnuts\, dried fruit\n \nBook your spot now! \n\n\n\n\n\n\n1﻿931gallerybistro.com \nI﻿nstagram: @1931Gallerybistro
URL:https://vancouver.foodiepulse.com/event/culmina-winemakers-dinner-x-1931-gallery-bistro/
LOCATION:1931 Gallery Bistro\, Hornby Street\, Vancouver\, BC\, Canada\, 750 Hornby Street\, Vancouver\, BC V6Z 2H7\, Vancouver\, V6Z 2H7\, CA
CATEGORIES:Beers | Wine | Spirits,Restaurant Event,Wine Pairing,Wine Tasting
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2023/11/61895_image_original.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20231107T180000
DTEND;TZID=America/Vancouver:20231107T220000
DTSTAMP:20260624T002326
CREATED:20231018T212152Z
LAST-MODIFIED:20231018T212152Z
UID:61804-1699380000-1699394400@vancouver.foodiepulse.com
SUMMARY:QUAILS'GATE WINERY DINNER
DESCRIPTION:Join Provence Marinaside & Quails’ Gate winery in celebrating Okanagan Wines\, West Coast ingredients\, and French cooking.\n\n\nThe five course menu will feature French dishes inspired by the abundance of fresh ingredients that BC has to offer matched with the wines of Quail’s Gate Estate Winery.While you are enjoying your meal one of the principals from Quails’ Gate  will speak on the wine making process\, and the characteristics  of each wine. \nThe evening will begin with a reception from  6:00pm to 6:30pm with dinner service to follow.  Ticket holders are asked to arrive no later than 6:30pm as we will not be able to wait for late comers. \n\n\n\nPlease note that the menu and wine parings for this event are fixed\, and no substitutions or alterations will be made.
URL:https://vancouver.foodiepulse.com/event/quailsgate-winery-dinner/
LOCATION:Provence Marinaside\, 1177 Marinaside Cr.\, Vancouver\, BC V6Z 2Y3\, Vancouver\, V6Z 2Y3\, CA
CATEGORIES:Beers | Wine | Spirits,Restaurant Event,Wine Pairing,Wine Tasting
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2023/10/61804_image-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20231102T190000
DTEND;TZID=America/Vancouver:20231102T210000
DTSTAMP:20260624T002326
CREATED:20231028T003353Z
LAST-MODIFIED:20231028T003454Z
UID:61845-1698951600-1698958800@vancouver.foodiepulse.com
SUMMARY:Día de los Muertos Chef's Dinner at Alimentaria Mexicana
DESCRIPTION:Alimentaria’s Chef Martín Vargas will be teaming up with Chef Alvaro Montes De Oca (formerly of Ubuntu Canteen and one of the most recent rotating chefs at the new Bar Tartare) to present a unique opportunity of immersion in the vibrant tapestry of Mexican culture\, outstanding cuisine\, where guests will be able to craft lasting memories. \n\n\n\nDate: Thursday\, Nov 2\, 2023Time: 7:00 PM – 9:30 PMTicket Price: $80 pp + 20% auto-gratuityLocation: Alimentaria Mexicana (1596 Johnston St\, Vancouver\, BC V6H 3R9) \n\n\n\nBook here
URL:https://vancouver.foodiepulse.com/event/dia-de-los-muertos-chefs-dinner-at-alimentaria-mexicana/
LOCATION:Alimentaria Mexicana\, 1596 Johnston St\, Vancouver\, BC\, V6H 3R9\, Canada
CATEGORIES:Chef Collab,Halloween,Pop-Up Restaurant Event,Restaurant Event
ATTACH;FMTTYPE=image/png:https://vancouver.foodiepulse.com/wp-content/uploads/2023/10/Screen-Shot-2023-10-27-at-5.30.43-PM.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20231101T080000
DTEND;TZID=America/Vancouver:20231130T200000
DTSTAMP:20260624T002326
CREATED:20231205T234740Z
LAST-MODIFIED:20231205T234741Z
UID:61949-1698825600-1701374400@vancouver.foodiepulse.com
SUMMARY:Rice Cake Master's Month-Long Black Friday Special
DESCRIPTION:Rice Cake Master is getting a head start on the Black Friday shopping season! Beginning November 6\, both their Richmond and Burnaby locations are offering an early bird special with a 50% discount on fresh fruit mochi\, also known as Daifuku\, featuring flavours like strawberry\, mango\, and durian\, with some conditions.  \n\n\n\nFrom November 6 to November 30\, for each purchase of any of their rice cake varieties\, which include Red Bean\, Black Bean\, Soy Bean\, Black Sesame\, Osmanthus\, Oreo\, Black Kerneled Rice\, and Chestnut Date\, enjoy a 50% discount on a fresh fruit mochi of your choice\, such as Strawberry Mochi\, Mango Mochi\, or Durian Mochi.  \n\n\n\nFruit mochi\, also known as Daifuku\, a delightful dessert with deep roots in Japanese culinary traditions\, combines the soft and chewy texture of traditional mochi with the vibrant flavours of seasonal fruits. This treat involves wrapping a sweetened glutinous rice dough around a succulent fruit\, like a strawberry or mango. All the mochi balls are handmade daily with freshly milled glutinous rice flour in-house.
URL:https://vancouver.foodiepulse.com/event/rice-cake-masters-month-long-black-friday-special/
LOCATION:BC
CATEGORIES:Black Friday,Restaurant Event
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2023/12/5A0C1F9B-E6C9-41C1-BF30-859F2DCF2345-scaled.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20231025T220000
DTEND;TZID=America/Vancouver:20231026T020000
DTSTAMP:20260624T002326
CREATED:20231018T210630Z
LAST-MODIFIED:20231018T210630Z
UID:61771-1698271200-1698285600@vancouver.foodiepulse.com
SUMMARY:RETRO ROMANCE - 70s & 80s Dance Party Halloween Edition
DESCRIPTION:Get ready to boogie down and transport yourself back to the groovy 70s and rad 80s at our Halloween edition of Retro Romance.\n\n\nCold Tea Lounge & Nate Fadear Presents… \nRETRO ROMANCE – 70s & 80s Dance Party Halloween Edition \nGet ready to boogie at the spookiest dance party in town! Join us at Cold Tea Lounge for a night of retro romance\, groovy beats\, and wicked Halloween fun hosted by none other Nate Fadear. Dust off your bell-bottoms\, tease your hair\, and put on your best costume for a night that will transport you back to the disco era. DJ Datguyry will be spinning all your favourite hits from the 70s and 80s\, guaranteeing a night of non-stop dancing and good vibes. So grab your friends\, show off your moves\, and let’s celebrate Halloween with a blast from the past! \nD﻿ress up in your best 70s & 80s get up and win PRIZES! \n$﻿5 Drink Specials from 10PM  \n1﻿9+ Event (2 Pieces of ID Required) \nA﻿LL Ticket Sales are FINAL *No Refund Policy*
URL:https://vancouver.foodiepulse.com/event/retro-romance-70s-80s-dance-party-halloween-edition/
LOCATION:Cold Tea Restaurant\, 1193 Granville Street\, Vancouver\, BC V6Z 1M1\, Vancouver\, V6Z 1M1\, CA
CATEGORIES:Halloween,Restaurant Event
ATTACH;FMTTYPE=image/png:https://vancouver.foodiepulse.com/wp-content/uploads/2023/10/61771_image.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20231025T080000
DTEND;TZID=America/Vancouver:20231031T220000
DTSTAMP:20260624T002326
CREATED:20231022T224900Z
LAST-MODIFIED:20231101T225557Z
UID:61865-1698220800-1698789600@vancouver.foodiepulse.com
SUMMARY:Rice Cake Master Offers Limited Edition Pumpkin Mochi Desserts by Aglaze for Halloween Week (October 25 - October 31\, 2023) at Its Richmond Location
DESCRIPTION:Rice Cake Master\, in partnership with Aglaze\, is back with an exclusive offering of pumpkin-themed desserts\, just in time for Halloween week\, running from October 25th to October 31st\, 2023. These delightful treats are available at Rice Cake Master’s Richmond location. The delectable selection includes: \n\n\n\n“Pumpkin” Mochi Set (Set of 4) – $18.99Each set features a quartet of flavours: Black Sesame\, Sweet Ube\, Mango Sago\, and Peach Oolong\, elegantly presented in a gift box.Giant “Pumpkin” Sandwich Cookie – $8.99Savour a massive “Pumpkin” Sandwich Cookie\, a scrumptious indulgence.“Pumpkin Field” Gift Set – $58This lavish gift box contains four “Pumpkin” Sandwich Cookie Tarts\, each containing a freshly baked cake base\, luscious whipped cream\, and a decadent sandwich butter cookie filled with one of four enticing flavours: Yuzu\, Dark & White Chocolate\, Berries & Matcha.\n\n\n\nDon’t forget to seize the opportunity to participate in the Trick-Or-Treat Tart Making Class by Aglaze at Rice Cake Master’s Richmond Location. It’s designed for parents and children to bond over a sweet culinary experience\, teaching you how to assemble visually appealing pumpkin-shaped mochi tarts. The cost is $158 per parent-child group. To save\, book for four groups and only pay for three. Call (778) 297-6999 to reserve.
URL:https://vancouver.foodiepulse.com/event/rice-cake-master-offers-limited-edition-pumpkin-mochi-desserts/
LOCATION:BC
CATEGORIES:Halloween,Pop-Up Restaurant Event,Restaurant Event
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2023/11/IMG_3347-e1698879313601.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20230930T080000
DTEND;TZID=America/Vancouver:20231001T230000
DTSTAMP:20260624T002326
CREATED:20230627T205711Z
LAST-MODIFIED:20230627T205744Z
UID:61502-1696060800-1696201200@vancouver.foodiepulse.com
SUMMARY:Lego-Inspired Brick Burger Pop-Up
DESCRIPTION:Brick Burger offers a pop-up experience in Vancouver on September 30th and October 1st. Get ready for the ultimate burger adventure at our immersive and whimsical pop-up location\, situated on E Georgia St in Vancouver. \n\n\n\nBrick Burger is a haven for fans of the classic building blocks\, making it the perfect weekend escapade. The pop-up menu offers an array of delectable and imaginative burgers\, each with a LEGO-inspired twist. The pop-up caters to various dietary preferences\, with options available for vegans\, vegetarians\, and gluten-free diners. \n\n\n\nPrepare to be transported into a playful and thrilling world of bricks as soon as you step into the pop-up space. Vibrant brick walls\, themed furniture\, and a brick building station await you\, allowing your imagination to soar as you create your very own brick designs. Unleash your inner child as you indulge in the burger of your dreams\, surrounded by the colorful and creative world of bricks. \n\n\n\nThe pop-up warmly welcomes kids! Secure your tickets now for $40 per person\, which includes one burger and one choice of soft drink\, beer\, or wine. \n\n\n\nBook here.
URL:https://vancouver.foodiepulse.com/event/lego-inspired-brick-burger-pop-up/
LOCATION:BC
CATEGORIES:Pop-Up Restaurant Event,Restaurant Event,Themed Dinner,Tour
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2023/05/events_526_1677452474.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20230914T163000
DTEND;TZID=America/Vancouver:20230914T200000
DTSTAMP:20260624T002326
CREATED:20230821T212911Z
LAST-MODIFIED:20230821T212911Z
UID:61702-1694709000-1694721600@vancouver.foodiepulse.com
SUMMARY:Big T Seafood Fest
DESCRIPTION:Annual Seafood Fest at Paul and Wanda’s Courtyard\n\n\nCome and enjoy fresh\, wild seafood from Prawns on the Spot and delicious sides and vegetarian options from Emelles Catering. FREE FUN Social event for members\, guests are welcome as well ($50 fee) \nThere will be beverages as well but please feel free to add to the coolers.
URL:https://vancouver.foodiepulse.com/event/big-t-seafood-fest/
LOCATION:55 E Cordova St\, 55 East Cordova Street\, Vancouver\, BC V6A 0A5\, Vancouver\, V6A 0A5\, CA
CATEGORIES:Restaurant Event,Seafood,Social Event
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2023/08/61702_image.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20230907T190000
DTEND;TZID=America/Vancouver:20230907T210000
DTSTAMP:20260624T002326
CREATED:20230821T212135Z
LAST-MODIFIED:20230821T212135Z
UID:61682-1694113200-1694120400@vancouver.foodiepulse.com
SUMMARY:Gay Men Speed Dating Vancouver | Singles Event | Fancy a Go?
DESCRIPTION:Gay Men Speed Dating Vancouver | Singles Event | Fancy a Go?\n\n\nSophisticated Simplicity\n\nOur events offer a fresh alternative to speed dating and matchmaking. We don’t find anything romantic about whistles\, name-tags or over-the-top party trimmings typically found at singles events so we have done away with them. Creating an atmosphere that is at once casual and comfortable. It’s what we call cheeky-chic! \nMeeting your special someone shouldn’t be anything but an enjoyable and relaxed experience. Creating a private club atmosphere while recognizing our clients are also our product – we reward lovely daters with discounts and complimentary events and refuse service to anyone we don’t think you’ll fancy meeting. This is where being lovely has its perks! \nOffering uncompromising value with unparalleled service. Lovely venues and our lovely Hosts to assist you with anything or anyone. \nFor those that prefer a more intimate one on one experience – learn more about our Blind-Date Matchmaking with Complimentary Events here. \n— \nGay Men Speed Dating @ Cavo Bar + Kitchen – September 7th 2023 \nAges: 22-44 | 7PM \n911 Granville St\, Vancouver\, BC V6Z 1L3\, Canada \n \nhttps://www.mycheekygaydate.com/ \nMyCheekyGayDate \n \nSee what all the fuss is about! From Marie Claire to The New Yorker\, from Top Chef Masters to Bravo’s ‘Rate The Date’\, find out why everyone can’t stop getting cheeky by clicking here! \nAlso offering heterosexual events & matchmaking! Find out more by clicking here!
URL:https://vancouver.foodiepulse.com/event/gay-men-speed-dating-vancouver-singles-event-fancy-a-go/
LOCATION:Cavo Bar + Kitchen\, 911 Granville St\, Vancouver\, BC V6Z 1L3\, Vancouver\, V6Z 1L3\, CA
CATEGORIES:Restaurant Event,Speed Dating
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2023/08/61682_image.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20230907T180000
DTEND;TZID=America/Vancouver:20230907T220000
DTSTAMP:20260624T002326
CREATED:20230821T211609Z
LAST-MODIFIED:20230821T211609Z
UID:61677-1694109600-1694124000@vancouver.foodiepulse.com
SUMMARY:FIELDS OF DREAMS - A SALUTE TO BC'S WINE AND CULINARY TERROIR
DESCRIPTION:Enjoy a five course meal with wine pairings from Poplar Grove Winery. *Ticket prices include taxes\,  gratuity and fees.\n\n\nThe five course menu will feature French dishes inspired by the abundance of fresh ingredients that BC has to offer matched with the wines of Polar Grove Winery. \nWhile you are enjoying your meal Tony Holler of Poplar Grove will speak on the wine making process\, and the characteristics  of each wine. \nThe evening will begin with a reception from  6:00pm to 6:30pm with dinner service to follow.  Ticket holders are asked to arrive no later than 6:30pm as we will not be able to wait for late comers. \n\n\n\nPlease note that the menu and wine parings for this event are fixed\, and no substitutions or alterations will be made.
URL:https://vancouver.foodiepulse.com/event/fields-of-dreams-a-salute-to-bcs-wine-and-culinary-terroir/
LOCATION:Provence Marinaside\, 1177 Marinaside Cr.\, Vancouver\, BC V6Z 2Y3\, Vancouver\, V6Z 2Y3\, CA
CATEGORIES:Restaurant Event,Wine Pairing,Wine Tasting
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2023/08/61677_image.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20230820T170000
DTEND;TZID=America/Vancouver:20230820T183000
DTSTAMP:20260624T002326
CREATED:20230720T221526Z
LAST-MODIFIED:20230720T221526Z
UID:61550-1692550800-1692556200@vancouver.foodiepulse.com
SUMMARY:Railtown Tailgate Barbecue - August 20th - 2nd seating (5:00 - 6:30pm)
DESCRIPTION:Get ready for the ultimate summer experience with delicious barbecue\, cold drinks\, and great company at Railtown’s Tailgate Barbecue!\n\n\nChefs Dan Olson and Tyler Day of Railtown Cafe and Railtown Catering ready to fire up their custom-made 12-foot barbecue barrel for a Tailgate BBQ Series once again! The series will be held on June 25\, July 23rd and August 20th with two time slots available per day\, 3:00pm and 5:00pm. The highly anticipated food event will take place outside our flagship Railtown Cafe  location located at 397 Railway Street in June and the Boxcar Patio located at 917 Main Street in July and August. \n \n“We’re thrilled to invite people to gather Railtown neighbourhood we love so much. It’s an exciting time everytime we bring back the tailgate and we can’t wait to see all the familiar faces of our fellow barbecue-lovers\,” shares Olson. The menu expresses a passionate pursuit of perfecting all things barbecue. “We use apple wood in our smokers\, it has a slightly sweet fragrance and flavour that enhances the proteins\, and the chickens are beer-brined to get a tender to the bone product\,” Olson explains. \n \nTicket holders will enjoy generous plates of mouthwatering slow-smoked brisket\, pork shoulder\, beer-brined chicken and brats\, and melt-in-your-mouth Jalapeño Corn Bread\, as well as a choice of two Southern-style sides. The Tailgate Plate is available for $35.00. Attendees also have the option of a Vegetarian Plate ($35.00) with Vegan Bratwursts\, and a Railtown Cheeseburger or Beyond Meat Burger with Choice of Sides ($25.00).  \n \nThe Tailgate Barbecue menu includes: \n \n35-hour Texas-style Beef Brisket \nApplewood-smoked Pork Shoulder \nBeer-brined Maple Hill Farms Chicken \nB﻿ratwurst Sausage \nCorn on the Cob \nJalapeño Corn Bread \nPlus\, a choice of two side dishes: \n \nCarolina Coleslaw \nCreamy Potato Salad \nClassic Caesar Salad \nFarmers’ Market Field Greens
URL:https://vancouver.foodiepulse.com/event/railtown-tailgate-barbecue-august-20th-2nd-seating-500-630pm/
LOCATION:Boxcar Patio\, 917 Main Street\, Vancouver\, V6A 2V8\, Vancouver\, V6A 2V8\, CA
CATEGORIES:BBQ,Restaurant Event
ATTACH;FMTTYPE=image/png:https://vancouver.foodiepulse.com/wp-content/uploads/2023/06/61470_image.png
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END:VCALENDAR