BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Vancouver Foodie Pulse - ECPv6.13.2.1//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:Vancouver Foodie Pulse
X-ORIGINAL-URL:https://vancouver.foodiepulse.com
X-WR-CALDESC:Events for Vancouver Foodie Pulse
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/Vancouver
BEGIN:DAYLIGHT
TZOFFSETFROM:-0800
TZOFFSETTO:-0700
TZNAME:PDT
DTSTART:20230312T100000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0700
TZOFFSETTO:-0800
TZNAME:PST
DTSTART:20231105T090000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20231107T180000
DTEND;TZID=America/Vancouver:20231107T220000
DTSTAMP:20260624T031239
CREATED:20231018T212152Z
LAST-MODIFIED:20231018T212152Z
UID:61804-1699380000-1699394400@vancouver.foodiepulse.com
SUMMARY:QUAILS'GATE WINERY DINNER
DESCRIPTION:Join Provence Marinaside & Quails’ Gate winery in celebrating Okanagan Wines\, West Coast ingredients\, and French cooking.\n\n\nThe five course menu will feature French dishes inspired by the abundance of fresh ingredients that BC has to offer matched with the wines of Quail’s Gate Estate Winery.While you are enjoying your meal one of the principals from Quails’ Gate  will speak on the wine making process\, and the characteristics  of each wine. \nThe evening will begin with a reception from  6:00pm to 6:30pm with dinner service to follow.  Ticket holders are asked to arrive no later than 6:30pm as we will not be able to wait for late comers. \n\n\n\nPlease note that the menu and wine parings for this event are fixed\, and no substitutions or alterations will be made.
URL:https://vancouver.foodiepulse.com/event/quailsgate-winery-dinner/
LOCATION:Provence Marinaside\, 1177 Marinaside Cr.\, Vancouver\, BC V6Z 2Y3\, Vancouver\, V6Z 2Y3\, CA
CATEGORIES:Beers | Wine | Spirits,Restaurant Event,Wine Pairing,Wine Tasting
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2023/10/61804_image-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20231102T190000
DTEND;TZID=America/Vancouver:20231102T210000
DTSTAMP:20260624T031239
CREATED:20231028T003353Z
LAST-MODIFIED:20231028T003454Z
UID:61845-1698951600-1698958800@vancouver.foodiepulse.com
SUMMARY:Día de los Muertos Chef's Dinner at Alimentaria Mexicana
DESCRIPTION:Alimentaria’s Chef Martín Vargas will be teaming up with Chef Alvaro Montes De Oca (formerly of Ubuntu Canteen and one of the most recent rotating chefs at the new Bar Tartare) to present a unique opportunity of immersion in the vibrant tapestry of Mexican culture\, outstanding cuisine\, where guests will be able to craft lasting memories. \n\n\n\nDate: Thursday\, Nov 2\, 2023Time: 7:00 PM – 9:30 PMTicket Price: $80 pp + 20% auto-gratuityLocation: Alimentaria Mexicana (1596 Johnston St\, Vancouver\, BC V6H 3R9) \n\n\n\nBook here
URL:https://vancouver.foodiepulse.com/event/dia-de-los-muertos-chefs-dinner-at-alimentaria-mexicana/
LOCATION:Alimentaria Mexicana\, 1596 Johnston St\, Vancouver\, BC\, V6H 3R9\, Canada
CATEGORIES:Chef Collab,Halloween,Pop-Up Restaurant Event,Restaurant Event
ATTACH;FMTTYPE=image/png:https://vancouver.foodiepulse.com/wp-content/uploads/2023/10/Screen-Shot-2023-10-27-at-5.30.43-PM.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20231101T080000
DTEND;TZID=America/Vancouver:20231130T200000
DTSTAMP:20260624T031239
CREATED:20231205T234740Z
LAST-MODIFIED:20231205T234741Z
UID:61949-1698825600-1701374400@vancouver.foodiepulse.com
SUMMARY:Rice Cake Master's Month-Long Black Friday Special
DESCRIPTION:Rice Cake Master is getting a head start on the Black Friday shopping season! Beginning November 6\, both their Richmond and Burnaby locations are offering an early bird special with a 50% discount on fresh fruit mochi\, also known as Daifuku\, featuring flavours like strawberry\, mango\, and durian\, with some conditions.  \n\n\n\nFrom November 6 to November 30\, for each purchase of any of their rice cake varieties\, which include Red Bean\, Black Bean\, Soy Bean\, Black Sesame\, Osmanthus\, Oreo\, Black Kerneled Rice\, and Chestnut Date\, enjoy a 50% discount on a fresh fruit mochi of your choice\, such as Strawberry Mochi\, Mango Mochi\, or Durian Mochi.  \n\n\n\nFruit mochi\, also known as Daifuku\, a delightful dessert with deep roots in Japanese culinary traditions\, combines the soft and chewy texture of traditional mochi with the vibrant flavours of seasonal fruits. This treat involves wrapping a sweetened glutinous rice dough around a succulent fruit\, like a strawberry or mango. All the mochi balls are handmade daily with freshly milled glutinous rice flour in-house.
URL:https://vancouver.foodiepulse.com/event/rice-cake-masters-month-long-black-friday-special/
CATEGORIES:Black Friday,Restaurant Event
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2023/12/5A0C1F9B-E6C9-41C1-BF30-859F2DCF2345-scaled.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20231025T220000
DTEND;TZID=America/Vancouver:20231026T020000
DTSTAMP:20260624T031239
CREATED:20231018T210630Z
LAST-MODIFIED:20231018T210630Z
UID:61771-1698271200-1698285600@vancouver.foodiepulse.com
SUMMARY:RETRO ROMANCE - 70s & 80s Dance Party Halloween Edition
DESCRIPTION:Get ready to boogie down and transport yourself back to the groovy 70s and rad 80s at our Halloween edition of Retro Romance.\n\n\nCold Tea Lounge & Nate Fadear Presents… \nRETRO ROMANCE – 70s & 80s Dance Party Halloween Edition \nGet ready to boogie at the spookiest dance party in town! Join us at Cold Tea Lounge for a night of retro romance\, groovy beats\, and wicked Halloween fun hosted by none other Nate Fadear. Dust off your bell-bottoms\, tease your hair\, and put on your best costume for a night that will transport you back to the disco era. DJ Datguyry will be spinning all your favourite hits from the 70s and 80s\, guaranteeing a night of non-stop dancing and good vibes. So grab your friends\, show off your moves\, and let’s celebrate Halloween with a blast from the past! \nD﻿ress up in your best 70s & 80s get up and win PRIZES! \n$﻿5 Drink Specials from 10PM  \n1﻿9+ Event (2 Pieces of ID Required) \nA﻿LL Ticket Sales are FINAL *No Refund Policy*
URL:https://vancouver.foodiepulse.com/event/retro-romance-70s-80s-dance-party-halloween-edition/
LOCATION:Cold Tea Restaurant\, 1193 Granville Street\, Vancouver\, BC V6Z 1M1\, Vancouver\, V6Z 1M1\, CA
CATEGORIES:Halloween,Restaurant Event
ATTACH;FMTTYPE=image/png:https://vancouver.foodiepulse.com/wp-content/uploads/2023/10/61771_image.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20231025T080000
DTEND;TZID=America/Vancouver:20231031T220000
DTSTAMP:20260624T031239
CREATED:20231022T224900Z
LAST-MODIFIED:20231101T225557Z
UID:61865-1698220800-1698789600@vancouver.foodiepulse.com
SUMMARY:Rice Cake Master Offers Limited Edition Pumpkin Mochi Desserts by Aglaze for Halloween Week (October 25 - October 31\, 2023) at Its Richmond Location
DESCRIPTION:Rice Cake Master\, in partnership with Aglaze\, is back with an exclusive offering of pumpkin-themed desserts\, just in time for Halloween week\, running from October 25th to October 31st\, 2023. These delightful treats are available at Rice Cake Master’s Richmond location. The delectable selection includes: \n\n\n\n“Pumpkin” Mochi Set (Set of 4) – $18.99Each set features a quartet of flavours: Black Sesame\, Sweet Ube\, Mango Sago\, and Peach Oolong\, elegantly presented in a gift box.Giant “Pumpkin” Sandwich Cookie – $8.99Savour a massive “Pumpkin” Sandwich Cookie\, a scrumptious indulgence.“Pumpkin Field” Gift Set – $58This lavish gift box contains four “Pumpkin” Sandwich Cookie Tarts\, each containing a freshly baked cake base\, luscious whipped cream\, and a decadent sandwich butter cookie filled with one of four enticing flavours: Yuzu\, Dark & White Chocolate\, Berries & Matcha.\n\n\n\nDon’t forget to seize the opportunity to participate in the Trick-Or-Treat Tart Making Class by Aglaze at Rice Cake Master’s Richmond Location. It’s designed for parents and children to bond over a sweet culinary experience\, teaching you how to assemble visually appealing pumpkin-shaped mochi tarts. The cost is $158 per parent-child group. To save\, book for four groups and only pay for three. Call (778) 297-6999 to reserve.
URL:https://vancouver.foodiepulse.com/event/rice-cake-master-offers-limited-edition-pumpkin-mochi-desserts/
CATEGORIES:Halloween,Pop-Up Restaurant Event,Restaurant Event
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2023/11/IMG_3347-e1698879313601.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20230930T080000
DTEND;TZID=America/Vancouver:20231001T230000
DTSTAMP:20260624T031239
CREATED:20230627T205711Z
LAST-MODIFIED:20230627T205744Z
UID:61502-1696060800-1696201200@vancouver.foodiepulse.com
SUMMARY:Lego-Inspired Brick Burger Pop-Up
DESCRIPTION:Brick Burger offers a pop-up experience in Vancouver on September 30th and October 1st. Get ready for the ultimate burger adventure at our immersive and whimsical pop-up location\, situated on E Georgia St in Vancouver. \n\n\n\nBrick Burger is a haven for fans of the classic building blocks\, making it the perfect weekend escapade. The pop-up menu offers an array of delectable and imaginative burgers\, each with a LEGO-inspired twist. The pop-up caters to various dietary preferences\, with options available for vegans\, vegetarians\, and gluten-free diners. \n\n\n\nPrepare to be transported into a playful and thrilling world of bricks as soon as you step into the pop-up space. Vibrant brick walls\, themed furniture\, and a brick building station await you\, allowing your imagination to soar as you create your very own brick designs. Unleash your inner child as you indulge in the burger of your dreams\, surrounded by the colorful and creative world of bricks. \n\n\n\nThe pop-up warmly welcomes kids! Secure your tickets now for $40 per person\, which includes one burger and one choice of soft drink\, beer\, or wine. \n\n\n\nBook here.
URL:https://vancouver.foodiepulse.com/event/lego-inspired-brick-burger-pop-up/
CATEGORIES:Pop-Up Restaurant Event,Restaurant Event,Themed Dinner,Tour
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2023/05/events_526_1677452474.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20230914T163000
DTEND;TZID=America/Vancouver:20230914T200000
DTSTAMP:20260624T031239
CREATED:20230821T212911Z
LAST-MODIFIED:20230821T212911Z
UID:61702-1694709000-1694721600@vancouver.foodiepulse.com
SUMMARY:Big T Seafood Fest
DESCRIPTION:Annual Seafood Fest at Paul and Wanda’s Courtyard\n\n\nCome and enjoy fresh\, wild seafood from Prawns on the Spot and delicious sides and vegetarian options from Emelles Catering. FREE FUN Social event for members\, guests are welcome as well ($50 fee) \nThere will be beverages as well but please feel free to add to the coolers.
URL:https://vancouver.foodiepulse.com/event/big-t-seafood-fest/
LOCATION:55 E Cordova St\, 55 East Cordova Street\, Vancouver\, BC V6A 0A5\, Vancouver\, V6A 0A5\, CA
CATEGORIES:Restaurant Event,Seafood,Social Event
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2023/08/61702_image.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20230907T190000
DTEND;TZID=America/Vancouver:20230907T210000
DTSTAMP:20260624T031239
CREATED:20230821T212135Z
LAST-MODIFIED:20230821T212135Z
UID:61682-1694113200-1694120400@vancouver.foodiepulse.com
SUMMARY:Gay Men Speed Dating Vancouver | Singles Event | Fancy a Go?
DESCRIPTION:Gay Men Speed Dating Vancouver | Singles Event | Fancy a Go?\n\n\nSophisticated Simplicity\n\nOur events offer a fresh alternative to speed dating and matchmaking. We don’t find anything romantic about whistles\, name-tags or over-the-top party trimmings typically found at singles events so we have done away with them. Creating an atmosphere that is at once casual and comfortable. It’s what we call cheeky-chic! \nMeeting your special someone shouldn’t be anything but an enjoyable and relaxed experience. Creating a private club atmosphere while recognizing our clients are also our product – we reward lovely daters with discounts and complimentary events and refuse service to anyone we don’t think you’ll fancy meeting. This is where being lovely has its perks! \nOffering uncompromising value with unparalleled service. Lovely venues and our lovely Hosts to assist you with anything or anyone. \nFor those that prefer a more intimate one on one experience – learn more about our Blind-Date Matchmaking with Complimentary Events here. \n— \nGay Men Speed Dating @ Cavo Bar + Kitchen – September 7th 2023 \nAges: 22-44 | 7PM \n911 Granville St\, Vancouver\, BC V6Z 1L3\, Canada \n \nhttps://www.mycheekygaydate.com/ \nMyCheekyGayDate \n \nSee what all the fuss is about! From Marie Claire to The New Yorker\, from Top Chef Masters to Bravo’s ‘Rate The Date’\, find out why everyone can’t stop getting cheeky by clicking here! \nAlso offering heterosexual events & matchmaking! Find out more by clicking here!
URL:https://vancouver.foodiepulse.com/event/gay-men-speed-dating-vancouver-singles-event-fancy-a-go/
LOCATION:Cavo Bar + Kitchen\, 911 Granville St\, Vancouver\, BC V6Z 1L3\, Vancouver\, V6Z 1L3\, CA
CATEGORIES:Restaurant Event,Speed Dating
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2023/08/61682_image.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20230907T180000
DTEND;TZID=America/Vancouver:20230907T220000
DTSTAMP:20260624T031239
CREATED:20230821T211609Z
LAST-MODIFIED:20230821T211609Z
UID:61677-1694109600-1694124000@vancouver.foodiepulse.com
SUMMARY:FIELDS OF DREAMS - A SALUTE TO BC'S WINE AND CULINARY TERROIR
DESCRIPTION:Enjoy a five course meal with wine pairings from Poplar Grove Winery. *Ticket prices include taxes\,  gratuity and fees.\n\n\nThe five course menu will feature French dishes inspired by the abundance of fresh ingredients that BC has to offer matched with the wines of Polar Grove Winery. \nWhile you are enjoying your meal Tony Holler of Poplar Grove will speak on the wine making process\, and the characteristics  of each wine. \nThe evening will begin with a reception from  6:00pm to 6:30pm with dinner service to follow.  Ticket holders are asked to arrive no later than 6:30pm as we will not be able to wait for late comers. \n\n\n\nPlease note that the menu and wine parings for this event are fixed\, and no substitutions or alterations will be made.
URL:https://vancouver.foodiepulse.com/event/fields-of-dreams-a-salute-to-bcs-wine-and-culinary-terroir/
LOCATION:Provence Marinaside\, 1177 Marinaside Cr.\, Vancouver\, BC V6Z 2Y3\, Vancouver\, V6Z 2Y3\, CA
CATEGORIES:Restaurant Event,Wine Pairing,Wine Tasting
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2023/08/61677_image.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20230820T170000
DTEND;TZID=America/Vancouver:20230820T183000
DTSTAMP:20260624T031239
CREATED:20230720T221526Z
LAST-MODIFIED:20230720T221526Z
UID:61550-1692550800-1692556200@vancouver.foodiepulse.com
SUMMARY:Railtown Tailgate Barbecue - August 20th - 2nd seating (5:00 - 6:30pm)
DESCRIPTION:Get ready for the ultimate summer experience with delicious barbecue\, cold drinks\, and great company at Railtown’s Tailgate Barbecue!\n\n\nChefs Dan Olson and Tyler Day of Railtown Cafe and Railtown Catering ready to fire up their custom-made 12-foot barbecue barrel for a Tailgate BBQ Series once again! The series will be held on June 25\, July 23rd and August 20th with two time slots available per day\, 3:00pm and 5:00pm. The highly anticipated food event will take place outside our flagship Railtown Cafe  location located at 397 Railway Street in June and the Boxcar Patio located at 917 Main Street in July and August. \n \n“We’re thrilled to invite people to gather Railtown neighbourhood we love so much. It’s an exciting time everytime we bring back the tailgate and we can’t wait to see all the familiar faces of our fellow barbecue-lovers\,” shares Olson. The menu expresses a passionate pursuit of perfecting all things barbecue. “We use apple wood in our smokers\, it has a slightly sweet fragrance and flavour that enhances the proteins\, and the chickens are beer-brined to get a tender to the bone product\,” Olson explains. \n \nTicket holders will enjoy generous plates of mouthwatering slow-smoked brisket\, pork shoulder\, beer-brined chicken and brats\, and melt-in-your-mouth Jalapeño Corn Bread\, as well as a choice of two Southern-style sides. The Tailgate Plate is available for $35.00. Attendees also have the option of a Vegetarian Plate ($35.00) with Vegan Bratwursts\, and a Railtown Cheeseburger or Beyond Meat Burger with Choice of Sides ($25.00).  \n \nThe Tailgate Barbecue menu includes: \n \n35-hour Texas-style Beef Brisket \nApplewood-smoked Pork Shoulder \nBeer-brined Maple Hill Farms Chicken \nB﻿ratwurst Sausage \nCorn on the Cob \nJalapeño Corn Bread \nPlus\, a choice of two side dishes: \n \nCarolina Coleslaw \nCreamy Potato Salad \nClassic Caesar Salad \nFarmers’ Market Field Greens
URL:https://vancouver.foodiepulse.com/event/railtown-tailgate-barbecue-august-20th-2nd-seating-500-630pm/
LOCATION:Boxcar Patio\, 917 Main Street\, Vancouver\, V6A 2V8\, Vancouver\, V6A 2V8\, CA
CATEGORIES:BBQ,Restaurant Event
ATTACH;FMTTYPE=image/png:https://vancouver.foodiepulse.com/wp-content/uploads/2023/06/61470_image.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20230820T150000
DTEND;TZID=America/Vancouver:20230820T163000
DTSTAMP:20260624T031239
CREATED:20230720T221549Z
LAST-MODIFIED:20230720T221549Z
UID:61553-1692543600-1692549000@vancouver.foodiepulse.com
SUMMARY:Railtown Tailgate Barbecue - August 20th - 1st seating (3:00 - 4:30pm)
DESCRIPTION:Get ready for the ultimate summer experience with delicious barbecue\, cold drinks\, and great company at Railtown’s Tailgate Barbecue!\n\n\nChefs Dan Olson and Tyler Day of Railtown Cafe and Railtown Catering ready to fire up their custom-made 12-foot barbecue barrel for a Tailgate BBQ Series once again! The series will be held on June 25\, July 23rd and August 20th with two time slots available per day\, 3:00pm and 5:00pm. The highly anticipated food event will take place outside our flagship Railtown Cafe  location located at 397 Railway Street in June and the Boxcar Patio located at 917 Main Street in July and August. \n \n“We’re thrilled to invite people to gather Railtown neighbourhood we love so much. It’s an exciting time everytime we bring back the tailgate and we can’t wait to see all the familiar faces of our fellow barbecue-lovers\,” shares Olson. The menu expresses a passionate pursuit of perfecting all things barbecue. “We use apple wood in our smokers\, it has a slightly sweet fragrance and flavour that enhances the proteins\, and the chickens are beer-brined to get a tender to the bone product\,” Olson explains. \n \nTicket holders will enjoy generous plates of mouthwatering slow-smoked brisket\, pork shoulder\, beer-brined chicken and brats\, and melt-in-your-mouth Jalapeño Corn Bread\, as well as a choice of two Southern-style sides. The Tailgate Plate is available for $35.00. Attendees also have the option of a Vegetarian Plate ($35.00) with Vegan Bratwursts\, and a Railtown Cheeseburger or Beyond Meat Burger with Choice of Sides ($25.00).  \n \nC﻿lick HERE for our 5:00pm seating! \n \nThe Tailgate Barbecue menu includes: \n \n35-hour Texas-style Beef Brisket \nApplewood-smoked Pork Shoulder \nBeer-brined Maple Hill Farms Chicken \nB﻿ratwurst Sausage \nCorn on the Cob \nJalapeño Corn Bread \nPlus\, a choice of two side dishes: \n \nCarolina Coleslaw \nCreamy Potato Salad \nClassic Caesar Salad \nFarmers’ Market Field Greens
URL:https://vancouver.foodiepulse.com/event/railtown-tailgate-barbecue-august-20th-1st-seating-300-430pm/
LOCATION:Boxcar Patio\, 917 Main Street\, Vancouver\, V6A 2V8\, Vancouver\, V6A 2V8\, CA
CATEGORIES:BBQ,Restaurant Event
ATTACH;FMTTYPE=image/png:https://vancouver.foodiepulse.com/wp-content/uploads/2023/06/61470_image.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20230805T110000
DTEND;TZID=America/Vancouver:20230805T140000
DTSTAMP:20260624T031239
CREATED:20230720T222038Z
LAST-MODIFIED:20230720T222038Z
UID:61584-1691233200-1691244000@vancouver.foodiepulse.com
SUMMARY:Drag Brunch at The Fountainhead Pub: Pride Edition!
DESCRIPTION:HOSTED BY ROGUE\nDoors open @11am. Show starts @11:30.\n\n\nH﻿OSTED BY ROGUE \n \nP﻿erformances by: \n \nGIA METRIC – CLEOPATRA COMPTON – KARA JUKU \n \nDoors open @11am. Show starts @11:30. \n \nTickets are sold by the seat. We understand not every seat in the pub has the best view. There is a discounted rate for said seats. \n \nT﻿his event is 19+ \n \nN﻿utrl COSMO Bucket\, and Stanley Park beer SPECIALS! \n \nPartial ticket sales to charity TBD \n \nThe Fountainhead Pub recognizes that it operates on the unceded territories of the xʷməθkʷəy̓əm (Musqueam)\, Sḵwx̱wú7mesh (Squamish)\, and səlilwətaɬ (Tsleil-Waututh) Nations. \n \nFollow us on Instagram for future events! (@thefountainheadpub)
URL:https://vancouver.foodiepulse.com/event/drag-brunch-at-the-fountainhead-pub-pride-edition/
LOCATION:The Fountainhead Pub\, 1025 Davie Street\, Vancouver\, BC V6E 1M5\, Vancouver\, V6E 1M5\, CA
CATEGORIES:Restaurant Event,Themed Dinner
ATTACH;FMTTYPE=image/png:https://vancouver.foodiepulse.com/wp-content/uploads/2023/07/61584_image.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20230723T170000
DTEND;TZID=America/Vancouver:20230723T183000
DTSTAMP:20260624T031239
CREATED:20230621T214436Z
LAST-MODIFIED:20230621T214436Z
UID:61470-1690131600-1690137000@vancouver.foodiepulse.com
SUMMARY:Railtown Tailgate Barbecue - July 23rd - 2nd seating (5:00 - 6:30pm)
DESCRIPTION:Get ready for the ultimate summer experience with delicious barbecue\, cold drinks\, and great company at Railtown’s Tailgate Barbecue!\n\n\nChefs Dan Olson and Tyler Day of Railtown Cafe and Railtown Catering ready to fire up their custom-made 12-foot barbecue barrel for a Tailgate BBQ Series once again! The series will be held on June 25\, July 23rd and August 20th with two time slots available per day\, 3:00pm and 5:00pm. The highly anticipated food event will take place outside our flagship Railtown Cafe  location located at 397 Railway Street in June and the Boxcar Patio located at 917 Main Street in July and August. \n \n“We’re thrilled to invite people to gather Railtown neighbourhood we love so much. It’s an exciting time everytime we bring back the tailgate and we can’t wait to see all the familiar faces of our fellow barbecue-lovers\,” shares Olson. The menu expresses a passionate pursuit of perfecting all things barbecue. “We use apple wood in our smokers\, it has a slightly sweet fragrance and flavour that enhances the proteins\, and the chickens are beer-brined to get a tender to the bone product\,” Olson explains. \n \nTicket holders will enjoy generous plates of mouthwatering slow-smoked brisket\, pork shoulder\, beer-brined chicken and brats\, and melt-in-your-mouth Jalapeño Corn Bread\, as well as a choice of two Southern-style sides. The Tailgate Plate is available for $35.00. Attendees also have the option of a Vegetarian Plate ($35.00) with Vegan Bratwursts\, and a Railtown Cheeseburger or Beyond Meat Burger with Choice of Sides ($25.00).  \n \nThe Tailgate Barbecue menu includes: \n \n35-hour Texas-style Beef Brisket \nApplewood-smoked Pork Shoulder \nBeer-brined Maple Hill Farms Chicken \nB﻿ratwurst Sausage \nCorn on the Cob \nJalapeño Corn Bread \nPlus\, a choice of two side dishes: \n \nCarolina Coleslaw \nCreamy Potato Salad \nClassic Caesar Salad \nFarmers’ Market Field Greens
URL:https://vancouver.foodiepulse.com/event/railtown-tailgate-barbecue-july-23rd-2nd-seating-500-630pm/
LOCATION:Boxcar Patio\, 917 Main Street\, Vancouver\, V6A 2V8\, Vancouver\, V6A 2V8\, CA
CATEGORIES:BBQ,Restaurant Event
ATTACH;FMTTYPE=image/png:https://vancouver.foodiepulse.com/wp-content/uploads/2023/06/61470_image.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20230722T203000
DTEND;TZID=America/Vancouver:20230722T230000
DTSTAMP:20260624T031239
CREATED:20230720T221652Z
LAST-MODIFIED:20230720T221652Z
UID:61562-1690057800-1690066800@vancouver.foodiepulse.com
SUMMARY:Honda Celebration of Light's at Papi's Seafood\, Oyster Bar & Patio
DESCRIPTION:See the Fireworks from our patio and enjoy amazing food and drink with an unobstructed view from our patio of English Bay !\n\n\nExperience Vancouver’s most renowned fireworks event\, the ‘Celebration of Light International Fireworks Competition.’ Set against the picturesque backdrop of English Bay from our heated patio. \n$100 per person ticket\,  that will be put towards the total bill at the end of the evening. Seating for the fireworks will begin at 8:30pm. Please be sure to be there on time. \nYou can order from our full wine\, drinks and a la carte food menu along with our special features on the night. Check the out here – https://www.papisoysterbar.com/ \nDon’t miss your chance to be a part of this experience! Due to limited availability\, we urge you to secure your spot now. Your evening will be filled with  music\, great food\, drink and spectacular fireworks. Get ready to create memories ! \nT & C’s – An automatic gratuity of 20% will be added to each table. Tickets are nonrefundable
URL:https://vancouver.foodiepulse.com/event/honda-celebration-of-lights-at-papis-seafood-oyster-bar-patio/
LOCATION:1193 Denman St\, 1193 Denman Street\, Vancouver\, BC V6G 2N1\, Vancouver\, V6G 2N1\, CA
CATEGORIES:Restaurant Event,Themed Dinner
ATTACH;FMTTYPE=image/png:https://vancouver.foodiepulse.com/wp-content/uploads/2023/07/61562_image.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20230717T180000
DTEND;TZID=America/Vancouver:20230717T210000
DTSTAMP:20260624T031239
CREATED:20230627T202704Z
LAST-MODIFIED:20230704T174325Z
UID:61490-1689616800-1689627600@vancouver.foodiepulse.com
SUMMARY:Mott 32 + Phantom Creek  Winemaker's Dinner
DESCRIPTION:Mott 32 Vancouver and Phantom Creek Estates will join forces to present a winemaker’s dinner at the renowned Vancouver restaurant. This culinary event\, taking place on Monday\, July 17 at 6 p.m.\, will showcase the fusion of world-class Chinese cuisine and the fine wines from South Okanagan’s wine region. \n\n\n\nThe dinner will feature signature dishes inspired by Cantonese\, Szechuan\, and Beijing cuisine\, which are expertly paired with the latest releases from Phantom Creek’s Kobau Vineyard on Golden Mile Bench in South Okanagan. \n\n\n\nThe evening will be hosted by Mott 32 Vancouver Wine Director Robert Stelmachuk\, consulting winemaker Olivier Humbrecht MW\, France’s first Master of Wine\, and Mark Beringer\, Director of Winemaking from Phantom Creek. Beringer\, the great-great-grandson of Jacob Beringer\, one of the founders of Beringer Vineyards\, is excited to share the newly released Kobau red vintages\, currently exclusive to Phantom Creek wine club members. \n\n\n\nStelmachuk\, named Vancouver Magazine’s 2020 Sommelier of the Year\, will guide guests through the wine pairings\, ensuring the finest flavors of each ingredient are highlighted. \n\n\n\nThe wine-pairing dinner menu: \n\n\n\nWelcome drink: Phantom Creek Brut 2017Pork Belly Roll\, Cucumber\, Spring Onion\, Garlic\, Soy SauceGarlic Prawn Spring Roll First CoursePhantom Creek Small Lot Riesling 2020Crispy Roasted Pork BellyHot & Sour Iberico Pork Shanghainese Soup Dumplings Wild Mushrooms\, Water Chestnut Dumplings Second CoursePhantom Creek Organic Pinot Gris 2020Whole Leopard Coral Grouper\, Steamed with Red Dates\, Sakura Pork\, MushroomCrispy Pacific Ocean Prawns\, Pumpkin\, Salty Egg Yolk Third CoursePhantom Creek Kobau Cabernet Franc 2020Stir Fried AAA Canadian Tenderloin\, Bell Peppers\, Asparagus Braised Tofu\, Morel Mushroom  Fourth CoursePhantom Creek Kobau Syrah 2020Lamb Chop\, Black Bean\, Chili\, Bell PeppersSautéed String Beans\, Minced Wagyu Beef Ma La Beef\, Tea Tree Mushrooms Fifth CoursePhantom Creek Kobau Cuvée 2020Crispy Triple Cooked Black Angus Short RibWok Fried Chinese Kale\, Dried Shrimp\, Minced Pork\, Shrimp PasteMixed Seafood Fried Rice\, Golden Conpoy\, Black Garlic  DessertFresh Mango\, Coconut\, Glutinous Rice Roll \n\n\n\n“The Okanagan vineyards where the white varietals are grown for Phantom Creek are incredibly well situated\,” said Humbrecht. “I’m impressed with the soil\, the climate\, and the terroir of this region. I’m very proud to be involved in the making of these elegant wines.” Tickets for Phantom Creek Estates & Mott 32 Vancouver Winemaker’s Dinner Tickets are $328 per guest (tax and gratuity included) and can be secured in advance by emailing Robert Stelmachuk directly at robert.stelmachuk@mott32.ca\,  by calling the restaurant at 604-861-0032 or via OpenTable.
URL:https://vancouver.foodiepulse.com/event/mott-32-phantom-creek-winemakers-dinner/
LOCATION:Mott 32
CATEGORIES:Limited Edition Menu,Restaurant Event,Wine Pairing
ATTACH;FMTTYPE=image/png:https://vancouver.foodiepulse.com/wp-content/uploads/2023/06/unnamed-47.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20230716T180000
DTEND;TZID=America/Vancouver:20230716T210000
DTSTAMP:20260624T031239
CREATED:20230621T214149Z
LAST-MODIFIED:20230621T214149Z
UID:61461-1689530400-1689541200@vancouver.foodiepulse.com
SUMMARY:Chop It Up X MILA
DESCRIPTION:Join us for a culinary experience as Chop It Up teams up with Mila\, the renowned vegan restaurant nestled in Vancouver’s vibrant Chinatown!\n\n\n🌍 Join us for a culinary experience as Chop It Up teams up with Mila\, the renowned vegan restaurant nestled in Vancouver’s vibrant Chinatown!  \n \n🌿 The event will start off with a cocktail hour followed by a cooking class led by Asha\, and Mila’s Head Chef\, Breanne Smart. \n \n🍽️ Together\, we will be exploring the art of creating the classic Caribbean dish\, Escovitch “”Fish\,”” with heart of palm. \n \nJoin us on July 16th for an unforgettable evening of flavors\, creativity\, and community.
URL:https://vancouver.foodiepulse.com/event/chop-it-up-x-mila/
LOCATION:MILA\, 185 Keefer Street\, Vancouver\, BC V6A 1X3\, Vancouver\, V6A 1X3\, CA
CATEGORIES:Cocktail,Cocktails,Cooking Class,Restaurant Event
ATTACH;FMTTYPE=image/png:https://vancouver.foodiepulse.com/wp-content/uploads/2023/06/61461_image.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20230716T140000
DTEND;TZID=America/Vancouver:20230716T230000
DTSTAMP:20260624T031239
CREATED:20230627T203919Z
LAST-MODIFIED:20230627T203921Z
UID:61495-1689516000-1689548400@vancouver.foodiepulse.com
SUMMARY:Nuba's 20th Anniversary Block Party in Mount Pleasant
DESCRIPTION:In celebration of its 20th anniversary\, Vancouver’s renowned Nuba restaurant is organizing a Lebanese community feast and block party on Sunday\, July 16 from 2-10 p.m.\, in front of their Mount Pleasant location at 146 East 3rd Avenue. \n\n\n\nNuba first opened its doors in 2003 with a humble 15-seat space on West Hastings\, serving lunch plates and wraps. Founder Victor Bouzide introduced his family’s century-old recipes\, featuring dishes like falafel\, hummus\, and stewed lentils\, which were not as prevalent in Vancouver at the time. However\, these flavors quickly captivated the local community. \n\n\n\nThe festive 20th-anniversary celebration will transform East 3rd Avenue between Main and Quebec into a lively gathering. Live DJs will create a vibrant summer block party atmosphere\, complemented by an extensive Lebanese community feast and a bar. The menu will feature tantalizing dishes such as grilled skewers\, braised lamb\, delightful salads\, delicious pastries\, and Nuba’s iconic items like falafel and Najib’s Special—a cauliflower dish that has become an emblem of Vancouver. \n\n\n\nThe bar will serve natural wine\, craft beer\, tasty cocktails\, and refreshing fresh-pressed juices. Nuba’s trusted suppliers\, such as Massey Wines + Spirits\, Faculty Brewing Co.\, and Two Rivers Meats\, will also be present to showcase their exceptional products. \n\n\n\nGomez kindly requests that anyone planning to attend Nuba’s remarkable block party RSVP in advance so that they can accurately estimate the amount of cauliflower to prepare. \n\n\n\nRSVP here.
URL:https://vancouver.foodiepulse.com/event/nubas-20th-anniversary-block-party/
LOCATION:Nuba (Mount Pleasant)\, 146 East 3rd Avenue\, Vancouver\, BC\, Canada
CATEGORIES:Anniversary,Restaurant Event,Street Event
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2023/06/unnamed-46.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20230708T080000
DTEND;TZID=America/Vancouver:20230708T170000
DTSTAMP:20260624T031239
CREATED:20230705T232315Z
LAST-MODIFIED:20230705T232318Z
UID:61522-1688803200-1688835600@vancouver.foodiepulse.com
SUMMARY:OAKBERRY's First Vancouver Grand Opening in Kitsilano On July 8 Free Acai Bowls
DESCRIPTION:OAKBERRY\, a popular Brazilian açai chain\, has just announced the grand opening of their first location in Vancouver on July 8\, 2023\, at 8 am. Situated in the vibrant neighborhood of Kitsilano at 3139 West Broadway\, this marks the beginning of OAKBERRY‘s expansion in Vancouver\, with plans for five additional locations in the future. For this special occasion\, OAKBERRY will be treating the first 50 guests at their Kitsilano store to complimentary signature açai bowls. \n\n\n\nAt OAKBERRY\, their menu showcases a variety of signature açai smoothies and bowls crafted using 100% natural ingredients\, free from artificial preservatives or dyes. Customers will have the freedom to create and customize their orders\, choosing from small\, medium\, or large sizes. \n\n\n\nOAKBERRY\, a Brazilian açai chain\, is opening their inaugural Vancouver location on July 8\, 2023\, at 8 am in the heart of Kitsilano at 3139 West Broadway. Additionally\, they have plans to establish five more locations in the city in the future. To celebrate this milestone\, OAKBERRY is generously offering complimentary signature açai bowls to the first 50 guests who visit their Kitsilano store. \n\n\n\nOAKBERRY takes pride in their menu\, which presents an assortment of distinctive açai smoothies and bowls meticulously crafted using 100% natural ingredients\, without any artificial preservatives or dyes. Customers visiting OAKBERRY have the freedom to tailor their orders according to their preferences\, with options available in small\, medium\, or large sizes.
URL:https://vancouver.foodiepulse.com/event/oakberrys-first-vancouver-grand-opening-in-kitsilano-on-july-8-free-acai-bowls/
CATEGORIES:Grand Opening,Restaurant Event
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2023/07/06A58F52-3BCF-4807-9842-C81EF845B3B8.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20230707T120000
DTEND;TZID=America/Vancouver:20230710T200000
DTSTAMP:20260624T031239
CREATED:20230705T233441Z
LAST-MODIFIED:20230705T233443Z
UID:61526-1688731200-1689019200@vancouver.foodiepulse.com
SUMMARY:CoCo Tea YVR Offers 30% OFF on 7 Drinks for "777" Celebration Weekend in Richmond
DESCRIPTION:From July 7th to July 9th\, CoCo will be offering 7 DIFFERENT DRINKS on specials to celebrate the “777” anniversary party weekend at all CoCo YVR Richmond locations.  \n\n\n\nThe number SEVEN holds special significance for CoCo Tea YVR.   \n\n\n\nIn July\, the group will celebrate their 7th birthday since the opening o their very first CoCo shop at Blundell Centre on No.2 Rd in Richmond\, precisely 7 years ago in the 7th month. With the 7th CoCo Tea YVR location soon to open in Tsawasan Mills\, the group has come a long way and this achievement calls for a celebration.  \n\n\n\nCustomers are welcome to visit any of the 3 Richmond locations ((No.2 Rd\, Sexsmith Rd\, and Oval Village) during the anniversary weekend (July 7 – July 9) and enjoy special deals on 7 DIFFERENT DRINKS as a token of appreciation for their continuous support. \n\n\n\nIf you are a CoCo fan\, come collect your CoCo FAN!  CoCo wants to reward everyone who comes to visit in July with a collectible CoCo FAN\, made by CoCo\,  a stylish accessory for hot summer outings. To receive the CoCo FAN\, customers simply need to visit any of the 6 participating locations and purchase 2 or more drinks. Each customer is eligible to receive one paddle fan per day. \n\n\n\nAvailable at the following CoCo Tea YVR locations:Blundell Centre: 140-8100 No.2 Rd\, Richmond\, BCContinental Shopping Centre: 2116-3779 Sexsmith\, Richmond\, BCRichmond Oval: 115 – 6699 River Road\, Richmond\, BCGuildford Town Centre:  2655-10355 152nd Ave\, Surrey\, BCCentral City:  512-10153 King George Blvd\, Surrey\, BCSouth Surrey: 910-15355 24 Ave\, Surrey\, BC \n\n\n\nFollow CoCo on Instagram @CoCoTeaYVR for more exciting news and info!
URL:https://vancouver.foodiepulse.com/event/coco-tea-yvr-offers-30-off-on-7-drinks-for-777-celebration-weekend-in-richmond/
CATEGORIES:Restaurant Event
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2023/07/CoCo20230705_VAN-B_777-Celebration_LED-TV_1920x1080px-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20230701T190000
DTEND;TZID=America/Vancouver:20230701T230000
DTSTAMP:20260624T031239
CREATED:20230621T214029Z
LAST-MODIFIED:20230621T214029Z
UID:61452-1688238000-1688252400@vancouver.foodiepulse.com
SUMMARY:Tea Party - Back to the 80's
DESCRIPTION:TEA PARTY  – A New Cabaret\nBack to the 80’s\n\n\nCold Tea (1193 Granville St) \nJ﻿une 29th and July 1st  \nDoors open from 7pm-8pm  (must be in seat by 8) \nShow at 8:30 \nA BLAST FROM THE PAST \nAn interactive dance cabaret celebrating the 80’s! \nPresented By Nate Fadear and GoodRich Productions \nRotated Featured Performers include \n\nBritt Good\nElwin Alpuerto\nJoyce Nguyen\nShane Simpson\nNadia White\nLeo Thomas\nM﻿ontana Moore\nP﻿eter D’souza\nA﻿ndrew Kyrzyk\n\n\nand Special Guests \n\nMusic by DJ HollaHolly  \nHosted by Nate Fadear \nCheck out @teapartyvancity on instagram for more information on our show! \nStrobe Warning** – The use of flashing lights  and strobe will be a part of this event. \n*** NO REFUNDS or Ticket Exchanges \nWe would like to acknowledge that we are gathering on the traditional\, ancestral and unceded territory of the Coast Salish peoples–Sḵwx̱wú7mesh (Squamish)\, Stó:lō and Səl̓ílwətaʔ/Selilwitulh (Tsleil-Waututh) and xʷməθkʷəy̓əm (Musqueam) Nations. \nAs well\, Tea Party would like to give gratitude and thanks to all the cultures that have shared their movement with the dance community.
URL:https://vancouver.foodiepulse.com/event/tea-party-back-to-the-80s/
LOCATION:Cold Tea Restaurant\, 1193 Granville Street\, Vancouver\, BC V6Z 1M1\, Vancouver\, V6Z 1M1\, CA
CATEGORIES:Restaurant Event,Themed Dinner
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2023/06/61452_image.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20230701T120000
DTEND;TZID=America/Vancouver:20230703T200000
DTSTAMP:20260624T031239
CREATED:20230701T235526Z
LAST-MODIFIED:20230701T235529Z
UID:61508-1688212800-1688414400@vancouver.foodiepulse.com
SUMMARY:Nam Dae Moon Canada Day FREE Rice Cake Weekend
DESCRIPTION:Canada Day is just around the corner\, and Nam Dae Moon will run the Red-and-White celebration by giving out a classic Red Bean Glutinous Rice Cake for every purchase of 3+ items (one per customer per day)!  Enjoy the Canada Day Special at both locations from Saturday\, July 1 to Monday\, July 3. 
URL:https://vancouver.foodiepulse.com/event/nam-dae-moon-canada-day-free-rice-cake-weekend/
CATEGORIES:Canada Day,Pop-Up Restaurant Event,Restaurant Event
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2023/07/ndm-canada-day-3-scaled.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20230701T120000
DTEND;TZID=America/Vancouver:20230703T200000
DTSTAMP:20260624T031239
CREATED:20230701T235148Z
LAST-MODIFIED:20230701T235150Z
UID:61506-1688212800-1688414400@vancouver.foodiepulse.com
SUMMARY:CoCo Tea YVR Canada Day weekend limited-edition Toppings Carnaval (5 Toppings)
DESCRIPTION:Customers are invited to join CoCo in celebrating the Canada Day long weekend (July 1 – July 3) with their limited-edition bubble tea\, the Toppings Carnaval which features 5 toppings added to their large Classic CoCo Milk Tea for only $6.  \n\n\n\nThe super popular Three Guys Milk Tea is going to get upgraded to “Five Guys” and it’s only $6 instead of the usual $8! This exclusive Canada Day long weekend deal is perfect for all milk tea lovers who truly enjoy this boba classic.  \n\n\n\nAvailable from Saturday\, July 1 to Monday\, July 3 only\, the limited-edition Toppings Carnaval\, featuring 5 toppings including Pearls\, Pudding\, Grass Jelly\, Coconut Jelly\, and Crytal Pearls\, will be priced at $6 for all customers during this period. \n\n\n\nIf you are a CoCo fan\, come collect your CoCo FAN!  CoCo wants to reward everyone who comes to visit in July with a collectible CoCo FAN\, made by CoCo\,  a stylish accessory for hot summer outings. To receive the CoCo FAN\, customers simply need to visit any of the 6 participating locations and purchase 2 or more drinks. Each customer is eligible to receive one paddle fan per day.
URL:https://vancouver.foodiepulse.com/event/coco-tea-yvr-canada-day-weekend-limited-edition-toppings-carnaval-5-toppings/
CATEGORIES:Canada Day,Limited Edition Menu,Restaurant Event
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2023/07/coco0723.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20230615T170000
DTEND;TZID=America/Vancouver:20230615T200000
DTSTAMP:20260624T031239
CREATED:20230531T000517Z
LAST-MODIFIED:20230531T000517Z
UID:61372-1686848400-1686859200@vancouver.foodiepulse.com
SUMMARY:Coal Harbour Liquor Store & Dockside Restaurant Spring Sips Patio Tasting
DESCRIPTION:From 5-8PM on Thursday\, June 15th Dockside Restaurant and Coal Harbour Liquor Store present their famous Spring Sips Patio Tasting!\n\n\nCoal Harbour Liquor Store & Dockside Restaurant are thrilled to announce that this year’s edition of their famous Spring Sips Patio Tasting taking will place from 5:00-8:00PM on Thursday\, June 15th. \nThis memorable al fresco wine\, spirits\, and beer tasting event is held on  Dockside’s award-winning patio located on the False Creek Waterfront. With over 20 distributors and makers pouring\, there will be up to 100 selections available to sample.  \nBest of all\, the event ticket includes all tasting samples–no further tasting vouchers are needed!  \n Free Shuttle Service from Coal Harbour Liquor Store for all ticket holders and guests will be treat to live music during the event.  \n All ticket holders must be of legal drinking age and provide proof of ID upon request \n *In the event of rain or unfavourable temperatures\,  the event will be held indoors of the Dockside Restaurant main dining area.
URL:https://vancouver.foodiepulse.com/event/coal-harbour-liquor-store-dockside-restaurant-spring-sips-patio-tasting/
LOCATION:Dockside Restaurant\, 1253 Johnston Street\, Vancouver\, BC V6H 3R9\, Vancouver\, V6H 3R9\, CA
CATEGORIES:Beers | Wine | Spirits,Restaurant Event,Wine Pairing
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2023/05/61372_image.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20230525T180000
DTEND;TZID=America/Vancouver:20230525T213000
DTSTAMP:20260624T031239
CREATED:20230516T162602Z
LAST-MODIFIED:20230516T162605Z
UID:61343-1685037600-1685050200@vancouver.foodiepulse.com
SUMMARY:Dachi x Albamar Wine Dinner
DESCRIPTION:On Thursday\, May 25\, Dachi welcomes Marie and Elena from Bodegas Albamar to a special winemakers event in collaboration with Top Drop Vancouver. \n\n\n\nBodegas Albamamar\, based in Cambados at the mouth of the river Umia in the heart of the Rías Baixas region\, produces thoughtful and Atlantic-influenced wines known for their bright coastal acidity and freshness. The team holds a particular fondness for their wines. During the event\, attendees will have the opportunity to explore a variety of Albamar wines while learning about the region\, its history\, and the winery’s philosophy. \n\n\n\nChef Ben and the Dachi team have meticulously crafted a 5-course tasting menu that focuses on the freshest coastal flavors\, perfectly complementing each wine. \n\n\n\nThe dinner will commence at 6 pm\, and each ticket includes both the tasting menu and wine pairings featuring Albamar wines. \n\n\n\nReserve spots here
URL:https://vancouver.foodiepulse.com/event/dachi-x-albamar-wine-dinner/
LOCATION:Dachi\, Vancouver\, B\, Vancouver\, BC\, Canada
CATEGORIES:Restaurant Event,Wine Pairing
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2023/05/unnamed-13.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20230521T120000
DTEND;TZID=America/Vancouver:20230521T160000
DTSTAMP:20260624T031239
CREATED:20230518T203338Z
LAST-MODIFIED:20230518T203608Z
UID:61357-1684670400-1684684800@vancouver.foodiepulse.com
SUMMARY:The First Cookout on the Grill in 2023 by Lamplighter
DESCRIPTION:This May long weekend\, the Lamplighter is launching The Cookout which will see the culinary team fire up the grill on the patio every Sunday from 12 pm – 4 pm.
URL:https://vancouver.foodiepulse.com/event/the-first-cookout-on-the-grill-in-2023-by-lamplighter/
LOCATION:Lamplighter\, 92 Water St\, Vancouver\, BC\, V6B 2K8\, Canada
CATEGORIES:BBQ,Restaurant Event
ATTACH;FMTTYPE=image/png:https://vancouver.foodiepulse.com/wp-content/uploads/2023/05/Screen-Shot-2023-05-18-at-4.31.22-PM.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20230507T080000
DTEND;TZID=America/Vancouver:20230514T200000
DTSTAMP:20260624T031239
CREATED:20230503T044740Z
LAST-MODIFIED:20230503T044743Z
UID:61285-1683446400-1684094400@vancouver.foodiepulse.com
SUMMARY:Nam Dae Moon Mother's Day Celebration Mochi
DESCRIPTION:Nam Dae Moon Rice Cake is bringing back a limited-time-only Mother’s Day seasonal mochi treat from May 7 to May 14\, 2023. \n\n\n\nThe Tasty Heart Mochi\, also known as 幸福麻糬\, draws inspiration from the Japanese Ichigo Daikugu and features a large\, juicy fresh strawberry coated with sweet red bean paste\, encased in an outer layer of mochi in the shape of a heart. This treat provides a fun\, chewy texture and is a perfect way to celebrate Mother’s Day.  \n\n\n\nThe Limited Item can be pre-ordered now for $7.99\, which includes two heart-shaped strawberry mochi balls. Customers can purchase this special treat at both the Burnaby and Richmond locations during operating hours from May 7 to May 14\, 2023. 
URL:https://vancouver.foodiepulse.com/event/nam-dae-moon-mothers-day-celebration-mochi/
CATEGORIES:Mother's Day,Restaurant Event
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2023/05/Tasty-Heart-Mochi-05-scaled-e1683089024971.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20230505T080000
DTEND;TZID=America/Vancouver:20230528T233000
DTSTAMP:20260624T031239
CREATED:20230420T223448Z
LAST-MODIFIED:20230420T223708Z
UID:61206-1683273600-1685316600@vancouver.foodiepulse.com
SUMMARY:Water St Cafe Crab Fest 2023
DESCRIPTION:Come join the annual Crab Fest at the Water St. Cafe May 5th – 28th!  \n\n\n\nChef Lyle and his Culinary Team are all set to serve an exquisite menu featuring the best BC Crab dishes to date. Don’t miss out on this delectable event!
URL:https://vancouver.foodiepulse.com/event/water-st-cafe-crab-fest-2023/
LOCATION:Water Street Cafe\, 300 Water St\, Vancouver\, BC\, V6B 1B6\, Canada
CATEGORIES:Restaurant Event,Seafood
ATTACH;FMTTYPE=image/png:https://vancouver.foodiepulse.com/wp-content/uploads/2023/04/Screen-Shot-2023-04-20-at-3.33.25-PM.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20230504T190000
DTEND;TZID=America/Vancouver:20230504T220000
DTSTAMP:20260624T031239
CREATED:20230420T224132Z
LAST-MODIFIED:20230420T224134Z
UID:61211-1683226800-1683237600@vancouver.foodiepulse.com
SUMMARY:Noble Ridge Charity Winemaker's Dinner at Water St Cafe
DESCRIPTION:Noble Ridge Winery is hosting a fundraiser wine dinner for the beloved charity\, West Coast Kids Cancer Foundation.  \n\n\n\nMenu:
URL:https://vancouver.foodiepulse.com/event/noble-ridge-charity-winemakers-dinner-at-water-st-cafe/
CATEGORIES:Beers | Wine | Spirits,Fund Raiser,Restaurant Event,Wine Pairing
ATTACH;FMTTYPE=image/png:https://vancouver.foodiepulse.com/wp-content/uploads/2023/04/Screen-Shot-2023-04-20-at-3.36.06-PM.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20230430T080000
DTEND;TZID=America/Vancouver:20230430T220000
DTSTAMP:20260624T031239
CREATED:20230427T231554Z
LAST-MODIFIED:20230427T231557Z
UID:61260-1682841600-1682892000@vancouver.foodiepulse.com
SUMMARY:CoCo Tea's "National Bubble Tea Day" Special on April 30
DESCRIPTION:CoCo Tea is celebrating National Bubble Tea Day on April 30th by offering a limited-time item called the All-In One-Cup. This tasty treat includes CoCo’s famous milk tea with a combination of five toppings: coconut jelly\, grass jelly\, pudding\, pearls\, and honey jelly.  \n\n\n\nAt only $6.80\, the All-In One-Cup costs the same as their classic Three Guys drink (with three toppings). This exclusive offer is available at all six CoCo Tea YVR locations in Richmond and Surrey. \n\n\n\nCoCo Tea YVR locations:Blundell Centre: 140-8100 No.2 Rd\, Richmond\, BCContinental Shopping Centre: 2116-3779 Sexsmith\, Richmond\, BCRichmond Oval: 115 – 6699 River Road\, Richmond\, BCGuildford Town Centre:  2655-10355 152 Ave\, Surrey\, BCCentral City:  512-10153 King George Blvd\, Surrey\, BCSouth Surrey: 910-15355 24 Ave\, Surrey\, BC
URL:https://vancouver.foodiepulse.com/event/coco-teas-national-bubble-tea-day-special-on-april-30/
CATEGORIES:Coffee or Tea,Dessert,Festival,Restaurant Event
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2023/04/B9CD026A-57C9-466E-85BC-1E11606972FF-scaled.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20230420T180000
DTEND;TZID=America/Vancouver:20230420T230000
DTSTAMP:20260624T031239
CREATED:20230407T190012Z
LAST-MODIFIED:20230407T190014Z
UID:61089-1682013600-1682031600@vancouver.foodiepulse.com
SUMMARY:Bar SuSu x Calalta: Winemaker's Dinner
DESCRIPTION:Bar Susu is thrilled to announce its first-ever Winemaker’s Dinner. The event will take place on Thursday\, April 20th\, and will feature carefully selected wines from Calalta\, presented by the charming husband-and-wife team\, Giulia and Nicola. Chef Marc Marayag has crafted a special pairing menu to complement these delightful wines. \n\n\n\nCalalta is a relatively new project\, having been officially handed over to Nicola and Giulia in 2017. The winery is situated on the foothills of Monte Grappa in Veneto\, Italy\, and is surrounded by olive trees\, meadows\, woods\, and a pond\, creating a diverse range of wildlife that supports their artisanal winery. \n\n\n\nGiulia and Nicola work together with patience and respect for their wines\, caring for them from vineyard to cellar while preserving the most authentic expression of their unique region. Rather than relying on pesticides\, herbicides\, and chemical fertilizers\, they cultivate various grass species and legumes that attract bees for pollination and ladybugs that protect against harmful insects. \n\n\n\nIn essence\, the couple strives to preserve the most honest representation of their terroir\, driven by a sense of curiosity and wonder. Join Bar Susu for this exclusive event and experience the passion and dedication of these exceptional winemakers. \n\n\n\nBook the dinner here.
URL:https://vancouver.foodiepulse.com/event/bar-susu-x-calalta-winemakers-dinner/
LOCATION:Bar Susu\, 209 East 6th Avenue\, Vancouver\, BC V5T 1J7\, Vancouver\, V5T 1J7\, CA
CATEGORIES:Restaurant Event,Wine Pairing
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2023/04/994EE49E-29C8-4F2E-82CD-396AA5276CEF.jpeg
END:VEVENT
END:VCALENDAR