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X-WR-CALNAME:Vancouver Foodie Pulse
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X-WR-CALDESC:Events for Vancouver Foodie Pulse
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BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20180226T163000
DTEND;TZID=America/Vancouver:20180302T223000
DTSTAMP:20261107T164512
CREATED:20180123T005824Z
LAST-MODIFIED:20180126T003819Z
UID:46578-1519662600-1520029800@vancouver.foodiepulse.com
SUMMARY:Celebrate Liuyishou Hotpot Week and Chinese New Year with Holiday Menu (Feb 26 - Mar 2)
DESCRIPTION:From February 26 to March 2\, join us for Liuyishou Hotpot Week and enjoy a Chinese New Year celebration menu across Canada\, presented by Vancouver Gourmet Tours. \nThe holiday special menu will be offered at locations in Vancouver\, Richmond\, and Burnaby in BC\, Richmond Hill\, Toronto\, and Ottawa in Ontario\, and Edmonton\, Alberta. \nBeer Pairing is included in the holiday hotpot dinner set menus in all 3 Locations in British Columbia. Liuyishou is pairing the perfect local craft beers from Red Truck Brewery with their special hotpot broth. \nFind out more and buy tickets here…
URL:https://vancouver.foodiepulse.com/event/celebrate-liuyishou-hotpot-week-chinese-new-year-holiday-menu/
CATEGORIES:Chinese New Year,Featured,Holiday Special,Restaurant Event
ATTACH;FMTTYPE=image/png:https://vancouver.foodiepulse.com/wp-content/uploads/2018/01/hotpot.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20180208T190000
DTEND;TZID=America/Vancouver:20180208T220000
DTSTAMP:20261107T164512
CREATED:20171231T102216Z
LAST-MODIFIED:20180110T050857Z
UID:45220-1518116400-1518127200@vancouver.foodiepulse.com
SUMMARY:Science Of Cocktails 2018
DESCRIPTION:February 8\, 2018\, Science World will transform into Vancouver’s largest cocktail laboratory. At Science of Cocktails\, the city’s most talented bartenders and chefs will showcase the chemistry\, biology\, and physics behind preparing modern cocktails and cuisine. \nEach ticket to this fundraising event includes an open bar from 25+ bar stations curated by award-winning bartenders paired along with 12 food stations featuring molecular gastronomy from local talent. You will also enjoy a variety of special cocktail science activities\, hands-on demos\, and classic Science World programming. \nTicket proceeds to raise funds for Science World’s Class Field Bursary Program for underserved schools in Vancouver and the Lower Mainland. \nFind out more and buy tickets here… \n 
URL:https://vancouver.foodiepulse.com/event/science-of-cocktails-2018/
LOCATION:Science World\, 1455 Quebec St.\, Vancouver\, V6A3Z7\, CA
CATEGORIES:Beers | Wine | Spirits,Cocktail,Featured,Showcase
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/12/45220_image_22489826_10159442435735052_4616323187207524543_n.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20180207T180000
DTEND;TZID=America/Vancouver:20180207T220000
DTSTAMP:20261107T164512
CREATED:20171227T213039Z
LAST-MODIFIED:20180125T202825Z
UID:44784-1518026400-1518040800@vancouver.foodiepulse.com
SUMMARY:Tasting Plates Mount Pleasant
DESCRIPTION:Join us and explore the Mount Pleasant neighborhood (centered around Main street between 3rd – 16th avenues) and tantalize your taste buds at selection of restaurants and cafes. This evening tasting extravaganza is on Wednesday February 7 from 6pm until 10pm and is presented by Vancouver Foodster. \n \nEach restaurant/cafe will be serving up Tasting Plates and Tasting Cups for guests to enjoy and you will have a chance to visit many different types of restaurants throughout the event\, meet some new food loving friends\, meet the chefs\, and learn about each of the participating restaurants. \nIf you haven’t been to our previous Tasting Plates events that have been running since 2011\, Novus TV featured one of our previous events on City Lights (view here). \nVisit our Tasting Plates site and view our past events\, photos and more! \nRegistration: tba – this is where you will show us your printed or digital tickets and will pick up your Tasting Plates Passports and menus. \nParticipating Establishments: \n \n  \n2815 Main St\, Vancouver \nWeb: https://maizalrestaurant.ca/ \nTwitter: @maizalyvr \nInstagram: @maizal_yvr \nCuisine: Mexican \nVancouver Foodster Review \nEnjoy classic hand-crafted cuisine just like on the streets of Mexico. Enjoy gluten free dishes\, real Mexican beverages and their famous soft shell tacos. Fresh corn tortillas made to order and more. \nWatch for the full line-up of restaurants unveiled in mid-January\n  \nTickets: \nUltra Early-Bird Tickets: $29 per person before January 9\, 2018 \n\nEarly-Bird Tickets: $39 per person before January 23\, 2018 \nAdvance Tickets $45 per person after January 23\, 2018 \nRegular $60 per person after February 4\, 2018 \n\n\nNote: Eventbrite fee and GST is extra on all tickets purchased online. \n\nTicket price includes tasting plates at each of the participating restaurants/cafes throughout the evening. (Beverages are included at some of the places which will be noted\, you are welcome to purchase wine\, beer\, cocktails or mocktails at each of the participating restaurants). \nNote: ALL Tickets must be purchased in advance online. All ticket sales are final. No exchanges or refunds; however you are welcome to transfer the ticket to another person for the same event if you notify us at least 48 hours in advance with name (s) of who will be attending in your place. Participating restaurants subject to change. Event produced by CMI Chat Media Inc. This is an all ages event.
URL:https://vancouver.foodiepulse.com/event/tasting-plates-mount-pleasant/
LOCATION:Vancouver\, BC V5T 3G1\, Vancouver\, V5T 3G1\, CA
CATEGORIES:Featured
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/12/FullSizeRender-6-6-e1514410870526.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20180124T180000
DTEND;TZID=America/Vancouver:20180124T210000
DTSTAMP:20261107T164512
CREATED:20171227T234723Z
LAST-MODIFIED:20171227T235607Z
UID:44829-1516816800-1516827600@vancouver.foodiepulse.com
SUMMARY:French Gastronomy Series: East Country Pâtés
DESCRIPTION:Register one week early and save $10 (just use code “early” at c/out)! Or subscribe to the newsletter for discounted codes \nIntroducing a cooking class series that will take you on a culinary tour of France! Every class brings you to a different region of France. While learning about culinary and cultural facts\, you will be demonstrated a main dish typically crafted in that region. You will then sit in the restaurant room and enjoy this dish with a glass of wine.\nToday\, we will take you to East “Terroir” and demonstrate some of its rich\, rural and traditional recipes of  Pâtés. The recipes demonstrated:\n\n\nChicken Liver Mousse: The easiest pate you can make for any occasion!\n\n\n“Terrine Campagnard”. A rich meat pâté\, delicious served for appetizer with bread and pickles. We will also cover how to preserve this pâté to make it shelf-stable.\n\n\nPâté en Croûte: the richness of a warm porc and poultry pâté cooked in puff pastry! Delicious party dish!\n\n\n\nAfter demonstration\, you will enjoy the “Pâté en Croûte” with a green salad and a glass of wine. You will take sample size of the 2 other recipes home!You will be served a glass of wine during the class\, paired for the food\, and a welcome snack (additional wine available for purchase). Take home printed recipes.\nHope to see you there!\n  \n\nREGISTER: \nContact me for alternative method of payment. I can accept online payment with credit card\, Paypal\, e-Transfer\, or cash payment at the Uncommon Cafe. \nBook more\, save more! \nBook 3 or more guests at the time to receive 20% off original price! Have a party of 6 or more? Make it a private class! Contact me for details! \n\nFAQ: \nPlease register 24 hrs prior to event\, minimum participants required for event to be held. All deposit refunded in case of cancellation. \nStrict 48 hrs refund policy. No refund or credit will be issue 48 hrs prior the start of the class (including last minute booking). Possibility to send someone in your place can be arranged. \nMost events are demonstration style. Our kitchen is not equipped for every students to cook\, but when possible\, I will hand over some work! \nFor any inquiries\, booking and cancellations\, please contact Valentine at tartinemaple@gmail.com or at 778-892-2575. The Uncommon Cafe is not handling classes inquiries. \nThe food demonstrated and served contains ingredients that are considered as allergen. If any concerns\, please inquire prior to booking! \nOne glass of wine\, water and snacks will be served during the class. Additional glasses of wine and soft drinks available for purchase. Please bring cash or credit card.  \nEveryone is welcome; however\, min required age is 19. \nVenue is conveniently located 5 min driving distance from downtown Vancouver\, easily accessible by public transportation and free street parking is available.
URL:https://vancouver.foodiepulse.com/event/french-gastronomy-series-east-country-pates/
LOCATION:The Uncommon Cafe\, 477 Powell Street\, Vancouver\, BC V6A 1G7\, Vancouver\, V6A 1G7\, CA
CATEGORIES:Cooking Class,Featured
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/12/44829_image_original.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20180110T180000
DTEND;TZID=America/Vancouver:20180110T220000
DTSTAMP:20261107T164512
CREATED:20171121T184342Z
LAST-MODIFIED:20171206T083542Z
UID:40430-1515607200-1515621600@vancouver.foodiepulse.com
SUMMARY:Noodle Mania Vancouver #5
DESCRIPTION:Tantalize your taste buds at several restaurants centered in East Vancouver! This 5th annual noodle tasting extravaganza is presented by Vancouver Foodster. \n \nEach restaurant will be serving up Tasting Bowls or Plates for guests to enjoy and you will have a chance to visit many different types of restaurants throughout the event\, meet some new food loving friends\, meet the chefs\, and learn about each of the participating restaurants. \nYou may have a chance to taste all sorts of noodles from chow mein to spaghetti to mac & cheese\, pho\, pad thai\, ramen and more. Touring many ethnic eateries and tasting noodle dishes including American\, Chinese\, Filipino\, Hong Kong\, Indian\, Italian\, Southern\, Taiwanese\, Thai\, Vietnamese\, and more. \nIf you haven’t been to our previous Noodle Mania event\, Novus TV featured one of our previous events on Food Finds (view here). \nVisit each of the participating restaurants at your leisure by car or use transit. \nRegistration: tba  -this is where you will show us your printed or digital tickets and will pick up your Noodle Mania passports. \nTickets:  \nUltra-Early bird tickets: $29 per person before December 3. \n\nEarly-Bird Tickets: $35 per person before December 22. \nAdvance Tickets $45 per person before January 7\, 2018. \nRegular $60 per person after January 7\, 2018 \n\n\nNote: Eventbrite fee and GST is extra on all tickets purchased online. \n\nTicket price includes tasting bowls or plates at each of the participating restaurants throughout the evening. (Beverages are included at some restaurants which will be noted\, you are welcome to purchase wine\, beer\, cocktails or mocktails at each of the participating restaurants). \nNote: ALL Tickets must be purchased in advance online. All ticket sales are final. No exchanges or refunds; however you are welcome to transfer the ticket to another person for the same event if you notify us at least 48 hours in advance with name (s) of who will be attending in your place. Participating restaurants subject to change. Event produced by CMI Chat Media Inc. This is an all ages event and everyone is welcome.
URL:https://vancouver.foodiepulse.com/event/noodle-mania-vancouver-5/
LOCATION:Vancouver\, BC V5N 5P9\, Vancouver\, V5N 5P9\, CA
CATEGORIES:Featured,Restaurant Crawl,Restaurant Event
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2016/12/noodle-e1481239822807.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20171231T160000
DTEND;TZID=America/Vancouver:20171231T200000
DTSTAMP:20261107T164512
CREATED:20171227T231847Z
LAST-MODIFIED:20171227T232027Z
UID:44804-1514736000-1514750400@vancouver.foodiepulse.com
SUMMARY:Family New Years Event @ Rocky Mountain Flatbread
DESCRIPTION:Rocky Mountain Flatbread has the perfect New Year’s Eve party planned for Vancouver families – and the best part is there is no babysitter needed! Family friendly festivities include dinner\, balloon twisting\, face painting\, pizza making & an early New Year count down. Our Family New Year parties will be held at our Rocky Mountain Flatbread Kitsilano and Rocky Mountain Flatbread Main Street restaurants. \nDinner & Entertainment:\nJoin us for dinner and entertainment with the whole family. There will be face painting\, balloon twisting\, kids pizza making & an early New Year count down & a three course dinner including: \nAdults: House Made Soup or Salad + Artisan Traditional Pizza + Warm Double Chocolate Brownies \nKids: Drink + Pizza Making or Pasta + Warm Double Chocolate Brownie \nCosts:\n$20 per child plus tax & 18% gratuity (one year – 14 years)\n$25 per adult plus tax & 18% gratuity \nReservations:\nE mail: info@rockymountainflatbread.ca
URL:https://vancouver.foodiepulse.com/event/family-new-years-event/
LOCATION:Rocky Mountain Flatbread Co. at Kits\, Vancouver\, V5V 3P7\, CA
CATEGORIES:Featured,New Year's Eve,Restaurant Event
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/12/44804_image_24796747_10155869680514707_3447723520194188227_n.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20171220T173000
DTEND;TZID=America/Vancouver:20171220T203000
DTSTAMP:20261107T164512
CREATED:20171023T034239Z
LAST-MODIFIED:20171108T205153Z
UID:37525-1513791000-1513801800@vancouver.foodiepulse.com
SUMMARY:Ultimate Holiday Class: Treats & Champagne!!!
DESCRIPTION:Register one week early and save $10! Or subscribe to the newsletter for discounted codes \nReady for the holidays? Want to offer some delicious homemade treats to your loved one? Just want to chill with a glass of Champagne and delicious treats? This is the class! \nHere are the treats demonstrated: \n\nPeppermint Meringues\nChocolate Truffles\nCoconut Macaroons dipped in chocolate\nOrange Cranberry Almond Shortbread\nAll those treats happen to be gluten free!!!!\n\nI will demonstrate the recipes. You will get to pipe\, roll\, shape your treats! Bring your containers\, and take everything home! Recipes will be provided during the class. \nNo baking experience? Worried it will be too difficult and you won’t be able to do it again at home? We promise this is an easy one to do at home\, no expensive equipment\, fancy oven and or uncommon ingredients are required\, and Valentine’s techniques are fool proof\, you can-do at home! \nA savory welcome snack will be offered and a glass of sparkling wine (we recommend you plan eating dinner before or after the class as it is a desserts class!). \nHope to see you there! \n  \nContact me for alternative method of payment. I can accept online payment with credit card\, Paypal\, e-Transfer\, or cash payment at the Uncommon Cafe. \nBook more\, save more! \nBook 3 or more guests at the time to receive 20% off original price! Have a party of 6 or more? Make it a private class! Contact me for details! \n\nFAQ: \nPlease register 24 hrs prior to event\, minimum participants required for event to be held. All deposit refunded in case of cancellation. \nStrict 48 hrs refund policy. No refund or credit will be issue 48 hrs prior the start of the class (including last minute booking). Possibility to send someone in your place can be arranged. \nMost events are demonstration style. Our kitchen is not equipped for every students to cook\, but when possible\, I will hand over some work! \nFor any inquiries\, booking and cancellations\, please contact Valentine at tartinemaple@gmail.com or at 778-892-2575. The Uncommon Cafe is not handling classes inquiries. \nThe food demonstrated and served contains ingredients that are considered as allergen. If any concerns\, please inquire prior to booking! \nOne glass of wine\, water and snacks will be served during the class. Additional glasses of wine and soft drinks available for purchase. Please bring cash or credit card.  \nEveryone is welcome; however\, min required age is 19. \nVenue is conveniently located 5 min driving distance from downtown Vancouver\, easily accessible by public transportation and free street parking is available.
URL:https://vancouver.foodiepulse.com/event/ultimate-holiday-class-treats-champagne/
LOCATION:The Uncommon Cafe\, 477 Powell Street\, Vancouver\, BC V6A 1G7\, Vancouver\, V6A 1G7\, CA
CATEGORIES:Baking,Cooking Class,Dessert,Featured,Holiday Special
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/10/37525_image_original.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20171125T100000
DTEND;TZID=America/Vancouver:20171125T140000
DTSTAMP:20261107T164512
CREATED:20171101T193415Z
LAST-MODIFIED:20171101T193627Z
UID:38195-1511604000-1511618400@vancouver.foodiepulse.com
SUMMARY:Tasting Plates North Van BRUNCH
DESCRIPTION:Join us and explore the Lower Lonsdale area of North Vancouver and tantalize your taste buds at a selection of  restaurants and cafes. This brunch tasting extravaganza is on Saturday November 25 from 10am until 2pm and is presented by Vancouver Foodster. \n \nEach restaurant will be serving up Tasting Plates and Tasting Cups for guests to enjoy and you will have a chance to visit many different types of restaurants throughout the event\, meet some new food loving friends\, meet the chefs\, and learn about each of the participating restaurants. \nCheck out our most recent Tasting Plates Brunch tour here! \nVisit our Tasting Plates site and view our past events\, photos and more! \nRegistration: Welcome Parlour – this is where you will show us your printed or digital tickets and will pick up your Tasting Plates Passports and menus. \nParticipating Restaurants and establishments  \n \nMaru Korean Bistro \n125 2nd St E\, North Vancouver \nTel: 604-566-6292 \nWeb: http://www.marukoreanbistro.com/ \nInstagram: @marukoreanbistro \nChef Bobby Shin and David Jo’s first restaurant after Bap’s Kitchen catering service. Here\, we minimize the usage of artificial food ingredients and MSG for health of customers and try to offer the best meal at all the times with our heart and soul. Our restaurant is inspired by the “Baek ban jip”\, a folksy dining restaurant that offers home style and casual foods. \n \nThe Juicery Co \n254 1st St E\, North Vancouver \nWeb: http://www.thejuiceryco.ca/ \nTwitter: @TheJuiceryCo \nInstagram @TheJuiceryCo \nThe Juicery Co is an Organic\, Cold Pressed Juice & Nut Mylk Shop that Delivers throughout Metro Vancouver. As a family they have decided to share their knowledge of juicing with their community to provide others with the specific nutrients they require to improve quality of life. \n  \n \nTwo Daughters Bakery \n121 E 1st Sreet (rear)\, North Vancouver \nWeb: http://twodaughtersbakeshop.com/ \nTwitter: @TwoDBakeshop \nInstagram @twodaughtersbakeshop \nA gluten-free\, vegan bakery that provides delicious\, fresh- baked goods that appeal to everyone! \n  \n \n  \nWelcome Parlour Ice Cream \n277 8th St E\, North Vancouver \nWeb:http://welcomeparlour.com/ \nTwitter: @welcomeparlour ‏ \nInstagram @welcomeparlour \nWelcome Parlour Ice Cream is North Vancouver’s one & only authentic\, artisan ice cream parlour.  Our delicious ice creams are uniquely hand crafted using the best local NATURAL ingredients & are made freshly in artisan small batches with our culinary partner Eleanor Chow Waterfall of Cadeaux Bakery. We offer 11 delicious flavour at Welcome Parlour that rotate seasonally\, always offering 2 amazing dairy free options \nWatch for more restaurants/establishments which may be added closer to the event date \nFollow us on Instagram: @Vanfoodster  \nTICKETS: \nUltra Early-Bird Tickets: $30 per person before November 10\, 2017 \nAdvance Tickets: $45 per person after November 10\, 2017 \n\nRegular $60 per person after November 22\, 2017 \n\n\nNote: Eventbrite fee and GST is extra on all tickets purchased online. \n\nTicket price includes tasting plates at each of the participating restaurants throughout the event. (Beverages are included at some restaurants which will be noted\, you are welcome to purchase wine\, beer\, cocktails or mocktails at each of the participating restaurants). \nNote: ALL Tickets must be purchased in advance online. All ticket sales are final. No exchanges or refunds; however you are welcome to transfer the ticket to another person for the same event if you notify us at least 48 hours in advance with name (s) of who will be attending in your place. Participating restaurants subject to change. Event produced by CMI Chat Media Inc. This is an all ages event.
URL:https://vancouver.foodiepulse.com/event/tasting-plates-north-van-brunch/
LOCATION:Welcome Parlour Ice Cream\, 277 8th St E\, North Vancouver\, BC V7L 1Y9\, North Vancouver\, V7L 1Y9\, CA
CATEGORIES:Brunch,Featured,Restaurant Crawl,Restaurant Event
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/11/Tasting-Plates-Brunch-North-Vancouver-e1509564959420.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20171122T080000
DTEND;TZID=America/Vancouver:20171224T170000
DTSTAMP:20261107T164512
CREATED:20171108T203628Z
LAST-MODIFIED:20171108T205109Z
UID:39176-1511337600-1514134800@vancouver.foodiepulse.com
SUMMARY:Vancouver Christmas Market (Nov 22 - Dec 24)
DESCRIPTION:Vancouver Christmas Market\, the city’s signature yuletide celebration returns to its expansive seaside home\, November 22 – December 24\, 2017 at Jack Poole Plaza (at the Olympic Cauldron) offering its largest\, authentic German festivities to date. The cherished holiday tradition will feature more than 75 huts stuffed with sweets\, treats and treasures\, coupled with a multitude of festive family activities and live entertainment. Attracting a record number of more than 215\,000 visitors last season\, the Vancouver Christmas Market remains one of the city’s beloved holiday experiences. \nAmong this year’s expanded highlights will be Canada’s first-ever Walk-In Christmas Tree: a 30ft tall tree covered with 36\,000 twinkling lights that guests can enter to experience a spectacular – and selfie-worthy light display. The Christmas Pyramid also returns\, this year taller than ever with the addition of a brand new ‘Flying Stage’ perched 10ft high above the market. The Flying Stage will host a lively line-up of festive entertainment daily. The entertainment line-up is stacked with a wide range of musical talent performing a steady stream of seasonal favourites that span every genre – from jazz\, blues\, folk\, pop\, classical\, and gospel. \nIn celebration of this treasured holiday event\, the Vancouver Christmas Market will have the following food vendors: \n \nSAVOURY\nEat F.I.S.H \nCaptain and the Chef Spätzle Haus \nDas Gulasch Haus \nTaste the Wild \nFreybe Brat Haus \nDas Kartoffelhaus \nPretzel Haus \nCheese Me Raclette \nand more… \n  \n  \n \nSWEET\nSchnappsl Kaffee Haus \nDas Apfelhaus \nTransylvanian Bakery Chimney Cake \nGingerbread Haus \nand more… \n  \n \nBEVERAGES\nChristmas Pyramid \nDas Apfelhaus \nSchnappsl Kaffee Haus \nand more… \n  \n  \n \nMERCHANT VENDORS \nCandy Meister \nKenziecards \nRain City Olives \nSonnentor Tea \nThe Hartmont Candle Company \nThe Woodman \nYo Sox \n4Cats \nPolar Piece \nKäthe Wohlfahrt \nZotter Chocolates \nHerrnhuter Sterne \nThe View Winery \nHoneybee Centre \nOkanagan Spirits Craft Distillery \nand more… \n\n\n\nDates:\nNovember 22 to December 24\, 2017: 11am – 9pm\nDecember 24: Closed at 6pm\n\n\nTicket Prices:\nSingle Admission Adult $10\, Seniors $9\, Youth $5\n(Children under 6 are Free)\nChristmas Packages from $25\n\n\nAddress:\nJack Poole Plaza – Home of the Olympic Cauldron\n(Vancouver Convention Centre West)\n1055 Canada Place\nVancouver\, BC V6C 3G3\n\n\nWebsite:\nvancouverchristmasmarket.com\n\n\n\n  \n  \n 
URL:https://vancouver.foodiepulse.com/event/vancouver-christmas-market-nov-22-dec-24/
LOCATION:Jack Poole Plaza
CATEGORIES:Christmas,Featured,Festival,Holiday Special
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/11/Vancouver-Christmas-Market-e1510173034258.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20171118T180000
DTEND;TZID=America/Vancouver:20171118T233000
DTSTAMP:20261107T164512
CREATED:20171101T192147Z
LAST-MODIFIED:20171102T171552Z
UID:38178-1511028000-1511047800@vancouver.foodiepulse.com
SUMMARY:Grand Opening of HJU:Z at Westin Bayshore
DESCRIPTION:The highly anticipated\, Art Deco-dressed\, 155-seat lounge and restaurant at Westin Bayshore\, HJU:Z. is welcoming its opening.  The name is supposed to be a phonetic representation of the surname Hughes\, as in Howard Hughes\, the eccentric tycoon who stayed in the landmark hotel for six months in 1972.
URL:https://vancouver.foodiepulse.com/event/grand-opening-hjuz-westin-bayshore/
LOCATION:The Westin Bayshore\, 1601 Bayshore Drive\, Vancouver\, BC\, V6G 2V4\, Canada
CATEGORIES:Featured,New Restaurant Opening,Restaurant Event
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/11/hjuz-e1509563384888.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20171107T170000
DTEND;TZID=America/Vancouver:20171107T233000
DTSTAMP:20261107T164512
CREATED:20171023T033022Z
LAST-MODIFIED:20171031T192723Z
UID:37512-1510074000-1510097400@vancouver.foodiepulse.com
SUMMARY:Grand Opening: Cactus Club Cafe at Richmond Centre
DESCRIPTION:Cactus Club Cafe is opening a new location at Richmond Centre on Tuesday\, November 7th. \nBorn on the West Coast and growing across Canada\, Cactus Club Cafe offers global cuisine using local\, fresh ingredients served in a vibrant\, contemporary setting.
URL:https://vancouver.foodiepulse.com/event/grand-opening-cactus-club-cafe-richmond-centre/
LOCATION:Cactus Club Cafe\, Richmond Centre\, 1666 - 6551 No.3 Road\, Vancouver\, BC\, Canada
CATEGORIES:Featured,New Restaurant Opening,Restaurant Event
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/10/cactus-club-cafe-e1508729331873.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20171101T180000
DTEND;TZID=America/Vancouver:20171101T210000
DTSTAMP:20261107T164512
CREATED:20171023T034154Z
LAST-MODIFIED:20171101T192400Z
UID:37522-1509559200-1509570000@vancouver.foodiepulse.com
SUMMARY:Choux & Champagne - Party Style!!!
DESCRIPTION:Your favorite event is back!!! “Choux & Champagne” Holiday Party style! Not only you’ll learn how to bake fabulous pastries to serve sweet or savory for any occasions this season\, but eat and drink Champagne! \nThe new pastry craze straight from France is “Pâte a Choux”! Known to some of you as  “choux pastry”\, they are a family of dessert\, big and small puffs\, all made with the same dough base\, which we call “Pâte a Choux”\, pronounced “shoo.” \nAnd what comes out from it? Well the possibilities are endless\, but here are a few things you will learn in this class: \n\nSwans: Choux Pastry piped and decorated to look like a piece of art on a plate!\nGougeres: The savory option\, a cheesy puff\, decorated with savory whipped cream and toppings.\nChoux a la crème (cream puff): the classic cream puff\, filled with cream\nProfiteroles: the choux is filled with vanilla whipped cream and covered with warm chocolate sauce\n\nYou will get to pipe your own pastries\, fill and decorate them before taking them home (or eat them all!)! Recipes will be provided during the class\, to take home as well. \n  \nHope to see you there! \n  \n  \nContact me for alternative method of payment. I can accept online payment with credit card\, Paypal\, e-Transfer\, or cash payment at the Uncommon Cafe. \nBook more\, save more! \nBook 3 or more guests at the time to receive 20% off original price! Have a party of 6 or more? Make it a private class! Contact me for details! \n\nFAQ: \nPlease register 24 hrs prior to event\, minimum participants required for event to be held. All deposit refunded in case of cancellation. \nStrict 48 hrs refund policy. No refund or credit will be issue 48 hrs prior the start of the class (including last minute booking). Possibility to send someone in your place can be arranged. \nMost events are demonstration style. Our kitchen is not equipped for every students to cook\, but when possible\, I will hand over some work! \nFor any inquiries\, booking and cancellations\, please contact Valentine at tartinemaple@gmail.com or at 778-892-2575. The Uncommon Cafe is not handling classes inquiries. \nThe food demonstrated and served contains ingredients that are considered as allergen. If any concerns\, please inquire prior to booking! \nOne glass of wine\, water and snacks will be served during the class. Additional glasses of wine and soft drinks available for purchase. Please bring cash or credit card.  \nEveryone is welcome; however\, min required age is 19. \nVenue is conveniently located 5 min driving distance from downtown Vancouver\, easily accessible by public transportation and free street parking is available.
URL:https://vancouver.foodiepulse.com/event/choux-champagne-party-style/
LOCATION:The Uncommon Cafe\, 477 Powell Street\, Vancouver\, BC V6A 1G7\, Vancouver\, V6A 1G7\, CA
CATEGORIES:Baking,Cooking Class,Dessert,Featured
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/10/37522_image_original.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20171028T100000
DTEND;TZID=America/Vancouver:20171028T140000
DTSTAMP:20261107T164512
CREATED:20171004T201114Z
LAST-MODIFIED:20171023T042042Z
UID:37149-1509184800-1509199200@vancouver.foodiepulse.com
SUMMARY:Tasting Plates Yaletown BRUNCH
DESCRIPTION:Join us and explore the Yaletown neighborhood and tantalize your taste buds at several restaurants and cafes. This brunch tasting extravaganza is on Saturday October 28 from 10am until 2pm and is presented by Vancouver Foodster. \n \nEach restaurant will be serving up Tasting Plates and Tasting Cups for guests to enjoy and you will have a chance to visit many different types of restaurants throughout the event\, meet some new food loving friends\, meet the chefs\, and learn about each of the participating restaurants. \nIf you haven’t been to our previous Tasting Plates events\, Novus TV featured one of our previous events on City Lights (view here). \nVisit our Tasting Plates site and view our past events\, photos and more! \nRegistration: tba – this is where you will show us your printed or digital tickets and will pick up your Tasting Plates Passports and menus. \nSome of the participating Restaurants and establishments  \n \nGanache Patisserie  \n1262 Homer Street \nWeb: http://ganacheyaletown.com/ \nTwitter: @ganacheyaletown \nCuisine: Bakery and Desserts Café \nSince opening in 2003\, Ganache has established a reputation for its creative modern twists on classical recipes and desserts. \n \nLiving Produce Aisle  \n1168 Hamilton Street \nWeb: http://livingproduceaisle.com/ \nTwitter: @LPAyvr \nCuisine: Juice bar and salads \nLiving Produce Aisle grows a variety of greens\, including wheatgrass\, micro broccoli\, and micro arugula\, and uses them to create delicious and nutrient-packed smoothies. The flats of greens as well as the Cultivators themselves are also for sale. \nMore restaurants to be announced in late October  \n  \nTickets:  \n\nUltra Early-Bird Tickets: $30 per person before October 19\, 2017 \nAdvance Tickets $45 per person after October 19\, 2017 \nRegular $60 per person after October 25\, 2017 \n\n\nNote: Eventbrite fee and GST is extra on all tickets purchased online. \n\nTicket price includes tasting plates at each of the participating restaurants throughout the event. (Beverages are included at some restaurants which will be noted\, you are welcome to purchase wine\, beer\, cocktails or mocktails at each of the participating restaurants). \nNote: ALL Tickets must be purchased in advance online. All ticket sales are final. No exchanges or refunds; however you are welcome to transfer the ticket to another person for the same event if you notify us at least 48 hours in advance with name (s) of who will be attending in your place. Participating restaurants subject to change. Event produced by CMI Chat Media Inc. This is an all ages event.
URL:https://vancouver.foodiepulse.com/event/tasting-plates-yaletown-brunch/
LOCATION:Vancouver\, BC V6B 2M6\, Vancouver\, V6B 2M6\, CA
CATEGORIES:Brunch,Featured,Restaurant Crawl,Restaurant Event
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2016/09/IMG_4659-e1475100764793.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20171019T080000
DTEND;TZID=America/Vancouver:20171112T230000
DTSTAMP:20261107T164512
CREATED:20170908T193220Z
LAST-MODIFIED:20171031T192730Z
UID:36907-1508400000-1510527600@vancouver.foodiepulse.com
SUMMARY:Vancouver Foodster’s Best Burger Challenge (October 19 – November 12)
DESCRIPTION:Vancouver Foodster‘s Best Burger Challenge is running October 19 – November 12. Restaurants from all over Vancouver and the Lower Mainland were invited to enter their burger creations into this challenge\, which are featured on their menus for everyone to taste and VOTE.
URL:https://vancouver.foodiepulse.com/event/vancouver-foodsters-best-burger-challenge-october-19-november-12/
CATEGORIES:Competition,Featured,Restaurant Event
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/09/best-burger-challenge-e1504899093324.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20171018T180000
DTEND;TZID=America/Vancouver:20171018T220000
DTSTAMP:20261107T164512
CREATED:20171004T200811Z
LAST-MODIFIED:20171004T201603Z
UID:37144-1508349600-1508364000@vancouver.foodiepulse.com
SUMMARY:Tasting Plates Chinatown
DESCRIPTION:Join us and explore the Chinatown neighborhood and tantalize your taste buds at several restaurants\, cafes and market. This evening tasting extravaganza is on Wednesday October 18 from 6pm until 10pm and is presented by Vancouver Foodster. \n \nEach restaurant will be serving up Tasting Plates and Tasting Cups for guests to enjoy and you will have a chance to visit many different types of restaurants throughout the event\, meet some new food loving friends\, meet the chefs\, and learn about each of the participating restaurants. \nIf you haven’t been to our previous Tasting Plates events\, Novus TV featured one of our previous events on City Lights (view here). \nVisit our Tasting Plates site and view our past events\, photos and more! \nRegistration: Klaus’s Kaffe Haus – this is where you will show us your printed or digital tickets and will pick up your Tasting Plates Passports and menus. \n \nStraight outta Brooklyn \n648 Main Street\, Vancouver \nWeb: http://straightouttabrooklynpizza.com/ \nTwitter: @straightbkpizza \nInstagram: @straightbkpizza \nCuisine: New York style Pizza \nThe “New York Pizza” dates back to 1905 when Gennaro Lombardi\, an immigrant pizzaiolo from Naples\, began to serve pizza in his Little Italy grocery store. Lombardi created a unique pizza style similar to that from the old country. He still focused on a thin crust and high quality ingredients\, but his pizzas were served ‘to go’ and ‘by the slice’. His influence led to the emergence of Italian American Pizzaiolos who began to make quality slices all over the immigrant neighbourhoods in Brooklyn.  To this day\, Brooklyn is renowned for having New York’s best pizza. Our aim is to bring a little New York to Vancouver by giving you an experience that is straight outta Brooklyn… \n  \n \nKlaus’s Kaffe Haus \n291 E. Pender Street \nWeb:: http://www.klauskaffeehaus.com/ \nTwitter: @KandJFoodTruck \nCuisine: Austrian \nKlaus’s Kaffee Haus is a unique place offering the best hand-made strudel with assorted fillings (sweet & savory). \n  \n \nUmaluma \n235 East Pender Street\, Vancouver \nWeb: https://www.umaluma.com/ \nTwitter: @umalumagelato \nInstagram @umalumagelato \nCuisine: Plant-based Ice cream \nThe magic of Umaluma started with the simple desire to create a super healthy\, organic\, non-dairy alternative to traditional Italian gelato — the yummy stuff that’s creamy\, smooth and bursting with flavour. We set out on our adventure to select only the finest organic ingredients we could find and combine them in exactly the right way. It turns out we just might be on to something truly special. \n  \n \nDalina \n687 Main Street \nWeb:https://www.dalina.ca/ \nInstagram:@dalinavancouver \nCuisine: Prepared food and market \nItalian-inspired café offering healthy\, housecooked meals and daily provisions. Featuring a multi-vendor pop-up inside their store featuring a selection of tasty food and drink. \nWatch for additional restaurants as they are announced \n  \nTickets:  \n\nEarly-Bird Tickets: $35 per person before October 9\, 2017 \nAdvance Tickets $45 per person after October 9\, 2017 \nRegular $60 per person after October 14\, 2017 \n\n\nNote: Eventbrite fee and GST is extra on all tickets purchased online. \n\nTicket price includes tasting plates at each of the participating restaurants throughout the evening. (Beverages are included at some restaurants which will be noted\, you are welcome to purchase wine\, beer\, cocktails or mocktails at each of the participating restaurants). \nNote: ALL Tickets must be purchased in advance online. All ticket sales are final. No exchanges or refunds; however you are welcome to transfer the ticket to another person for the same event if you notify us at least 48 hours in advance with name (s) of who will be attending in your place. Participating restaurants subject to change. Event produced by CMI Chat Media Inc. This is an all ages event.
URL:https://vancouver.foodiepulse.com/event/tasting-plates-chinatown/
LOCATION:Klaus’s Kaffe Haus\, 291 E Pender St\, Vancouver\, BC\, Vancouver\, CA
CATEGORIES:Featured,Restaurant Crawl,Restaurant Event
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2016/10/chinatown-e1477969481820.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20171018T180000
DTEND;TZID=America/Vancouver:20171018T210000
DTSTAMP:20261107T164512
CREATED:20170919T064451Z
LAST-MODIFIED:20171017T195604Z
UID:37029-1508349600-1508360400@vancouver.foodiepulse.com
SUMMARY:French Gastronomy Series: Champagne
DESCRIPTION:Register one week early and save $10! Regular price $69 per person. \nIntroducing a cooking class series that will take you on a culinary tour of France! Every class brings you to a different region of France. While learning about culinary and cultural facts\, you will be demonstrated a main dish typically crafted in that region. You will then sit in the restaurant room and enjoy a full menu\, with appetizer\, main (demonstrated) and dessert\, all inspired from the same region. \nToday\, we will take you to Champagne and demonstrate: “Potée Champenoise“. It is a complete\, simple\, rural stew\, ideal for family reunions or large gatherings. Rich and highly flavorful pot of meat and vegetables\, you will be sure to enjoy during colder days. \nThe complete dinner line-up: \nAppetizer: “Paté Campagnard”. A rich meat paté\, delicious served with bread and pickles.\nMain: “Potée Champenoise”\nDesserts: “Galette Ardennaise”. Brioche pie with a sweet sugar top.\nYou will be served a glass of wine during the class\, paired for the food\, and a welcome snack (additional wine available for purchase). Take home printed recipes. \nHope to see you there! \nFAQ: \nPlease register 24 hrs prior to event\, minimum participants required for event to be held. All deposit refunded in case of cancellation. \nStrict 48 hrs refund policy. No refund or credit will be issue 48 hrs prior the start of the class (including last minute booking). Possibility to send someone in your place can be arranged. \nMost events are demonstration style. Our kitchen is not equipped for every students to cook\, but when possible\, I will hand over some work!
URL:https://vancouver.foodiepulse.com/event/french-gastronomy-series-champagne/
LOCATION:The Uncommon Cafe\, 477 Powell Street\, Vancouver\, V6A 1G7\, CA
CATEGORIES:Cooking Class,Featured
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/09/37029_image_21686861_1426246474138469_3379529307071593362_o.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20171015T140000
DTEND;TZID=America/Vancouver:20171015T160000
DTSTAMP:20261107T164512
CREATED:20170918T235518Z
LAST-MODIFIED:20171006T170303Z
UID:37022-1508076000-1508083200@vancouver.foodiepulse.com
SUMMARY:Eclairs and Cream Puff - Halloween Special
DESCRIPTION:The new pastry craze straight from France is “Pâte a Choux”! Known to some of you as “choux pastry”\, they are a family of dessert\, big and small puffs\, all made with the same dough base\, which we call “Pâte a Choux”\, pronounced “shoo.” \nAnd what comes out from it? Well the possibilities are endless\, but here are a few things you will learn in this class: \nChoux a la crème (cream puff): the classic cream puff\, filled with cream\nProfiteroles: the choux is filled with vanilla whipped cream and covered with warm chocolate sauce\nChouquettes: cute and simple little puff simply covered with crunchy sugar bits\, a childhood fav!\nEclairs: the long version of the choux\, filled with cream\nYou will get to pipe your own pastries\, fill and decorate them before taking them home! Recipes will be provided during the class\, to take home as well. \nThis is a Halloween theme class\, I will show you how to decorate for the occasion! \nNo baking experience? Worried it will be too difficult and you won’t be able to do it again at home? We promise this is an easy one to do at home\, no expensive equipment\, fancy oven and or uncommon ingredients are required\, and Valentine’s techniques are fool proof\, you can-do at home! \nHope to see you there! \nRegister via Trout Lake Community Center (payment by credit card) \nThe event is mainly demonstration style. Kitchen is not equipped for every students to cook\, but when possible\, I will hand over some work! \nEclairs and Cream Puff – Halloween Special
URL:https://vancouver.foodiepulse.com/event/eclairs-and-cream-puff-halloween-special/
LOCATION:Trout Lake Community Centre\, 3350 Victoria Dr\, Vancouver\, V5N 4M4\, CA
CATEGORIES:Baking,Cooking Class,Dessert,Featured
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/09/37022_image_21762325_1426069460822837_7291868470819627899_o.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20171011T100000
DTEND;TZID=America/Vancouver:20171027T230000
DTSTAMP:20261107T164512
CREATED:20170822T224652Z
LAST-MODIFIED:20171014T003226Z
UID:35847-1507716000-1509145200@vancouver.foodiepulse.com
SUMMARY:Taste of Yaletown 2017 (Oct 11 - 27)
DESCRIPTION:Taste of Yaletown 2017 will come alive again in Vancouver’s most desirable neighbourhood from October 11th – 27th. \nThis premier dining event dishes up over 100 new bites\, wines\, and cocktails for you to discover. \nThe Flying Pig – New Canadian Bistro – photo by @pickydiner \nXOXOLAT Yaletown – Chocolate and Whiskey – photo by @pickydiner \nThe list of participating restaurants for Taste of Yaletown 2017: \n\nBanter Room\nBistro Sakana\nBrix and Mortar\nCactus Club Café Yaletown\nDD Mau\nThe Distillery Bar + Kitchen\nEarls Yaletown\nFayuca\nFlying Pig\nThe Greek by Anatoli\nHapa Izakaya\nHouse Special\nHurricane Grill\nThe Keg Steakhouse + Bar\nLa Pentola\nLime and Moon Pie Company\nThe New Oxford\nThe Parlour\nProvence Marinaside\nSimply Thai\nUrban Thai Bistro\nWest Oak Restaurant\nWildTale\nXoxolat\nYaletown Brewing Company\nYaletown L’Antipasto\n\nFayuca – Norther Mexican Cuisine – photo by pickydiner \nCheck out the menus here… \nFind out more here…
URL:https://vancouver.foodiepulse.com/event/taste-yaletown-2017/
CATEGORIES:Featured,Festival,Restaurant Event
ATTACH;FMTTYPE=image/png:https://vancouver.foodiepulse.com/wp-content/uploads/2017/09/2017TOY_Instagram_2-e1507309230524.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20171005T080000
DTEND;TZID=America/Vancouver:20171030T230000
DTSTAMP:20261107T164512
CREATED:20170908T192801Z
LAST-MODIFIED:20171023T003524Z
UID:36904-1507190400-1509404400@vancouver.foodiepulse.com
SUMMARY:Vancouver Foodster’s Best Pasta Challenge (October 5 - October 29)
DESCRIPTION:Vancouver Foodster‘s Best Pasta Challenge is running October 5 – 29. Restaurants from all over Vancouver and the Lower Mainland were invited to enter their pasta creations into this challenge\, which are featured on their menus for everyone to taste and VOTE. \n 
URL:https://vancouver.foodiepulse.com/event/vancouver-foodsters-best-pasta-challenge-october-5-october-29/
CATEGORIES:Competition,Featured,Restaurant Event
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/09/best-pasta-challenge-e1504898816722.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20171004T180000
DTEND;TZID=America/Vancouver:20171004T210000
DTSTAMP:20261107T164512
CREATED:20170822T230127Z
LAST-MODIFIED:20170921T054316Z
UID:35882-1507140000-1507150800@vancouver.foodiepulse.com
SUMMARY:The Best Fall Pies
DESCRIPTION:Register one week early and save $10! \nFall flavors are full gear\, and chances are you are craving pie\, while trying to warm up\, right? So let’s get down to it and make some pies! Plus\, it’s your chance to wow your crowd at Thanksgiving this year! \nIn this class\, we will see how to make easily 3 different pies\, fall flavored\, and you’ll get your try at rolling dough and preparing your own apple pie to take home! Here is what we will cover: \n\nDemonstration of how to make the best pie dough from scratch\nDemonstration of Pecan Pie\nMake your own Apple Pie with Lattice Top\nMake an easy Pear Tarte Fine with puff pastry\n\nYou will be served a glass of wine during the class and a welcome snack. And you get to taste everything that is made during the class and take home your own Apple Pie and any leftover. We recommend you have dinner before or after the class\, as it is an all dessert event!) \nHope to see you there! \n\nREGISTER: \nContact me for alternative method of payment. I can accept online payment with credit card\, Paypal\, e-Transfer\, or cash payment at the Uncommon Cafe. \nBook more\, save more! \nBook 3 or more guests at the time to receive 20% off original price! Have a party of 6 or more? Make it a private class! Contact me for details! \n\nFAQ: \nPlease register 24 hrs prior to event\, minimum participants required for event to be held. All deposit refunded in case of cancellation. \nStrict 48 hrs refund policy. No refund or credit will be issue 48 hrs prior the start of the class (including last minute booking). Possibility to send someone in your place can be arranged. \nMost events are demonstration style. Our kitchen is not equipped for every students to cook\, but when possible\, I will hand over some work! \nFor any inquiries\, booking and cancellations\, please contact Valentine at tartinemaple@gmail.com or at 778-892-2575. The Uncommon Cafe is not handling classes inquiries. \nThe food demonstrated and served contains ingredients that are considered as allergen. If any concerns\, please inquire prior to booking! \nOne glass of wine\, water and snacks will be served during the class. Additional glasses of wine and soft drinks available for purchase. Please bring cash or credit card.  \nEveryone is welcome; however\, min required age is 19. \nVenue is conveniently located 5 min driving distance from downtown Vancouver\, easily accessible by public transportation and free street parking is available.
URL:https://vancouver.foodiepulse.com/event/the-best-fall-pies/
LOCATION:The Uncommon Cafe\, 477 Powell Street\, Vancouver\, BC V6A 1G7\, Vancouver\, V6A 1G7\, CA
CATEGORIES:Baking,Cooking Class,Featured
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/08/35882_image_original.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170927T180000
DTEND;TZID=America/Vancouver:20170927T220000
DTSTAMP:20261107T164512
CREATED:20170817T171728Z
LAST-MODIFIED:20170908T185556Z
UID:35578-1506535200-1506549600@vancouver.foodiepulse.com
SUMMARY:Tasting Plates UBC and Wesbrook Village
DESCRIPTION:Join us and explore the Wesbrook Village neighborhood and the UBC campus and tantalize your taste buds at several restaurants and cafes. This evening tasting extravaganza is on Wednesday September 27 from 6pm until 10pm and is presented by Vancouver Foodster. \n \nEach restaurant will be serving up Tasting Plates and Tasting Cups for guests to enjoy and you will have a chance to visit many different types of restaurants throughout the event\, meet some new food loving friends\, meet the chefs\, and learn about each of the participating restaurants. \nIf you haven’t been to our previous Tasting Plates events\, Novus TV featured one of our previous events on City Lights (view here). \nVisit our Tasting Plates site and view our past events\, photos and more! \nRegistration: tba – this is where you will show us your printed or digital tickets and will pick up your Tasting Plates Passports and menus. \nWatch for the line-up of restaurants unveiled in early September. \nTickets: \nUltra Early-Bird Tickets: $29 per person before August 31 \n\nEarly-Bird Tickets: $35 per person after August 31 \nAdvance Tickets $45 per person after September 15 \nRegular $60 per person after September 24 \n\n\nNote: Eventbrite fee and GST is extra on all tickets purchased online. \n\nTicket price includes tasting plates at each of the participating restaurants throughout the evening. (Beverages are included at some restaurants which will be noted\, you are welcome to purchase wine\, beer\, cocktails or mocktails at each of the participating restaurants). \nNote: ALL Tickets must be purchased in advance online. All ticket sales are final. No exchanges or refunds; however you are welcome to transfer the ticket to another person for the same event if you notify us at least 48 hours in advance with name (s) of who will be attending in your place. Participating restaurants subject to change. Event produced by CMI Chat Media Inc. This is an all ages event. \nphoto by http://sitings.ca/
URL:https://vancouver.foodiepulse.com/event/tasting-plates-ubc-and-wesbrook-village/
LOCATION:6001 University Boulevard\, Vancouver\, BC\, Vancouver\, CA
CATEGORIES:Featured,Restaurant Crawl,Restaurant Event
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/08/tasting-plates-ubc-e1502990566226.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170913T180000
DTEND;TZID=America/Vancouver:20170913T210000
DTSTAMP:20261107T164512
CREATED:20170822T230024Z
LAST-MODIFIED:20170908T184312Z
UID:35879-1505325600-1505336400@vancouver.foodiepulse.com
SUMMARY:Cooking Class: Making Brioche
DESCRIPTION:Register one week early and save $10! Or subscribe to the newsletter for discounted codes \nIn this class we will show you how all the basics to make Brioche! This magic dough is more than a sweet bread! You’ll learn how to make the dough and a few recipe to use it with\, such as: \n\nBasic Brioche Loaf\nBraided Brioche with pearl sugar\nBrioche Cinnamon Rolls\nSavory BBQ Pork Buns\n\n\nYou will be served a glass of wine during the class and a welcome snack. And you get to taste everything that is made during the class and take home leftovers\, bring your containers!\nThis is a hands on class!!! \nPlease note: This class is recommended if you own an electric mixer (Kitchen-Aid)\, as we will demonstrate how to do the dough with the help of one!  \nHope to see you there! \n\nREGISTER: \nContact me for alternative method of payment. I can accept online payment with credit card\, Paypal\, e-Transfer\, or cash payment at the Uncommon Cafe. \nBook more\, save more! \nBook 3 or more guests at the time to receive 20% off original price! Have a party of 6 or more? Make it a private class! Contact me for details! \n\nFAQ: \nPlease register 24 hrs prior to event\, minimum participants required for event to be held. All deposit refunded in case of cancellation. \nStrict 48 hrs refund policy. No refund or credit will be issue 48 hrs prior the start of the class (including last minute booking). Possibility to send someone in your place can be arranged. \nMost events are demonstration style. Our kitchen is not equipped for every students to cook\, but when possible\, I will hand over some work! \nFor any inquiries\, booking and cancellations\, please contact Valentine at tartinemaple@gmail.com or at 778-892-2575. The Uncommon Cafe is not handling classes inquiries. \nThe food demonstrated and served contains ingredients that are considered as allergen. If any concerns\, please inquire prior to booking! \nClass may be cancelled if not filled 24 hrs prior with minimum participants\, and all deposit will be refunded. \nOne glass of wine\, water and snacks will be served during the class. Additional glasses of wine and soft drinks available for purchase. Please bring cash or credit card.  \nEveryone is welcome; however\, min required age is 19. \nVenue is conveniently located 5 min driving distance from downtown Vancouver\, easily accessible by public transportation and free street parking is available.
URL:https://vancouver.foodiepulse.com/event/cooking-class-making-brioche/
LOCATION:The Uncommon Cafe\, 477 Powell Street\, Vancouver\, BC V6A 1G7\, Vancouver\, V6A 1G7\, CA
CATEGORIES:Cooking Class,Featured
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/08/35879_image_original.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170824T080000
DTEND;TZID=America/Vancouver:20170915T230000
DTSTAMP:20261107T164512
CREATED:20170816T191757Z
LAST-MODIFIED:20170816T193950Z
UID:35536-1503561600-1505516400@vancouver.foodiepulse.com
SUMMARY:Vancouver Foodster's Best Margarita Challenge (August 24 - September 15)
DESCRIPTION:Vancouver Foodster‘s Best Margarita Challenge is running August 24 – September 15. Restaurants from all over Vancouver and the Lower Mainland were invited to enter their Margarita creations into this challenge\, which are featured on their menus for everyone to taste and VOTE. \nFind out more…
URL:https://vancouver.foodiepulse.com/event/vancouver-foodsters-best-margarita-challenge/
CATEGORIES:Beers | Wine | Spirits,Cocktail,Competition,Featured,Restaurant Event
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/08/margarita-challenge-e1502911060702.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170823T180000
DTEND;TZID=America/Vancouver:20170823T220000
DTSTAMP:20261107T164512
CREATED:20170718T181741Z
LAST-MODIFIED:20170718T232434Z
UID:34149-1503511200-1503525600@vancouver.foodiepulse.com
SUMMARY:Tasting Plates Commercial Drive
DESCRIPTION:Vancouver Foodster’s Tasting Plates helps you discover eateries in Commercial Drive neighbourhood in East Vancouver. Come visit participating restaurants for some Tasting Plates\, meet the chefs\, and connect with other food lovers. \nMore info and buy tickets here…\nCommunity Partner:
URL:https://vancouver.foodiepulse.com/event/tasting-plates-commercial-drive/
CATEGORIES:Featured,Restaurant Crawl,Restaurant Event,Tasting and Sampling,Tour
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2016/12/commercialdr-e1482360217275.jpeg
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BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170816T180000
DTEND;TZID=America/Vancouver:20170816T210000
DTSTAMP:20261107T164512
CREATED:20170629T171145Z
LAST-MODIFIED:20170725T194717Z
UID:31827-1502906400-1502917200@vancouver.foodiepulse.com
SUMMARY:You can Can! Preserve the Summer Bounty #3
DESCRIPTION:In the 3rd class of this short summer series\, we will demonstrate how to can; Peaches in Syrup\, Jalapeno & Apple Jelly\, Salsa\, and Drunken Vodka Cherries. Enjoy wine during this fun class and go home with samples of each! \nFind out more and buy tickets here…
URL:https://vancouver.foodiepulse.com/event/can-can-preserve-summer-bounty-3/
LOCATION:The Uncommon Cafe\, 477 Powell St\, Vancouver\, BC\, V6A 1G7\, Canada
CATEGORIES:Cooking Class,Featured
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/06/you-can-Can-3.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170803T080000
DTEND;TZID=America/Vancouver:20170827T230000
DTSTAMP:20261107T164512
CREATED:20170816T193753Z
LAST-MODIFIED:20170816T193900Z
UID:35540-1501747200-1503874800@vancouver.foodiepulse.com
SUMMARY:Vancouver Foodster's Best Sundae Challenge (August 3 - 27)
DESCRIPTION:Vancouver Foodster‘s Best Sundae Challenge is running August 3 – August 27. Eateries and cafes from all over Vancouver and the Lower Mainland were invited to enter their ice cream sundae creations into this challenge\, which are featured on their menus for everyone to taste and VOTE. \nFind out more… \nphoto by @induldgewithmimi
URL:https://vancouver.foodiepulse.com/event/vancouver-foodsters-best-sundae-challenge-august-3-27/
CATEGORIES:Competition,Dessert,Featured,Restaurant Event
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/08/sundae-challenge-e1502912242113.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170725T180000
DTEND;TZID=America/Vancouver:20170725T210000
DTSTAMP:20261107T164512
CREATED:20170629T195428Z
LAST-MODIFIED:20170629T195640Z
UID:31857-1501005600-1501016400@vancouver.foodiepulse.com
SUMMARY:Pride Cocktail Kickoff 2017
DESCRIPTION:Kick off Pride season in the beautiful Halo Penthouse of the Loden Hotel as we sip\, savour and celebrate with friends\, amazing food\, and spectacular Pride-inspired cocktails. \nFind out more and buy tickets here… \n 
URL:https://vancouver.foodiepulse.com/event/pride-cocktail-kickoff-2017/
LOCATION:The Loden Hotel Halo Penthouse\, 1177 Melville St\, Vancouver\, V6E 0A3\, Canada
CATEGORIES:Beers | Wine | Spirits,Cocktails,Featured,Festival,Fund Raiser
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/06/pride-cocktail-kickoff-e1498766183216.jpeg
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BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170722T103000
DTEND;TZID=America/Vancouver:20170723T200000
DTSTAMP:20261107T164512
CREATED:20170721T235614Z
LAST-MODIFIED:20170721T235936Z
UID:34175-1500719400-1500840000@vancouver.foodiepulse.com
SUMMARY:Thai Festival Vancouver 2017
DESCRIPTION:The Royal Thai Consulate-General in Vancouver invites everyone to enjoy the annual event “4th Thai Festival” on July 22nd and 23rd\, at the North Plaza\, Vancouver Art Gallery. \nExperience the richness of Thai culture in the heart of downtown Vancouver. \nDirectly from Bangkok\, Phattayakul Thai Music & Drama School supported by the Ministry of Culture (Thailand)\, bring us colourful traditional dance and musical performance this year. \nCooking and fruit-carving demonstration will be on-site by award winning Thai Culinary experts from Rajamangala University of Technology Phra Nakhon\, one of the best renowned Culinary School in Bangkok. \nNational costumes will be showcased as previous years by our members of Thai community. \nDelicious food and refreshments available from some of the best local Thai restaurants. Plus Thai craft workshop\, games\, prize giveaways and much more. \nFind out more here… \nthai festival vancouver 2017 \n  \n  \n 
URL:https://vancouver.foodiepulse.com/event/thai-festival-vancouver-2017/
LOCATION:Vancouer Art Gallery\, 750 Hornby St \, Vancouver\, BC\, V6Z 2H7\, Canada
CATEGORIES:Featured,Festival,Showcase,Tasting and Sampling
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/07/FullSizeRender-19-e1500681357410.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170720T183000
DTEND;TZID=America/Vancouver:20170720T203000
DTSTAMP:20261107T164512
CREATED:20170629T170220Z
LAST-MODIFIED:20170706T193210Z
UID:31817-1500575400-1500582600@vancouver.foodiepulse.com
SUMMARY:Eclairs & Cream Puff (Choux Pastry Basics) by Tartine and Maple
DESCRIPTION:Choux Pastries are the baking trend of the moment! Learn the secrets to this delicious and timeless French pastry\, and how to make them easily at home! \nFind out more and buy tickets here…
URL:https://vancouver.foodiepulse.com/event/eclairs-cream-puff-choux-pastry-basics-tartine-maple-2/
LOCATION:Kensington Community Centre\, 5175 Dumfries St\, Vancouver\, BC\, V5P 3A2\, Canada
CATEGORIES:Baking,Cooking Class,Dessert,Featured
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/02/choux-and-champagne-tartine-and-maple.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170720T080000
DTEND;TZID=America/Vancouver:20170813T230000
DTSTAMP:20261107T164512
CREATED:20170719T043504Z
LAST-MODIFIED:20170719T043504Z
UID:34152-1500537600-1502665200@vancouver.foodiepulse.com
SUMMARY:Vancouver Best Salad Challenge (July 20 – August 13)
DESCRIPTION:Vancouver Foodster‘s Best Salad Challenge is running July 20 – August 13. Restaurants from all over Vancouver and the Lower Mainland were invited to enter their salad creations into this challenge\, which are featured on their menus for everyone to taste and VOTE. \nFind out more…
URL:https://vancouver.foodiepulse.com/event/vancouver-best-salad-challenge-july-20-august-13/
CATEGORIES:Competition,Featured,Restaurant Event
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/07/vancouver-salad-challenge-e1500438774678.jpg
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