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X-WR-CALNAME:Vancouver Foodie Pulse
X-ORIGINAL-URL:https://vancouver.foodiepulse.com
X-WR-CALDESC:Events for Vancouver Foodie Pulse
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TZID:America/Vancouver
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BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20180319T173000
DTEND;TZID=America/Vancouver:20180319T220000
DTSTAMP:20261112T111202
CREATED:20180308T070109Z
LAST-MODIFIED:20180308T070109Z
UID:46946-1521480600-1521496800@vancouver.foodiepulse.com
SUMMARY:Greasy Spoon Diner Vol. 37 Featuring Chef Charlotte Langley
DESCRIPTION:The Greasy Spoon Diner Supper Series is truly one of a kind. It pairs the best chefs in the world with the legendary Save On Meats to create a monthly four-course dining experience. Chefs trade in their tweezers for tongs\, creating four courses inspired by diner food.\n\n\n\nThe meal is paired with cocktails made by award-winning bartenders\, as well as craft beer and wine. The best part: it helps feed and employ members of our community. It’s an opportunity to re-connect with purpose\, enjoy an exceptional meal with people who share the same values\, and hear about the work being done to serve those less fortunate. The Greasy Spoon is the easiest way to make a big impact while having a great time\, every time.\n\nWe have two seating options:\n\nEarly Seating – 5:30pm-7:30pm\nLate Seating – 8:00pm-10:00pm
URL:https://vancouver.foodiepulse.com/event/greasy-spoon-diner-vol-37-featuring-chef-charlotte-langley/
LOCATION:Save On Meats\, 43 West Hastings Street\, Vancouver\, BC V6B 1G4\, Vancouver\, V6B 1G4\, CA
CATEGORIES:Celebrity Chef Event,Chef Collab,Fund Raiser,Restaurant Event
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2018/03/46946_image_original.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20180314T190000
DTEND;TZID=America/Vancouver:20180314T220000
DTSTAMP:20261112T111202
CREATED:20171121T191324Z
LAST-MODIFIED:20171121T191324Z
UID:40466-1521054000-1521064800@vancouver.foodiepulse.com
SUMMARY:Flourish 2018
DESCRIPTION:Flourish is our signature\, fundraising green-tie gala! Your ticket purchase helps the Vancouver Community College (VCC) Foundation fund student scholarships and bursaries. VCC has been at the heart of education in this city for more than 50 years and we look forward to continuing to produce stellar\, employment-ready grads over the next 50 years.\nThis memorable and fun evening showcases tasting creations by Vancouver’s leading culinary minds\, the best of VCC’s fashion arts\, auto restoration\, live music and more. Join us in helping the next generation of VCC students flourish.
URL:https://vancouver.foodiepulse.com/event/flourish-2018/
LOCATION:Vancouver Community College\, Broadway campus\, building B\, event space\, 1st floor 1120 E. 7th Avenue\, Vancouver\, BC V5T 4V5\, Vancouver\, V5T 4V5\, CA
CATEGORIES:Dinner Gala,Fund Raiser
ATTACH;FMTTYPE=image/png:https://vancouver.foodiepulse.com/wp-content/uploads/2017/11/40466_image_original.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20180227T070000
DTEND;TZID=America/Vancouver:20180227T190000
DTSTAMP:20261112T111202
CREATED:20180224T165933Z
LAST-MODIFIED:20180224T165951Z
UID:46815-1519714800-1519758000@vancouver.foodiepulse.com
SUMMARY:IHOP’s National Pancake Day returns Tuesday\, February 27
DESCRIPTION:WHAT:              \nIn celebration of National Pancake Day on February 27\, participating IHOP® Restaurants will once again offer guests one free short stack of their famous Original  Buttermilk Pancakes\, in the hopes that they will pay it forward with a voluntary donation to the Children’s Miracle Network member hospital in their community. \nWHY: \nEach year\, the 170 Children’s Miracle Network Hospitals throughout North America provide the finest medical care\, life-saving research and preventative education to help millions of kids overcome diseases and injuries of every kind. This year marks the fifth year that IHOP Restaurants has extended the successful fundraiser to Canada. To find a local IHOP restaurant\, visit www.ihoppancakeday.com. \nWHO: \nMiss International Canada 2017\, Marta Magdalena Stepien\, will be joining IHOP and Children’s Miracle Network Hospitals as Canadian Ambassador for National Pancake Day.  \nWHEN:             \n TUESDAY February 27\, 2018\, 7 a.m. – 7 p.m. \n(Some restaurants in Niagara Falls close earlier) \nWHERE:           \n Participating IHOP restaurants throughout Canada. \n  \nNational Pancake Day Fun Facts: \n\nMore than 5 million Pancakes with a Purpose are expected to be served at IHOP on National Pancake Day (including Canada\, the U.S. and Mexico).\n\nIHOP first started National Pancake Day in 2006 as their signature day of giving and since then has raised $30 million for their charity partners.  \n\nToday IHOP has more than 1\,750 restaurants around the world.
URL:https://vancouver.foodiepulse.com/event/ihops-national-pancake-day-returns-next-tuesday-february-27/
CATEGORIES:Fund Raiser,Restaurant Event
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2018/02/ihop-pancakde-day-e1519491543533.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20180224T180000
DTEND;TZID=America/Vancouver:20180224T230000
DTSTAMP:20261112T111202
CREATED:20180111T122924Z
LAST-MODIFIED:20180111T122924Z
UID:46182-1519495200-1519513200@vancouver.foodiepulse.com
SUMMARY:Muslim Food Bank Annual Fundraising Dinner 2018
DESCRIPTION:The MUSLIM FOOD BANK ANNUAL FUNDRAISING DINNER\nSATURDAY\, FEBRUARY\, 24\, 2018\n8158 128 St\, Surrey\, BC V3W 1R1\nAt 6pm\nYou are invited to join MFB for our Annual Fundraising Dinner\nJoin us as we unite to fundraise for the benefit of our local communities and to help the MFB continue to run our much needed client based programs that serve humanity.  \nTickets on sale now.\nTickets Pricing (Early Bird):  $30 Adults and $20 Children (ages 12 and under)\nAt the Door: $40 per person\n$500 Sponsor Premium Pkg: includes 8 tickets and reserved table seating. Tickets available in person and online at: http://www.muslimfoodbank.com/dinner \nIndeed the Qur’an says that:\n“The person who lends to Allah\, a good lending will receive many times more”. (Sura al-Baqara\, 2:245 ) \nESTEEMED GUEST SPEAKER: SHK. RIAD OUARZAZI\n Born in Casablanca\, Morocco. He moved to the United States in 1988 where he pursued a BA in International Management and a Master’s of Science in Computer Information Systems. He has delivered many Islamic & and Motivational Lectures across the globe and is an astute public speaker. Shk. Riad currently resides in Ontario Canada and is a well established leader for his local community.  \nDont miss out on this event.
URL:https://vancouver.foodiepulse.com/event/muslim-food-bank-annual-fundraising-dinner-2018/
LOCATION:Royal King Palace\, 8158 128th St # 365\, Surrey\, V3W 1R1\, CA
CATEGORIES:Community Event,Dinner Gala,Fund Raiser
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2018/01/46182_image_24313411_1505650152888811_1736535637521984473_o.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20180123T173000
DTEND;TZID=America/Vancouver:20180123T220000
DTSTAMP:20261112T111202
CREATED:20180110T191545Z
LAST-MODIFIED:20180110T191545Z
UID:46051-1516728600-1516744800@vancouver.foodiepulse.com
SUMMARY:Greasy Spoon Vol. 35 with Letitia Wan of Ask For Luigi
DESCRIPTION:The Greasy Spoon Diner is truly one of a kind. It pairs the best chefs in the world with the legendary Save On Meats to create a monthly four-course dining experience. Chefs trade in their tweezers for tongs\, creating four courses inspired by diner food. \n\n\n\nThe meal is paired with cocktails made by award-winning bartenders\, as well as craft beer and wine. The best part: it helps feed and employ members of our community. It’s an opportunity to re-connect with purpose\, enjoy an exceptional meal with people who share the same values\, and hear about the work being done to service those less fortunate. The Greasy Spoon is the easiest way to make a big impact while having a great time\, every time. 
URL:https://vancouver.foodiepulse.com/event/greasy-spoon-vol-35-with-letitia-wan-of-ask-for-luigi/
LOCATION:43 W Hastings St\, 43 West Hastings Street\, Vancouver\, BC V6B 1G4\, Vancouver\, V6B 1G4\, CA
CATEGORIES:Celebrity Chef Event,Fund Raiser,Restaurant Event
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2018/01/46051_image_original.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20171029T180000
DTEND;TZID=America/Vancouver:20171029T223000
DTSTAMP:20261112T111202
CREATED:20171006T193833Z
LAST-MODIFIED:20171006T193833Z
UID:37227-1509300000-1509316200@vancouver.foodiepulse.com
SUMMARY:9th Annual Hundred-Mile Banquet
DESCRIPTION:Earthwise Society’s annual Hundred-Mile Banquet will be coming back for a ninth season on Sunday\, October 29!The talented Chef Derek Bothwell will lead the creation of a locally-sourced 5-course gourmet menu. Guests will be amazed by the tastes of the region and may be surprised to learn what is available right here where we live. There will also be an auction held with a range of items showcasing our local region.As the signature fundraiser for the charitable Earthwise Society\, all profits made from the Hundred-Mile Banquet are invested back into the community. Every year\, Earthwise educates hundreds of schoolchildren about food and a healthy environment\, donates fresh produce for those in need through the Delta Food Coalition\, promotes mental health through its therapeutic horticulture program and grows fresh organic produce for the community. Attendees will receive a charitable tax receipt for a part of their ticket price. Tickets can be bought here on Eventbrite\, by calling 604-946-9828 or by emailing info@earthwisesociety.bc.ca. We’ll see you at the Banquet!
URL:https://vancouver.foodiepulse.com/event/9th-annual-hundred-mile-banquet/
LOCATION:The Bottleneck\, 870 Granville Street\, Vancouver\, BC V6Z 1K3\, Vancouver\, V6Z 1K3\, CA
CATEGORIES:Farm to Table,Fund Raiser,Long Table Dinner
ATTACH;FMTTYPE=image/png:https://vancouver.foodiepulse.com/wp-content/uploads/2017/10/37227_image_original.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20171021T190000
DTEND;TZID=America/Vancouver:20171021T220000
DTSTAMP:20261112T111202
CREATED:20170801T193002Z
LAST-MODIFIED:20170801T193002Z
UID:34893-1508612400-1508623200@vancouver.foodiepulse.com
SUMMARY:Sip & Savour Wine and Food Event 2017
DESCRIPTION:3rd annual wine and food event with proceeds to local and international charities.
URL:https://vancouver.foodiepulse.com/event/sip-savour-wine-and-food-event-2017/
LOCATION:White Rock Community Centre\, 15154 Russell Avenue\, White Rock\, V4B 0A6\, CA
CATEGORIES:Beers | Wine | Spirits,Community Event,Fund Raiser,Wine Pairing
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/08/34893_image_16664966_1657216711251323_3676562085518087822_o.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170816T190000
DTEND;TZID=America/Vancouver:20170816T210000
DTSTAMP:20261112T111202
CREATED:20170725T162727Z
LAST-MODIFIED:20170725T163326Z
UID:34388-1502910000-1502917200@vancouver.foodiepulse.com
SUMMARY:The 1st Annual East Van Cider Fest
DESCRIPTION:Liberty Merchant Company proudly presents the 1st Annual East Van Cider Fest in support of the Greater Vancouver Food Bank Society\, which helps provide food for up to 25\,000 people in need each week. All proceeds from both ticket sales\, silent auctions and door prizes directly support the GVFBS. \nThe evening will feature cider\, mead & spirits from all over BC along with tasty bites from local businesses. It’s the perfect summer event. Join us on Wednesday\, August 16th\, from 7:00 – 9:00pm at The WISE Hall located at 1882 Adanac Street\, just off of Commercial Drive. \nTickets are $24.99 plus a non-perishable food donation\, and include 10 tasting tokens\, a welcome cocktail and a keepsake glass. All proceeds will benefit the GVFBS and tickets are available at all Liberty Wine Merchants locations. For more information on this and future events\, please visit http://www.libertywinemerchants.com/
URL:https://vancouver.foodiepulse.com/event/the-1st-annual-east-van-cider-fest/
LOCATION:The Wise Hall & Lounge\, 1882 Adanac Street\, Vancouver\, V5L 2E2\, CA
CATEGORIES:Festival,Fund Raiser
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/07/34388_image_19944186_10155441098093427_7235673503720497548_o.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170803T190000
DTEND;TZID=America/Vancouver:20170803T220000
DTSTAMP:20261112T111202
CREATED:20170725T183131Z
LAST-MODIFIED:20170725T183131Z
UID:34474-1501786800-1501797600@vancouver.foodiepulse.com
SUMMARY:Fin To Tail
DESCRIPTION:Watch. Learn. Taste. \nFin to Tail returns for a second year\, offering Vancouver foodies a chance to learn how to cook sustainable seafood from the city’s hottest chefs. \nMore info: www.vanaqua.org/fintotail \nInspired at-home chefs can feast their eyes on four live cooking demonstrations in the Aquarium’s outdoor courtyard. Fin to Tail will feature mouthwatering\, Ocean Wise bites from local chefs including: \nOcean Wise Executive Chef Ned Bell\, Vancouver Aquarium\nChef Shelomme Bouvette\, Chicha\nChef Quang Dang\, West Restaurant\nChef Andrea Carlson\, Burdock & Co. \nTreat your tastebuds with fresh Ocean Wise seafood\, paired with elegant wine and thirst-quenching beer. You’ll also get to explore the galleries with drink in hand and experience the magic of the Aquarium at night. \nAt-home chefs and aspiring cooks will take away top tips from the pros during the intimate sessions. Takeaways will include recipe cards\, making it easy to recreate these unique Ocean Wise dishes in your own kitchen. \nAll proceeds from this event directly support our ocean conservation programs.
URL:https://vancouver.foodiepulse.com/event/fin-to-tail/
LOCATION:Vancouver Aquarium\, 845 Avison Way\, Vancouver\, V6G 3E2\, CA
CATEGORIES:Chef Collab,Cook Off,Fund Raiser,Seafood
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/07/34474_image_19264666_10154501407680800_3291761291920246897_o.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170731T180000
DTEND;TZID=America/Vancouver:20170731T220000
DTSTAMP:20261112T111202
CREATED:20170725T184455Z
LAST-MODIFIED:20170725T184455Z
UID:34507-1501524000-1501538400@vancouver.foodiepulse.com
SUMMARY:Best Vegan Burger Challenge for Forest Fires Animal Rescue feat. Chef Will
DESCRIPTION:Join us on July 31 for Best Vegan Burger Challenge as we raise funds for animal friends that have been affected by BC wildfires: http://bit.do/bestveganburger \nhttp://www.cbc.ca/beta/news/canada/british-columbia/animal-shelters-bc-wildfire-evacuees-1.4202189 \n *** We’re still looking for contributions to cover rent and or items for BBQ (burgers\, tomatoes\, condiments\, salad\, etc)*** \nHow it works? \n1. Join as a team to make burgers (premade at home) with your favourite recipe (or from the internet). Chef Will Laurent (vegan brunch chef at the The Acorn) will judge the best vegan burgers. Will’s going away so last chance to say goodbye before heading to Africa. No cover for teams. \n2. If you don’t want to make burgers just join us to enjoy the burgers. Sliding scale $15-20 will cover costs\, music\, and donations for the fire rescue. So invite your friends as well. Family friendly event. \nNOTE: The facility would have a bbq/grill only\, so premake your burgers then grill bbq at the event. You would have access to washrooms/sink but not a kitchen facility. \nTime: 6-10pm\, Monday\, July 31\, 2017\nLocation: Britannia Community Centre\, 1661 Napier Street\, Vancouver  \nCover: Sliding scale $15-20 will cover costs\, music\, and donations for the fire rescue. Nobody will be turned away for lack of funds. \nThe Vancouver Humane Society is taking our donations and 100% directing it to the organizations caring and rescuing animals from forest fires in BC. They will be present at the event. \nThanks to Chef Lexington Ambrose\, ZEND Conscious Lounge\, Chefs Brian Luptak and Devon Latte for contributing and making this event great! All vegan buns generously donated by Silver Hills Bakery from Langley\, BC. Pure\, plant-based foods for dogs local brand DOGG and an anonymous donor have stepped up to cover part of the hall rent. More contributors to be added soon.  \nLive music by TBD \nLaura (DOGG and Vegan Vancouver community)\, Surya & Vic \nCheck out our previous vegan fundraisers for animal friends at the Happy Herd Animal Sanctuary: bit.do/summeryogavegandinner
URL:https://vancouver.foodiepulse.com/event/best-vegan-burger-challenge-for-forest-fires-animal-rescue-feat-chef-will/
LOCATION:Britannia Community Services Centre\, 1661 Napier Street.\, Vancouver\, V5L 4X4\, CA
CATEGORIES:Beer Pairing,Community Event,Competition,Cook Off,Fund Raiser
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/07/34507_image_20246095_1419510164810486_3722848842854935157_n.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170725T180000
DTEND;TZID=America/Vancouver:20170725T210000
DTSTAMP:20261112T111202
CREATED:20170629T195428Z
LAST-MODIFIED:20170629T195640Z
UID:31857-1501005600-1501016400@vancouver.foodiepulse.com
SUMMARY:Pride Cocktail Kickoff 2017
DESCRIPTION:Kick off Pride season in the beautiful Halo Penthouse of the Loden Hotel as we sip\, savour and celebrate with friends\, amazing food\, and spectacular Pride-inspired cocktails. \nFind out more and buy tickets here… \n 
URL:https://vancouver.foodiepulse.com/event/pride-cocktail-kickoff-2017/
LOCATION:The Loden Hotel Halo Penthouse\, 1177 Melville St\, Vancouver\, V6E 0A3\, Canada
CATEGORIES:Beers | Wine | Spirits,Cocktails,Featured,Festival,Fund Raiser
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/06/pride-cocktail-kickoff-e1498766183216.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20170714
DTEND;VALUE=DATE:20170807
DTSTAMP:20261112T111202
CREATED:20170629T194410Z
LAST-MODIFIED:20170629T194410Z
UID:31842-1499990400-1502063999@vancouver.foodiepulse.com
SUMMARY:Pride Cocktail Crawl to Celebrate LGBTQ+ Community  (July 14 - Aug 6)
DESCRIPTION:Celebrate Pride and support the LGBTQ+ community at the Dr. Peter AIDS Foundation by visiting one of our participating bars and restaurants and trying a Pride-themed cocktail! \nParticipating restaurants: \n   \nFind out more here…
URL:https://vancouver.foodiepulse.com/event/pride-cocktail-crawl-celebrate-lgbtq-community-july-14-aug-6/
CATEGORIES:Beers | Wine | Spirits,Cocktails,Festival,Fund Raiser
ATTACH;FMTTYPE=image/png:https://vancouver.foodiepulse.com/wp-content/uploads/2017/06/pride-cocktail-crawl-e1498765220327.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170708T120000
DTEND;TZID=America/Vancouver:20170708T150000
DTSTAMP:20261112T111202
CREATED:20170705T184418Z
LAST-MODIFIED:20170705T184447Z
UID:33003-1499515200-1499526000@vancouver.foodiepulse.com
SUMMARY:Block BBQ Rib Cook-off and Fund Raising in Richmond
DESCRIPTION:Chefs at CAVU Kitchen Bar\, Harold’s Bistro and American Grille are throwing a Block BBQ Rib Cook-off on July 8th from 12 – 3 pm.\n\nIt’s $10 for a quarter rack of ribs and 100% of the funds raised will go to The Richmond Hospital Foundation. Each team will prepare their ribs for judging and the public will be to vote for their favourite.\n\nThere will also be craft beer samples from various local breweries available for purchase and a DJ will be on-site throughout the event.
URL:https://vancouver.foodiepulse.com/event/block-bbq-rib-cook-off-fund-raising-richmond/
LOCATION:Sheraton Vancouver Airport Hotel\, 7551 Westminster Hwy\, Richmond\, BC\, V6X 1A3\, Canada
CATEGORIES:Cook Off,Fund Raiser,Restaurant Event,Street Event
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/07/ribs-cook-off-e1499280179238.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170625T180000
DTEND;TZID=America/Vancouver:20170625T200000
DTSTAMP:20261112T111202
CREATED:20170612T200849Z
LAST-MODIFIED:20170612T200849Z
UID:28695-1498413600-1498420800@vancouver.foodiepulse.com
SUMMARY:Boulevard Kitchen & Oyster Bar's Sunday Seafood Boil Series
DESCRIPTION:Boulevard Kitchen & Oyster Bar‘s popular annual Sunday Seafood Boil Series returns for a third consecutive year. Limited to just 24 seats at each event\, our talented team of chefs will cast their net to haul in the best fresh-caught selections of crawfish\, jumbo prawns\, clams\, mussels and Dungeness crab\, served in a traditional East Coast-style seafood boil piled high on butcher’s paper\, and executed with our signature style and finesse. \nFind out more here… \nEvent source: Eventbrite
URL:https://vancouver.foodiepulse.com/event/boulevard-kitchen-oyster-bars-sunday-seafood-boil-series/
CATEGORIES:Fund Raiser,Restaurant Event,Seafood
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2016/07/seafoodboil_boulevard.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170501T183000
DTEND;TZID=America/Vancouver:20170501T230000
DTSTAMP:20261112T111202
CREATED:20170427T132006Z
LAST-MODIFIED:20170427T132006Z
UID:22426-1493663400-1493679600@vancouver.foodiepulse.com
SUMMARY:Benefit Dinner for Shalefield Organic Gardens @ Farmer's Apprentice
DESCRIPTION:Chef David Gunawan and his team at Farmer’s Apprentice are pitching in to help a nearby farm and supplier to the farm-to-table restaurant\, Shalefield Organic Gardens\, raise the funds to rebuild damages incurred from the February blizzard by hosting a benefit dinner on Monday\, May 1. \nFarmer’s Apprentice will donate 75 percent of the proceeds from the evening — which features seatings at 6 p.m. and 8:30 p.m. and a menu comprising ingredients sourced primarily from Shalefield — to farm owners Brian Patterson and Yolanda Versterre as they work to get things growing for the 2017 summer season and beyond. \nSee the menu\, find out more info and buy tickets here… \nEvent source: Eventbrite
URL:https://vancouver.foodiepulse.com/event/benefit-dinner-shalefield-organic-gardens-farmers-apprentice/
LOCATION:Farmer’s Apprentice\, 1535 West 6th Avenue\, Vancouver\, BC\, Canada
CATEGORIES:Fund Raiser,Restaurant Event
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/04/benefit-dinner-Farmers-Apprentice.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170422T160000
DTEND;TZID=America/Vancouver:20170422T183000
DTSTAMP:20261112T111202
CREATED:20170330T223948Z
LAST-MODIFIED:20170330T224800Z
UID:22021-1492876800-1492885800@vancouver.foodiepulse.com
SUMMARY:Garagiste North: The Small Producers Wine Festival (Vancouver)
DESCRIPTION:Join us for a gathering of the small case lot\, artisan wine producers at Art Works gallery in Vancouver. Meet the winemakers face to face and enjoy great wine\, art\, conversation and more! You will have the opportunity to purchase wine from these hard to find producers right at the event as Marquis Wine Cellars brings you their pop-up store. \nPartial proceeds go to the Garagiste North Wine Studies Scholarship. \nFind out more and buy tickets here… \nEvent source: Eventbrite \n 
URL:https://vancouver.foodiepulse.com/event/garagiste-north-small-producers-wine-festival-vancouver/
LOCATION:Art Works Gallery\, 225 Smithe St \, Vancouver\, BC\, V6B 4X7\, Canada
CATEGORIES:Beers | Wine | Spirits,Fund Raiser
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/03/Garagiste-North.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20170330
DTEND;VALUE=DATE:20170331
DTSTAMP:20261112T111202
CREATED:20170223T193324Z
LAST-MODIFIED:20170223T194342Z
UID:21440-1490832000-1490918399@vancouver.foodiepulse.com
SUMMARY:Dining Out For Life\, March 30\, 2017
DESCRIPTION:Dining Out For Life is back for its 23rd year\, and is taking place on Thursday\, March 30. \nThis popular fundraiser is an annual dining event that aims to raise money for AIDS service organizers. Participating restaurants will donate 25% of their food sales to support those affected by HIV and AIDS. \nCheck out the list of restaurants here… \nNews and image source: DailyHive \n  \n 
URL:https://vancouver.foodiepulse.com/event/dining-life-march-30-2017/
CATEGORIES:Festival,Fund Raiser,Restaurant Event
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/02/dine-out-for-life-e1487878363428.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170320T100000
DTEND;TZID=America/Vancouver:20170320T230000
DTSTAMP:20261112T111202
CREATED:20170320T181825Z
LAST-MODIFIED:20170320T181825Z
UID:21739-1490004000-1490050800@vancouver.foodiepulse.com
SUMMARY:Macaron Day 2017
DESCRIPTION:Several cafés and bakeries in Vancouver are celebrating Macaron Day with their Macron creations.  Here is Celebrate Macaron Day 2017 in the city\, and eat beautiful\, delicious macarons for a cause. \nThe participants: \nThierry Cafe\nFaubourg Paris\nBon Macaron\nSoirette\nButter Baked Goods\nEastVanSweets\nFrench Made Baking\n  \nFind out more here… \nNews source: Daily Hive\nPhoto by Leila Kwok / Courtesy: Thierry Cafe
URL:https://vancouver.foodiepulse.com/event/macaron-day-2017/
CATEGORIES:Festival,Fund Raiser,Restaurant Event,Social Event
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/03/Thierry-Macaron-Day-2017-Leila-Kwok-e1490033854723.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170310T200000
DTEND;TZID=America/Vancouver:20170310T230000
DTSTAMP:20261112T111202
CREATED:20170208T201125Z
LAST-MODIFIED:20170208T201254Z
UID:21273-1489176000-1489186800@vancouver.foodiepulse.com
SUMMARY:A Dram Come True - The World’s best Whiskies Meet the City’s Best Eats
DESCRIPTION:Sample unlimited drams of scotch\, gin and other spirits from distilleries from across the globe including Scotland\, Japan and India\, and speak to the experts behind each creation. Sip an array of wine and craft beer from across the province. Savour food samples from some of the city’s favourite restaurants and eateries. \n2017 Tasting Menu Preview: \n\nOdd Society Spirits’ brand new\, locally-distilled whisky\nGlenfarclas 15\, 17\, and 21 year\nSonoma Country: 2nd Chance Wheat Whiskey\, Rye Whisky\, Rye Whisky – Cask Strength\, West of Kentucky Bourbon No. 1\nThe Glenlivet Founder’s Reserve and French Oak Reserve 15 Year\nAberlour 12 year and A’bunadh\nScapa Skiren and Glansa\n\nFind out more and buy tickets here… \nEvent source: Eventbrite
URL:https://vancouver.foodiepulse.com/event/dram-come-true-worlds-best-whiskies-meet-citys-best-eats/
LOCATION:Performance Works\, 1218 Cartwright Street\, Vancouver\, BC\, V6H 3R8\, Canada
CATEGORIES:Beers | Wine | Spirits,Fund Raiser,Showcase
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/02/a-dram-come-true.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170306T183000
DTEND;TZID=America/Vancouver:20170306T213000
DTSTAMP:20261112T111202
CREATED:20170208T195549Z
LAST-MODIFIED:20170208T201327Z
UID:21268-1488825000-1488835800@vancouver.foodiepulse.com
SUMMARY:The Curry Cup 2017
DESCRIPTION:8 of Vancouver’s top chefs will compete in the 4th annual Curry Cup. \nJoin the Chefs’ Table Society of British Columbia and its panel of participating chefs and judges: \nParts of the proceeds will be given to Project Chef.  Several Door Prizes will be awarded throughout the night! \nFind out more info and buy tickets here… \nEvent source: Eventbrite \nImage source: VancityBuzz
URL:https://vancouver.foodiepulse.com/event/curry-cup-2017/
LOCATION:Heritage Hall\, 3102 Main Street\, Vancouver\, BC\, V5T 3G7\, Canada
CATEGORIES:Celebrity Chef Event,Competition,Cook Off,Fund Raiser
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/02/curry-cup-2017-e1486583713762.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170304T180000
DTEND;TZID=America/Vancouver:20170304T210000
DTSTAMP:20261112T111202
CREATED:20170213T071219Z
LAST-MODIFIED:20170213T071219Z
UID:21346-1488650400-1488661200@vancouver.foodiepulse.com
SUMMARY:Eat Learn Gather @ Nourish Featuring Chef David Gunawan
DESCRIPTION:Chef David Gunawan of Farmer’s Apprentice and Nourish Owner\, Dan Cheung\, team up to present a one-night-only ‘Eat. Learn. Gather.’ event at Nourish\, 3742 West 10th Ave. on Saturday\, March 4 at 6 p.m. \nLimited to just 24 tickets\, the event will afford guests a unique opportunity to interact with Gunawan as he demonstrates each dish prepared during the four-course dinner in a rustic and intimate chef’s-table setting at the Point Grey cooking school and café. \nFind out more info and buy tickets… \n 
URL:https://vancouver.foodiepulse.com/event/eat-learn-gather-nourish-featuring-chef-david-gunawan/
LOCATION:Nourish\, 3742 W 10th Ave\, Vancouver\, BC\, V6R2G4\, Canada
CATEGORIES:Cooking Class,Fund Raiser
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/02/eat-learn-gather-e1486969882670.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170211T080000
DTEND;TZID=America/Vancouver:20170219T170000
DTSTAMP:20261112T111202
CREATED:20170201T202418Z
LAST-MODIFIED:20170201T204441Z
UID:21159-1486800000-1487523600@vancouver.foodiepulse.com
SUMMARY:Vancouver International Wine Festival (Feb 11 - 19)
DESCRIPTION:The 2017 festival will be the 39th annual Vancouver International Wine Festival. The 2017 festival runs February 11-19. \nThe wine world comes to Vancouver for Canada’s premier wine show. The Vancouver International Wine Festival is one of the biggest and oldest wine events in the world\, offering something for every level of wine drinker\, collector and trade professional. This year\, winery principals (winemaker\, proprietor\, senior executive) representing 181 wineries from 16 countries will travel to Vancouver to pour and discuss their wines at 55 events over eight days. The 2016 festival had 25\,000 attendees and participants. Each year\, this international festival shines the spotlight on one country or region\, which has more wineries\, wines and events than any other. In 2016\, Italy was the star. For 2017\, the Wine World Celebrates Canada. \nThe heart of the festival are the International Festival Tastings at the Vancouver Convention Centre\, where 775+ wines are available for sampling\, with an additional 170 wines available at trade tastings. The theme country or region has a special section of the tasting room\, showcasing their wineries and style. The room also features regional tasting stations\, food suppliers and industry exhibitors\, including media and suppliers. Included in the price of each ticket is the opportunity to shop at the onsite BC Liquor Store where all wines served at the International Festival Tastings are available for purchase. \nMore than 600 additional wines are served at special events orbiting the tasting room\, including a gala dinner and auction\, wine seminars\, trade events\, and food and wine pairing affairs at top Vancouver restaurants and hotels. \n  \nMore info and buy tickets here…
URL:https://vancouver.foodiepulse.com/event/vancouver-international-wine-festival-feb-11-19/
LOCATION:Vancouver Convention Centre\, 999 Canada Place\, Vancouver\, BC\, V6C 3T4\, Canada
CATEGORIES:Beers | Wine | Spirits,Festival,Fund Raiser,Tasting and Sampling,Wine Pairing
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/02/vancouver-international-wine-fest-e1485980309809.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170125T160000
DTEND;TZID=America/Vancouver:20170127T180000
DTSTAMP:20261112T111202
CREATED:20170107T004647Z
LAST-MODIFIED:20170110T190354Z
UID:20672-1485360000-1485540000@vancouver.foodiepulse.com
SUMMARY:"Discover Railtown" Culinary Tour ( Jan 25 - 17\, Feb 1 - 3)
DESCRIPTION:This exciting event is part of the Dine Out Vancouver 2017 festival.  Come join this 2-hour tour of the up-and-coming area\, visit 4 local eateries and get a cooking lesson from a local cooking school. \n\nStart at the Uncommon Café\, a new business that is part lunch cafe\, part commissary kitchen\, and part cooking school\, enjoy making fool proof pizza dough and have a fun create-your-own pizza party.\nHead to Cadeaux bakery for some amazing baked treats\, wander through one of the oldest areas in Vancouver with century old architecture and listen to stories of the Japanese families that once thrived in this area.\nGet a delicious meal at the very trendy Railtown Café\,\nAnd end the tour at The Settlement building\, once an industrial steel factory\, for 2 craft beer samples from Postmark Brewery and a wine sample from Vancouver Urban Winery to end the tour.\n\n5% of ticket sales are donated to the HAVE Café\, a culinary training society located in the neighbourhood. \nMore info and buy tickets here… \nNews source: Dine Out Vancouver Festival 2017 \nPhone credit: Scout
URL:https://vancouver.foodiepulse.com/event/discover-railtown-culinary-tour-presented-off-eaten-track/
CATEGORIES:Cooking Class,Fund Raiser,Restaurant Crawl,Tasting and Sampling,Tour
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/01/the_Uncommon_Cafe_LARGE-40-of-75-e1483749823606.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170120T123000
DTEND;TZID=America/Vancouver:20170120T143000
DTSTAMP:20261112T111202
CREATED:20170109T223448Z
LAST-MODIFIED:20170109T223834Z
UID:20856-1484915400-1484922600@vancouver.foodiepulse.com
SUMMARY:The Chef Soup Experiment
DESCRIPTION:On January 20\, presented by Dine Out Vancouver Festival more than 50 participating chefs will supply an ingredient to add to the soup collective. Over the next couple of hours\, student chefs from the Pacific Institute of Culinary Arts will chop\, season\, stir and cook the ingredients to perfection\, then serve samples to the public. \nSoup is provided by donation\, with 100% of proceeds going to help kids access nutritious food and lifelong knowledge about how to eat well and be healthy through United Way’s Stop the Growl initiative. \nJoin the United Way crew at the Pacific Institute of Culinary Arts from 12:30pm onward to snag your own portion of this once-in-a-year brew! Everyone is welcome – but get there early\, since the kitchen shuts down when the soup runs out. Don’t miss out! \nMore info and buy tickets here…
URL:https://vancouver.foodiepulse.com/event/chef-soup-experiment/
LOCATION:Pacific Institute Of Culinary Arts\, 101 - 1505 West 2nd Avenue\, Vancouver\, BC\, V6J 1H2
CATEGORIES:Cook Off,Festival,Fund Raiser,Tasting and Sampling
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/01/chef-soup-e1484000988516.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20161116T190000
DTEND;TZID=America/Vancouver:20161116T230000
DTSTAMP:20261112T111202
CREATED:20161028T052541Z
LAST-MODIFIED:20161028T052617Z
UID:18777-1479322800-1479337200@vancouver.foodiepulse.com
SUMMARY:Ocean Wise® Chowder Chowdown @ Vancouver Aquarium - SOLD OUT
DESCRIPTION:Top chefs are competing  for the title of 2016 Ocean Wise Chowder Chowdown Champion: Vancouver. Come taste delicious chowders\, paired with local craft beer.  Visitors get to vote for their favourite\, support of  Ocean Wise\, the Vancouver Aquarium conservation program for educating and empowering consumers about sustainable seafood. \nMore info and buy tickets here…
URL:https://vancouver.foodiepulse.com/event/ocean-wise-chowder-chowdown-vancouver-aquarium-sold/
LOCATION:Vancouver Aquarium\, 845 Avison Way\, Vancouver\, BC\, V6G 3E2\, Canada
CATEGORIES:Competition,Cook Off,Fund Raiser
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2016/10/OWCC2016_EventPage_750x422-e1477632313863.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20161114T173000
DTEND;TZID=America/Vancouver:20161114T233000
DTSTAMP:20261112T111202
CREATED:20160920T231537Z
LAST-MODIFIED:20160920T231616Z
UID:17764-1479144600-1479166200@vancouver.foodiepulse.com
SUMMARY:Greasy Spoon Vol. 21 Featuring Daniel McGee from Au Comptoir
DESCRIPTION:The monthly diner style dinner held Save On Meats is featuring chef  Daniel McGee from Au Comptoir for November.  Proceeds from this edition will be going towards ABLF (A Better Life Foundation). \nMore details and buy tickets here… \nEvent source: Eventbrite
URL:https://vancouver.foodiepulse.com/event/greasy-spoon-vol-21-daniel-mcgee-au-comptoir/
LOCATION:Save On Meats\, 43 W Hastings St\, Vancouver\, BC\, V6B 1G4\, Canada
CATEGORIES:Celebrity Chef Event,Featured,Fund Raiser
ATTACH;FMTTYPE=image/png:https://vancouver.foodiepulse.com/wp-content/uploads/2016/09/greasy-spoon.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20161030T193000
DTEND;TZID=America/Vancouver:20161030T230000
DTSTAMP:20261112T111202
CREATED:20161028T050029Z
LAST-MODIFIED:20161028T050029Z
UID:18769-1477855800-1477868400@vancouver.foodiepulse.com
SUMMARY:Capps for Cocks and Coochies: Vancouver’s first adult coffee art competition
DESCRIPTION:On October 30\, Coffee Potluck will be presenting Vancouver’s first adult coffee competition: Capps for Cocks and Coochies. \nCapps for Cocks and Coochies is a fundraiser for cancers below the waist.  Donation will go to Prostate Cancer Foundation and The BC Women’s Foundation for the End Cervical Cancer project. \nMore info here… \nEvent source: DailyHive \nImage: Coffee Potluck/Instagram
URL:https://vancouver.foodiepulse.com/event/capps-cocks-coochies-vancouvers-first-adult-coffee-art-competition/
LOCATION:The Birds & The Beets\, 55 Powell Street\, Vancouver\, BC\, Canada
CATEGORIES:Coffee or Tea,Competition,Fund Raiser
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2016/10/Screen-Shot-2016-10-24-at-9.45.08-AM-e1477630743158.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20161025T173000
DTEND;TZID=America/Vancouver:20161025T233000
DTSTAMP:20261112T111202
CREATED:20160920T221404Z
LAST-MODIFIED:20160920T221404Z
UID:17747-1477416600-1477438200@vancouver.foodiepulse.com
SUMMARY:Greasy Spoon Vol. 20 Featuring Jesse McCleery from Pilgrimme
DESCRIPTION:Chef Jesse McCleery of Pilgrimme is cooking for the next ‘Save On Meats’ Greasy Spoon dinner\, with his own take on diner fare. \nMore info and buy tickets here…\n 
URL:https://vancouver.foodiepulse.com/event/greasy-spoon-vol-20-featuring-jesse-mccleery-pilgrimme/
LOCATION:Save On Meats\, 43 W Hastings St\, Vancouver\, BC\, V6B 1G4\, Canada
CATEGORIES:Celebrity Chef Event,Fund Raiser
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2016/09/JesseMcclearyPilgrimme-01-01-e1474409585668.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20161006T190000
DTEND;TZID=America/Vancouver:20161006T213000
DTSTAMP:20261112T111202
CREATED:20160825T201011Z
LAST-MODIFIED:20160908T174555Z
UID:17276-1475780400-1475789400@vancouver.foodiepulse.com
SUMMARY:EAT! Harvest by  EAT! Vancouver 2016
DESCRIPTION:EAT! Harvest event is a ONE NIGHT ONLY event brought you by EAT! Vancouver\, featuring Canada’s top culinary talent and  a unique epicurean feast.   The incredible value includes with opportunities to meet Canada’s top chefs and sample their exciting new fall dishes. \nHeadlined by Food Network host Michael Smith and 17 of Canada’s renowned chefs\, this event will celebrate Fall flavours accompanied by premium California wines and decadent desserts. \nProceeds from this event support the Greater Vancouver Food Bank. \nMore info and buy tickets here… \nNews source: eat-vancouver.com/
URL:https://vancouver.foodiepulse.com/event/eat-harvest-eat-vancouver-2016/
LOCATION:Pinnacle Harbourfront Hotel\, 1133 W Hastings St\, Vancouver\, BC\, V6E 3T3\, Canada
CATEGORIES:Dinner Gala,Festival,Fund Raiser,Social Event
ATTACH;FMTTYPE=image/png:https://vancouver.foodiepulse.com/wp-content/uploads/2016/08/eatharvest-e1472155521336.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20161006T170000
DTEND;TZID=America/Vancouver:20161006T210000
DTSTAMP:20261112T111202
CREATED:20160929T000320Z
LAST-MODIFIED:20160929T000643Z
UID:17830-1475773200-1475787600@vancouver.foodiepulse.com
SUMMARY:An Evening In The Orchard by Sole Food Farms
DESCRIPTION:Come join a delicious farm-grown meal\, celebrate Michael Ableman’s new book  Street Farm: Growing Food\, Jobs & Hope on the Urban Frontier\, and help support the on-going work of Sole Food Farms. \n  \nMore info and buy tickets here… \nNews source: Eventbrite \nImage source: Sole Food Farms
URL:https://vancouver.foodiepulse.com/event/an-evening-in-the-orchard/
LOCATION:Sole Food’s Orchard\, Main & Terminal\, Vancouver\, BC\, Canada
CATEGORIES:Farm to Table,Fund Raiser,Showcase
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2016/09/farm-e1475107575644.jpg
END:VEVENT
END:VCALENDAR