BEGIN:VCALENDAR VERSION:2.0 PRODID:-//Vancouver Foodie Pulse - ECPv6.13.2.1//NONSGML v1.0//EN CALSCALE:GREGORIAN METHOD:PUBLISH X-WR-CALNAME:Vancouver Foodie Pulse X-ORIGINAL-URL:https://vancouver.foodiepulse.com X-WR-CALDESC:Events for Vancouver Foodie Pulse REFRESH-INTERVAL;VALUE=DURATION:PT1H X-Robots-Tag:noindex X-PUBLISHED-TTL:PT1H BEGIN:VTIMEZONE TZID:America/Vancouver BEGIN:DAYLIGHT TZOFFSETFROM:-0800 TZOFFSETTO:-0700 TZNAME:PDT DTSTART:20170312T100000 END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:-0700 TZOFFSETTO:-0800 TZNAME:PST DTSTART:20171105T090000 END:STANDARD BEGIN:DAYLIGHT TZOFFSETFROM:-0800 TZOFFSETTO:-0700 TZNAME:PDT DTSTART:20180311T100000 END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:-0700 TZOFFSETTO:-0800 TZNAME:PST DTSTART:20181104T090000 END:STANDARD BEGIN:DAYLIGHT TZOFFSETFROM:-0800 TZOFFSETTO:-0700 TZNAME:PDT DTSTART:20190310T100000 END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:-0700 TZOFFSETTO:-0800 TZNAME:PST DTSTART:20191103T090000 END:STANDARD BEGIN:DAYLIGHT TZOFFSETFROM:-0800 TZOFFSETTO:-0700 TZNAME:PDT DTSTART:20200308T100000 END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:-0700 TZOFFSETTO:-0800 TZNAME:PST DTSTART:20201101T090000 END:STANDARD BEGIN:DAYLIGHT TZOFFSETFROM:-0800 TZOFFSETTO:-0700 TZNAME:PDT DTSTART:20210314T100000 END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:-0700 TZOFFSETTO:-0800 TZNAME:PST DTSTART:20211107T090000 END:STANDARD BEGIN:DAYLIGHT TZOFFSETFROM:-0800 TZOFFSETTO:-0700 TZNAME:PDT DTSTART:20220313T100000 END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:-0700 TZOFFSETTO:-0800 TZNAME:PST DTSTART:20221106T090000 END:STANDARD BEGIN:DAYLIGHT TZOFFSETFROM:-0800 TZOFFSETTO:-0700 TZNAME:PDT DTSTART:20230312T100000 END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:-0700 TZOFFSETTO:-0800 TZNAME:PST DTSTART:20231105T090000 END:STANDARD END:VTIMEZONE BEGIN:VEVENT DTSTART;TZID=America/Vancouver:20230507T080000 DTEND;TZID=America/Vancouver:20230514T200000 DTSTAMP:20260429T052444 CREATED:20230503T044740Z LAST-MODIFIED:20230503T044743Z UID:61285-1683446400-1684094400@vancouver.foodiepulse.com SUMMARY:Nam Dae Moon Mother's Day Celebration Mochi DESCRIPTION:Nam Dae Moon Rice Cake is bringing back a limited-time-only Mother’s Day seasonal mochi treat from May 7 to May 14\, 2023. \n\n\n\nThe Tasty Heart Mochi\, also known as 幸福麻糬\, draws inspiration from the Japanese Ichigo Daikugu and features a large\, juicy fresh strawberry coated with sweet red bean paste\, encased in an outer layer of mochi in the shape of a heart. This treat provides a fun\, chewy texture and is a perfect way to celebrate Mother’s Day.  \n\n\n\nThe Limited Item can be pre-ordered now for $7.99\, which includes two heart-shaped strawberry mochi balls. Customers can purchase this special treat at both the Burnaby and Richmond locations during operating hours from May 7 to May 14\, 2023.  URL:https://vancouver.foodiepulse.com/event/nam-dae-moon-mothers-day-celebration-mochi/ CATEGORIES:Mother's Day,Restaurant Event ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2023/05/Tasty-Heart-Mochi-05-scaled-e1683089024971.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Vancouver:20220508T110000 DTEND;TZID=America/Vancouver:20220508T150000 DTSTAMP:20260429T052444 CREATED:20220503T222944Z LAST-MODIFIED:20220504T222754Z UID:59930-1652007600-1652022000@vancouver.foodiepulse.com SUMMARY:Mother's Day Brunch: Pinnacle Hotel at The Pier DESCRIPTION:Pinnacle Hotel at the Pier is proud to announce the return of our popular Mother’s Day Brunch Buffet on Sunday\, May 8\, 2022 from 11am -3pm.\n\n\nTreat Mom to a special Brunch Buffet this Mother’s Day in our Pinnacle Ballroom on Sunday\, May 8\, 2022 between 11am to 3pm. \nAdult – $78 plus GST\, 20% Service Charge and Eventbrite fee \nChild (6-12 years old) – $39 plus GST\, 20% Service Charge and Eventbrite fee \nChild (1-5 years old) – $20 plus GST\, 20% Service Charge and Eventbrite fee \nSeating times: 11:00am\, 11:30am\, 12:00pm & 12:30pm \nRefund Policy: 48 hours prior to the event (May 6th\, 2022). \n\n\nTHE MENU \nBREAKFAST \n\nFresh Baked Scones\, Croissants\, Muffins & Danishes with Marmalade & Berry Preserves \nMushroom\, Spinach\, Asparagus & Brie Quiche\nPork & Leek Sausages\nHickory Smoked Bacon\nBlueberry Buttermilk Pancakes with Chantilly Cream & Maple Syrup\n\nOMELETE STATION \n\nwith Spinach\, Tomato\, Mushrooms\, Bell Peppers\, Onion\, Ham\, Shrimp\, Cheddar & Goat Cheese\n\nCOLD & SEAFOOD \n\nCaesar Salad wth Homemade Croutons & Freshly Shaved Parmesan\nOrganic Tomatoes with Buffalo Mozzarella & Balsamic Dressing\nGreek Salad with Peppers\, Onion\, Tomato\, Cucumber & Goat Feta\nHouse Smoked Wild Sockeye Salmon with Capers Lemon & Dill\nPoached Tiger Prawns & Crab Legs with Fresh Horseradish & Cocktail Sauce\nAssorted Maki & Sashimi with Wasabi\, Pickled Ginger & Soy\nAssortment of Local Specialty Cheeses with Fresh Terra Loaves & Crackers\n\nCARVING STATION \n\n24-Hour Slow Roasted Prime Rib with Cabernet Demi-Glace\n\nHOT \n\nRoasted Market Fresh Vegetables\nPrawn Gyoza with Chili Soy Ponzu\, Lime Yogurt & Scallions\nVegetarian Spring Rolls with Szechwan Dipping Sauce\nSteamed Jasmine Rice Pilaf with Crispy Onions\nBraised Lamb Tikka Masala\nRicotta & Spinach Cannelloni with Rich Tomato Sauce & Fresh Basil\nFresh Local Halibut with Lobster Butter Sauce\nHerb Roast Chicken Breast & Chasseur Sauce\n\nDESSERT \n\nChocolate Cakes\, Chocolate Brownies\, Chocolate Mousse & Chocolate Fondue\nProfiteroles\, Macaroons & Petit Fours\nIce Cream Sundae Table with Candies & Sweet Toppings\n\nKIDS TABLE \n\nChicken Fingers & Plum Sauce\nFrench Fries & Ketchup\nPepperoni & Cheese Pizzas URL:https://vancouver.foodiepulse.com/event/mothers-day-brunch/ LOCATION:Pinnacle Hotel at the Pier (Pinnacle Ballroom)\, 138 Victory Ship Way\, North Vancouver\, BC V7L 0A7\, North Vancouver\, V7L 0A7\, CA CATEGORIES:Brunch,Mother's Day,Restaurant Event ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2022/05/59930_image.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Vancouver:20220508T103000 DTEND;TZID=America/Vancouver:20220508T140000 DTSTAMP:20260429T052444 CREATED:20220503T223025Z LAST-MODIFIED:20220503T223025Z UID:59935-1652005800-1652018400@vancouver.foodiepulse.com SUMMARY:Mother's Day Brunch & Market DESCRIPTION:Spoil mom and enjoy a brunch picnic at Lulu Island Winery. Enjoy Live Jazz Music\, Raspberry Wine Spritz\, and\n Brunch Boxes.\n\n\nCelebrate moms this Mother’s Day with Brunch! 🥐 Spoil mom and enjoy a brunch picnic at Lulu Island Winery. Enjoy Live Jazz Music 🎷\, Raspberry Wine Spritz 🥂\, Brunch Boxes\, and Bottle Engraving to celebrate moms and mother figures alike! \nWe will have a small luxury goods market onsite catered to moms with jewelry\, home goods\, decor\, tea\, and more! This event will be outdoors if weather permits. Bring your own picnic setup and enjoy the day with family and friends! 🍷 \nSingle ticket: 1 Brunch Box\, 1 Raspberry Wine Spritz\, 1 Ticket for Bottle Engraving \nDual Ticket: 2 Brunch Boxes\, 2 Raspberry Wine Spritz\, 1 Ticket for Bottle Engraving\, 1 bottle of Geuwertztraminer Wine to have engraved. \nFamily Ticket: 1 Family-sized brunch box (2 adults & 2 Children) 2 Raspberry Wine Spritz\, 1 Ticket for Bottle Engraving\, 1 bottle of Geuwertztraminer Wine to have engraved. \nFree admission to the market\, brunch boxes must be pre-ordered. \nPurchase tickets: https://www.exploretock.com/luluislandwinery/event/339714/mothers-day-brunch \n \n\n\n\nShop the market full of luxury goods from home decor\, jewlery\, award winning fine teas\, to high-quality childrens clothing and more! \nVendors: \n\nhttps://www.instagram.com/purposehome_/\nhttps://www.instagram.com/linkandchainjewelry/\nhttps://www.instagram.com/louiseandlouisetea/\nhttps://www.instagram.com/haavestore/\nhttps://www.instagram.com/asimplehomebody/\nhttps://www.instagram.com/beadmindfulgems/\n\nCalligraphy with Liz will be oniste live engraving bottles. Each ticket purchased for brunch will recieve a free bottle engraving with a phrase for mother’s day. \nCurl up with family and friends\, and enjoy a brunch picnic at one of Vancouver’s premier wineries! With live entertainment from Peter Tam Jazz Trio\, this is a great way to spend your Sunday morning. URL:https://vancouver.foodiepulse.com/event/mothers-day-brunch-market/ LOCATION:Lulu Island Winery\, 16880 Westminster Highway\, Richmond\, BC V6V 1A8\, Richmond\, V6V 1A8\, CA CATEGORIES:Beers | Wine | Spirits,Mother's Day,Wine Pairing ATTACH;FMTTYPE=image/png:https://vancouver.foodiepulse.com/wp-content/uploads/2022/05/59935_image.png END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Vancouver:20220507T183000 DTEND;TZID=America/Vancouver:20220507T203000 DTSTAMP:20260429T052444 CREATED:20220503T223406Z LAST-MODIFIED:20220504T222716Z UID:59948-1651948200-1651955400@vancouver.foodiepulse.com SUMMARY:Mothers Day Celebration Cake Decoration DESCRIPTION:Create a beautiful double barrel 4 inch cake with fresh roses – event includes a glass of wine and charcuterie to share .\n\n\nLearn the basics of cake design . Each person will stack \, Ice and decorate a beautiful 4 inch double barrel cake with a chocolate drip \, macaron \, baby’s breath and a fresh rose . Bring Mom \, celebrate as a Mom or make for Mom . Intermission includes a glass of wine and a delicious assortment of goodies charcuterie board style . \nOur classes focus on having fun as well as being informative . \nMust be 19 \nAll current COVID restrictions will be in place URL:https://vancouver.foodiepulse.com/event/mothers-day-celebration/ LOCATION:Cloverdale\, To be announced closer to date\, Surrey\, BC V3S 8g7\, Surrey\, V3S 8g7\, CA CATEGORIES:Baking,Cooking Class,Mother's Day ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2022/05/59948_image.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Vancouver:20220507T120000 DTEND;TZID=America/Vancouver:20220507T150000 DTSTAMP:20260429T052444 CREATED:20220503T223158Z LAST-MODIFIED:20220503T223158Z UID:59939-1651924800-1651935600@vancouver.foodiepulse.com SUMMARY:Mother's Day Brunch - Chef Sue - Cooking Class DESCRIPTION:A perfect way to treat your Mom on her special day!\n\n\nPlease read our Class FAQ before registering! This FAQ will answer questions about Covid-19 safety procedures\, class credit\, how to book\, cancellation policies and more. Call us at 604-939-6200 or visit us during opening hours to register. \nYour Chef: Sue Wiebe \nOn the menu today: \nOpening Mimosa toast: sparkling wine and orange juice\, served to anyone over 19 years old. \nButtery Scones with Devonshire Cream & Preserves \nHam\, Asparagus & Mornay Crepes \nBaby Spinach Salad with Anjou Pears\, Feta & Toasted Almonds \nLemon Poppyseed Vinaigrette \nFraisier Gateau: A sublime French Strawberry Cake \n \n$90+ gst \n \nEnjoy 10% off the entire store on the day of the event! \n \nWant to save the Eventbrite fee? You can register in person and over the phone directly with the store (604) 939-6200. Payment is required when you register – visa\, MasterCard\, gift certificates are accepted over the phone\, cash and debit in person. \nWe have a 72 hours cancelation policy. If you need to cancel but have not given 72 hours notice\, no refund\, transfer to another class or credit will be issued\, but you can send somebody in your place. \nChefs will try to accommodate food allergies or dietary restrictions if given 72 hours notice. Please inquire prior to booking if there are any food concern.  URL:https://vancouver.foodiepulse.com/event/mothers-day-brunch-chef-sue-cooking-class/ LOCATION:Eden West Gourmet\, 96 Kyle Street\, Port Moody\, BC V3H 1Z3\, Port Moody\, V3H 1Z3\, CA CATEGORIES:Cooking Class,Mother's Day ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2022/05/59939_image.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Vancouver:20220507T093000 DTEND;TZID=America/Vancouver:20220507T120000 DTSTAMP:20260429T052444 CREATED:20220503T223251Z LAST-MODIFIED:20220503T223251Z UID:59943-1651915800-1651924800@vancouver.foodiepulse.com SUMMARY:Mother's Day Chocolate Workshop DESCRIPTION:Hands on instruction on how to temper chocolate and make an elegant heart box.\n\n\nLearn the ins and outs of how chocolate is made and how to temper chocolate easily at home. Practice your new skills to hand paint an elegant heart box as a gift for Mom(or bring Mom to make her own and eat yours!). \nThis class is 16+. We may relax the age requirement if a parent and a child aged 12-15 wish to attend the class as a pair. Please contact us for details. This class is nut free and vegan friendly. \nPLEASE NOTE THAT WE REQUIRE THAT ALL STUDENTS WEAR A MASK DURING OUR CLASS AS STUDENTS ARE IN AN ENCLOSED SPACE FOR UP TO THREE HOURS. PLEASE MAKE SURE THAT YOU ARE DRESSED APPROPRIATELY FOR A KITCHEN ENVIRONMENT (no open toed shoes or extreme high heels\, please wear a shirt\, preferably with sleeves that can be pushed up\, hair tied back\, aprons welcomed!). We have begun tasting items again in our classes\, so please take this into account regarding your COVID-19 comfort level. URL:https://vancouver.foodiepulse.com/event/mothers-day-chocolate-workshop/ LOCATION:Drunken Chocolatier\, 108 - 223 West Broadway\, Vancouver\, BC V5Y 1P5\, Vancouver\, V5Y 1P5\, CA CATEGORIES:Cooking Class,Dessert,Mother's Day ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2022/05/59943_image-scaled.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Vancouver:20220506T120000 DTEND;TZID=America/Vancouver:20220508T170000 DTSTAMP:20260429T052444 CREATED:20220503T222909Z LAST-MODIFIED:20220503T222909Z UID:59926-1651838400-1652029200@vancouver.foodiepulse.com SUMMARY:Mothers Day - In The Pink Tour DESCRIPTION:You will tour 4 local libation venues with MOM who will sample and collect a special bottle from each spot to complete the Pink Pack!\n\n\nTreat mom to a fabulous day out over Mothers Day weekend. You will enjoy a self guided tour where you will visit – \nThe Fraser Valley Cider Company (22128 16 Ave\, Langley) \nFestina Lente Estate Winery and Meadery (21113 16 Ave\, Langley) \nBackyard Vineyards (3033 232 St\, Langley) and \nRoots and Wings Distillery (7897 240 St\, Langley) \nYou can enjoy your tour anytime over the Mothers Day weekend starting at 12 noon on Friday May 6th and before 5pm on Sunday May 8th. There are 2 types of tickets: \n\nTickets for MOM: includes tastings and perhaps a treat and a special bottle to complete the 4 bottle Pink Pack from each venue!\nTickets for other members of the party which will include a tasting and perhaps a treat from each venue! \n\nThe 4 venues will be providing the following: \n\n\n\nFraser Valley Cider will be serving a 250ml glass of Hibiscus Rose served with a babycake from Tracycakes plus a bottle of our Hibiscus Rose cider to take home in the Pink Pack. \n\n\n\nFestina Lente will be offering complimentary mead tastings plus a bottle of their Flora lavender mead to take home in the Pink Pack \n\n\n\nRoots and Wings Distillery will be serving a Cosmo cocktail and including a 50ml Cosmo to go in the Pink Pack along with a bag of cranberries from the bog. \n\n\n\nBackyard Vineyards will be offering a 1 oz tasting of their Rose wine paired with a piece of Dark Chocolate. You will receive a bottle of 2021 Rose to take home in the Pink Pack URL:https://vancouver.foodiepulse.com/event/mothers-day-in-the-pink-tour/ LOCATION:The Fraser Valley Cider Company\, 22128 16 Ave\, Langley\, BC V2Z 1L3\, Langley\, V2Z 1L3\, CA CATEGORIES:Beers | Wine | Spirits,Mother's Day ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2022/05/59926_image.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Vancouver:20220502T120000 DTEND;TZID=America/Vancouver:20220508T200000 DTSTAMP:20260429T052444 CREATED:20220501T234416Z LAST-MODIFIED:20220501T234417Z UID:59913-1651492800-1652040000@vancouver.foodiepulse.com SUMMARY:Nam Dae Moon Releases Tasty Heart Mochi for Mother's Day 2022 Celebration DESCRIPTION:Nam Dae Moon Rice Cake is launching a limited-time-only Mother’s Day seasonal mochi treat May 2 – 8\, 2022\, and is available for pre-ordering now. \n\n\n\nThe Tasty Heart Mochi\, or 幸福麻糬 inspired by Japanese Ichigo Daikugu\, is featuring a large juicy fresh strawberry and a coat of yummy sweet red bean paste and is finished with an outer layer of mochi!  The heart shape mochi layer provides some fun\, chewy texture and is a lovely tribute to Mother’s Day celebration. This is the perfect treat to share with Mom! \n\n\n\nThe Limited Item is sold for $7.99\, which includes 2 of the heart-shaped strawberry mochi balls. \n\n\n\nIt will be available at both the Burnaby location and the Richmond location from May 2 through May 8\, 2022.  \n\n\n\n📍Burnaby: 108 – 6868 Royal Oak Ave\, Burnaby\, BC | 12 PM – 8 PM 📞 604-559-6789📍Richmond: 2131 – 3779 Sexsmith Rd\, Richmond\, BC | 12 PM – 8 PM 📞 (778) 297-6999  URL:https://vancouver.foodiepulse.com/event/nam-dae-moon-releases-tasty-heart-mochi-for-mothers-day-2022-celebration/ CATEGORIES:Baking,Dessert,Holiday Special,Mother's Day,Restaurant Event ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2022/05/45964A2D-1A9F-4371-9657-DB435E54D3A2-scaled.jpeg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Vancouver:20180513T113000 DTEND;TZID=America/Vancouver:20180513T140000 DTSTAMP:20260429T052444 CREATED:20180406T173914Z LAST-MODIFIED:20180406T173914Z UID:47846-1526211000-1526220000@vancouver.foodiepulse.com SUMMARY:Mother's Day Brunch SPECIAL! Make 4 types of DIM SUM from scratch- healthy style!!! DESCRIPTION:Brunch is the best meal of the week\, but some may argue that DIM SUM is even better! Those who love brunch and dim sum but are looking for ways to create something amazing yet healthy are in the right place! This will be a very casual intimate class and we will go over fun breakfast and brunch basics of dim sum\, but make everything with a healthier spin! \nMother’s Day Special: every Mother will receive a carnation to celebrate their special day!\nMenu: YUM CHA! -These are the 4 classic dim sum dishes we all love! \n*Steamed Rice Rolls with shrimp (Cheung Fan)\n*Steamed Bean Curd Wraps with pork and mushrooms\n*Pan seared Daikon (Chinese white radish) cake with cured chinese sausage\, dried shrimp (Lobak go) \n*Pork Siu Mai (steamed dumplings with woodear and goji berry) \nYUM!\n\nWhat is included: All the ingredients plus water will be served. \nWho should sign up? \n– People who love brunch and DIM SUM! \n– People who are conscious about their health and wellness \n– People who love to meet people! \n– People who love to COOK and EAT! URL:https://vancouver.foodiepulse.com/event/mothers-day-brunch-special-make-4-types-of-dim-sum-from-scratch-healthy-style/ LOCATION:2200 Ontario Street\, Vancouver\, BC V5T 2X2\, Vancouver\, V5T 2X2\, CA CATEGORIES:Cooking Class,Holiday Special,Mother's Day ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2018/04/47846_image_original.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Vancouver:20170514T110000 DTEND;TZID=America/Vancouver:20170514T140000 DTSTAMP:20260429T052444 CREATED:20170411T003754Z LAST-MODIFIED:20170411T003916Z UID:22179-1494759600-1494770400@vancouver.foodiepulse.com SUMMARY:Mother’s day Brunch & Bake by Tartine and Maple DESCRIPTION:Come treat mum delicious brunch bites & mimosas\, and bake your very own Choux Pastries! You and mum will eat\, drink\, socialize and have fun while learning the techniques of Eclairs and Cream Puff! \nOn the brunch menu\, among other surprises; \n\nBeet Soup with Whipped Goat Cheese\nMini Asparagus & Bacon Quiches\nHomemade Baba Ganoush and Tapenade with Toasted Tortillas\nAnd your very own Eclairs and Cream Puffs for dessert!\n\nFind out more and buy tickets here… URL:https://vancouver.foodiepulse.com/event/mothers-day-brunch-bake-tartine-maple/ LOCATION:The Uncommon Cafe\, 477 Powell St\, Vancouver\, BC\, V6A 1G7\, Canada CATEGORIES:Baking,Cooking Class,Featured,Mother's Day ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/04/mothers-day.jpg END:VEVENT END:VCALENDAR