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X-ORIGINAL-URL:https://vancouver.foodiepulse.com
X-WR-CALDESC:Events for Vancouver Foodie Pulse
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X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/Vancouver
BEGIN:DAYLIGHT
TZOFFSETFROM:-0800
TZOFFSETTO:-0700
TZNAME:PDT
DTSTART:20170312T100000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0700
TZOFFSETTO:-0800
TZNAME:PST
DTSTART:20171105T090000
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BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170907T080000
DTEND;TZID=America/Vancouver:20170930T230000
DTSTAMP:20261108T110921
CREATED:20170908T191902Z
LAST-MODIFIED:20170908T191902Z
UID:36901-1504771200-1506812400@vancouver.foodiepulse.com
SUMMARY:Vancouver Foodster’s Best Sandwich Challenge (September 7 – September 30)
DESCRIPTION:Vancouver Foodster‘s Best Sandwich Challenge is running September 7 – September 30. Restaurants from all over Vancouver and the Lower Mainland were invited to enter their Sandwich creations into this challenge\, which are featured on their menus for everyone to taste and VOTE. \nFind out more…
URL:https://vancouver.foodiepulse.com/event/vancouver-foodsters-best-sandwich-challenge-september-7-september-30/
CATEGORIES:Competition
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/09/sandwich-challenge-e1504898327146.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170901T160000
DTEND;TZID=America/Vancouver:20170901T230000
DTSTAMP:20261108T110921
CREATED:20170816T195212Z
LAST-MODIFIED:20170816T195212Z
UID:35548-1504281600-1504306800@vancouver.foodiepulse.com
SUMMARY:"FEASTival of Flavours" Food Truck Festival @ Richmond World Festival
DESCRIPTION:The FEASTival of Flavours is a festival within a festival (Richmond World Festival) with 40+ of the region’s best food trucks participating.  Choosing between tacos\, dumplings\, curries\, bbq meat\, perogies\, noodles and poutine may prove to be your biggest challenge of the day.  Wash down your meal with fresh lemonade\, but save room for sugar coated waffles for dessert. \nFind out more here…
URL:https://vancouver.foodiepulse.com/event/feastival-flavours-food-truck-festival-richmond-world-festival/
LOCATION:Minoru Park\, 7191 Granville Ave\, Richmond\, BC\, V6Y 4G2\, Canada
CATEGORIES:Festival,Food Truck
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/08/FEASTival-of-Flavours-e1502913111590.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170828T190000
DTEND;TZID=America/Vancouver:20170828T220000
DTSTAMP:20261108T110921
CREATED:20170822T225318Z
LAST-MODIFIED:20170822T225318Z
UID:35859-1503946800-1503957600@vancouver.foodiepulse.com
SUMMARY:Contra Kitchen! The Pop-Up Food Phenomenon.
DESCRIPTION:Presented by the Curatorialist and Pacific Restaurant Supply\, Contra Kitchen! is a one night [inaugural] pop-up food event that aims to feed hungry stomachs—and minds—with an esoteric menu inspired by the bounties of Asia Minor [Turkey]. Organized by the very professionals running Vancouver’s top kitchens and bars\, [Medina Cafe\, Chambar\, The Dirty Apron\, Bao Bei] this special evening promises to deliver an atmosphere of a boisterous [yet infamous] kitchen staff party in a playful setting. At the Curatorialist\, we cultivate memorable experiences aimed at galvanizing artistic communities and foodies alike. \n\nDisclaimers:\n\nFood to be served family/buffet style from 7 – 9 PM\nWe strongly encourage advance purchasing of tickets as we cannot guarantee tickets at the door. \nDrink tickets available for purchase at venue. Cash is strictly encouraged.\nTicketholders must be legal drinking age in B.C. No minors permitted. \nAmple free street parking available around the venue\nDue to this being our inaugural event\, we are unable to cater fully to dietary restrictions and/or persons with food allergies. If you have any questions regarding ingredients in our menu items\, do not hesitate to contact us.  \nIf you have any questions\, please e-mail: hakan@thecuratorialist.com \nThe organizers are not responsible in the instance of lost\, damaged or stolen valuables of guests. \n\n \n  \n\n 
URL:https://vancouver.foodiepulse.com/event/contra-kitchen-the-pop-up-food-phenomenon/
LOCATION:Pacific Restaurant Supply\, 1020 East Cordova Street\, Vancouver\, BC V6A 4B8\, Vancouver\, V6A 4B8\, CA
CATEGORIES:Dinner Gala,Pop-Up Restaurant Event,Restaurant Event
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/08/35859_image_original.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170827T180000
DTEND;TZID=America/Vancouver:20170827T210000
DTSTAMP:20261108T110921
CREATED:20170725T171816Z
LAST-MODIFIED:20170725T172204Z
UID:34406-1503856800-1503867600@vancouver.foodiepulse.com
SUMMARY:Farm to Fork Pop-up Summer Harvest
DESCRIPTION:This is one of the great food events of the Summer. Windsor Meats and Poplar Grove Winery are teaming up with Southlands Heritage Farm to bring you an elevated dining expierence. With a complete farm to fork menu\, this five course dinner will consist of produce that has been grown right at Southlands Heritage Farm. The menu will be elegantly paired with wines from Poplar Grove Winery\, which can be found in BCs own beautiful okanagan. Come experience a Vancouver summer night outdoors surrounded by nature\, as the meal will be served right in the orchard of Southlands Heritage Farm.
URL:https://vancouver.foodiepulse.com/event/farm-to-fork-pop-up-summer-harvest/
LOCATION:Southlands Heritage Farm\, 6767 Balaclava Street\, Vancouver\, BC V6N 1R7\, Vancouver\, V6N 1R7\, CA
CATEGORIES:Farm to Table,Long Table Dinner,Wine Pairing
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/07/34406_image_original.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170826T190000
DTEND;TZID=America/Vancouver:20170826T213000
DTSTAMP:20261108T110921
CREATED:20170822T231359Z
LAST-MODIFIED:20170822T231359Z
UID:35922-1503774000-1503783000@vancouver.foodiepulse.com
SUMMARY:Steveston Beer Fest 2017
DESCRIPTION:O’Hare’s GastroPub and Liquor Store www.ohares.pub is pleased to announce the fifth annual Steveston Beer Fest to be held at the historic Gulf of Georgia Cannery in Steveston\, British Columbia on Saturday\, August 26\, 2017 from 7:00 pm to 9:30 pm. Part proceeds from this event will support the Richmond Christmas Fund and other local non profit groups.\nThe Beer Fest will host approximately forty booths and will showcase craft beer from British Columbia\, the United States and other countries from around the world. This event is intended to entice those that are new to craft beer as well as the experienced palate.  Further updates on the event can be found on O`Hare`s website www.ohares.pub Facebook page https://www.facebook.com/stevestonbeerfest and Twitter @StevestonBeer\n$55 Ticket includes:-Craft Beer Samples-Food samples from local Steveston Merchants\nWe ask attendees to drink responsibly and to plan a safe ride home in advance.\nAbout Richmond Christmas Fund\nThe Richmond Christmas Fund mobilizes the community’s spirit of giving to make holiday wishes come true for 2\,000 low-income Richmond residents each year. Those who register with the program receive grocery vouchers\, so they can enjoy a festive holiday meal\, while children and teenagers are given toys\, books\, sports equipment\, and gift cards. The Christmas Fund is operated by Richmond Cares\, Richmond Gives\, a registered charity that\, for over 45 years\, has served the community as a hub for volunteering and giving. Visit www.rcrg.org or call 604-279-7020 to learn more.
URL:https://vancouver.foodiepulse.com/event/steveston-beer-fest-2017/
LOCATION:The Gulf of Georgia Cannery\, 12138 Fourth Avenue\, Richmond\, BC V7E\, Richmond\, V7E\, CA
CATEGORIES:Beer Pairing,Beers | Wine | Spirits,Festival
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/08/35922_image_original.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170826T180000
DTEND;TZID=America/Vancouver:20170826T210000
DTSTAMP:20261108T110921
CREATED:20170725T170944Z
LAST-MODIFIED:20170725T171310Z
UID:34395-1503770400-1503781200@vancouver.foodiepulse.com
SUMMARY:Wild Salmon Celebration
DESCRIPTION:On  Saturday August 26\, 2017\, join the Chefs’ Table Society of British Columbia and the BC Salmon Marketing Council for a celebration of an iconic BC product: \n                                                  WILD SALMON\nDishes featuring BC wild salmon will be prepared through the collaboration of well-known Canadian chefs who all share a love for the ocean.  They will be paired with local chefs who share the same passion. \nOur collaborating chefs include: \nRyan Bissell\, North Arm Farm (Pemberton) and Erin Vickars\, Outer Shores Expeditions \nDerek Dammann\, Maison Publique (Montreal\, QC) with Lee Cooper\, L’Abattoir (Vancouver) \nCharlotte Langley\, Scout Canning (Toronto\, ON) with Restaurant (To Be Confirmed) \nNathan Middleton\, The Home of the Brave (Toronto\, ON) with Jesse McMillan\, Campagnolo Roma (Vancouver) \nTyler Shedden\, The Chase Hospitality Group (Toronto\, ON) with Robert Clark\, The Fish Counter (Vancouver) \nPeter Zambri\, Zambri’s (Victoria\, BC) with Lucais Syme\, Cinara (Vancouver) \nGrazing through the food stations and savouring some BC Salmon Safe wines\, from Culmina Family Estate Winery\, Covert Farms Family Estate\, Haywire Winery at Okanagan Crush Pad and Sage Hills Estate Winery\, you will be participating in the only outdoor high-end event celebrating BC wild salmon. \nOur band for the night is Don Hardy Blues’ Quartet. \nThank you to our sponsors A&B Party Time Rentals\, and Light Knights. \n\n  \nFAQs \nAre there ID or minimum age requirements to enter the event? \nThis is a 19+ event.  Proof of ID might be requested upon entering the event\, so please make sure you have 2 pieces of ID\, one of which with a picture. \nWhat are my transportation/parking options for getting to and from the event? \nPublic transportation will get you all the way to the event.  Check Translink to figure out the best route for you. \nAre dogs allowed at the event?\n \nAlthough we love our 4-legged friends\, dogs will not be allowed into the event site\, unless they are official guide dogs. \nHow can I contact the organizer with any questions? \nIf you have any questions\, please email info@chefstablesociety.com \nWhat’s the refund policy? \nAll tickets are non-refundable. \nDo I have to bring my printed ticket to the event? \nNo you do not need to bring your printed ticket.  We encourage you to have your ticket ready on your electronic device for us to scan. \nIs my registration fee or ticket transferrable? \nYou can give your ticket to anyone you chose to. \nIs it ok if the name on my ticket or registration doesn’t match the person who attends? \nThe name on the ticket and the person who attends do not have to match.
URL:https://vancouver.foodiepulse.com/event/wild-salmon-celebration/
LOCATION:False Creek Fishermen’s Wharf\, 1505 West 1st Avenue\, Vancouver\, BC V6J 1E8\, Vancouver\, V6J 1E8\, CA
CATEGORIES:Celebrity Chef Event,Chef Collab,Seafood
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/07/34395_image_original.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170825T190000
DTEND;TZID=America/Vancouver:20170825T220000
DTSTAMP:20261108T110921
CREATED:20170822T230341Z
LAST-MODIFIED:20170822T230341Z
UID:35887-1503687600-1503698400@vancouver.foodiepulse.com
SUMMARY:Campagnolo ROMA x Chef Nate Middleton
DESCRIPTION:On August 25th join us at Campagnolo Roma while we host Toronto’s celebrated Chef Nate Middleton . Chefs Nate and Jesse will be cooking a five course\, family style dinner alongside beverages from a local craft producer to be announced soon. \nExpect creative takes on classic American dishes\, alongside our personal brand of locally influenced Italian.\nCross country collaborative dinners don’t happen every day so we’re guessing that tickets will go quickly for this one.\nStay tuned for a few final details.
URL:https://vancouver.foodiepulse.com/event/campagnolo-roma-x-chef-nate-middleton/
LOCATION:Campagnolo Roma\, 2297 East Hastings Street\, Vancouver\, BC V5L 1V3\, Vancouver\, V5L 1V3\, CA
CATEGORIES:Chef Collab,Restaurant Event
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/08/35887_image_original.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170824T180000
DTEND;TZID=America/Vancouver:20170824T210000
DTSTAMP:20261108T110921
CREATED:20170725T184533Z
LAST-MODIFIED:20170725T184533Z
UID:34510-1503597600-1503608400@vancouver.foodiepulse.com
SUMMARY:Good Grains: Celebrate local grains with pizza & beer
DESCRIPTION:Enjoy an evening getting to know more about BC grains and the bakers and brewers that use them. FarmFolk CityFolk\, the Bauta Initiative on Canadian Seed Security and the Italian Cultural Centre are co-hosting a family-friendly event at the Italian Cultural Centre’s outdoor space adjacent to Beaconsfield Park. Meet local grain growers\, hand-mill flour\, participate in a barley tasting\, see how grain is distilled into alcohol\, eat\, drink and get local!  \nEvent tickets include: authentic Italian pizza made from wheat grown by Cedar Isle Farm in Agassiz and dough prepared by Terra Breads\, organic salad from Fresh Roots\, and 2 glasses of beer from local breweries Luppolo and Dogwood Brewing or soft drinks. \nTickets: $30 for adults. $5 for kids. Under 5 are free.
URL:https://vancouver.foodiepulse.com/event/good-grains-celebrate-local-grains-with-pizza-beer/
LOCATION:Il Centro Italian Cultural Centre\, 3075 Slocan Street\, Vancouver\, V5M 3E4\, CA
CATEGORIES:Beer Pairing,Beers | Wine | Spirits,Community Event,Farm to Table
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/07/34510_image_19642588_1506393656048514_6467428671720607826_n.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170824T170000
DTEND;TZID=America/Vancouver:20170824T220000
DTSTAMP:20261108T110921
CREATED:20170816T195735Z
LAST-MODIFIED:20170816T200024Z
UID:35558-1503594000-1503612000@vancouver.foodiepulse.com
SUMMARY:CE SOIR NOIR 2017
DESCRIPTION:Ce Soir Noir 2017 – A Free Public Picnic at Crab Park\nCreated by artists George Vergette and Graeme Berglund in 2015. \nWelcome to the second eclipse of August. \nCe Soir Noir.\nThis Black Night.\n(translation into The English) \nIt’s as easy as this: Wear all black clothing. Food. Drink. Micro-dosage. Friends. Big Blankie. Thursday\, August 24th. 5pm till 10pm. \nFor the third year running we invite you to do next-to-nothing on Thursday\, August 24th at CRAB Park. Just show up whenever you feel like it\, but probably when you’re hungry\, feeling pretty loose and you’ve got a few decent looking friends with you who are dressed toque to toes in the blackest clothing from your walk-in closet. Celebrating the near inane\, yet also the taurine bolstered energy that a communal gathering can provide – the annual picnic of darknessness is back in black. We actually got a permit this year\, so we’re essentially Airbnb’ing all of Crab Park for the collective experience of asses on patches of grasses in masses eating stashes in blackness. People of all races\, sensual orientations\, genders\, ages\, and blood types are welcome – except for Swedes. We’ve done the research. \nThis is not just a picnic; this is a picnic based art installation. If you show up\, you are part of the art project and we ask that you surrender to it. So; be analogous to art. Every conversation\, every time you swish thatt hott butt – it is performance. Be you Modernist\, Minimalist\, Net-Artish\, Fluxus-y\, or that weekend warrior artist from Dunbar that paints crappy nasturtiums that you couldn’t even give away; you are art\, or will simply become it with little to no effort. \nCRAB Park (which includes legendary Sean Orr’s Beach) is one of the most grandiose parks in East Van. We want to ensure that it stays that way. We ask that you please take with you what you brought so as to leave the park spotless for the next day’s international witnesses to it’s splendour. \nFor the third year in a row we have partnered with Backpack Buddies\, an organization that distributes food to children in need in the DTES. We’ve worked with them to help raise hundreds of dollars and hundreds of pounds of food in the last couple years. This is a free public event. If possible\, in return\, we ask that you bring a child oriented food item (healthy gooshy fruity thingy rather than another can of basil infused tomatoes) or a cash donation and drop it off at their booth. \n*** We are looking for a few volunteers this year. If you’re down\, please hit us up direct. \nBrought to you this year by Bri Proke\, Sarah Tesla\, Ernesto Kut Gomez\, Tyrone Lingley\, Greg Mindorf; Graeme and George.\n�\nOur hashtag last year was #TAMMYANDCHADSWEDDING. This year we are proud to announce that we’ve secured #CESOIRNOIR2017 \nCRAB Park (which includes legendary Sean Orr’s Beach) is one of the most grandiose parks in East Van. We want to ensure that it stays that way. We ask that you please take with you what you brought so as to leave the park spotless for the next day’s international witnesses to its splendour. \nThank you. Looking forward to chilling with you. \nPostscript: If you don’t get why we’re doing this\, you don’t get much.
URL:https://vancouver.foodiepulse.com/event/ce-soir-noir-2017/
LOCATION:Crab Park\, 101 E Waterfront Road (@ Main Street)\, Vancouver\, V6A 4K3\, CA
CATEGORIES:Social Event
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/08/35558_image_20728798_10155764412820406_3102784089238261967_o.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170824T080000
DTEND;TZID=America/Vancouver:20170915T230000
DTSTAMP:20261108T110921
CREATED:20170816T191757Z
LAST-MODIFIED:20170816T193950Z
UID:35536-1503561600-1505516400@vancouver.foodiepulse.com
SUMMARY:Vancouver Foodster's Best Margarita Challenge (August 24 - September 15)
DESCRIPTION:Vancouver Foodster‘s Best Margarita Challenge is running August 24 – September 15. Restaurants from all over Vancouver and the Lower Mainland were invited to enter their Margarita creations into this challenge\, which are featured on their menus for everyone to taste and VOTE. \nFind out more…
URL:https://vancouver.foodiepulse.com/event/vancouver-foodsters-best-margarita-challenge/
CATEGORIES:Beers | Wine | Spirits,Cocktail,Competition,Featured,Restaurant Event
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/08/margarita-challenge-e1502911060702.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170823T180000
DTEND;TZID=America/Vancouver:20170823T220000
DTSTAMP:20261108T110921
CREATED:20170718T181741Z
LAST-MODIFIED:20170718T232434Z
UID:34149-1503511200-1503525600@vancouver.foodiepulse.com
SUMMARY:Tasting Plates Commercial Drive
DESCRIPTION:Vancouver Foodster’s Tasting Plates helps you discover eateries in Commercial Drive neighbourhood in East Vancouver. Come visit participating restaurants for some Tasting Plates\, meet the chefs\, and connect with other food lovers. \nMore info and buy tickets here…\nCommunity Partner:
URL:https://vancouver.foodiepulse.com/event/tasting-plates-commercial-drive/
CATEGORIES:Featured,Restaurant Crawl,Restaurant Event,Tasting and Sampling,Tour
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2016/12/commercialdr-e1482360217275.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170822T160000
DTEND;TZID=America/Vancouver:20170822T190000
DTSTAMP:20261108T110921
CREATED:20170710T212841Z
LAST-MODIFIED:20170710T212842Z
UID:33638-1503417600-1503428400@vancouver.foodiepulse.com
SUMMARY:CASKAPALOOZA 2017
DESCRIPTION:Caskapalooza is back for another year! Join us for a night of fun\, fresh flavours featured in over 30 casks for you to sample. Tickets are $25 and include 12 sample token. \nPartial proceeds will be donated to Dress for Success Vancouver\, a charity that empowers local women into the workforce by providing professional attire\, career coaching and a leadership program\, enabling them to break the cycle of poverty. \nFind out more and buy tickets here… \nEvent source: Eventbrite
URL:https://vancouver.foodiepulse.com/event/caskapalooza-2017/
LOCATION:Salt Building\, 85 West 1st Avenue\, Vancouver\, BC\, V5Y 3K8\, Canada
CATEGORIES:Beers | Wine | Spirits,Tasting and Sampling
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/07/CASKAPALOOZA-2017.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170820T100000
DTEND;TZID=America/Vancouver:20170820T150000
DTSTAMP:20261108T110921
CREATED:20170725T162538Z
LAST-MODIFIED:20170725T162538Z
UID:34383-1503223200-1503241200@vancouver.foodiepulse.com
SUMMARY:9th Annual Garlic Festival
DESCRIPTION:It’s back! Join us for the 9th annual Garlic Festival at The Sharing Farm! Garlic Fest is the farm’s largest gathering of the year\, situated on the award-winning Terra Nova Rural Park. We will be celebrating community\, giving and of course\, garlic!  \n#GarlicFest2017 \nWhat to expect:\n-Expanded Farmers Market\n-Fresh Local Garlic\n-Family Fun\n-Culinary Fare from Local Chefs\n-Live Music\n-Local Vendors\n-Cooking Demostrations\n-Growing Garlic & Gardens for Bees Workshop\n-Bike Parking \nAll proceeds from the festival go to supporting The Sharing Farm in our mission to grow fresh\, healthy produce for families in need. \nThanks to our wonderful sponsors: Save-on Foods\, City of Richmond\, Steveston Insider\, Edible Magazine \nAdmission by donation\nRain or shine
URL:https://vancouver.foodiepulse.com/event/9th-annual-garlic-festival/
LOCATION:The Sharing Farm\, 2771 Westminster Hwy\, Richmond\, V7C 1A8\, CA
CATEGORIES:Showcase
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/07/34383_image_19731905_1629792073698773_1355430135556341020_n.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170820T090000
DTEND;TZID=America/Vancouver:20170820T150000
DTSTAMP:20261108T110921
CREATED:20170801T192606Z
LAST-MODIFIED:20170801T192606Z
UID:34888-1503219600-1503241200@vancouver.foodiepulse.com
SUMMARY:Slow Food Cycle Sunday
DESCRIPTION:A CELEBRATION OF FOOD\, FARMERS AND THE JOYS OF BIKING \nThe 13th annual Slow Food Cycle Sunday presented by Pemberton Valley Supermarket is an opportunity to connect — town folk and city folk\, consumers with their food\, people with the land.  \nSlow Food Cycle Sunday is a pedal powered trip through the natural buffet that is Pemberton Meadows farmland to meet local farmers and sample produce fresh from the field. You will also have the opportunity to purchase local goodies\, crafts and much more along the way. Set your own pace and choose your own itinerary along the 45-kilometre / 28-mile route. \nThe future of food is local! \nFor more details\, please visit www.slowfoodcyclesunday.com
URL:https://vancouver.foodiepulse.com/event/slow-food-cycle-sunday/
LOCATION:Pemberton\, BC
CATEGORIES:Community Event,Farm to Table,Street Event
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170819T170000
DTEND;TZID=America/Vancouver:20170819T200000
DTSTAMP:20261108T110921
CREATED:20170725T181709Z
LAST-MODIFIED:20170725T181844Z
UID:34462-1503162000-1503172800@vancouver.foodiepulse.com
SUMMARY:Garden Dinner Party
DESCRIPTION:The Steveston Historical Society invites you to a summer garden dinner party in the Steveston Town Square Park. \nEnjoy a beautiful summer’s evening while we provide a light dinner\, drink & entertainment. \nYour ticket includes a melodic performance by the Beauty Shop Dolls\, catered dinner and one drink. \nA cash bar will be available.
URL:https://vancouver.foodiepulse.com/event/garden-dinner-party/
LOCATION:Steveston Town Square Park\, 3791 Moncton Street\, Richmond\, BC V7E 3A7\, Richmond\, V7E 3A7\, CA
CATEGORIES:Community Event,Social Event
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170818T170000
DTEND;TZID=America/Vancouver:20170818T210000
DTSTAMP:20261108T110921
CREATED:20170725T184039Z
LAST-MODIFIED:20170725T184039Z
UID:34489-1503075600-1503090000@vancouver.foodiepulse.com
SUMMARY:Italian Market - August 18
DESCRIPTION:Welcome to the Italian Night Market!\nOver 50 Vendors Specialiazing in:\nOrganic Produce\nFarmers\nItalian Food\nLocal Artisans\nLocal Makers\nLocal Wine Producers\nFood Trucks\n& More!\nFun Music & Entertainment
URL:https://vancouver.foodiepulse.com/event/italian-market-august-18/
LOCATION:Il Centro Italian Cultural Centre\, 3075 Slocan Street\, Vancouver\, V5M 3E4\, CA
CATEGORIES:Community Event,Market,Tasting and Sampling
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/07/34489_image_16864668_1686974291601700_4177731586553622103_n.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170816T190000
DTEND;TZID=America/Vancouver:20170816T210000
DTSTAMP:20261108T110921
CREATED:20170725T162727Z
LAST-MODIFIED:20170725T163326Z
UID:34388-1502910000-1502917200@vancouver.foodiepulse.com
SUMMARY:The 1st Annual East Van Cider Fest
DESCRIPTION:Liberty Merchant Company proudly presents the 1st Annual East Van Cider Fest in support of the Greater Vancouver Food Bank Society\, which helps provide food for up to 25\,000 people in need each week. All proceeds from both ticket sales\, silent auctions and door prizes directly support the GVFBS. \nThe evening will feature cider\, mead & spirits from all over BC along with tasty bites from local businesses. It’s the perfect summer event. Join us on Wednesday\, August 16th\, from 7:00 – 9:00pm at The WISE Hall located at 1882 Adanac Street\, just off of Commercial Drive. \nTickets are $24.99 plus a non-perishable food donation\, and include 10 tasting tokens\, a welcome cocktail and a keepsake glass. All proceeds will benefit the GVFBS and tickets are available at all Liberty Wine Merchants locations. For more information on this and future events\, please visit http://www.libertywinemerchants.com/
URL:https://vancouver.foodiepulse.com/event/the-1st-annual-east-van-cider-fest/
LOCATION:The Wise Hall & Lounge\, 1882 Adanac Street\, Vancouver\, V5L 2E2\, CA
CATEGORIES:Festival,Fund Raiser
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/07/34388_image_19944186_10155441098093427_7235673503720497548_o.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170816T183000
DTEND;TZID=America/Vancouver:20170816T213000
DTSTAMP:20261108T110921
CREATED:20170710T212305Z
LAST-MODIFIED:20170710T212305Z
UID:33633-1502908200-1502919000@vancouver.foodiepulse.com
SUMMARY:H2 Rotisserie & Bar - Long Table Dinner with Synchromesh Wines
DESCRIPTION:Come relax under the evening sky as you enjoy an al fresco five-course farm-to-table menu perfectly paired with BC wine from Synchromesh Wines. H2 Rotisserie & Bar is proud to introduce fresh\, locally-sourced culinary creations crafted by Executive Sous Chef\, Mike Reid and his talented team. Each delicious dish is made using sustainably grown ingredients and is paired with terroir-driven\, world class Synchromesh Wines. \nFind out more and buy tickets here… \nEvent source: Eventbrite
URL:https://vancouver.foodiepulse.com/event/h2-rotisserie-bar-long-table-dinner-synchromesh-wines/
LOCATION:H2 Rotisserie & Bar\, 1601 Bayshore Dr\, Vancouver\, BC\, V6G 2V4\, Canada
CATEGORIES:Long Table Dinner,Restaurant Event,Wine Pairing
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/07/H2-Rotisserie-Bar-Long-Table-Dinner-with-Synchromesh-Wines.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170816T180000
DTEND;TZID=America/Vancouver:20170816T210000
DTSTAMP:20261108T110921
CREATED:20170629T171145Z
LAST-MODIFIED:20170725T194717Z
UID:31827-1502906400-1502917200@vancouver.foodiepulse.com
SUMMARY:You can Can! Preserve the Summer Bounty #3
DESCRIPTION:In the 3rd class of this short summer series\, we will demonstrate how to can; Peaches in Syrup\, Jalapeno & Apple Jelly\, Salsa\, and Drunken Vodka Cherries. Enjoy wine during this fun class and go home with samples of each! \nFind out more and buy tickets here…
URL:https://vancouver.foodiepulse.com/event/can-can-preserve-summer-bounty-3/
LOCATION:The Uncommon Cafe\, 477 Powell St\, Vancouver\, BC\, V6A 1G7\, Canada
CATEGORIES:Cooking Class,Featured
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/06/you-can-Can-3.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170813T130000
DTEND;TZID=America/Vancouver:20170813T143000
DTSTAMP:20261108T110921
CREATED:20170725T181756Z
LAST-MODIFIED:20170725T181905Z
UID:34467-1502629200-1502634600@vancouver.foodiepulse.com
SUMMARY:Farmers on 57th Farm Tour & Cover Crops Workshop
DESCRIPTION:Join us for a tour of Farmers on 57th and get the lowdown on using cover crops in your farming or gardening practice. We’ll explore the Farmers on 57th market garden\, learn about the farm’s unique role as a therapeutic and educational community space\, and discuss how cover crops can improve soil fertility\, reduce soil erosion\, manage weeds\, and more! Bring your questions and curiosity. \nAbout Farmers on 57th:\nFarmers on 57th is a therapeutic\, educational\, and productive urban farm in the Marpole-Oakridge neighbourhood of Vancouver. Located on the on the grounds of George Pearson Centre (GPC)\, a Vancouver Coastal Health facility\, the farm plays host to a market garden with a Community Supported Agriculture program\, as well as a therapeutic garden for GPC residents. Learn more about Farmers on 57th’s urban farmers here.
URL:https://vancouver.foodiepulse.com/event/farmers-on-57th-farm-tour-cover-crops-workshop/
LOCATION:Farmers on 57th\, 650 West 57th Avenue\, Vancouver\, BC V6P 1S2\, Vancouver\, V6P 1S2\, CA
CATEGORIES:Farm to Table,Workshop
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/07/34467_image_original.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170813T120000
DTEND;TZID=America/Vancouver:20170813T200000
DTSTAMP:20261108T110921
CREATED:20170711T051917Z
LAST-MODIFIED:20170711T052032Z
UID:33685-1502625600-1502654400@vancouver.foodiepulse.com
SUMMARY:Pakistan Festival 2017
DESCRIPTION:August 14\, 1947 marks the day when Pakistan was born and entered the world as an independent and sovereign nation. To celebrate this highly significant day the Pakistani-Canadian community decided to organize a “Pakistan Festival” to showcase the cultural heritage\, diversity\, geography\, music\, dress\, cuisine\, customs and traditions of all corners of Pakistan. \nFind out more here…
URL:https://vancouver.foodiepulse.com/event/pakistan-festival-2017/
LOCATION:Jack Poole Plaza
CATEGORIES:Community Event,Festival
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/07/Pakistan-Festival-2017.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170813T110000
DTEND;TZID=America/Vancouver:20170813T123000
DTSTAMP:20261108T110921
CREATED:20170801T193342Z
LAST-MODIFIED:20170801T193342Z
UID:34902-1502622000-1502627400@vancouver.foodiepulse.com
SUMMARY:Beautiful BC Food Swap
DESCRIPTION:We’re back!  After a long hiatus\, the next swap will be at the Mt Pleasant Farmers Market on August 13th.  Join us for some summertime swapping!\nhttps://www.eventbrite.ca/e/beautiful-bc-food-swap-at-the-mt-pleasant-farmers-market-registration-36240126193
URL:https://vancouver.foodiepulse.com/event/beautiful-bc-food-swap/
LOCATION:Mt Pleasant Farmers Market\, 2300 Guelph Street\, Vancouver\, V5T\, CA
CATEGORIES:Community Event,Farm to Table,Market
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/08/34902_image_19983455_1442020225891805_4248060986264520442_o.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170812T100000
DTEND;TZID=America/Vancouver:20170813T160000
DTSTAMP:20261108T110922
CREATED:20170801T193631Z
LAST-MODIFIED:20170801T193631Z
UID:34906-1502532000-1502640000@vancouver.foodiepulse.com
SUMMARY:Brunch Affair Food Festival - Encore Appearance
DESCRIPTION:The Brunch Affair Food Festival is back for one last appearance this summer! Join us from 10am-4pm on both Saturday Aug 12 and Sunday Aug 13\, for more brunch favourites\, mimosas and other bubbly cocktails\, and more live music from talented local bands! \nCome celebrate and enjoy everyone’s favourite meal of the day while enjoying the beautiful Pipe Shop heritage building down on the Shipyards. Weekend early-birds\, late-risers\, and slip n’ sliders alike will be able to towel off and enjoy a variety of food vendors serving up delicious brunch dishes\, one of the BEST CAESARS in town\, and live music! All while helping out a great local cause (Partial proceeds go to Canuck Place Children’s Hospice).  Bring your friends\, your family and a big appetite! \nPre-purchase your Early Bird tokens now and enjoy extra add-ons! \n– Early Bird Token Package: $12 (Gets you $12 worth of food tokens and saves you $5 admission at the door). \n– Thirsty Bird Token Package: $20 (Gets you $20 worth of food tokens\, saves you $5 admission at the door PLUS a free drink ticket). \nThe Pipe Shop Venue is located along a gorgeous section of the North Vancouver Waterfront (115 Victory Ship Way\, North Vancouver) \nwww.brunchaffair.ca \nAdmission is free for children under 12 years. \nFree parking in the ICBC building and free street parking available as well. \nFor media inquiries\, contact info@spotlightwest.ca
URL:https://vancouver.foodiepulse.com/event/brunch-affair-food-festival-encore-appearance/
CATEGORIES:Brunch,Festival
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/08/34906_image_20292602_259299721237768_1899740329379855311_n.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170810T183000
DTEND;TZID=America/Vancouver:20170810T203000
DTSTAMP:20261108T110922
CREATED:20170725T181209Z
LAST-MODIFIED:20170725T181547Z
UID:34455-1502389800-1502397000@vancouver.foodiepulse.com
SUMMARY:Rosé all Day - Wine Appreciation Course
DESCRIPTION:This is a course for people who are passionate about Rosé.  You will learn how its made\, where its origins are\, how to taste properly\, different styles of rosé\, & food pairings.  It’s meant to be a fun night where you taste and learn about Rosé\, without the pressure of an exam.
URL:https://vancouver.foodiepulse.com/event/rose-all-day-wine-appreciation-course/
LOCATION:Vinoscenti Vineyards\, 15560 Colebrook Road\, Surrey\, BC V3S 0L2\, Surrey\, V3S 0L2\, CA
CATEGORIES:Beers | Wine | Spirits,Showcase,Tasting and Sampling
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/07/rose-all-day.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170810T173000
DTEND;TZID=America/Vancouver:20170810T223000
DTSTAMP:20261108T110922
CREATED:20170725T180836Z
LAST-MODIFIED:20170725T181127Z
UID:34448-1502386200-1502404200@vancouver.foodiepulse.com
SUMMARY:Dinner on the Pier 2017 - Thursday August 10th
DESCRIPTION:Dinner on the Pier brings great people from the community together to create a memorable night on the North Shore. \nThe night begins with a cocktail hour in the historical Pipe Shop venue\, hosted and cocktails by The Juicery Co with appy’s by Brown’s Social House Lower Lonsdale. Dinner is designed by returning chef\, Joel Green of the Pinnacle by the Pier Hotel\, creating a four-course menu featuring The Best Salmon Ever and Two Rivers Meat\, enjoyed at sunset on the edge of the Burrard Dry Dock\, Lower Lonsdale Pier. Beer and wine will be provided by the good people at Deep Cove Brewery\, and music and other exciting performances by Musos Entertainment. \nThis year we are focusing on connection\, featuring many local businesses to provide you with an amazing evening. Join us for a night of celebrating the North Shore’s summer with fellow lovers of this community. \n__________________________________ \nMenu created by Chef Joel Green \nStarter:\nHouse smoked local wild sockeye salmon with dill cream cheese. \nSalad:\nOrganic baby greens with local cucumbers\, Alaskan scallops\, Dungeness crab\, tuna tataki\, poached prawn\, vine ripened tomatoes and citrus yoghurt swirl. \nMain:\nGrilled Filet Mignon and pan seared Alaskan Sablefish with local roasted vegetables\, sautéed fingerling potatoes\, salsa and Syrah demi-glace. \nDesert:\nPeach pannacotta\, chocolate decadence cake\, fruit tart with local berries and raspberry coulis. \n__________________________________ \nDress Code:\nDress your best self\, North Van\, bring your casual good looks and good vibes.\nKeep in mind the hot evening sun and the Pacific’s cool breeze at sunset. \n__________________________________ \nPlease Read:\n*Please choose your seats wisely and do not leave empty lone seats next to your selection. Select seating not final. \nYou must be 19+ to attend. Every ticket includes cocktails\, \nEvery ticket includes cocktails\, appetisers\, a four-course meal accompanied by beer and wine and many gifts and surprises from local businesses. \nThe menu is custom created by Chef Joel Green and only serious allergies will be considered. \nDinner on the Pier is rain or shine\, and no refunds provided. \n***if it rains*** The DOTP team spent months collaborating with several businesses to plan this special evening. If there is rain\, the entire event will be celebrated inside the Pipe Shop Venue\, steps from the Burrard Dry Dock Pier. \n__________________________________ \nThank you to The Botto Real Estate team for sponsoring Dinner on the Pier for the 3rd year in a row. This event could not happen without their amazing support www.thebottoteam.com \n__________________________________ \nProceeds from Dinner on the Pier will contribute to garden boxes provided by LifeSpace Gardens donated to provide education and fresh produce to a local North Shore community centre.
URL:https://vancouver.foodiepulse.com/event/dinner-on-the-pier-2017-thursday-august-10th/
LOCATION:The Pipe Shop Venue\, 15 Wallace Mews Road\, North Vancouver\, BC V7L 0B2\, North Vancouver\, V7L 0B2\, CA
CATEGORIES:Dinner Gala,Long Table Dinner,Social Event
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/07/34448_image_original.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170806T103000
DTEND;TZID=America/Vancouver:20170806T153000
DTSTAMP:20261108T110922
CREATED:20170725T184157Z
LAST-MODIFIED:20170725T184157Z
UID:34499-1502015400-1502033400@vancouver.foodiepulse.com
SUMMARY:Brunch & Parade Viewing at the Boathouse
DESCRIPTION:The Boathouse Viewing Area is back for the 2017 Pride Parade! Watch the Parade in style with a delicious buffet brunch on any of the three floors of the Boathouse. The Boathouse doors will open at 10:30 am on August 6\, so there will be ample time to nibble on delcious food from the buffet and sip on a refreshing drink from the cash bar.  \nWhen the parade starts at noon\, the three levels of the Boathouse will transform to help you get a taste of all the colour and excitement of the 39th Annual Pride Parade. This year\, you get to choose where you’d like to enjoy the Parade best. The lower level of the Boathouse provides a street side view of the parade\, and with the open windows\, you’ll be able to hear the parade commentary from the legendary Joan-E. On the second level\, there will have a live feed of the parade on large screen televisions with air conditioning (which is a nice way to escape the heat of the August long weekend)!  The third level provides a bird’s eye view of the Parade from the rooftop deck on comfy cushioned chairs.  \nWith your $45 ticket\, you will have access to all three levels of the Boathouse. So\, fill up your plate and grab a refreshing drink then choose which level you like the best. For the event\, the Boathouse will transform into an open style seating venue\, so make sure you come early to get your seat! Seating is not guaranteed and the Boathouse will not be able to take reservations.  \nThe Boathouse Viewing Area is a popular staple of the Parade\, so make sure you get your tickets early. \nBRUNCH BUFFET MENU:\nBacon\nPork Sausage\nScrambled Eggs\nClassic Benny\nHashbrowns\nRoasted Potatoes\nJasmine\nCoconut Cod\nSeafood Pasta\nRoasted vegetables\nVegetable Pasta\nAssorted Cakes\nCroissants\nChocolate Covered Strawberries\nFruit Platter
URL:https://vancouver.foodiepulse.com/event/brunch-parade-viewing-at-the-boathouse/
LOCATION:The Boathouse Restaurant\, 1795 Beach Ave\, Vancouver\, V3M 6B9\, CA
CATEGORIES:Brunch,Festival,Restaurant Event
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/07/34499_image_20017751_1976217339070810_7632641733609185146_o.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170805T180000
DTEND;TZID=America/Vancouver:20170805T233000
DTSTAMP:20261108T110922
CREATED:20170726T001558Z
LAST-MODIFIED:20170726T001558Z
UID:34537-1501956000-1501975800@vancouver.foodiepulse.com
SUMMARY:Bollywood Karaoke Night\, Entertainment & Buffet Dinner
DESCRIPTION:Join ICA Vancouver for Bollywood Karaoke Night\, Entertainment and Buffet Dinner at Indian Bay Leaf. Buffet Dinner includes Hyderabadi Biryani (Veg & Non-Veg). Drop in and have a great time enjoying great food and music and off course our company 🙂 It would be a great way to socialize and enjoy music\, entertainment\, & food.\nEven if you do not want to sing\, please feel free to join us\, it is also a lot of fun to listen to everyone sing. We have some great singers among our members.\n\n\nVisit https://www.icavancouver.ca/events/ to find more upcoming events.
URL:https://vancouver.foodiepulse.com/event/bollywood-karaoke-night-entertainment-buffet-dinner/
LOCATION:Indian Bay Leaf\, 4890 Victoria Drive\, Vancouver\, BC V5N 4P5\, Vancouver\, V5N 4P5\, CA
CATEGORIES:Community Event,Restaurant Event
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/07/34537_image_original.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170805T180000
DTEND;TZID=America/Vancouver:20170805T210000
DTSTAMP:20261108T110922
CREATED:20170725T180609Z
LAST-MODIFIED:20170725T181111Z
UID:34443-1501956000-1501966800@vancouver.foodiepulse.com
SUMMARY:Food Day Canada Oyster Dinner
DESCRIPTION:We invite you to join us at Boulevard Kitchen & Oyster Bar on Saturday\, August 5 as we celebrate Food Day Canada and World Oyster Day with an exclusive 36-seat communal dinner. The evening opens with a champagne sabering and reception and continues with a four-course menu featuring an array of oyster-inspired dishes prepared by chefs Alex Chen and Roger Ma.  \nFOOD DAY CANADA MENU \n \nchampagne sabering and reception \n \nchilled cucumber gazpacho\nwhipped crème fraîche\, dill\, rye crumb\, crispy oyster \n \nBLVD patio-grilled Sawmill Bay ‘DD’ oyster chowder ‘garnish’\nbrown butter bacon maple vinaigrette \n \nwild salmon wellington\nmushroom\, spinach\, Hannah Brook greens\, oyster hollandaise \n \nblueberry tart\nlemon verbena ice cream \n  \nTICKETS \nA maximum of 36 seats are available for Boulevard Kitchen & Oyster Bar’s Food Day Canada Oyster Dinner. Tickets are priced at $70 per person\, plus taxes\, beverages and gratuity. \nPlease note: all sales are final. 
URL:https://vancouver.foodiepulse.com/event/food-day-canada-oyster-dinner/
LOCATION:Boulevard Kitchen & Oyster Bar\, 845 Burrard Street\, Vancouver\, BC V6Z 2K7\, Vancouver\, V6Z 2K7\, CA
CATEGORIES:Restaurant Event,Seafood
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/07/34443_image_original.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170803T190000
DTEND;TZID=America/Vancouver:20170803T220000
DTSTAMP:20261108T110922
CREATED:20170725T183131Z
LAST-MODIFIED:20170725T183131Z
UID:34474-1501786800-1501797600@vancouver.foodiepulse.com
SUMMARY:Fin To Tail
DESCRIPTION:Watch. Learn. Taste. \nFin to Tail returns for a second year\, offering Vancouver foodies a chance to learn how to cook sustainable seafood from the city’s hottest chefs. \nMore info: www.vanaqua.org/fintotail \nInspired at-home chefs can feast their eyes on four live cooking demonstrations in the Aquarium’s outdoor courtyard. Fin to Tail will feature mouthwatering\, Ocean Wise bites from local chefs including: \nOcean Wise Executive Chef Ned Bell\, Vancouver Aquarium\nChef Shelomme Bouvette\, Chicha\nChef Quang Dang\, West Restaurant\nChef Andrea Carlson\, Burdock & Co. \nTreat your tastebuds with fresh Ocean Wise seafood\, paired with elegant wine and thirst-quenching beer. You’ll also get to explore the galleries with drink in hand and experience the magic of the Aquarium at night. \nAt-home chefs and aspiring cooks will take away top tips from the pros during the intimate sessions. Takeaways will include recipe cards\, making it easy to recreate these unique Ocean Wise dishes in your own kitchen. \nAll proceeds from this event directly support our ocean conservation programs.
URL:https://vancouver.foodiepulse.com/event/fin-to-tail/
LOCATION:Vancouver Aquarium\, 845 Avison Way\, Vancouver\, V6G 3E2\, CA
CATEGORIES:Chef Collab,Cook Off,Fund Raiser,Seafood
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/07/34474_image_19264666_10154501407680800_3291761291920246897_o.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20170803T150000
DTEND;TZID=America/Vancouver:20170803T190000
DTSTAMP:20261108T110922
CREATED:20170801T193210Z
LAST-MODIFIED:20170801T193210Z
UID:34897-1501772400-1501786800@vancouver.foodiepulse.com
SUMMARY:Westside Community Food Market
DESCRIPTION:Come say hi and grab some fresh tempeh!
URL:https://vancouver.foodiepulse.com/event/westside-community-food-market/
CATEGORIES:Farm to Table,Market
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2017/08/34897_image_20414164_468602170163652_7751563432013209236_o.jpg
END:VEVENT
END:VCALENDAR