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X-WR-CALDESC:Events for Vancouver Foodie Pulse
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TZID:America/Vancouver
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DTSTART:20230312T100000
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DTSTART:20231105T090000
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BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20231126T180000
DTEND;TZID=America/Vancouver:20231127T233000
DTSTAMP:20260505T225140
CREATED:20231121T005153Z
LAST-MODIFIED:20231121T005153Z
UID:61907-1701021600-1701127800@vancouver.foodiepulse.com
SUMMARY:Shuck N Shave V
DESCRIPTION:The 5th Annual Shuck N’ Shave Competition/Fundraiser Event in support of Movember\n\n\nThis is the 5th Annual Shuck N Shave Competition/Fundraiser event featuring 4\,5 of the city’s fastest Oyster Shucking restaurants all facing off in a relay style oyster shucking\, beverage chugging comptetition.  \nLive music by Dj Zwarly and Larry Edward.  There will be a Beard Shave\, prizes\, and plenty of giveaways! \nAll in support of raising awareness surrounding Mens Health\, Movember.  \nProceeds generated from this event will go directly to team Cinnamon & Oak’s 100k goal.
URL:https://vancouver.foodiepulse.com/event/shuck-n-shave-v/
LOCATION:Chewies Smoke & Oyster Bar Kitsilano\, 2201 West 1st Avenue\, Vancouver\, BC V6K 3E6\, Vancouver\, V6K 3E6\, CA
CATEGORIES:Fund Raiser,Restaurant Event,Seafood,Themed Dinner
ATTACH;FMTTYPE=image/png:https://vancouver.foodiepulse.com/wp-content/uploads/2023/11/61907_image.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20231126T143000
DTEND;TZID=America/Vancouver:20231126T160000
DTSTAMP:20260505T225140
CREATED:20231121T004937Z
LAST-MODIFIED:20231121T004937Z
UID:61899-1701009000-1701014400@vancouver.foodiepulse.com
SUMMARY:Gin and Tonic Cocktail Class II [Craft BC Whisky Weekend]
DESCRIPTION:Get ready to mix and mingle at the Craft BC Whisky Weekend’s Gin & Tonic Cocktail Class! Yes that’s right\, we’re hosting gin classes too!\n\n\n🍸🍹 Gin & Tonic Cocktail Class [Craft BC Whisky Weekend] \nJoin us for a fun and interactive Gin & Tonic Cocktail Class during the Craft BC Whisky Weekend! You asked and we answered – while whisky is the main feature this weekend\, the local craft distilleries have also done an incredible job producing locally-crafted gins. \nGet ready to learn the art of crafting the perfect G&T at Taste of Legacy (1633 Manitoba Street\, Vancouver\, BC\, Canada). During this class we will be learning about 6 different locally-crafted gins. You will then have time to try four different Fever Tree tonics\, and then mix and match to create your perfect mini-cocktails to sip (with garnishes too). \nNote: While we also have a Gin Cocktail class on Saturday as well\, this workshop will showcase a completely different Gin line-up in it (so if you’re in to Gin\, come to both!). \nWhether you’re a seasoned mixologist or a cocktail enthusiast\, this hands-on class is perfect for anyone looking to learn about locally crafted gins and how to mix them effectively. Don’t miss out on this amazing opportunity to sip\, stir\, and socialize with fellow gin lovers. Cheers!
URL:https://vancouver.foodiepulse.com/event/gin-and-tonic-cocktail-class-ii-craft-bc-whisky-weekend/
LOCATION:1633 Manitoba Street\, Vancouver\, BC\, Canada\, 1633 Manitoba Street\, Vancouver\, BC V5Y 0B5\, Vancouver\, V5Y 0B5\, CA
CATEGORIES:Beers | Wine | Spirits,Cocktail,Cocktails,Festival
ATTACH;FMTTYPE=image/png:https://vancouver.foodiepulse.com/wp-content/uploads/2023/11/61899_image.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20231125T193000
DTEND;TZID=America/Vancouver:20231125T223000
DTSTAMP:20260505T225140
CREATED:20231121T004223Z
LAST-MODIFIED:20231121T004223Z
UID:61885-1700940600-1700951400@vancouver.foodiepulse.com
SUMMARY:Proliv pres. A Night in Hongdae: An Immersive Korean Food & Drink Event
DESCRIPTION:Join us for an evening of fun learning about Korean culture\, food\, and drinks while discovering amazing local businesses + hidden gems!\n\n\nProliv presents: A Night in Hongdae – An Immersive Korean Food & Drink Experience\nJoin us for an unforgettable evening at JIG SPACE\, located on Laurel Street in Vancouver\, BC; Immerse yourself in the vibrant and energetic atmosphere of Hongdae\, the hippest neighborhood in Seoul\, South Korea. Get ready for… \n🇰🇷 Delicious Korean small bites & street foods🇰🇷 Discovering drinks you’ve never heard of before🇰🇷 Fun drinking games🇰🇷 Exclusive 30% discount for Proliv🇰🇷 Prizes & more!! \nLooking forward to celebrating Korean culture together with you – 원샷!! \n \n* Event is restricted to persons 19 years of age and older. IDs will be checked at the door. \n \nABOUT PROLIV:\nWe are a Canadian small business that specializes in liver supplements inspired by Korean hangover formula. Say goodbye to hangovers and hello to better mornings! \nWe started diving into event marketing earlier this year and adore the powerful impact of physical connections. There’s something so special about bringing community together. \nEnergized by events we’ve been a part of\, we wanted to start our own series of events that focusses on culture\, education\, and building relationships – starting with our first event – “A Night in Hongdae” \n \n\n\n\nShoutout to our amazing partners & sponsors:
URL:https://vancouver.foodiepulse.com/event/proliv-pres-a-night-in-hongdae-an-immersive-korean-food-drink-event/
LOCATION:JIG SPACE\, Laurel Street\, Vancouver\, BC\, Canada\, 8889 Laurel Street #unit 106\, Vancouver\, BC V6P 3V9\, Vancouver\, V6P 3V9\, CA
CATEGORIES:Beers | Wine | Spirits,Community Event,Festival,Pop-Up Restaurant Event,Tasting and Sampling,Themed Dinner
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2023/11/61885_image.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20231125T170000
DTEND;TZID=America/Vancouver:20231125T183000
DTSTAMP:20260505T225140
CREATED:20231018T205107Z
LAST-MODIFIED:20231018T205107Z
UID:61736-1700931600-1700937000@vancouver.foodiepulse.com
SUMMARY:Whisky x Cookie Pairing Class [Craft BC Whisky Weekend]
DESCRIPTION:Join us for a mouthwatering\, interactive Whisky x Cookie pairing class & explore all locally crafted whiskies from multiple distilleries…\n\n\n🥃 🍪 Whisky x Cookie Pairing [Craft BC Whisky Weekend] \nJoin us for a delightful afternoon of indulgence at the Craft BC Whisky Weekend! Immerse yourself in the tantalizing world of whisky and cookie pairing at our in-person event. \nIndulge your senses as you savour the rich and complex flavours of six locally crafted whiskies expertly paired with delectable chocolates. Discover the perfect harmony between the smooth\, rich notes of whisky and the sweetness of cookies. \nLocated at Taste of Legacy (1633 Manitoba Street\, Vancouver\, BC\, Canada)\, our event promises a cozy and intimate setting for you to enjoy this unique tasting experience. Whether you’re a whisky connoisseur or a sweets lover\, this event is sure to leave your taste buds craving for more. \nGrab your tickets now and join us for an extraordinary sensory journey!
URL:https://vancouver.foodiepulse.com/event/whisky-x-cookie-pairing-class-craft-bc-whisky-weekend/
LOCATION:1633 Manitoba Street\, Vancouver\, BC\, Canada\, 1633 Manitoba Street\, Vancouver\, BC V5Y 0B5\, Vancouver\, V5Y 0B5\, CA
CATEGORIES:Beers | Wine | Spirits,Seminar,Tasting and Sampling
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20231125T120000
DTEND;TZID=America/Vancouver:20231125T133000
DTSTAMP:20260505T225140
CREATED:20231018T205144Z
LAST-MODIFIED:20231018T205144Z
UID:61740-1700913600-1700919000@vancouver.foodiepulse.com
SUMMARY:Whisky x Chocolate Pairing [Craft BC Whisky Weekend]
DESCRIPTION:Join us for a mouthwatering weekend of Whisky x Chocolate Pairing\, where Craft BC Whisky takes center stage in a delectable in-person event!\n\n\n🥃 🍫 Whisky x Chocolate Pairing [Craft BC Whisky Weekend] \nJoin us for a delightful afternoon of indulgence at the Craft BC Whisky Weekend! Immerse yourself in the tantalizing world of whisky and chocolate pairing at our in-person event. \nIndulge your senses as you savour the rich and complex flavours of six locally crafted whiskies expertly paired with delectable chocolates. Discover the perfect harmony between the smooth\, rich notes of whisky and the luscious sweetness of chocolate. \nLocated at Taste of Legacy (1633 Manitoba Street\, Vancouver\, BC\, Canada)\, our event promises a cozy and intimate setting for you to enjoy this unique tasting experience. Whether you’re a whisky connoisseur or a chocolate lover\, this event is sure to leave your taste buds craving for more. \nGrab your tickets now and join us for an extraordinary sensory journey!
URL:https://vancouver.foodiepulse.com/event/whisky-x-chocolate-pairing-craft-bc-whisky-weekend/
LOCATION:1633 Manitoba Street\, Vancouver\, BC\, Canada\, 1633 Manitoba Street\, Vancouver\, BC V5Y 0B5\, Vancouver\, V5Y 0B5\, CA
CATEGORIES:Beers | Wine | Spirits,Seminar,Tasting and Sampling
ATTACH;FMTTYPE=image/png:https://vancouver.foodiepulse.com/wp-content/uploads/2023/10/61740_image.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20231122T180000
DTEND;TZID=America/Vancouver:20231123T220000
DTSTAMP:20260505T225140
CREATED:20231121T004721Z
LAST-MODIFIED:20231121T004721Z
UID:61895-1700676000-1700776800@vancouver.foodiepulse.com
SUMMARY:Culmina Winemaker's Dinner X 1931 Gallery Bistro
DESCRIPTION:Join us at 1931 Gallery Bistro\, where our Chefs have crafted a menu pairing with top notch wines from Culmina Winery. (2 Nights Available).\n\n\nCulmina Winemakers Dinner X 1931 Gallery Bistro \nTwo nights available – Wednesday\, November 22nd (6PM-10PM)\, or Thursday\, November 23rd (6PM-10PM). \nJoin us for a scrumptious evening at 1931 Gallery Bistro in Vancouver\, BC\, Canada. Indulge in a delightful Culmina Winemakers Dinner where you can savor the finest flavors paired with exceptional wines. Immerse yourself in a unique culinary experience\, expertly crafted by our talented chefs. This in-person event promises an unforgettable night of gastronomic bliss. Don’t miss out on this opportunity to tantalize your taste buds and enjoy the warm ambiance of our charming bistro.  \nMenu: \n1.	Perle de Rose + Crab and Grapefruit Salad: papaya\, carrot\, cabbage\, white  vinaigrette\, pangrattato\n \n2.	Dilemma Chardonnay + Lemon Ricotta Tortellini: lemon zest\, beurre blanc\n \n3.	Malbec + Rack of Lamb: ratatouille\, potato pave\n \n4.	Hypothesis + Mushroom Risotto: chanterelles\, truffle\n \n5.	Susser Riesling + Cheese Plate: ash goat\, tallegio\, brie\, candied lemon\, poached pear\, walnuts\, dried fruit\n \nBook your spot now! \n\n\n\n\n\n\n1931gallerybistro.com \nInstagram: @1931Gallerybistro
URL:https://vancouver.foodiepulse.com/event/culmina-winemakers-dinner-x-1931-gallery-bistro/
LOCATION:1931 Gallery Bistro\, Hornby Street\, Vancouver\, BC\, Canada\, 750 Hornby Street\, Vancouver\, BC V6Z 2H7\, Vancouver\, V6Z 2H7\, CA
CATEGORIES:Beers | Wine | Spirits,Restaurant Event,Wine Pairing,Wine Tasting
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2023/11/61895_image_original.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20231117T080000
DTEND;TZID=America/Vancouver:20231119T220000
DTSTAMP:20260505T225140
CREATED:20230819T061718Z
LAST-MODIFIED:20230819T061812Z
UID:61652-1700208000-1700431200@vancouver.foodiepulse.com
SUMMARY:An ABBA Tribute - the Dancing Queen Dining Experience in Vancouver
DESCRIPTION:Vancouver residents are in for a treat this November with the arrival of the Dancing Queen Dining Experience. From November 17th to the 19th\, one can embark on a journey to Skopelos island\, where an evening filled with dancing\, dining\, and joy awaits. \n\n\n\nGuests will be served dinner while being serenaded by talented performers\, ensuring they leave the event yearning for more excitement well into the midnight hours. This theatrical dining experience is priced at $99 per person\, encompassing a live performance\, a two-course Mediterranean feast\, a refreshing beverage\, and an enticing disco. Anticipate moments with everyone singing along to beloved classics such as “Lay All Your Love On Me” and “Voulez-Vous.” \n\n\n\nThis unforgettable Skopelos-inspired dining experience is now ready for bookings. The event is exclusively for those aged 19 and above. \n\n\n\nBook here
URL:https://vancouver.foodiepulse.com/event/an-abba-tribute-the-dancing-queen-dining-experience-in-vancouver/
CATEGORIES:Pop-Up Restaurant Event,Themed Dinner
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2023/08/events_168_1656591847.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20231115T190000
DTEND;TZID=America/Vancouver:20231115T203000
DTSTAMP:20260505T225140
CREATED:20231018T210722Z
LAST-MODIFIED:20231018T210722Z
UID:61776-1700074800-1700080200@vancouver.foodiepulse.com
SUMMARY:Spirit & Spice: Whisky Cocktails
DESCRIPTION:Get ready for the ultimate cocktail extravaganza where you can indulge in a night of endless libations\, mingling\, and pure liquid bliss!\n\n\n\nLiquid Gold & Crafty Cocktails  \nJoin us for a unique whisky night at 1933 Liquor Co.  \nDiscover a curated selection of fine whiskies from Douglas Laing and then Taste signature whisky cocktails that perfectly balance the spirit’s depth with a tantalizing array of flavors \nThe tasting experience will be elevated with delectable food pairings designed to complement the whisky profiles. \nConnect with like-minded spirits and share our passion for strong drinks!  \nLocated at the new1933 Liquor Co. The smarter drinking\, better thinking liquor store. \nLet your Spirit Guide you  \nGrab your friends and join us for Spirit and Spice  at 1933 Liquor Co. in Vancouver\, BC\, Canada! Conveniently located right next to VCC Clark skytrain station.
URL:https://vancouver.foodiepulse.com/event/spirit-spice-whisky-cocktails/
LOCATION:1933 Liquor Co.\, Great Northern Way\, Vancouver\, BC\, Canada\, 895 Great Northern Way\, Vancouver\, BC V5T 1E1\, Vancouver\, V5T 1E1\, CA
CATEGORIES:Beers | Wine | Spirits,Cocktail,Cocktails
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20231115T180000
DTEND;TZID=America/Vancouver:20231115T210000
DTSTAMP:20260505T225140
CREATED:20231018T211941Z
LAST-MODIFIED:20231018T211941Z
UID:61798-1700071200-1700082000@vancouver.foodiepulse.com
SUMMARY:Neapolitan pizza class - KERRISDALE location
DESCRIPTION:Learn to Make Neapolitan Pizza from Scratch: Hands-On Class with History\, Rules\, Tips for Home Success. Take Home Your Dough
URL:https://vancouver.foodiepulse.com/event/neapolitan-pizza-class-kerrisdale-location/
LOCATION:Kerrisdale Lumber Home\, 6365 West Boulevard\, Vancouver\, BC V6M 3X5\, Vancouver\, V6M 3X5\, CA
CATEGORIES:Cooking Class
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20231108T180000
DTEND;TZID=America/Vancouver:20231108T220000
DTSTAMP:20260505T225140
CREATED:20231018T211257Z
LAST-MODIFIED:20231018T212113Z
UID:61794-1699466400-1699480800@vancouver.foodiepulse.com
SUMMARY:Dumpling Fest Vancouver Fall Edition
DESCRIPTION:Join us and tantalize your taste buds at several restaurants in Downtown Vancouver to taste different kinds of dumplings.\n\n\nExperience different restaurants and tastes that may include Chinese wontons\, to Italian Ravioli\, Japanese mochi\, Korean mandu\, Mexican empanadas\, to Nepalese momos and more. Our 10th edition evening tasting extravaganza is on Wednesday November 8  from 6pm until 10pm and is presented by Vancouver Foodster and Tasting Plates. \nEach restaurant will be serving up Tasting Plates and Bowls for guests to enjoy and you will have a chance to visit many different types of restaurants throughout the event\, meet some new food loving friends\, and learn about each of the participating restaurants. \nSee one of our past Dumpling Fest tours here and an Instagram reel  \nVisit each of the participating restaurants at your leisure by car or transit. \nView our past events\, photos and more here! \n***** VIP Experience ***** – a limited number of tickets are available at this special price. that includes learning how Middle Eastern dumplings are made by Chef Ofra at Ofra’s Kitchen\, and a special dumplings tasting\, during a special preview hour that starts at 5pm\, exclusive to this VIP Experience.. \n\n\nTickets: \nUltra Early-bird Tickets: $49  per person through October 15\, 2023 \nEarly-bird Tickets $59 per person after October 15\, 2023 \nRegular $69 per person after October 29\, 2023 \nVIP Experience $100 per person (until sold out\, limited number of tickets available) \nNote: Eventbrite fee and GST is extra on all tickets purchased online. \nTicket price includes tasting plates of dumplings at each of the participating restaurants on this self-guided tour throughout the evening.  \nNote: ALL Tickets must be purchased in advance online. All ticket sales are final.  Participating restaurants subject to change. Event produced by CMI Chat Media Inc. This is an all ages event and everyone is welcome. Check out our event FAQ for more info here.  \nRefund Policy: We understand that plans can change\, but please note that all ticket sales are final. While we can’t offer refunds\, you’re more than welcome to transfer your ticket to another person if you find yourself unable to attend.
URL:https://vancouver.foodiepulse.com/event/dumpling-fest-vancouver-fall-edition/
LOCATION:V6B 3V7\, Location\, Vancouver\, BC V6B 3V7\, Vancouver\, V6B 3V7\, CA
CATEGORIES:Restaurant Crawl,Tour
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20231107T180000
DTEND;TZID=America/Vancouver:20231107T220000
DTSTAMP:20260505T225140
CREATED:20231018T212152Z
LAST-MODIFIED:20231018T212152Z
UID:61804-1699380000-1699394400@vancouver.foodiepulse.com
SUMMARY:QUAILS'GATE WINERY DINNER
DESCRIPTION:Join Provence Marinaside & Quails’ Gate winery in celebrating Okanagan Wines\, West Coast ingredients\, and French cooking.\n\n\nThe five course menu will feature French dishes inspired by the abundance of fresh ingredients that BC has to offer matched with the wines of Quail’s Gate Estate Winery.While you are enjoying your meal one of the principals from Quails’ Gate  will speak on the wine making process\, and the characteristics  of each wine. \nThe evening will begin with a reception from  6:00pm to 6:30pm with dinner service to follow.  Ticket holders are asked to arrive no later than 6:30pm as we will not be able to wait for late comers. \n\n\n\nPlease note that the menu and wine parings for this event are fixed\, and no substitutions or alterations will be made.
URL:https://vancouver.foodiepulse.com/event/quailsgate-winery-dinner/
LOCATION:Provence Marinaside\, 1177 Marinaside Cr.\, Vancouver\, BC V6Z 2Y3\, Vancouver\, V6Z 2Y3\, CA
CATEGORIES:Beers | Wine | Spirits,Restaurant Event,Wine Pairing,Wine Tasting
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20231105T120000
DTEND;TZID=America/Vancouver:20231105T140000
DTSTAMP:20260505T225140
CREATED:20231018T211220Z
LAST-MODIFIED:20231018T211220Z
UID:61790-1699185600-1699192800@vancouver.foodiepulse.com
SUMMARY:Japanese Canadian Heritage Cooking Classes: Yumi Sakamoto—Sustainable Feast
DESCRIPTION:Learn to make old school homemade hishio (the ancestor of shoyu) using koji culture fermentation; dress a super tasty veggie noodle salad!\n\n\nWhat is “Hishio”? \nEarly homemade soy sauce (shoyu) in Japan was once called hishio\, a traditional and rich flavour ingredient once produced long before factory made soy products became popular.  Hishio is prepared using a very special koji naturally activated culture—a combination of soybeans\, wheat\, and rice  is fermented into versatile\, home style seasoning that can be used in sauces and dressings. \nSustainable Feast* Menu Using Hishio \n\nHarusame (bean thread) veggie and sea salad w/ hishio dressing\nSpecial hishio workshop w/ take-home-to-ferment sample bottles\nGreen tea\, fruit & Yumi’s amazing amazake apple cake!\n\n*Sustainable Feast is a food and cooking club dedicated to gut health through live fermentation and healthy eating. \n\n\n\nphotos courtesy of Yumi Sakamoto\n\n\nCook’s Bio:\nInstructor Yumi Sakamoto\, founder/director of Sustainable Feast\, is a Registered Holistic Nutritionist\, RHN; certified koji maker/advisor; certified plant-based professional chef; macrobiotic life adviser; and certified raw food chef. \nYumi graduated from the Canadian School of Natural Nutrition and has been offering healthy gut cooking workshops both in-person and online since 2015.  Her unique classes are based on traditional fermentation methods from around the world. Combining her food expertise and educational background\, her recent activities mainly focus on educating local Japanese people about traditional Japanese fermented foods to pass on to the next generation. \n(While most classes are in Japanese\, English language instruction such as this Nov 5th event is also available upon request.) \n\n\nFOR PROGRAM INFO PLEASE CONTACT MICHAEL THE CO-ORDINATOR:\ntorabc@gmail.com
URL:https://vancouver.foodiepulse.com/event/japanese-canadian-heritage-cooking-classes-yumi-sakamoto-sustainable-feast/
LOCATION:Tonari Gumi\, 42 West 8th Avenue\, Vancouver\, BC V5Y 1M7\, Vancouver\, V5Y 1M7\, CA
CATEGORIES:Community Event,Cooking Class
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2023/10/61790_image.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20231104T200000
DTEND;TZID=America/Vancouver:20231105T010000
DTSTAMP:20260505T225140
CREATED:20231018T211040Z
LAST-MODIFIED:20231018T211040Z
UID:61780-1699128000-1699146000@vancouver.foodiepulse.com
SUMMARY:French Touch Party: Les Aperos
DESCRIPTION:European dancing event with French music and international music\n\n\nWelcome to the best European Party in Vancouver with different types of French music and international
URL:https://vancouver.foodiepulse.com/event/french-touch-party-les-aperos/
LOCATION:1318 Cartwright St\, 1318 Cartwright Street\, Vancouver\, BC V6H 3R9\, Vancouver\, V6H 3R9\, CA
CATEGORIES:Beers | Wine | Spirits,Cocktail,Cocktails
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2023/10/61780_image.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20231104T150000
DTEND;TZID=America/Vancouver:20231104T220000
DTSTAMP:20260505T225140
CREATED:20231018T212529Z
LAST-MODIFIED:20231018T212529Z
UID:61808-1699110000-1699135200@vancouver.foodiepulse.com
SUMMARY:Vancouver Cheese and Meat Festival
DESCRIPTION:Join us on a savory journey through a world of delectable flavors and artisanal delights.\n\n\nThis Festival showcases all artisan foods and beverages – Not only Cheese and Meat. We showcase a 60/40 food to beverage mix.\n\n\nNovember 4th\, at the Pipe Shop \nCome and experience the delightful aromas\, flavors\, and textures of the Cheese and Meat Festival\, the one and only event dedicated to showcasing artisanal foods and beverages in the Pacific Northwest. At this festival\, you can indulge in a variety of international and local artisanal foods and liquors. The festival will be held at the charming Pipe Shop\, located in North Vancouver. As a guest\, you will receive a small charcuterie board upon entry\, which you can use to sample the delicious foods and drinks on offer\, all while vendors describe the items being showcased. \n \nPlease explore our FAQ.
URL:https://vancouver.foodiepulse.com/event/vancouver-cheese-and-meat-festival-4/
LOCATION:The Pipe Shop\, 115 Victory Ship Way\, North Vancouver\, BC V7L 0B2\, North Vancouver\, V7L 0B2\, CA
CATEGORIES:Cheese,Festival
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20231102T190000
DTEND;TZID=America/Vancouver:20231102T210000
DTSTAMP:20260505T225140
CREATED:20231028T003353Z
LAST-MODIFIED:20231028T003454Z
UID:61845-1698951600-1698958800@vancouver.foodiepulse.com
SUMMARY:Día de los Muertos Chef's Dinner at Alimentaria Mexicana
DESCRIPTION:Alimentaria’s Chef Martín Vargas will be teaming up with Chef Alvaro Montes De Oca (formerly of Ubuntu Canteen and one of the most recent rotating chefs at the new Bar Tartare) to present a unique opportunity of immersion in the vibrant tapestry of Mexican culture\, outstanding cuisine\, where guests will be able to craft lasting memories. \n\n\n\nDate: Thursday\, Nov 2\, 2023Time: 7:00 PM – 9:30 PMTicket Price: $80 pp + 20% auto-gratuityLocation: Alimentaria Mexicana (1596 Johnston St\, Vancouver\, BC V6H 3R9) \n\n\n\nBook here
URL:https://vancouver.foodiepulse.com/event/dia-de-los-muertos-chefs-dinner-at-alimentaria-mexicana/
LOCATION:Alimentaria Mexicana\, 1596 Johnston St\, Vancouver\, BC\, V6H 3R9\, Canada
CATEGORIES:Chef Collab,Halloween,Pop-Up Restaurant Event,Restaurant Event
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20231102T170000
DTEND;TZID=America/Vancouver:20231102T220000
DTSTAMP:20260505T225140
CREATED:20231018T211128Z
LAST-MODIFIED:20231018T211154Z
UID:61784-1698944400-1698962400@vancouver.foodiepulse.com
SUMMARY:Vancouver's North Shore Craft Beer Week Launch Party
DESCRIPTION:Join us for an evening celebrating the North Shore’s finest craft breweries\, cidery + distillery. Food trucks\, live entertainment & prizes.\n\n\nTaste and sample Vancouver’s North Shore’s finest Craft Breweries and enjoy an amazing evening in the Historic Shipyards District with food trucks\, live entertainment\, prizes and games! Bring your festival spirit for an evening with friends and family celebrating live events again!\n \n•	General Admission Tickets: $38.00 +GST including 2 drink tokens + tasting mug\n \nBeer tokens are available for purchase at the event for $10 for 5 tokens.\n \nMust be 19+ with Government Issued ID. No Exceptions. Credit Card readers will be on hand to purchase tokens. No Cash transactions.\n \nYou will get the chance to sample beer from 10 North Shore breweries + 1 Cidery + 1 Distillery:\n \n• Beere Brewing Co.\n \n• Black Kettle Brewing\n \n• Bridge Brewing Co.\n \n• Wildeye Brewing\n \n• House of Funk Brewing\n \n• North Point Brewing\n \n• Streetcar Brewing\n \n• Shaketown Brewing\n \n. La Cerveceria Astilleros\n \n. Braggot Brewing \n. Copperpenny Distilling Co.\n \n. Windfall Cider Co. \n \nPlus\, sample the 2023 Vancouver’s North Shore Craft Beer Week Collaboration Brew!\n \n \nPurchase your Launch Party tickets in advance for early entry from 5pm-5:30pm. Be front of the line with first access to beer token purchases and vendors. Your ticket includes:\n \n• Vancouver’s North Shore Craft Beer Week tasting mug\n \n• Live music from our music partners Musos Entertainment\n \n• Access to food trucks and vendors\n \n• Access to prize giveaways from Vancouver’s North Shore Tourism Association\n \nBeer tokens are available for purchase at the event for $10 for 5 tokens. Credit card Or Debit only\n \n50/50 & Raffle Tickets will be sold\n \nDoor entry on the Launch Party night without pre-purchased tickets cannot be guaranteed. Door entry on the night will be on a one-out-one-in basis after 6.30pm. Door tickets are $38.00 + GST including two drink tokens.\n \nPartial proceeds in aid of North Shore Rescue.\n \nMUST BE 19+ TO ENTER | GOVERNMENT ISSUED ID REQUIRED | PLEASE DRINK RESPONSIBLY\n \nWe ask attendees to drink responsibly and to plan a safe ride home in
URL:https://vancouver.foodiepulse.com/event/vancouvers-north-shore-craft-beer-week-launch-party-2/
LOCATION:The Pipe Shop\, 115 Victory Ship Way\, North Vancouver\, BC V7L 0B2\, North Vancouver\, V7L 0B2\, CA
CATEGORIES:Cooking Class
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20231101T080000
DTEND;TZID=America/Vancouver:20231130T200000
DTSTAMP:20260505T225140
CREATED:20231205T234740Z
LAST-MODIFIED:20231205T234741Z
UID:61949-1698825600-1701374400@vancouver.foodiepulse.com
SUMMARY:Rice Cake Master's Month-Long Black Friday Special
DESCRIPTION:Rice Cake Master is getting a head start on the Black Friday shopping season! Beginning November 6\, both their Richmond and Burnaby locations are offering an early bird special with a 50% discount on fresh fruit mochi\, also known as Daifuku\, featuring flavours like strawberry\, mango\, and durian\, with some conditions.  \n\n\n\nFrom November 6 to November 30\, for each purchase of any of their rice cake varieties\, which include Red Bean\, Black Bean\, Soy Bean\, Black Sesame\, Osmanthus\, Oreo\, Black Kerneled Rice\, and Chestnut Date\, enjoy a 50% discount on a fresh fruit mochi of your choice\, such as Strawberry Mochi\, Mango Mochi\, or Durian Mochi.  \n\n\n\nFruit mochi\, also known as Daifuku\, a delightful dessert with deep roots in Japanese culinary traditions\, combines the soft and chewy texture of traditional mochi with the vibrant flavours of seasonal fruits. This treat involves wrapping a sweetened glutinous rice dough around a succulent fruit\, like a strawberry or mango. All the mochi balls are handmade daily with freshly milled glutinous rice flour in-house.
URL:https://vancouver.foodiepulse.com/event/rice-cake-masters-month-long-black-friday-special/
CATEGORIES:Black Friday,Restaurant Event
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20231031T193000
DTEND;TZID=America/Vancouver:20231031T230000
DTSTAMP:20260505T225140
CREATED:20231018T205744Z
LAST-MODIFIED:20231018T210549Z
UID:61763-1698780600-1698793200@vancouver.foodiepulse.com
SUMMARY:Carvings & Cocktails
DESCRIPTION:Join us for a night of  fun at Carvings & Cocktails\, where you can unleash your creativity while sipping on delicious drinks!\n\n\nCarvings & Cocktails \nIt‘s official and you wont want to miss it. Hotel Belmonts first annual pumpkin carving contest.  \nDate: Tue\, Oct 31\, 2023 \nTime: 7:30 PM \nLocation: 654 Nelson Street\, Vancouver\, BC V6B 6K4 \nWhat better way to spend your hallows eve than to sip on some mouth watering cocktails while you carve your perfect pumpkin.  \nTicket includes\, a table\, your pumpkin\, carving tools and a Patron margarita tree for you and your team. (Must have at least 2 team members with purchased tickets to reserve a table) \nDrink and food specials throughout the night and prizes  for the top 3 winners. \nSurprise prizes to be won during the contest.
URL:https://vancouver.foodiepulse.com/event/carvings-cocktails/
LOCATION:Hotel Belmont Vancouver MGallery\, 654 Nelson Street\, Vancouver\, BC V6B 6K4\, Vancouver\, V6B 6K4\, CA
CATEGORIES:Cocktail,Cocktails,Halloween
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BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20231030T193000
DTEND;TZID=America/Vancouver:20231030T233000
DTSTAMP:20260505T225140
CREATED:20231018T205513Z
LAST-MODIFIED:20231018T205513Z
UID:61754-1698694200-1698708600@vancouver.foodiepulse.com
SUMMARY:Halloween Haunted Cruise Party
DESCRIPTION:FIRESHOT ENTERTAINMENT Presents Halloween Haunted Cruise Party. The experience of Halloween Party on Water.\n\n\nBoarding starts 7:30 pm and Boat leaves at 8:30pm Sharp. Please be on time.  \n🍽️PAID FOOD AND DRINKS ON THE BOAT 🍻 \n🍾ONCE YOU POP THE FUN DON’T STOP \nDress Code: Halloween Costumes ❤️ \nBuy your tickets in advance to avoid being disappointed. This event will still adhere to all COVID-19 BC Mandated Rules! The following rules apply! \n \n-PLEASE STAY HOME IF YOU ARE FEELING ANY SYMPTOMS OF COVID-19 OR UNWELL! \n \nLET THE PARTY BE-GIN 🥂 \n \n** Top 40\, EDM\, Hip-Hop\, Bollywood and Punjabi Music** \n \nFor More Information Please Contact via: \nInstagram: @fireshotentertainment \nPhone: +1 (604)206-9351 \n \n***Disclaimer – Tickets are Non Refundable***
URL:https://vancouver.foodiepulse.com/event/halloween-haunted-cruise-party/
LOCATION:760 Pacific Blvd\, 760 Pacific Boulevard\, Vancouver\, BC V6B 5E7\, Vancouver\, V6B 5E7\, CA
CATEGORIES:Cruise,Halloween
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20231029T130000
DTEND;TZID=America/Vancouver:20231029T160000
DTSTAMP:20260505T225140
CREATED:20231018T204751Z
LAST-MODIFIED:20231018T204751Z
UID:61724-1698584400-1698595200@vancouver.foodiepulse.com
SUMMARY:BOO!ts - Halloween Drag Brunch
DESCRIPTION:BOO!ts.\nTFD is back at goodco Sunday\, October 29 for our biggest drag brunch to-date.\n\n\nBOO!ts.  \nTFD is back at goodco Sunday\, October 29 for our biggest drag brunch to-date! Join hosts Kendall Gender & Synthia Kiss from Canada’s Drag Race plus local legends Anya Anomaly\, Atondra\, Batty Banks\, Hazel\, Mikki Wikki\, Son of a Butch\, Tiffany Ann Co & Xanax for a halloween spectacular you DON’T want to miss.  \nTICKET OPTIONS \nReserved table of 10 – $55 per ticket (Must purchase full table)                                                                       Reserved table of 6  – $55 per ticket (must purchase full table)  \nReserved table of 4 – $55 per ticket (must purchase full table                                                                            Reserved table of 2 – $55 per ticket (must purchase full table) \nGeneral admission seating $55 per ticket (single tickets) \nEvery ticket includes cost for 1 brunch menu item                                                         \nTaxes and ticketing fees added at checkout \nThis event is all ages • Minors must be accompanied by a parent or guardian.  \nPlease note the arrival time on your ticket. If you arrive 10 minutes after you posted time\, you are subject to waiting until the people in front of you in line have been seated.  \n**************************************** \nhttp://www.TFDpresents.ca/ \nhttp://www.facebook.com/TFDpresents \nTweets by TFDPresents \nhttp://www.instagram.com/TFDpresents \nhttp://www.youtube.com/TFDpresents
URL:https://vancouver.foodiepulse.com/event/boots-halloween-drag-brunch/
LOCATION:Colony Bar Granville\, 965 Granville Street\, Vancouver\, BC V6Z 1L3\, Vancouver\, V6Z 1L3\, CA
CATEGORIES:Brunch,Halloween
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BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20231029T120000
DTEND;TZID=America/Vancouver:20231029T140000
DTSTAMP:20260505T225140
CREATED:20231018T205417Z
LAST-MODIFIED:20231018T205417Z
UID:61749-1698580800-1698588000@vancouver.foodiepulse.com
SUMMARY:Beginners Cake Making and Decorating
DESCRIPTION:an introduction to basic cake making and decorating with chef john and chef Jay from Lilliam Bakery in North Vancouver\n\n\nA hands on beginners class in cake decorating \nwe will explore making different cakes\, and icing methods. \nstudents will choose a style\, a frosting and accessories and decorate there own \ncake to take home.
URL:https://vancouver.foodiepulse.com/event/beginners-cake-making-and-decorating/
LOCATION:Lillium Bakery North Vancouver\, 125 West 3rd Street\, North Vancouver\, BC V7M 1E7\, North Vancouver\, V7M 1E7\, CA
CATEGORIES:Baking,Cooking Class
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2023/10/61749_image.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20231028T110000
DTEND;TZID=America/Vancouver:20231028T140000
DTSTAMP:20260505T225140
CREATED:20231018T205611Z
LAST-MODIFIED:20231018T205611Z
UID:61758-1698490800-1698501600@vancouver.foodiepulse.com
SUMMARY:Drag Brunch at the Fountainhead Pub! Halloween Edition!
DESCRIPTION:HOSTED BY ROGUE – Buffet Style – *MEAL INCLUDED IN TICKET PRICE (from 11am – 12pm)*\nDoors open @11am. Show starts @11:30.\n\n\nHOSTED BY ROGUE \n \nPerformances by: \n \nCARRIE OKI DOKI – PM – SON OF A BUTCH \n \nDoors open @11am. Show starts @11:30. Buffet style this time around. \n*MEAL INCLUDED IN TICKET PRICE* \n \nTickets are sold by the seat. We understand not every seat in the pub has the best view. There is a discounted rate for said seats. \n \nThis event is 19+ \n \nNutrl COSMO Bucket\, and Stanley Park beer SPECIALS! \n \nPartial ticket sales to charity TBD \n \nThe Fountainhead Pub recognizes that it operates on the unceded territories of the xʷməθkʷəy̓əm (Musqueam)\, Sḵwx̱wú7mesh (Squamish)\, and səlilwətaɬ (Tsleil-Waututh) Nations. \n \nFollow us on Instagram for future events! (@thefountainheadpub)
URL:https://vancouver.foodiepulse.com/event/drag-brunch-at-the-fountainhead-pub-halloween-edition/
LOCATION:The Fountainhead Pub\, 1025 Davie Street\, Vancouver\, BC V6E 1M5\, Vancouver\, V6E 1M5\, CA
CATEGORIES:Brunch,Halloween
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20231028T110000
DTEND;TZID=America/Vancouver:20231028T140000
DTSTAMP:20260505T225140
CREATED:20231018T204539Z
LAST-MODIFIED:20231018T204539Z
UID:61716-1698490800-1698501600@vancouver.foodiepulse.com
SUMMARY:Halloween Cookie Decoration - Chef Lizzy - Cooking Class
DESCRIPTION:Learn all the tricks and technique of beautifully decorated cookies!\n\n\nREGISTRATIONS CLOSES ON OCTOBER 21ST\, DON’T WAIT TO BOOK YOUR TICKETS! \nPlease read our Class FAQ before registering! This FAQ will answer questions about what to expect during our events\, how to book\, cancellation policies and more.  \nHANDS ON EVENT \nYour Chef: Lizzy  Wong \nWhether you are new to decorating cookies or ready to take the next step and learn a few more cookie decorating techniques\, this class is for you! You will learn all about the science behind  icing consistencies and how these varying consistencies can be used to create a variety of beautifully decorated cookies. Through step by step guided instruction and modeling\, we’ll create adorable Thanksgiving themed cookies together using a variety of techniques\, tools\, icing colours\, and consistencies.   \nLizzy is a seasoned cake artist\, winning prices such as The San Diego Cake Show. Lizzy now has a custom cake and cookie business here in Vancouver and she is ready to share her secrets! You can follow Lizzy on Instagram at @lizzyfrizzybakery and see some of her work! \nAll materials will be provided for use in class and 6 cookies to decorate and take home. Please bring a container. \nYou will be served a cheese and charcuterie plate for nibbling during this class\, and you will take home your decorated cookies! \n \n$109 + gst per person (please buy one ticket per attendees) \nThis is an adult only class! Minors 14+ are welcomed accompanied by an adult (please buy 2 tickets) \nEnjoy 10% off the entire store on the day of the event! \nWant to save the Eventbrite fee? You can register in person and over the phone directly with the store (604) 939-6200. Payment is required when you register – visa\, MasterCard\, gift certificates are accepted over the phone\, cash and debit in person. \n \nWe have a 72 hours cancelation policy. If you need to cancel but have not given 72 hours notice\, no refund\, transfer to another class or credit will be issued\, but you can send somebody in your place. \n \nIn the event that not enough participants are registered\, we would have to cancel the class. We will notify registered participants at least 48 hrs prior and issue a full refund. \n \nChefs will try to accommodate food allergies or dietary restrictions if given 72 hours notice. Please inquire prior to booking if there are any food concern.
URL:https://vancouver.foodiepulse.com/event/halloween-cookie-decoration-chef-lizzy-cooking-class/
LOCATION:Eden West Gourmet\, 96 Kyle Street\, Port Moody\, BC V3H 1Z3\, Port Moody\, V3H 1Z3\, CA
CATEGORIES:Baking,Cooking Class,Dessert,Halloween
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20231025T220000
DTEND;TZID=America/Vancouver:20231026T020000
DTSTAMP:20260505T225140
CREATED:20231018T210630Z
LAST-MODIFIED:20231018T210630Z
UID:61771-1698271200-1698285600@vancouver.foodiepulse.com
SUMMARY:RETRO ROMANCE - 70s & 80s Dance Party Halloween Edition
DESCRIPTION:Get ready to boogie down and transport yourself back to the groovy 70s and rad 80s at our Halloween edition of Retro Romance.\n\n\nCold Tea Lounge & Nate Fadear Presents… \nRETRO ROMANCE – 70s & 80s Dance Party Halloween Edition \nGet ready to boogie at the spookiest dance party in town! Join us at Cold Tea Lounge for a night of retro romance\, groovy beats\, and wicked Halloween fun hosted by none other Nate Fadear. Dust off your bell-bottoms\, tease your hair\, and put on your best costume for a night that will transport you back to the disco era. DJ Datguyry will be spinning all your favourite hits from the 70s and 80s\, guaranteeing a night of non-stop dancing and good vibes. So grab your friends\, show off your moves\, and let’s celebrate Halloween with a blast from the past! \nDress up in your best 70s & 80s get up and win PRIZES! \n$5 Drink Specials from 10PM  \n19+ Event (2 Pieces of ID Required) \nALL Ticket Sales are FINAL *No Refund Policy*
URL:https://vancouver.foodiepulse.com/event/retro-romance-70s-80s-dance-party-halloween-edition/
LOCATION:Cold Tea Restaurant\, 1193 Granville Street\, Vancouver\, BC V6Z 1M1\, Vancouver\, V6Z 1M1\, CA
CATEGORIES:Halloween,Restaurant Event
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BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20231025T080000
DTEND;TZID=America/Vancouver:20231031T220000
DTSTAMP:20260505T225140
CREATED:20231022T224900Z
LAST-MODIFIED:20231101T225557Z
UID:61865-1698220800-1698789600@vancouver.foodiepulse.com
SUMMARY:Rice Cake Master Offers Limited Edition Pumpkin Mochi Desserts by Aglaze for Halloween Week (October 25 - October 31\, 2023) at Its Richmond Location
DESCRIPTION:Rice Cake Master\, in partnership with Aglaze\, is back with an exclusive offering of pumpkin-themed desserts\, just in time for Halloween week\, running from October 25th to October 31st\, 2023. These delightful treats are available at Rice Cake Master’s Richmond location. The delectable selection includes: \n\n\n\n“Pumpkin” Mochi Set (Set of 4) – $18.99Each set features a quartet of flavours: Black Sesame\, Sweet Ube\, Mango Sago\, and Peach Oolong\, elegantly presented in a gift box.Giant “Pumpkin” Sandwich Cookie – $8.99Savour a massive “Pumpkin” Sandwich Cookie\, a scrumptious indulgence.“Pumpkin Field” Gift Set – $58This lavish gift box contains four “Pumpkin” Sandwich Cookie Tarts\, each containing a freshly baked cake base\, luscious whipped cream\, and a decadent sandwich butter cookie filled with one of four enticing flavours: Yuzu\, Dark & White Chocolate\, Berries & Matcha.\n\n\n\nDon’t forget to seize the opportunity to participate in the Trick-Or-Treat Tart Making Class by Aglaze at Rice Cake Master’s Richmond Location. It’s designed for parents and children to bond over a sweet culinary experience\, teaching you how to assemble visually appealing pumpkin-shaped mochi tarts. The cost is $158 per parent-child group. To save\, book for four groups and only pay for three. Call (778) 297-6999 to reserve.
URL:https://vancouver.foodiepulse.com/event/rice-cake-master-offers-limited-edition-pumpkin-mochi-desserts/
CATEGORIES:Halloween,Pop-Up Restaurant Event,Restaurant Event
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20231022T170000
DTEND;TZID=America/Vancouver:20231022T220000
DTSTAMP:20260505T225140
CREATED:20231018T205329Z
LAST-MODIFIED:20231018T205329Z
UID:61745-1697994000-1698012000@vancouver.foodiepulse.com
SUMMARY:Tikim Ng Kulay
DESCRIPTION:Immerse yourself in Filipinx art\, savory mouthwatering cuisine\, all while celebrating our heritage at #TikimNgKulay on Oct 22\, 5-10PM!\n\n\nJoin us for a journey back to our roots and a celebration of the vibrant tapestry of Filipinx art\, food and culture! 🌟 \n🎨 Immerse yourself in an art showcase inspired by filipinx folk stories\, food and culture by @marawrs and @maebabyart 🖌️ \n🍲 Indulge your senses in an array of mouthwatering Filipinx cuisine that will take you straight to the streets of Manila. From sinigang to Biko\, @wok.of.ages serving up nostalgia one delicious bite at a time! 🍽️ \n🌏 Our immigrant stories are woven into every brushstroke\, every dish\, and every smile. Let’s come together to celebrate our heritage and share our journey in being Filipino ENOUGH 💬 \n📆 Sunday October 22\, 2023 \n⏰ 5PM to 10PM \nEntry times: \n5PM-SOLD OUT \n6:15PM-SOLD OUT \n7:30PM-Limited seating \n8:45PM -Limited seating \n📍 Heirs Pears – 605 Nelson St. \nDue to limited capacity\, each cohort entry times have a runtime of 1.15h which provide the guests an opportunity to try the delicious menu\, view and purchase the art and listen to an intimate live musical performance by Adi Baybay and Julie Rae! Hosted by Jara Peña! \nDon’t miss this opportunity to experience the beauty\, flavor\, and warmth of Filipinx culture. Stay tuned for more details and surprises! 🎉 \n#FilipinoArtAndFood #CulturalCelebration #Nostalgia #ImmigrantStories #FilipinoHeritage #TasteOfThePhilippines #KadaYVR
URL:https://vancouver.foodiepulse.com/event/tikim-ng-kulay/
LOCATION:Heirs Pears\, 605 Nelson Street\, Vancouver\, BC V6B 2E5\, Vancouver\, V6B 2E5\, CA
CATEGORIES:Pop-Up Restaurant Event,Showcase
ATTACH;FMTTYPE=image/png:https://vancouver.foodiepulse.com/wp-content/uploads/2023/10/61745_image.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20231021T143000
DTEND;TZID=America/Vancouver:20231021T160000
DTSTAMP:20260505T225140
CREATED:20231018T204945Z
LAST-MODIFIED:20231018T204945Z
UID:61728-1697898600-1697904000@vancouver.foodiepulse.com
SUMMARY:Flavour Camp: Scotch Tasting
DESCRIPTION:Learn how to use the Flavor Camp tasting method to accurately guess the order of 8 Scotches in this fun-filled\, interactive whiskey tasting!\n\n\nIf you’re a fan of whisky\, or just looking for a unique and exciting experience\, you won’t want to miss this tasting event. We’ve curated a selection of 8 of the most intriguing Scotches available\, each with their own distinct flavour profile and story to tell. \nWe will start off with learning about different styles\, how they’re made\, and what makes it unique. You will then have self-directed time to explore the eight different offerings and work on your skills in writing tasting notes (this class is for all levels of experience). \nThere are two different time slots you can choose from for this event!  \nSession 1 –  2:30 pm – 4:00 pm \nSession 2 – 7:30 –  9:00 pm \n-– \n19+ only \nYou will be trying 8 spirits; do not  drink and drive home\, please plan for alternative transportation
URL:https://vancouver.foodiepulse.com/event/flavour-camp-scotch-tasting/
LOCATION:Suite Genius\, 225 West 8th Avenue #300\, Vancouver\, BC V5Y 1N3\, Vancouver\, V5Y 1N3\, CA
CATEGORIES:Beers | Wine | Spirits,Seminar,Tasting and Sampling
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20231021T120000
DTEND;TZID=America/Vancouver:20231021T133000
DTSTAMP:20260505T225140
CREATED:20231018T205024Z
LAST-MODIFIED:20231018T205024Z
UID:61732-1697889600-1697895000@vancouver.foodiepulse.com
SUMMARY:Flavour Camp: American Whiskey Tasting
DESCRIPTION:Learn to use the Flavour Camp tasting method to accurately guess the order of 8 American Whiskeys in this fun-filled\, interactive tasting!\n\n\nIf you’re a fan of whiskey\, or just looking for a unique and exciting experience\, you won’t want to miss this tasting event. We’ve curated a selection of 8 of the most intriguing American Whiskeys available\, each with their own distinct flavour profile and story to tell. \nWe will start off with learning about different styles\, how they’re made\, and what makes it unique. You will then have self-directed time to explore the eight (8) different offerings and work on your skills in writing tasting notes (this class is for all levels of experience). \nThere are two different time slots you can choose from for this event!  \nSession 1 –  12:00 pm – 1:30 pm \nSession 2 – 5:00 – 6:30 pm \n-– \n19+ only \nYou will be trying 8 spirits; do not  drink and drive home\, please plan for alternative transportation
URL:https://vancouver.foodiepulse.com/event/flavour-camp-american-whiskey-tasting/
LOCATION:Suite Genius\, 225 West 8th Avenue #300\, Vancouver\, BC V5Y 1N3\, Vancouver\, V5Y 1N3\, CA
CATEGORIES:Beers | Wine | Spirits,Seminar,Tasting and Sampling
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20231020T110000
DTEND;TZID=America/Vancouver:20231020T140000
DTSTAMP:20260505T225140
CREATED:20231018T204611Z
LAST-MODIFIED:20231018T204611Z
UID:61720-1697799600-1697810400@vancouver.foodiepulse.com
SUMMARY:Pro-D Day Kids cooking class - Halloween Fun!
DESCRIPTION:Get the kids busy cooking this day off school with our cooking classes!\n\n\nOur single day cooking class  is perfect for kids aged 8 to 12 (kids 13 to 18 are welcome too)\, to have fun experiencing food that can be recreated at home! Join us for this fun day with Chef Helena! \n \nLet’s have some Halloween fun decorating cookies and cupcakes! \nBlack velvet monster cookies\n \nTombstone cups cakes\n \nBrain cupcakes\n \nSpaghettis will be served for lunch  \n \nThose menus contain NO NUTS . We will be using allergen such as: milk\, gluten\, eggs and other ingredients that may be considered an allergen\, and CAN NOT be substituted. Please inquire PRIOR to registering if there are concerns. \n$85 + GST per registered child.  \nPrice of $96.45 incl $6.86 Eventbrite Fee and  $4.59 GST. \nRegister directly with us over the phone with Visa or MasterCard to save on the Eventbrite fee! We will charge $85 + $4.25 GST. \n10% off in store shopping will be offered to parents/guardians that are dropping off/picking up their kids from the classes! \nKids are welcomed to wear their favorite aprons or we will supply one. Everyone gets a printed copy of the recipes made in class and kids will get a full meal during the class! \nPlease note kids classes are all nut free but other allergen may be used in our recipes. We can not accommodate substitutions. \nQuestions or concerns? Contact us prior to registering! By phone: 604-939-6200 or email: info@edenwestgourmet.ca. \n \nPlease make sure to agree to the following conditions before registering your child! A waiver will be sent after registration for you to sign on the following statements and other liabilities (you can view the full waiver here): \nI guarantee that my child is at least 8 years old at the start of the cooking class \nI understand that no substitutions will be offered to accommodate allergies or diet\, I will make sure the menu is safe for my child.  \nI understand that to obtain a full refund\, I need to contact the store by email or phone at least 3 days before the start of the class. \nI understand that if I cancel after the above mentioned deadline\, I will not get a refund\, partial refund\, credit or transfer to another event. I can however send another child of the same age group in place of my child. I will also make sure to contact Eden West Gourmet with the detail of that child prior to the start of the event
URL:https://vancouver.foodiepulse.com/event/pro-d-day-kids-cooking-class-halloween-fun/
LOCATION:Eden West Gourmet\, 96 Kyle Street\, Port Moody\, BC V3H 1Z3\, Port Moody\, V3H 1Z3\, CA
CATEGORIES:Baking,Cooking Class,Halloween
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BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20230930T080000
DTEND;TZID=America/Vancouver:20231001T230000
DTSTAMP:20260505T225140
CREATED:20230627T205711Z
LAST-MODIFIED:20230627T205744Z
UID:61502-1696060800-1696201200@vancouver.foodiepulse.com
SUMMARY:Lego-Inspired Brick Burger Pop-Up
DESCRIPTION:Brick Burger offers a pop-up experience in Vancouver on September 30th and October 1st. Get ready for the ultimate burger adventure at our immersive and whimsical pop-up location\, situated on E Georgia St in Vancouver. \n\n\n\nBrick Burger is a haven for fans of the classic building blocks\, making it the perfect weekend escapade. The pop-up menu offers an array of delectable and imaginative burgers\, each with a LEGO-inspired twist. The pop-up caters to various dietary preferences\, with options available for vegans\, vegetarians\, and gluten-free diners. \n\n\n\nPrepare to be transported into a playful and thrilling world of bricks as soon as you step into the pop-up space. Vibrant brick walls\, themed furniture\, and a brick building station await you\, allowing your imagination to soar as you create your very own brick designs. Unleash your inner child as you indulge in the burger of your dreams\, surrounded by the colorful and creative world of bricks. \n\n\n\nThe pop-up warmly welcomes kids! Secure your tickets now for $40 per person\, which includes one burger and one choice of soft drink\, beer\, or wine. \n\n\n\nBook here.
URL:https://vancouver.foodiepulse.com/event/lego-inspired-brick-burger-pop-up/
CATEGORIES:Pop-Up Restaurant Event,Restaurant Event,Themed Dinner,Tour
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