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X-WR-CALNAME:Vancouver Foodie Pulse
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X-WR-CALDESC:Events for Vancouver Foodie Pulse
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TZID:America/Vancouver
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DTSTART:20160313T100000
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DTSTART:20161106T090000
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BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20160817T180000
DTEND;TZID=America/Vancouver:20160817T210000
DTSTAMP:20261108T163226
CREATED:20160621T191427Z
LAST-MODIFIED:20160623T180742Z
UID:568-1471456800-1471467600@vancouver.foodiepulse.com
SUMMARY:Good Grains: A Celebration of Local Grains with Pizza & Beer
DESCRIPTION:Enjoy an evening getting to know more about BC grains and the bakers and brewers that use them. FarmFolk CityFolk\, the Bauta Initiative and the Italian Cultural Centre are co-hosting a family-friendly event at the Italian Cultural Centre’s outdoor space adjacent to Beaconsfield Park. Meet local grain growers\, hand-mill flour\, marvel at the demo size brewer\, eat\, drink and get local! Ticket price are $25 for adults (early bird $20) and $5 for kids and include authentic Italian pizza made from Fraser Valley grown wheat and 2 glasses of beer from East Van’s newest brewery\, Luppolo or local soft drinks. For tickets please call 604.430.3337 \nMore Info… \nNews Source: Italian Cultural Centre \nImage Source: City Farmer News
URL:https://vancouver.foodiepulse.com/event/good-grains-celebration-local-grains-pizza-beer/
LOCATION:Il Centro Italian Cultural Centre\, 3075 Slocan Street\, Vancouver\, BC\, Canada
CATEGORIES:Baking,Beers | Wine | Spirits
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2016/06/wheat3-e1466705150883.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20160817T180000
DTEND;TZID=America/Vancouver:20160817T200000
DTSTAMP:20261108T163226
CREATED:20160816T211424Z
LAST-MODIFIED:20160816T211424Z
UID:17162-1471456800-1471464000@vancouver.foodiepulse.com
SUMMARY:Cooking Class by Tartine and Maple: Basic Canning – Keep Summer in a Jar
DESCRIPTION:A 2-hours introduction of how to can the summer for shelf stable for months –  quick blackberry jam and dill pickles. \nRecipes will be provided there there will be discussion on how to can various ingredients such as fruits in syrup\, salsa\, pate and  more! \nYou will go home with a small jar of goodies canned during the class\, and house made ice tea and garlic and herbs toasts provided. \nMore info and buy tickets… \nEvent and image source: Tartine and Maple
URL:https://vancouver.foodiepulse.com/event/cooking-class-tartine-maple-basic-canning-keep-summer-jar/
LOCATION:BC
CATEGORIES:Cooking Class
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2016/08/2016-08-17-canning1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20160811T190000
DTEND;TZID=America/Vancouver:20160811T230000
DTSTAMP:20261108T163226
CREATED:20160712T201016Z
LAST-MODIFIED:20160712T201342Z
UID:16646-1470942000-1470956400@vancouver.foodiepulse.com
SUMMARY:"Fin To Tail" Cooking Demonstration from Ocean Wise® Chefs
DESCRIPTION:This new event is held against the beautiful backdrop of the Vancouver Aquarium’s galleries\,  featuring mouthwatering\, sustainable seafood dishes from these local chefs: \n\n Chef Ned Bell\, Vancouver Aquarium’s Ocean Wise culinary team\nChef Jonathan Chuy\, La Mezcaleria \nChef Clement Chan\, Torafuku \nFresh Ideas Start Here (F.I.S.H.)\n\nThe fresh Ocean Wise seafood will be paired with elegant wine by Whitehaven and thirst-quenching beer from Red Truck Beer Company. \nMore info and buy tickets here… \nNews source: Vancouverfoodster.com \nImage source: Fin to Tail
URL:https://vancouver.foodiepulse.com/event/fin-tail-cooking-demonstration-ocean-wise-chefs/
LOCATION:Vancouver Aquarium\, 845 Avison Way\, Vancouver\, BC\, V6G 3E2\, Canada
CATEGORIES:Cooking Class,Exhibition,Fund Raiser
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2016/07/F2T_VA_Event_Page-e1468354180236.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20160809T080000
DTEND;TZID=America/Vancouver:20160809T170000
DTSTAMP:20261108T163226
CREATED:20160621T190829Z
LAST-MODIFIED:20160623T175749Z
UID:566-1470729600-1470762000@vancouver.foodiepulse.com
SUMMARY:Pasta Making Workshop: Ravioli @ Italian Cultural Centre
DESCRIPTION:Immerse yourself in Italian tradition and learn how to make ravioli\, one the gems of our food heritage. Our cooking expert Roberto will drive you through the art of making fresh egg dough from scratch and the technique for creating the ravioli\, using a delicious ricotta and spinach filling. You will master the timeless techniques of incorporating egg into flour and working the dough into a supple and silky mass with your hands. You will then learn to roll it out into thin sheets and turn it into stuffed ravioli.  You’ll get to try the ravioli with a butter and sage sauce and take any extra home\, along with new skills to impress your guests! \nThe class will include: \n\nRavioli making from scratch\nSauce and cooking demonstrations\nA small ravioli tasting\nRavioli to take home\, along with the recipes you will have learnt during class\n\nAll the ingredients and kitchen tools are supplied\, but if you have a pasta machine feel free to bring it with you. Please also make sure to bring an apron\, a container for the ravioli to take home and a full belly! You are also welcome to bring your own wine if you’d like to have a glass of wine while you cook. \nMore Info… \nNews Source: Italian Cultural Centre \nImage Source: goodfood.com.au
URL:https://vancouver.foodiepulse.com/event/pasta-making-workshop-ravioli/
LOCATION:Il Centro Italian Cultural Centre\, 3075 Slocan Street\, Vancouver\, BC\, Canada
CATEGORIES:Cooking Class
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2016/06/Ravioli-e1466704581698.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20160806T150000
DTEND;TZID=America/Vancouver:20160806T190000
DTSTAMP:20261108T163226
CREATED:20160616T210658Z
LAST-MODIFIED:20160621T193732Z
UID:476-1470495600-1470510000@vancouver.foodiepulse.com
SUMMARY:Come Forage 2016\, with Chef Chris Whittaker
DESCRIPTION:Fraser Common and Laurica Farm are hosting a premiere farm dinner event\, conceived by\, Chef Chris Whittaker of Forage and Timber restaurants. \nUpon arrival you will receive a farm tour and will be assisting Chef Whittaker by foraging for the evening meal\, if you so choose. Next a reception with complimentary beverages\, and musical guests\, followed by a sensational dinner in an unforgettable setting. \nMore Info…  \nNews Source: Glorious Organics
URL:https://vancouver.foodiepulse.com/event/come-forage-2016-chef-chris-whittaker/
LOCATION:Fraser Common Farm\, 1322 256 Street \, Langley\, BC\, V4W 2G4\, Canada
CATEGORIES:Restaurant Event
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2016/06/table-e1466117147786.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20160806T143000
DTEND;TZID=America/Vancouver:20160806T170000
DTSTAMP:20261108T163226
CREATED:20160615T200724Z
LAST-MODIFIED:20160615T234134Z
UID:379-1470493800-1470502800@vancouver.foodiepulse.com
SUMMARY:North Shore Beer & Wine Fest 2016 - Lonsdale Quay
DESCRIPTION:Saturday\, 6 August 2016 from 2:30 PM to 5:00 PM (PDT)\nNorth Vancouver\, BC \nJoin us for the first annual North Shore Beer & Wine Fest to be held at the Pipe Shop\, Lonsdale Quay on Saturday\, August 6\, 2016 from 2:30 pm to 5:00 pm.Part proceeds from this event will support the http://www.fraserriverkeeper.ca and other local not-for-profit groups. \nThe Beer & Wine Fest will host approximately thirty five booths and will showcase craft beer and boutique wines from British Columbia and other countries from around the world. This event is intended to entice those that are new to craft beer and delicious wine\, as well as the experienced palate. \nMore info and buy tickets here… \nNews source: Eventbrite \nImage source: North Shore Beer & Wine Fest
URL:https://vancouver.foodiepulse.com/event/north-shore-beer-wine-fest-2016/
LOCATION:The Pipe Shop (Lonsdale Quay)\, 115 Victoria Ship Way \, North Vancouver\, BC\, Canada
CATEGORIES:Beers | Wine | Spirits,Festival
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2016/06/northshore_wine_beer.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20160806T140000
DTEND;TZID=America/Vancouver:20160807T180000
DTSTAMP:20261108T163226
CREATED:20160615T202709Z
LAST-MODIFIED:20160623T144302Z
UID:456-1470492000-1470592800@vancouver.foodiepulse.com
SUMMARY:YVR Food Fest 2016 - Street Food Showdown
DESCRIPTION:STREET FOOD SHOWDOWN \nThe Street Food Showdown brings together the most the interesting restaurants\, craft beer/cocktails and food carts in city for a two-day extravaganza in the Olympic Village. This is the city’s biggest outdoor food event of the Summer\, and is a can’t-be-missed event for anyone that loves YVR food culture. \nJoin us from 2pm until 6pm\, as participating vendors will offer up seperate menus items for sale. In addition to their full menus\, vendors will be offering disounted tasting menu items\, allowing for festival goers to sample from multiple trucks\, carts\, and stands. Tickets inlude entry to the festival grounds\, a special gift bag\, as well as a non-alcoholic drink ticket. \nNews Source: Eventbrite \nImage Source: Facebook
URL:https://vancouver.foodiepulse.com/event/yvr-food-fest-street-food-showdown/
LOCATION:Olympic Village\, Vancouver\, BC\, Canada
CATEGORIES:Exhibition,Festival,Market
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2016/06/13433199_1050831068326213_338670446465159390_o.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20160805T190000
DTEND;TZID=America/Vancouver:20160805T213000
DTSTAMP:20261108T163226
CREATED:20160615T203039Z
LAST-MODIFIED:20160623T144334Z
UID:459-1470423600-1470432600@vancouver.foodiepulse.com
SUMMARY:YVR Food Fest - Food For Thought (Speaker Series)
DESCRIPTION:FOOD FOR THOUGHT \nSPEAKER SERIES: FRESH IDEAS ABOUT FOOD CULTURE — $24\nFood For Thought is speaker series of genuine and personal stories about food-related topics that engage\, provoke\, and inspire. Speakers will include chefs\, farmers\, entrepreneurs\, and thought leaders who bring their unique insight to the stage. This event aims to foster dialogue and build community while those at the forefront of the industry share their personal stories. It is also forum that addresses the challenges food culture and its creators face today and will confront in the future. Full list of speakers is TBA. \n  \nNews Source: Eventbrite \nImage Source: Facebook
URL:https://vancouver.foodiepulse.com/event/yvr-food-fest-food-thought/
LOCATION:Omnimax Theatre at Science World
CATEGORIES:Exhibition,Festival,Market
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2016/06/13433199_1050831068326213_338670446465159390_o.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20160805T180000
DTEND;TZID=America/Vancouver:20160805T220000
DTSTAMP:20261108T163226
CREATED:20160615T201822Z
LAST-MODIFIED:20160723T154037Z
UID:450-1470420000-1470434400@vancouver.foodiepulse.com
SUMMARY:YVR Food Fest Launch Party
DESCRIPTION:Street Food and the Culinary Arts Collide at the City’s Premiere Celebration of Food Culture on August 5-7\, 2016. \nArrival Agency’s popular summer food event—formerly known as Food Cart Fest—is back\, bigger and better. Now known as YVR Food fest\, it has evolved into a  into a weekend-long celebration of food culture in Vancouver and beyond. Consistently named one of the city’s top food events by the Georgia Straight and WestJet Magazine\, YVR Food Fest is now in its fifth year. \nNew this year will be local and international culinary talent collaborating on long table dinners\, food talks\, private dinners\, and cocktail parties. The flagship event is the Street Food Showdown: a two-day gathering of 80+ food carts\, restaurants\, wineries and breweries in the Olympic Village. During this event participating food vendors will be offering up an unlimited tasting menu for a two-hour feeding frenzy. \nA signature event at YVR Food Fest that’s sure to become a yearly tradition for many is Gather\, an outdoor long-table dinner on Saturday\, August 6 on the patio at Science World. This 10-course tasting dinner made by local and international culinary talent will also feature pairings from the province’s top wineries. There are only 150 tickets available and attendees can come with a group or come alone leave with new friends. The wine pairings will be coordinated by Kurtis Kolt. \nAlso new this year is Food For Thought\, a speaker series on Sunday\, August 7 in the Omnimax Theatre at Science Word. Food For Thought is an evening of genuine and personal stories about food-related topics that engage\, provoke\, and inspire. Speakers will include chefs\, farmers\, entrepreneurs\, and thought leaders who bring their unique insight to the stage. A full list of speakers will be announced shortly. \nMore info and buy tickets here… \nNews Source: Eventbrite \nImage Source: Facebook
URL:https://vancouver.foodiepulse.com/event/yvr-mixer-festival-launch-party/
LOCATION:Science World Patio\, 1455 Quebec Street\, Vancouver\, BC\, V6A 3Z7\, Canada
CATEGORIES:Exhibition,Festival,Market
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2016/06/13433199_1050831068326213_338670446465159390_o.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20160804T173000
DTEND;TZID=America/Vancouver:20160804T220000
DTSTAMP:20261108T163226
CREATED:20160725T193516Z
LAST-MODIFIED:20160725T193937Z
UID:16831-1470331800-1470348000@vancouver.foodiepulse.com
SUMMARY:Dinner on the Pier
DESCRIPTION:Enjoy a beautiful summer evening on the North Short. “Dinner on the Pier” offers a spectacular dinner with local food and wine\, in a spectacular setting while raising funds for a terrific cause\, connecting people and businesses who share their love for community. With last year’s success of Dinner on the Pier\, the event has doubled their capacity this year from 150 to 300 seats at the table. All earnings will be donated to Growing Chef. \nMore info and buy tickets here…\nNews source: Daily Hive\nImage source: dinneronthepier.com
URL:https://vancouver.foodiepulse.com/event/dinner-on-the-pier/
LOCATION:The Pipe Shop\, 115 Victory Ship Way\, North Vancouver\, BC\, V7L 0B2\, Canada
CATEGORIES:Fund Raiser
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2016/07/dinneronthepier-e1469475074127.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20160730T113000
DTEND;TZID=America/Vancouver:20160731T190000
DTSTAMP:20261108T163226
CREATED:20160616T210725Z
LAST-MODIFIED:20160616T224759Z
UID:472-1469878200-1469991600@vancouver.foodiepulse.com
SUMMARY:The 40th Annual Powell Street Festival - Japanese Canadian Arts and Culture
DESCRIPTION:The Powell Street Festival is the largest Japanese Canadian festival in the country and the longest running community celebration in Vancouver! Enjoy traditional and contemporary Japanese Canadian performances and demonstrations\, including taiko drumming\, sumo wrestling\, martial arts\, bonsai and ikebana\, folk and modern dance\, alternative pop/rock/urban music\, visual arts\, film/video\, as well as historical walking tours\, tea ceremonies\, and a fantastic array of Japanese food\, crafts\, & displays. \nWhere? \nOppenheimer Park (400 block of Powell Street)\nFirehall Arts Centre (280 E. Street)\nVancouver Japanese Language School and Japanese Hall (475 Alexander Street)\nVancouver Buddhist Temple (220 Jackson Avenue) \nMore Info… \nNews Source: Powell Street Festival \nImages Source: Powell Street Festival
URL:https://vancouver.foodiepulse.com/event/40th-annual-powell-street-festival-celebrating-japanese-canadian-arts-culture-since-1977/
LOCATION:Powell Street Area\, Vancouver\, BC\, Canada
CATEGORIES:Festival,Street Event
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2016/06/p-psf10-crowd_aki-mimoto-800x533-e1466117025514.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20160730T110000
DTEND;TZID=America/Vancouver:20160730T190000
DTSTAMP:20261108T163226
CREATED:20160603T040854Z
LAST-MODIFIED:20160629T051416Z
UID:180-1469876400-1469905200@vancouver.foodiepulse.com
SUMMARY:Eat Rich Food Truck Festival in Richmond
DESCRIPTION:Richmond’s very own food truck festival this summer. Rolling into town on June 11\, July 30 and August 27\,  the Eat Rich Food Truck Festival will bring with it a smorgasbord of delicious eats. Running over a number of non-consecutive days throughout the summer Eat Rich will host 10 plus food trucks. Not only will attendees to this outdoor food fiesta be able to enjoy an array of street food fare\, but also live entertainment\, and activities\, which are mostly aimed at kids. \nMore info…
URL:https://vancouver.foodiepulse.com/event/eat-rich-food-truck-festival-in-richmond/
LOCATION:South Arm United Church\, 11051 No.3 Road\, \, Richmond\, Canada
CATEGORIES:Festival
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2016/06/image-768x329-1-e1464927128796.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20160730
DTEND;VALUE=DATE:20160731
DTSTAMP:20261108T163226
CREATED:20160725T181230Z
LAST-MODIFIED:20160725T182354Z
UID:16825-1469836800-1469923199@vancouver.foodiepulse.com
SUMMARY:The Captain’s Boil Opening in Richmond July 30
DESCRIPTION:Inspired by 70’s Asian Fishermen on the US Gulf Coast taking the traditional Louisiana Creole crawfish boil and enhanced the recipe with Asian aromatics – lemon grass\, ginger – serving it with garlic butter and a blend of Asian spices\, the Captain’s Boil opened their first outlet in Toronto to bring you this fresh\, flavorful\, and fun experience. And they are coming to Richmond\, BC at 1226 – 8338 Capstan Way.
URL:https://vancouver.foodiepulse.com/event/captains-boil-opening-richmond-july-28/
LOCATION:The Captain’s Boil\, 1226 – 8338 Capstan Way\, Richmond\, BC\, V6X4B5\, Canada
CATEGORIES:New Restaurant Opening
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2016/07/captainsboil-e1469470254808.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20160730
DTEND;VALUE=DATE:20160731
DTSTAMP:20261108T163226
CREATED:20160708T063329Z
LAST-MODIFIED:20160722T145143Z
UID:10469-1469836800-1469923199@vancouver.foodiepulse.com
SUMMARY:Tacofino's New Location in Yaletown Opening July 30
DESCRIPTION:Tacofino’s New Location in Yaletown will welcome their fans and new friends with  a 40-seat dining room\, a 16-seat patio\, a full bar\, and a take-out counter similar to their Gastown “Burrito Bar”. The restaurant will take over the space that was formerly Salad Works (1025 Mainland). \nNews source:DailyHive \nImage source: @TacofinoVAN
URL:https://vancouver.foodiepulse.com/event/tacofinos-new-location-yaletown-opening-july-30/
LOCATION:Tacofino\, 1025 Mainland Street\, Vancouver\, BC\, Canada
CATEGORIES:New Restaurant Opening
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2016/07/tacofino-e1467959510635.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20160727T183000
DTEND;TZID=America/Vancouver:20160727T210000
DTSTAMP:20261108T163226
CREATED:20160725T191703Z
LAST-MODIFIED:20160725T191758Z
UID:16829-1469644200-1469653200@vancouver.foodiepulse.com
SUMMARY:The Wealthy Beer Drinker @ CRAFT Beer Market
DESCRIPTION:“The Wealthy Beer Drinker” is going to provide a rich and diverse experience for the senses and the mind\, and help you explore some beer and discuss a little bit about money.\nThe event will be guided by Rick Mohabir\, host of “Just Here for the Beer” on TSN 1410 AM\, a primo beer and foodie connoisseur who has a wonderful gift of the gab.  \nMore info and buy tickets here… \nEvent source: Eventbrite\nImage source: Eventbrite
URL:https://vancouver.foodiepulse.com/event/wealthy-beer-drinker-craft-beer-market/
LOCATION:Craft Beer Market\,  SALT BUILDING\, 85 WEST 1ST AVE\, Vancouver\, BC\, V5Y 3K8\, Canada
CATEGORIES:Beers | Wine | Spirits,Restaurant Event
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2016/07/TheWealthyBeerDrinker.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20160723T130000
DTEND;TZID=America/Vancouver:20160723T160000
DTSTAMP:20261108T163226
CREATED:20160621T190300Z
LAST-MODIFIED:20160902T172550Z
UID:564-1469278800-1469289600@vancouver.foodiepulse.com
SUMMARY:Community Baking Day @ Italian Cultural Centre
DESCRIPTION:The first community oven in town has opened and is ready for baking and spreading the wonderful smell of fresh bread around the neighborhood! The aroma of fresh baked goods\, the company of friends and neighbors\, and the sharing of recipes and helpful tips are the perfect ingredients for a Saturday afternoon. Bring your own dough or buy it at the oven and try the wonderful experience of baking a fresh loaf in a professional oven with the help of our Italian bakers. Feel free to bring any food and beverage to eat with the fresh bread. The event is free but space is limited and registration is required. To RSVP please call us at 604.430.3337 \nMore Info… \nNews Source: Italian Cultural Centre \nImage Source: foodgressing
URL:https://vancouver.foodiepulse.com/event/community-baking-day/
LOCATION:Il Centro Italian Cultural Centre\, 3075 Slocan Street\, Vancouver\, BC\, Canada
CATEGORIES:Cooking Class
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2016/06/baking_day-e1466540969964.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20160722T110000
DTEND;TZID=America/Vancouver:20160724T200000
DTSTAMP:20261108T163226
CREATED:20160614T031016Z
LAST-MODIFIED:20160614T200009Z
UID:395-1469185200-1469390400@vancouver.foodiepulse.com
SUMMARY:Rib Fest 2016 - Presented by the Rotary Club of Port Moody
DESCRIPTION:Presented by the Rotary Club of Port Moody\, the annual Rib Fest is just around the corner again in the City of Port Moody!  Mark your calendars for this tasty event in the Tri-Cities area. \n\nVenue sponsor: City of Port Moody\n\nMore info… \n  \n  \n  \n  \nNews source: https://www.facebook.com/events/937985899605447/ \nImage source: https://www.facebook.com/events/937985899605447/
URL:https://vancouver.foodiepulse.com/event/rib-fest-2016/
LOCATION:Rocky Point Park\, 2800 Murray St\, Port Moody\, BC\, V3H 1X2\, Canada
CATEGORIES:Festival
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2016/06/rib_fest-e1465933651448.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20160720T180000
DTEND;TZID=America/Vancouver:20160720T220000
DTSTAMP:20261108T163226
CREATED:20160607T191937Z
LAST-MODIFIED:20160802T184955Z
UID:219-1469037600-1469052000@vancouver.foodiepulse.com
SUMMARY:Tasting Plates Fraserhood by Vancouver Foodster
DESCRIPTION:Vancouver Foodster’s Tasting Plates will help you discover eateries in Fraserhood neighborhood on Fraser Street between Kingsway and 28th Ave. Come visit participating restaurants for some Tasting Plates\, meet the chefs\, and connect with other food lovers. \nParticipating restaurants and businesses: Straight outta Brooklyn\, Nammos Estiatorio\, Commodity Juicery\, and more to be announced… \nMore info and buy tickets here… \nImage source: http://vancouverfoodster.com/ \nNews source: http://vancouverfoodster.com/
URL:https://vancouver.foodiepulse.com/event/tasting-plates-fraserhood-vancouver-foodster/
LOCATION:BC
CATEGORIES:Restaurant Event,Tour
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2016/06/tasting_fraserwood.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20160719T183000
DTEND;TZID=America/Vancouver:20160719T200000
DTSTAMP:20261108T163226
CREATED:20160621T185700Z
LAST-MODIFIED:20160902T171958Z
UID:562-1468953000-1468958400@vancouver.foodiepulse.com
SUMMARY:The Bread Series: Sourdough Starters @ Italian Cultural Centre
DESCRIPTION:A sourdough starter is a treasured part of many bakers’ kitchens and the first step in baking delicious artisan bread. In this fun workshop\, you can look forward to a hands-on session to learn everything there is to know about creating\, growing and feeding your own sourdough starter. Our baking expert Roberto will explain what makes sourdough bread different from yeasted bread\, how to keep a healthy sourdough starter alive and how to use it for making bread at home. Even better\, you will get to take your own starter home! \nMake sure to bring a 15 oz glass jar of plastic container for your starter. \n  \nMore Info… \nNews Source: Italian Cultural Centre \nImage Source: BBC Food
URL:https://vancouver.foodiepulse.com/event/bread-series-sourdough-starters/
LOCATION:BC
CATEGORIES:Cooking Class
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2016/06/sourdough_starter-e1466703693901.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20160716T140000
DTEND;TZID=America/Vancouver:20160716T220000
DTSTAMP:20261108T163226
CREATED:20160629T050827Z
LAST-MODIFIED:20160629T051124Z
UID:707-1468677600-1468706400@vancouver.foodiepulse.com
SUMMARY:2nd Annual Peruvian Street Meat All-You-Can-Eat Summer BBQ @ Chicha
DESCRIPTION:Come to Chicha for delicious street Peruvian BBQ\, all-you-can-eat style! You will find: \n\nGrilled assorted anticuchos (Peruvian street meat style skewers)\nCostillos de cerdo (Peruvian aji panca chili bbq sauce baby back ribs)\nPan con chicharron sliders (crispy pork belly and carmelized yam sliders)\nPeruvian style marinated grilled chicken…\nPlus: corn on the cob\, a variety of salads\, signature ceviche\, empanadas and picarones (Peruvian style donuts made with pumpkin and sweet potato served with spiced honey and pisco raspberry couli)!\n\nThe party starts at 2pm and go on till late. There will be live DJ\, local beers\, and different cocktails. \n More info and buy tickets here… \nNews source: Eventbrite \n 
URL:https://vancouver.foodiepulse.com/event/2nd-annual-can-eat-peruvian-street-meat-summer-bbq/
LOCATION:Chicha Restaurant\, 136 E Broadway\, Vancouver\, BC\, V5T1W2 \, Canada
CATEGORIES:Restaurant Event
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2016/06/chicha_rib-e1467176855182.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20160716T120000
DTEND;TZID=America/Vancouver:20160716T220000
DTSTAMP:20261108T163226
CREATED:20160614T034350Z
LAST-MODIFIED:20160615T232644Z
UID:396-1468670400-1468706400@vancouver.foodiepulse.com
SUMMARY:Taco Fest 2016 and Live Music @ Swangard Stadium\, Burnaby
DESCRIPTION:The Vancouver Taco Fest is back for a second year!\n   \nThe Vancouver Taco Fest 2016 will take place at Swangard Stadium in Burnaby on July 16. Come with family and friends\, taste great tacos and other awesome dishes\, and enjoy live music from 20 local bands.  The festival highlights include a giant swag-filled Taco Piñata\, a Ring of Fire Taco eating contest and a variety of food and specialty vendors. \nAnd this year\, the Taco Fest is also a music showdown for 20 local bands on two stages. \nThe band lineup includes: \nThe Jolts\, Mendozza\, The Prettys Frank Love\, Girlfriends & Boyfriends\, La Chinga\, Obscene Being\, The Godspot\, The Brass Action\, Did You Die\, Mother Upduff\, Mess\, 88 Mile Trip\, Sevens Nines & Tens\, Low Levels\, Blue & White Van\, Dodgers\, Dried Out\, The Getmines\, Atd \nMore info… \nNews source: https://www.facebook.com/events/1693973660845523/ \nImage source: https://www.facebook.com/events/1693973660845523/
URL:https://vancouver.foodiepulse.com/event/taco-fest/
LOCATION:Swangard Stadium\, Burnaby\, BC\, V5G 4H7\, Canada
CATEGORIES:Festival
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2016/06/tacofest-e1465940798688.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20160715T160000
DTEND;TZID=America/Vancouver:20160715T200000
DTSTAMP:20261108T163226
CREATED:20160621T184839Z
LAST-MODIFIED:20160623T174933Z
UID:555-1468598400-1468612800@vancouver.foodiepulse.com
SUMMARY:Mercato Italian Market @ Italian Cultural Centre
DESCRIPTION:This market blends local organic and artisan products with the many tastes of Italy. We invite the community to come shop for a vibrant assortment of fresh fruit and vegetables\, handmade products from local artisans and delicious food prepared by Il Centro’s chef. The MERCATO runs every 3rd Friday of the month from 4.00pm to 8.00pm\, from June 17 until August 19\, 2016. For more information\, please call us at 604 430 3337 ext 245. \nMore Info… \nNews Source: Italian Cultural Centre \nImage Source: Italian Cultural Centre
URL:https://vancouver.foodiepulse.com/event/mercato-italian-market/
LOCATION:Il Centro Italian Cultural Centre\, 3075 Slocan Street\, Vancouver\, BC\, Canada
CATEGORIES:Market
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2016/06/Poster-Il-mercato-2016-final-e1466704160333.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20160714T180000
DTEND;TZID=America/Vancouver:20160714T210000
DTSTAMP:20261108T163226
CREATED:20160621T200904Z
LAST-MODIFIED:20160621T200904Z
UID:581-1468519200-1468530000@vancouver.foodiepulse.com
SUMMARY:Pasta and Sauce Class with Chef Jonathan Chovancek
DESCRIPTION:Join Chef Jonathan Chovancek as he shops and cooks with the season featuring the best of the Lower Mainland farms and waters. This class is full throttle\, hands on artisan pasta making with sauces and garnishes to challenge and inspire you in the kitchen. \nMENU: \n\nSemolina farfalle with peas\, fresh tomatoes and pecorino\n\n\nTagliolini grilled mushrooms\, sprouted wheat berries\, shaved egg yolk & ricotta cream\n\n\nChorizo spiced chicken cappelletti with Vancouver Island clams\, preserved lemon and parsley\n\n\nSaffron ricotta cavatelli with confit tomatoes\, summer squash and basil\n\n\nPasta courses will be served family style with a big refreshing Summer Farmer’s Market vegetable salad with sprouted lentils and seeds\n\n  \nMore Info… \nNews Source: Cook Culture \nImage Source: GettyImages
URL:https://vancouver.foodiepulse.com/event/pasta-sauce-class-chef-j/
LOCATION:Lonsdale Cooking School\, 1230 Lonsdale Ave\, Vancouver\, BC\, V7M2H6\, Canada
CATEGORIES:Cooking Class
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2016/06/125499399-e1466539374368.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20160714T110000
DTEND;TZID=America/Vancouver:20160714T230000
DTSTAMP:20261108T163226
CREATED:20160624T224729Z
LAST-MODIFIED:20160708T210238Z
UID:659-1468494000-1468537200@vancouver.foodiepulse.com
SUMMARY:Whiskey Club @ Dubh Linn Gate Vancouver
DESCRIPTION:Whiskey Club: A monthly Whiskey Tasting events of 4 drams paired with complimentary food. Tickets normally are around $25 – $30 \nFeatured whiskies: \n\nGlenkinchie 12\nDalwhinnie 15\nSingleton Dufftown 12\nOban 14\n\nEvent source: Dubh Linn Gate Main Street
URL:https://vancouver.foodiepulse.com/event/whiskey-club-dubh-linn-gate-vancouver/
LOCATION:Dubh Linn Gate Main Street\, 1601 Main Street\, Vancouver\, BC\, V6A 2W5\, Canada
CATEGORIES:Restaurant Event
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2016/06/dlgv_whisky-e1466808430872.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20160712
DTEND;VALUE=DATE:20160713
DTSTAMP:20261108T163226
CREATED:20160711T174917Z
LAST-MODIFIED:20160711T175417Z
UID:16639-1468281600-1468367999@vancouver.foodiepulse.com
SUMMARY:La Mezcaleria's New Location In Gastown - Opening July 12
DESCRIPTION:La Mezcaleria on Commercial Drive  is opening their new location at the Nicli’s Next Door space at 68 East Cordova today on July 12. \n  \nNews source: Scout Magazine \nImage source: Scout Magazine
URL:https://vancouver.foodiepulse.com/event/la-mezcalerias-new-location-gastown-opening-july-12/
LOCATION:La Mezcaleria\, 68 East Cordova Street\, Vancouver\, BC\, V6A 4G8\, Canada
CATEGORIES:New Restaurant Opening
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2016/07/IMG_9346-e1468259299240.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20160710T183000
DTEND;TZID=America/Vancouver:20160710T220000
DTSTAMP:20261108T163226
CREATED:20160708T205236Z
LAST-MODIFIED:20160815T171033Z
UID:10485-1468175400-1468188000@vancouver.foodiepulse.com
SUMMARY:Sunday Seafood Boil Series @ Boulevard Kitchen & Oyster Bar
DESCRIPTION:This summer\,  Boulevard Kitchen & Oyster Bar continues to host their popular Sunday Seafood Boil Series on their streetside patio in the heart of downtown Vancouver. Boulevard’s Chef Alex Chen and his team will prepared a feast of jumbo prawns\, clams\, mussels\, crawfish and Dungeness crab\, all the classics for a family style seafood boil\, starting at 6:30 p.m. on July 10 and continuing through Aug. 28\, \nMENU \n\nHaywire ‘The Bub’ Sparkling Wine Reception  \nGrilled Romaine Heart\, Crispy Egg\, Marinated Tomatoes\, Old Bay Buttermilk Dressing\nCrawfish\, Jumbo Prawns\, Clams\, Mussels\, Dungeness Crab\, Potatoes\, Corn (Drawn Garlic Butter\, Spicy Remoulade\, Green Goddess Sauce or Crumbled Chorizo Sofrito)  \nBLVD Bacon Cornbread\nBC Blueberry Pie\, Lemon Curd\, Yogurt Sorbet\n\nMore info and buy tickets here… \nEvent source: Eventbrite \nImage source:Eventbrite
URL:https://vancouver.foodiepulse.com/event/sunday-seafood-boil-series-boulevard-kitchen-oyster-bar/
LOCATION:Boulevard Kitchen & Oyster Bar\, 845 Burrard Street \, Vancouver\, BC\, V6Z 2K7 \, Canada
CATEGORIES:Restaurant Event
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2016/07/seafoodboil_boulevard.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20160710T180000
DTEND;TZID=America/Vancouver:20160710T203000
DTSTAMP:20261108T163226
CREATED:20160708T202838Z
LAST-MODIFIED:20160708T202838Z
UID:10478-1468173600-1468182600@vancouver.foodiepulse.com
SUMMARY:Crab and Lobster Boil @ YEW seafood + bar
DESCRIPTION:Come sit at YEW’s long communal table\, feast on rounds of sweet\, succulent\, buttery and juicy Lobster and Dungeness Crab with your old friends and new friends on July 10\, 17\, 24 and 31.  The three-course meal also includes a Little Gem Lettuce Salad and features garden fresh sides including Steamed New Potatoes\, Grilled Asparagus\, Heirloom Tomato Confit and Green Butter Beans\, as well as Pastry Chef Mark’s Homemade Brioche and Warm Summer Fruit Pie. \nOnly 14 seats available per evening. \nMore info and buy tickets here… \nEvent source: Eventbrite \nImage source: Eventbrite \n 
URL:https://vancouver.foodiepulse.com/event/crab-lobster-boil-yew-seafood-bar/
LOCATION:YEW seafood + bar\, 791 West Georgia Street\, Vancouver\, BC\, V6C 2T4 \, Canada
CATEGORIES:Restaurant Event
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2016/07/seafoodboil.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20160710T090000
DTEND;TZID=America/Vancouver:20160710T130000
DTSTAMP:20261108T163226
CREATED:20160708T061226Z
LAST-MODIFIED:20160708T062128Z
UID:10464-1468141200-1468155600@vancouver.foodiepulse.com
SUMMARY:Cooking with Cajeta Workshop - by Coquitlam Farmers Market Society
DESCRIPTION:Come learn how to make a scrumptious Tres Leches Trifle using Cajeta and local Fruits from Chef Rossana of Original Mexican Gourmet\, an easy  summer treat\, inspired by one of Mexico’s popular desserts and no baking needed. \n$20 will also cover this delicious dessert\, a jar of cajeta\, and a $10 market token.  The workshops start at 10:00 am & 11:30. \nMore info and buy tickets here… \nEvent source: Eventbrite
URL:https://vancouver.foodiepulse.com/event/cooking-cajeta-workshop-coquitlam-farmers-market-society/
LOCATION:Coquitlam Farmers Market\, 624 Poirier St\, Coquitlam\, BC\, V3J 6A8\, Canada
CATEGORIES:Cooking Class
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2016/07/cajeta.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20160709T100000
DTEND;TZID=America/Vancouver:20160710T220000
DTSTAMP:20261108T163226
CREATED:20160615T200327Z
LAST-MODIFIED:20160615T233131Z
UID:393-1468058400-1468188000@vancouver.foodiepulse.com
SUMMARY:Carnaval Del Sol 2016 - Presented by Latincouver
DESCRIPTION:Latincouver proudly presents Carnaval Del Sol 2016\,\nthe biggest Latin American Celebration in the Pacific Northwest. \nWe’re excited to invite you to our famous Carnaval Del Sol that will take place at Concord Pacific Place. With over 350 Artists and lots of exciting activities for the Kids Plaza and soccer tournament. Come and join as we groove to the greatest latin dance and show off your Salsa\, Bachata\, Samba and Zumba moves. All for free!! Dance\, music\, fun and delicious latin food guaranteed. Bring your friends\, family and\nkids to Carnaval del Sol and experience LatinAmerica. “We All Shine Together “..” \nSaturday July 9th: 10:00 am – 10:00 pm\nSunday July 10th: 11:00 am – 10:00 pm \nFollow us on: \nFacebook: www.facebook.com/carnavaldelsolfans\nCarnaval del Sol: www.carnavaldelsol.ca\nTwitter: www.twitter.com/carnavaldelsol\nInstagram: www.instagram.com/carnavaldelsolvancouver \nImage source: Carnaval Del Sol \nNews source: Facebook
URL:https://vancouver.foodiepulse.com/event/carnaval-del-sol/
LOCATION:Concord Pacific Place\, 88 Pacific Blvd\, Vancouver\, BC\, V6Z 2R6\, Canada
CATEGORIES:Festival
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2016/06/carnaval_del_sol-e1465796302934.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20160707T190000
DTEND;TZID=America/Vancouver:20160707T213000
DTSTAMP:20261108T163226
CREATED:20160708T001301Z
LAST-MODIFIED:20160708T042549Z
UID:745-1467918000-1467927000@vancouver.foodiepulse.com
SUMMARY:Sushi and the City - Sushi/Sashimi Classes with Michelin Trained Chef
DESCRIPTION:“Sushi and the City”  features Charlie Lee\, a master sushi chef trained by Michelin star chef\, Matsumoto Mizuho and offers an exclusive two-and-half-hour sushi / sashimi making class. \nYou will learn the how to make restaurant quality sushi and sashimi with the modern Japanese techniques\, high quality ingredients including premium grade sashimi\,  that are tasty and visually stunning. \nMore info and buy tickets here… \nEvent source: Evenbrite \nImage source:
URL:https://vancouver.foodiepulse.com/event/sushi-city-sushisashimi-classes-michelin-trained-chef/
LOCATION:BC
CATEGORIES:Cooking Class
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2016/07/charleelee-e1467936367732.jpg
END:VEVENT
END:VCALENDAR