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X-WR-CALNAME:Vancouver Foodie Pulse
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X-WR-CALDESC:Events for Vancouver Foodie Pulse
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TZID:America/Vancouver
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TZOFFSETFROM:-0800
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DTSTART:20160313T100000
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DTSTART:20161106T090000
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20160626
DTEND;VALUE=DATE:20160627
DTSTAMP:20261108T171254
CREATED:20160621T195332Z
LAST-MODIFIED:20160622T144250Z
UID:577-1466899200-1466985599@vancouver.foodiepulse.com
SUMMARY:Vancouvers largest one day Greek Festival: Greek Day
DESCRIPTION:Greek Day on Broadway is the largest one day Greek festival in Vancouver and the grand finale event in a month long Greek Heritage Festival. Presented by the Hellenic Canadian Congress of BC\, the festival aims to share the rich Greek culture which spans 2500 years of history\, including over 100 years of social and cultural contributions to the City of Vancouver. Greek day on Broadway takes place on Sunday June 26th\, 2016. \nA five block stretch on Broadway measuring almost one kilometer\, from McDonald to Blenheim\, is closed off to traffic to make room for a world of delicious Greek food and drink\, market vendors\, entertainment\, and live music offering a laid back\, yet lively Greek atmosphere. This award winning festival presents valued community partners the opportunity to exhibit products\, promote travel experiences\, or showcase their brand to a massive captive consumer audience. \nMore Info… \nNews Source: Greek Day \nImage Source: Greek Day
URL:https://vancouver.foodiepulse.com/event/vancouvers-largest-one-day-greek-festival-greek-day/
LOCATION:Breadway\, Vancouver\, BC\, Canada
CATEGORIES:Festival
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2016/06/greek-day-EVENT-INFO-1-e1466606547137.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20160625T170000
DTEND;TZID=America/Vancouver:20160625T200000
DTSTAMP:20261108T171254
CREATED:20160604T071058Z
LAST-MODIFIED:20160610T044521Z
UID:210-1466874000-1466884800@vancouver.foodiepulse.com
SUMMARY:Joy of Feeding Food Festival & Fund Raiser @ UBC Farm
DESCRIPTION:Offering international home recipes and coodkign passed down  from generation to generation\, this food festimal and nnual fundrasier for UBC Farm is brought to you by: \n\nChef Meeru Dhalwala of Vij’s and Rangoli restaurants\nTerra Breads\nPacific Institute of Culinary Arts\nUBC Food Services\nBomber Brewing\nVQA Sandhill Estate Vineyard\nAnd local communties\n\nThe culinary tour of tasting is  held at UBC Farm\, a living sustainable food laboratory and the only certified organic farm in the city.  Come learn food cultures around teh world and support the local sustainable food resources in your community.  Enjoy music\,  fresh organic produce and showcases of local activities.  local culinary culture.  Every attendee will receive a recipe book to share the recipes with your loved ones. \nMore info… \nBuy tickets here… \nNews source: VancityBuzz \nImage source: UBC Form
URL:https://vancouver.foodiepulse.com/event/joy-feeding-food-festival-fund-raiser-ubc-farm/
LOCATION:UBC Farm\, 3461 ROSS DRIVE\, Vancouver\, BC\, V6T 1W5\, Canada
CATEGORIES:Festival,Fund Raiser
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2016/06/joyoffeeding-e1465024203323.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20160625T140000
DTEND;TZID=America/Vancouver:20160625T150000
DTSTAMP:20261108T171254
CREATED:20160621T183115Z
LAST-MODIFIED:20160623T173748Z
UID:548-1466863200-1466866800@vancouver.foodiepulse.com
SUMMARY:Mangia Vancouver! Pasta Boy Peter Makes Homemade Pasta
DESCRIPTION:Mangia Vancouver! This hour long event is part of a series of events celebrating Italian Heritage Month (June). This month\, we have invited a number of chefs who are not Italian by birth or heritage to celebrate the cuisine we all love. \nJoin us for an afternoon of pasta making! Peter Ciuffa is in our shop today to teach a classic homestyle fettuccine – the one his Mother taught him\, with a few special tricks from his experience cooking in restaurants. \n  \nMore Info… \nNews Source: Italian Cultural Centre \nImage Source: VancityBuzz
URL:https://vancouver.foodiepulse.com/event/mangia-vancouver-pasta-boy-peter-makes-homemade-pasta/
LOCATION:Books to Cooks\, 1740 West 2nd Avenue\, Vancouver\, BC\, Canada
CATEGORIES:Cooking Class
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2016/06/pastaboy-e1466703451891.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20160625T110000
DTEND;TZID=America/Vancouver:20160625T180000
DTSTAMP:20261108T171254
CREATED:20160604T065213Z
LAST-MODIFIED:20160614T030350Z
UID:205-1466852400-1466877600@vancouver.foodiepulse.com
SUMMARY:Central City Summer Cask Fest @ Central City Beatty Street
DESCRIPTION:Central City’s Summer Cask Festival is held at  Beatty Street location this year. There will be a great selection of casks\, delicious food\, good music and a few surprises. Come meet brewmasters and staff from some of the finest local breweries. \nTicket includes three tokens for 5oz tasters with further tokens available for $1 each. \nParticipating breweries are: \nCentral City\, 33 Acres\, Axe and Barrel\, Luppolo\, Moon Under Water\, Parallel 49 Brewing\, R & B\, Real Cask\, Spinnakers\, Strange fellows\, Townsite\, Trading Post\, Big Ridge\, Big Rock Urban\, Brass Neck\, Callister Brewing\, Coal Harbour\, Dead Frog\, Deep Cove Brewing\, Dogwood\, Fuggles and Warlock\, Granville Island\, High Mountain\, Howe Sound\, Yaletown and Yellow Dog! \nMore info and buy tickets here… \n  \nNews source: Eventbrite \nImage source: Eventbrite
URL:https://vancouver.foodiepulse.com/event/central-city-summer-cask-fest/
LOCATION:Central City Beatty Street\, 871 Beatty St\, Vancouver\, BC \, V6B 2M6\, Canada
CATEGORIES:Beers | Wine | Spirits,Restaurant Event
ATTACH;FMTTYPE=image/png:https://vancouver.foodiepulse.com/wp-content/uploads/2016/06/Centralcity_summercask2016-01-e1465023461456.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20160625T110000
DTEND;TZID=America/Vancouver:20160625T120000
DTSTAMP:20261108T171254
CREATED:20160621T182548Z
LAST-MODIFIED:20160623T173344Z
UID:544-1466852400-1466856000@vancouver.foodiepulse.com
SUMMARY:Mangia Vancouver!  Cicchetti with Nook's Jamie Maxwell
DESCRIPTION:Mangia Vancouver! This hour long event is part of a series of events celebrating Italian Heritage Month (June). This month\, we have invited a number of chefs who are not Italian by birth or heritage to celebrate the cuisine we all love. \nToday\, Nook’s Jamie Maxwell\, will teach us how to make the best cicchetti. These Venetian snacks or side dishes are the perfect accompaniment to an outdoor cocktail party. Join us for this hour long class to gain inspiration for your next outdoor gathering with friends and family. \nMore Info… \nNews Source: Italian Cultural Centre \nImage Source: The Westender
URL:https://vancouver.foodiepulse.com/event/mangia-vancouver-cicchetti-nooks-jamie-maxwell/
LOCATION:Books to Cooks\, 1740 West 2nd Avenue\, Vancouver\, BC\, Canada
CATEGORIES:Cooking Class
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2016/06/nook-e1466702948518.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20160625
DTEND;VALUE=DATE:20160626
DTSTAMP:20261108T171254
CREATED:20160623T232912Z
LAST-MODIFIED:20160624T000503Z
UID:639-1466812800-1466899199@vancouver.foodiepulse.com
SUMMARY:Tailgate Party - Celebrating the Kickoff of the CFL Season @ Dubh Linn Gate
DESCRIPTION:Tailgate Party!  To celebrate the kickoff of the CFL season\, Dubh Linn Gate on Main is hosting a back patio tailgate style party to support the local team! elDJLoco live\, Steamworks beer specials\, drink specials from New Amsterdam Vodka\, and backyard BBQ. \nNews source: Dubh Linn Gate
URL:https://vancouver.foodiepulse.com/event/tailgate-party-celebrating-kickoff-cfl-season-dubh-linn-gate/
LOCATION:Dubh Linn Gate Main Street\, 1601 Main Street\, Vancouver\, BC\, V6A 2W5\, Canada
CATEGORIES:Restaurant Event
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2016/06/tailgate_party-e1466724528979.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20160623
DTEND;VALUE=DATE:20160624
DTSTAMP:20261108T171254
CREATED:20160617T061844Z
LAST-MODIFIED:20160617T064201Z
UID:515-1466640000-1466726399@vancouver.foodiepulse.com
SUMMARY:Fanny Bay Oyster Bar Opening June 23
DESCRIPTION:CATCH OF THE DAY: FANNY BAY OYSTER BAR SET TO CAST ITS NET IN\nDOWNTOWN VANCOUVER THURSDAY\, JUNE 23\n\n\nThe authentic taste of tide-to-table fare comes to Downtown Vancouver when Fanny Bay Oyster Bar opens its doors at 762 Cambie Street next Thursday\, June 23.Located in the heart of the city’s Stadium District\, Fanny Bay Oyster Bar will offer lunch\, dinner and weekend brunch service\, a full bar featuring a range of wine\, local craft beer and cocktails\, as well as daily happy hour specials. In addition to a 50-seat dining room — which includes a 16-seat dedicated oyster bar — the space will harbour a seafood market that allows patrons to take home a bounty of fresh-caught seafood such as live\, shucked\, fresh and frozen oysters and clams\, scallops\, shrimp and prawns. \nPart of the Taylor Shellfish Family of Farms that operates three eponymous oyster bars in Seattle\, WA\, Fanny Bay Oysters is a fully integrated BC shellfish farming and exporting company that has been harvesting fresh oysters\, clams and mussels for more than 30 years and is the largest producer of shellfish in Canada. \nThe new restaurant will be anchored by general manager Issac Martin del Campo\, formerly of Rodney’s Oyster House and Joe Fortes\, while the kitchen team will be led by Chef Chris Andraza\, who was also head chef at Rodney’s. The Fanny Bay shellfish market will be overseen by Phyllis Lam\, previously the wholesale manager at The Lobster Man on Granville Island. \nFurther details\, including Chef Andraza’s exciting new menu and the shellfish market’s full offerings\, will be revealed on opening day. \n\nABOUT FANNY BAY OYSTER BAR \n\n\n\nOpening June 23\, 2016 at 762 Cambie Street in Downtown Vancouver’s Stadium District\, Fanny Bay Oyster Bar will bring a bounty of fresh\, tide-to-table fare to the heart of the city\, offering seating for 50 (including 16 at its oyster bar) and a full bar\, as well as a shellfish market where patrons can purchase top-quality\, take-home catches such as live\, shucked\, fresh and frozen oysters and clams\, scallops\, shrimp and prawns. Part of the Taylor Shellfish Family of Farms\, Fanny Bay Oyster Bar will offer lunch\, dinner and weekend brunch as well as daily happy hour specials. \nAddress: 762 Cambie Street\, Vancouver\, B.C. V6B 2R5\nWebsite: http://www.fannybayoysters.com\nTwitter: @fannybayoysters | Instagram: @fannybayoysters | Facebook: /fannybayoysters
URL:https://vancouver.foodiepulse.com/event/fanny-bay-oyster-bar-opening-june-23-2016/
LOCATION:Fanny Bay Oyster Bar\, 762 Cambie Street\, Vancouver\, BC\, V6B 2R5\, Canada
CATEGORIES:New Restaurant Opening
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2016/06/fanny_bay_oyster-e1466143883435.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20160622T180000
DTEND;TZID=America/Vancouver:20160622T210000
DTSTAMP:20261108T171254
CREATED:20160604T064302Z
LAST-MODIFIED:20160614T200033Z
UID:203-1466618400-1466629200@vancouver.foodiepulse.com
SUMMARY:Summer Series: Frozen Desserts without a Machine
DESCRIPTION:Valentine will teach you to create frozen desserts\, without an ice-cream maker. You do need: A blender (standing blender\, food processor or immersion blender) and a mixer (stand mixer such as Kitchen-Aid or hand mixer\, or really strong arms…) \nRecipes of the evening: \n-Lemon & Raspberry Semifreddo\n-Strawberry Frozen Yogurt\n-Vanilla Ice Cream Base (and variety of flavor options) \n1 Ingredient/Endless possibility Ice Cream \nBonus: Margarita Granita served as welcome drink with recipe provided. \nSavory snack upon arrival and tasting of everything made during the class! \nMore info… \nEarly bird specials and tickets… \nNews source: Eventbrite \nImage source: Tartine’s & Maple
URL:https://vancouver.foodiepulse.com/event/summer-series-frozen-desserts-without-machine/
LOCATION:BC
CATEGORIES:Cooking Class
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2016/06/icecreamclass.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20160619T160000
DTEND;TZID=America/Vancouver:20160619T220000
DTSTAMP:20261108T171254
CREATED:20160613T060636Z
LAST-MODIFIED:20160614T200039Z
UID:224-1466352000-1466373600@vancouver.foodiepulse.com
SUMMARY:Father's Day BBQ on the Deck @ Hugo's Restaurant
DESCRIPTION:Hugo’s Restaurant is hosting Father’s Day BBQ on The deck on June 19\,  starting at 4pm.  Come enjoy great food and live music. \n\nReservation: 604.281.2111 | www.hugosvancouver.com \nLocation: 5775 Marine Drive\, West Vancouver\nAcross from Thunderbird Marina\, Eagle Harbour \n\n\n\n\n\nNews source: Eventbrite\nImage source: Hugo’s Restaurant
URL:https://vancouver.foodiepulse.com/event/fathers-day-bbq-deck-hugos-restaurant/
LOCATION:BC
CATEGORIES:Father's Day,Holiday Special,Restaurant Event
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2016/06/hugo.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20160619
DTEND;VALUE=DATE:20160620
DTSTAMP:20261108T171254
CREATED:20160613T223358Z
LAST-MODIFIED:20160613T223358Z
UID:406-1466294400-1466380799@vancouver.foodiepulse.com
SUMMARY:Father's Day Special @ Dubh Linn Gate Main Street
DESCRIPTION:Treat your dad at Dubh Linn Gate Main Street on Father’s Day!  They are serving Full Rack of Ribs\,  Coleslaw\,  Baked Beans\, and Baked Potato\, paired with a 6oz glass of Carnivore Cabernet for only $25. \nMore info… \nNews source: Dubh Linn Gate Main Street \nImage source: Dubh Linn Gate Main Street \n 
URL:https://vancouver.foodiepulse.com/event/fathers-day-special-dubh-linn-gate-main-street/
LOCATION:Dubh Linn Gate Main Street\, 1601 Main Street\, Vancouver\, BC\, V6A 2W5\, Canada
CATEGORIES:Father's Day,Holiday Special,Restaurant Event
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2016/06/dubhlinngate-e1465857196269.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20160618T120000
DTEND;TZID=America/Vancouver:20160618T180000
DTSTAMP:20261108T171254
CREATED:20160602T140849Z
LAST-MODIFIED:20160607T193040Z
UID:162-1466251200-1466272800@vancouver.foodiepulse.com
SUMMARY:Farmhouse Fest of Saisons and Wild Ales @ UBC Farm
DESCRIPTION:Join the 2nd annual Farmhouse Fest of Saisons and Wild Ales at UBC Farm\, to taste fantastic craft beers and ciders\,  in a warm open field. There will be live music and food trucks. Check out the beer list here… \nMore details… \nBuy tickets… \nPhoto source: Farmhouse Fest \nNews source: Eventbrite
URL:https://vancouver.foodiepulse.com/event/farmhouse-fest-saisons-wild-ales/
LOCATION:UBC Farm\, 3461 ROSS DRIVE\, Vancouver\, BC\, V6T 1W5\, Canada
CATEGORIES:Beers | Wine | Spirits,Festival
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2016/06/farmhousefestival-e1464876503993.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20160616T180000
DTEND;TZID=America/Vancouver:20160616T230000
DTSTAMP:20261108T171254
CREATED:20160615T192804Z
LAST-MODIFIED:20160615T232200Z
UID:225-1466100000-1466118000@vancouver.foodiepulse.com
SUMMARY:Prohibition Night  - Dinner\, Cocktail\, and Beers @ Big Rock Urban Eatery
DESCRIPTION:Big Rock Urban along with Odd Society Spirits Present Prohibition Night. Guests are taken back to the roaring 20s for an illicit speakeasy style dinner party. Guests are treated to a three course meal paired with cocktails and beers. Entertainment provided by Kitty Nights’ Viva Vancouver Showgirls and jazz ensemble Rossi Gang. Dinner followed by casino games in Big Rock’s speakeasy. \n\nMore info and buy tickets here…\n\nNews and image source: Eventbrite
URL:https://vancouver.foodiepulse.com/event/prohibition-night-big-rock-urban-eatery/
LOCATION:BC
CATEGORIES:Beers | Wine | Spirits,Restaurant Event
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2016/06/prohibition_night.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20160616T180000
DTEND;TZID=America/Vancouver:20160616T203000
DTSTAMP:20261108T171254
CREATED:20160610T052350Z
LAST-MODIFIED:20160610T052350Z
UID:226-1466100000-1466109000@vancouver.foodiepulse.com
SUMMARY:Food for All Seasons Workshop @ UBC Botanical Garden
DESCRIPTION:Local author Sharon Hanna\,a local author and Shop in the Garden staff member\,  is showing you how to grow your own produce in the garden season and enjoy eating fresh and local during the whole year. \n  \nMore info and buy tickets here… \nNews Source: Eventbrite \nImage source: Eventbrite
URL:https://vancouver.foodiepulse.com/event/food-seasons-workshop-ubc-botanical-garden/
LOCATION:BC
CATEGORIES:Cooking Class
ATTACH;FMTTYPE=image/png:https://vancouver.foodiepulse.com/wp-content/uploads/2016/06/UBC_Botanical.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20160612
DTEND;VALUE=DATE:20160613
DTSTAMP:20261108T171254
CREATED:20160610T045555Z
LAST-MODIFIED:20160610T053332Z
UID:217-1465689600-1465775999@vancouver.foodiepulse.com
SUMMARY:Italian Day On The Drive - Mangiamo! (Let’s Eat!)
DESCRIPTION:Since its return in 2010\, Italian Day on The Drive celebrates Italian culture and heritage with our multi-cultural community. Come join 300\,000+ people on Commercial Drive on June 12 for day-long live music\, shows\, crafts\, games and most importantly\,  Italian food\, as this year’s theme is Mangiamo! (Let’s Eat!).  Come gather around Italian dinner table with friends and family for delicious Italian food and beverages on the Drive. \nMore info… \nNews source: VancouverFoodster.com \nImage source: Italian Day On The Drive
URL:https://vancouver.foodiepulse.com/event/italian-day-drive/
LOCATION:BC
CATEGORIES:Festival,Street Event
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2016/06/italian_day_2016-e1465534540574.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20160611T160000
DTEND;TZID=America/Vancouver:20160611T220000
DTSTAMP:20261108T171254
CREATED:20160603T035131Z
LAST-MODIFIED:20160603T035131Z
UID:175-1465660800-1465682400@vancouver.foodiepulse.com
SUMMARY:Tailgate Summer BBQ Series by Railtown Cafe
DESCRIPTION:Railtown Cafe has re-launched their street-side Tailgate Summer BBQ Series. On June 11\, Railtown Cafe’s chefs and co-owners Dan Olson and Tyler Day will fire up their custom-built\, 12-foot smoker/barbecue barrel from 4 to 10 p.m and dish up heaping plates of 35-hour Texas-style slow-smoked brisket\, applewood pork shoulder\, beer-brined Fraser Valley chicken\, jalapeño cornbread\, plus a choice of enticing side plates\, which include creamy potato salad and Farmers’ Market field greens. \nTickets and more info… \nNews source: Vancitybuzz \nImage source: Railtown Cafe (Jelger & Tanja Photographers)
URL:https://vancouver.foodiepulse.com/event/summer-bbq-series-railtown-tailgate/
LOCATION:Railtown Cafe\, 397 Railway St\, Vancouver\, BC\, V6A 1A4\, Canada
CATEGORIES:Restaurant Event,Street Event
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2016/06/RailtownTailgate_CreditJelgerTanjaPhotographers-e1464925711751.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20160611T150000
DTEND;TZID=America/Vancouver:20160611T190000
DTSTAMP:20261108T171254
CREATED:20160604T063055Z
LAST-MODIFIED:20160607T193031Z
UID:199-1465657200-1465671600@vancouver.foodiepulse.com
SUMMARY:3nd Annual Horseshoe Bay Craft Beer Festival
DESCRIPTION:Hosted by Horseshoe Bay Business Association on the Floating Breakwater at Sewell’s Marina\, 3nd Annual Horseshoe Bay Craft Beer Festival invite you to  sample  some of best local Craft Breweries. There will be live music by the Adam Woodall Band. \nAttending local breweries: Hopping Mad Cider\, Persephone Brewing\, Bowen Island Brewing\, Russel Brewing\, Strange Fellows Brewing\, Townsite Brewing\, Parallel 49\, Moodyales\, Howesound Brewing\, Hoyne Brewing\, Postmark Bewing\, Bridge Brewing\, Central City\,  Dirftwood Brewing and Deep Cove Brewery and Distler.  And vote for your favourite and win prizes. \nTickets available on line until 8am Saturday\, June 11 and available at the gate on the event date. \nMore info and get your ticket here… \nNews source: Eventbrite
URL:https://vancouver.foodiepulse.com/event/3nd-annual-horseshoe-bay-craft-beer-festival/
LOCATION:Sewell’s Floating Breakwater –\, 6695 Nelson Avenue\, West Vancouver\, BC\, V7W 2B2 \, Canada
CATEGORIES:Beers | Wine | Spirits,Festival
ATTACH;FMTTYPE=image/png:https://vancouver.foodiepulse.com/wp-content/uploads/2016/06/horseshoebaybeerfes-e1465189707639.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20160608T190000
DTEND;TZID=America/Vancouver:20160608T203000
DTSTAMP:20261108T171254
CREATED:20160603T032849Z
LAST-MODIFIED:20160603T032849Z
UID:171-1465412400-1465417800@vancouver.foodiepulse.com
SUMMARY:Long Table Events - DIY HERBAL SALVES
DESCRIPTION:Aboriginal Herbalist Lori Snyder will teach you how to use plants to create medicinal salves\, which heals & nourishes. \nLearn to create your own salves using beeswax & local herbs\, followed by a seasonal four-course dinner with BC VQA wine tasting. \nMore info and get tickets… \nImage source: http://earthbites.ca/ \nNews source: Vancitybuzz
URL:https://vancouver.foodiepulse.com/event/eat-grow-love-local-longtable-series/
LOCATION:Rocky Mountain Flatbread Main Street\, 4186 Main St\, Vancouver\, BC \, V5V 3P7\, Canada
CATEGORIES:Cooking Class,Fund Raiser,Restaurant Event
ATTACH;FMTTYPE=image/png:https://vancouver.foodiepulse.com/wp-content/uploads/2016/06/earthbites_long_table_events_march_2016_salves2-e1464924157167.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20160603T160000
DTEND;TZID=America/Vancouver:20160605T180000
DTSTAMP:20261108T171254
CREATED:20160601T135055Z
LAST-MODIFIED:20160607T193021Z
UID:101-1464969600-1465149600@vancouver.foodiepulse.com
SUMMARY:Vancouver Craft Beer Week Weekend Festival
DESCRIPTION:Vancouver Craft Beer Week (VCBW) started on May 29\, but the big party is at the VCBW Weekend Festival on June 3 – 5. 100+ breweries around the the world are showcasing over 350 unique craft brews at the PNE Centre Grounds. 12 local music acts will be performing at the venue to help celebrate the biggest craft beer festival of Western Canada. \nWhen: Friday\, June 3rd\, 4-9pm\, Saturday\, June 4th & Sunday\, June 5th\, 1-6pm\nWhere: 2901 East Hastings St. Vancouver\, B.C \nMore info on events and tickets:\nhttp://vancouvercraftbeerweek.com \nFacebook: Vancouver Craft Beer Week\nTwitter: @vcbw\nInstagram : @vcbw
URL:https://vancouver.foodiepulse.com/event/vancouver-craft-beer-week-weekend-festival/
LOCATION:PNE\, 2901 East Hastings St.\,  Vancouver
CATEGORIES:Beers | Wine | Spirits,Festival
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2016/06/vcbw-e1464845203697.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20160602T170000
DTEND;TZID=America/Vancouver:20160602T210000
DTSTAMP:20261108T171254
CREATED:20160527T231554Z
LAST-MODIFIED:20160604T003342Z
UID:70-1464886800-1464901200@vancouver.foodiepulse.com
SUMMARY:4th Annual Oregon Brewers Night at Portland Craft
DESCRIPTION:Come enjoy  food and try 16 Oregon beers at Portland Craft. You will also get to meet the brewers! \nMore info here… \nImage source: Portland Craft \nNews source: Eventbrite.ca
URL:https://vancouver.foodiepulse.com/event/portland-craft-4th-annual-oregon-brewers-night-thursday-june-2-2016/
LOCATION:Portland Craft\, 3835 Main Street\, Vancouver\, BC\, V5V 3P1\, Canada
CATEGORIES:Restaurant Event
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2016/05/IMG_9422-e1464847063322.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20160601T180000
DTEND;TZID=America/Vancouver:20160601T210000
DTSTAMP:20261108T171254
CREATED:20160601T130332Z
LAST-MODIFIED:20160601T135130Z
UID:96-1464804000-1464814800@vancouver.foodiepulse.com
SUMMARY:Cooking Class & Dinner: Oriental Inspiration
DESCRIPTION:Valentine from Tartine and Maples will show you how to cook a complete dinner menu that include: \n– Lebanese Tabbouleh\n– Chicken Lemon Tagine\n– Coconut Mousse & Mango Coulis \nComplimentary wine and snack\, and tasting of your own creations. \nMore details… \nEarly Bird Specials and Register here…
URL:https://vancouver.foodiepulse.com/event/cooking-class-dinner-oriental-inspiration/
LOCATION:The Uncommon Cafe\, 477 Powell St\, Vancouver\, BC\, V6A 1G7\, Canada
CATEGORIES:Cooking Class
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2016/05/2016-06-01-orientale1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20160518T180000
DTEND;TZID=America/Vancouver:20160518T220000
DTSTAMP:20261108T171254
CREATED:20160422T060534Z
LAST-MODIFIED:20160602T060906Z
UID:154-1463594400-1463608800@vancouver.foodiepulse.com
SUMMARY:Tasting Plates East Village by Vancouver Foodster
DESCRIPTION:Vancouver Foodster’s Tasting Plates will help you discover eateries in East Village neighborhood in the Hastings area from Clark to Renfrew. Come visit participating restaurants for some Tasting Plates\, meet the chefs\, and connect with other food lovers. \nParticipating restaurants and businesses: Nonna’s Table\, Windsors Meats\, Di Olvia\, Italian Bakery\, Cannoli King\, The Brighton. \nMore info here… \nImage source: Foodgressing.com \nNews source: http://vancouverfoodster.com/
URL:https://vancouver.foodiepulse.com/event/tasting-plates-east-village-vancouver-foodster/
LOCATION:BC
CATEGORIES:Restaurant Event
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2016/05/EastSide-e1464847721600.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20160518T180000
DTEND;TZID=America/Vancouver:20160518T210000
DTSTAMP:20261108T171254
CREATED:20160527T233851Z
LAST-MODIFIED:20160602T061851Z
UID:74-1463594400-1463605200@vancouver.foodiepulse.com
SUMMARY:Kitchen Skills Series #5: Eat Your Veggies
DESCRIPTION:Valentine from Tartine and Maples will help you enhance your basic cooking skills in the kitchen to the next level. The 5th class of the series will showcase amazing vegetable recipes that include: \n– Beet Soup\n– Spring Fresh Salad\n– Parsnip & Carrots Fries\n– Chickpeas & Tomatoes Stew \nComplimentary glass of wine and savory toasts\, and tasting of your own creations. \nMore details… \nEarly Bird Specials and Register here… \nPhoto credit & News source: Tartine and Maple \n 
URL:https://vancouver.foodiepulse.com/event/tartine-maples-kitchen-skills-series-5-eat-veggies/
LOCATION:The Uncommon Cafe\, 477 Powell St\, Vancouver\, BC\, V6A 1G7\, Canada
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2016/05/2016-05-18-kss-veggies.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20160517T100000
DTEND;TZID=America/Vancouver:20160517T150000
DTSTAMP:20261108T171254
CREATED:20160503T055650Z
LAST-MODIFIED:20160607T192947Z
UID:150-1463479200-1463497200@vancouver.foodiepulse.com
SUMMARY:Gluten Free Brewmaster's Dinner by Craft Beer Market
DESCRIPTION:To support Celiac Awareness Month\,  Craft Beer Market has brought you a special edition of their Brewmaster’s Dinner Series\, a  five-course dinner and beer pairing\, featuring also creations from Care Bakery and Glutenberg Brewing Company. \nMore info here… \nImage source: Craft Beer Market \nNews source: Eventbrite.ca
URL:https://vancouver.foodiepulse.com/event/gluten-free-brewmasters-dinner-craft-beer-market/
LOCATION:Craft Beer Market\,  SALT BUILDING\, 85 WEST 1ST AVE\, Vancouver\, BC\, V5Y 3K8\, Canada
CATEGORIES:Beers | Wine | Spirits,Restaurant Event
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2016/05/Craft-e1464847412317.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20160517
DTEND;VALUE=DATE:20160518
DTSTAMP:20261108T171254
CREATED:20160506T054615Z
LAST-MODIFIED:20160602T054705Z
UID:145-1463443200-1463529599@vancouver.foodiepulse.com
SUMMARY:Wildebeest Chef Pekka Tavela in Greasy Spoon Supper Series
DESCRIPTION:Chef Pekka Tavela\,  Wildebeest‘s new Executive Chef will be hosting the next event for Save On Meats’ Greasy Spoon dinner series. To support A Better Life Foundation\, the Greasy Spoon Supper Series features a 4-course diner fare prepared by some of BC’s brilliant culinary minds. \nTo name a few of the participating chefs in the past: \n\nJoel Watanabe (Bao Bei\, Kissa Tanto)\nAngus An (Maenam\, Fat Mao\, Longtail Kitchen)\nNed Bell (Yew in the Four Seasons)\nScott Jaeger (The Pear Tree)\nMike Robbins (AnnaLena).\n\nFind tickets here \nMore details… \nPhoto credit: Scout Magazine \nNews source: Scout Magazine
URL:https://vancouver.foodiepulse.com/event/wildebeest-chef-pekka-tavela-greasy-spoon-supper-series/
LOCATION:Save On Meats\, 43 W Hastings St\, Vancouver\, BC\, V6B 1G4\, Canada
CATEGORIES:Fund Raiser,Restaurant Event
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2016/05/ChefTavela-e1464846361506.jpg
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20160515
DTEND;VALUE=DATE:20160516
DTSTAMP:20261108T171254
CREATED:20160421T060946Z
LAST-MODIFIED:20160602T142341Z
UID:157-1463270400-1463356799@vancouver.foodiepulse.com
SUMMARY:10th Annual Spot Prawn Festival & Boil
DESCRIPTION:This year at the Spot Prawn Festival\, once again member chefs from Chefs’ Table Society from across the Vancouver Lower Mainland offer different delectable dishes on fresh spot prawns. Come join and support the Chefs’ Table Society of British Columbia. \nBuy ticket here… \nWebsite:\nhttp://spotprawnfestival.com/\nPhoto Credit:\nhttp://www.pickydiners.com\nNews Source: Vancity Buzz
URL:https://vancouver.foodiepulse.com/event/10th-annual-spot-prawn-festival-boil/
LOCATION:False Creek Fishermen’s Wharf\, 1505 West 1st Avenue\, Vancouver\, BC\, Canada
CATEGORIES:Festival
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2016/04/spotprawns-e1464848046393.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20160509T180000
DTEND;TZID=America/Vancouver:20160509T220000
DTSTAMP:20261108T171254
CREATED:20160426T055110Z
LAST-MODIFIED:20160604T004655Z
UID:148-1462816800-1462831200@vancouver.foodiepulse.com
SUMMARY:Tastes of Thailand Hosted by SalaThai
DESCRIPTION:Time to relish the opportunity of tasting traditional dishes from Thailand\, namely The World’s Kitchen. Four chefs from four Thai restaurants in the city will prepare dishes from four distinct regions. An audience’s favourite will be selected at the end of the night by your votes. You will also see traditional Thai fruit carving and enjoy a selection of Thai beers. \nParticipating chefs: Chef Parinya from Chok Dee Thai\, Chef Eddie from SalaThai\, Chef Ui from U & I Thai\, and Chef Sam from Sawasdee. \nMore info… \nBuy ticket here… \nImage credit: Vancouver Magazine \nNews source: Vancouver Magazine
URL:https://vancouver.foodiepulse.com/event/tastes-of-thailand/
LOCATION:SalaThai\, 102 – 888 Burrard Street\, Vancouver\, BC\, Canada
CATEGORIES:Restaurant Event
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END:VCALENDAR