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X-WR-CALDESC:Events for Vancouver Foodie Pulse
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BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20221116T080000
DTEND;TZID=America/Vancouver:20221130T230000
DTSTAMP:20260506T052446
CREATED:20221031T233837Z
LAST-MODIFIED:20221101T000405Z
UID:60611-1668585600-1669849200@vancouver.foodiepulse.com
SUMMARY:Vancouver Foodster Pizza Crawl 2022
DESCRIPTION:The very first Vancouver Foodster Pizza Crawl is running November 16 – 30\, 2022 at restaurants all over Greater Vancouver\, organized by Vancouver Foodster\, known for his Tasting Plate Series and the Vancouver Foodster Challenges.  \n\n\n\nFollow the hashtag #PizzaCrawlYVR on social media for more info! \n\n\n\nParticipating Restaurants\n\n\n\nCaffe Soccavo1321 Commercial Dr\, Vancouver / Instagram @soccavoyvr \n\n\n\nLocal Pizzaiolo1925 Cornwall Ave\, Vancouver  / Instagram @localpizzaiolo \n\n\n\nPizza Rubato Napoletana561 W. Broadway\, Vancouver / Instagram @pizzarubato \n\n\n\nStraight Brooklyn Pizza350 Robson St\, Vancouver701 Kingsway\, Vancouver648 Main St\, Vancouver114 Water St\, Vancouver1833 Anderson St\, Vancouver4073 Hastings Street\, BurnabyInstagram @straightbkpizza \n\n\n\nWild Flour Pizza Co.2900 Bainbridge Ave #104\, Burnaby / Instagram @wildflourpizzaco \n\n\n\nSpacca Napoli Pizzeria2801 St Johns Street / Instagram: @pizzeriaspacca \n\n\n\nMore participating restaurants are to be announced.
URL:https://vancouver.foodiepulse.com/event/vancouver-foodster-pizza-crawl-2022/
CATEGORIES:Restaurant Crawl,Restaurant Event
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BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20221111T120000
DTEND;TZID=America/Vancouver:20221111T200000
DTSTAMP:20260506T052446
CREATED:20221101T230821Z
LAST-MODIFIED:20221101T230857Z
UID:60668-1668168000-1668196800@vancouver.foodiepulse.com
SUMMARY:Nam Dae Moon Gives Free Rice Cakes to Veterans and Canadian Armed Forces members Remembrance Day 2022
DESCRIPTION:Nam Dae Moon Rice Cake is proud to announce that its Greater Vancouver shops are offering free rice cakes to veterans and Canadian Armed Forces members in recognition of Remembrance Day. \n\n\n\nOn November 11\, any veterans or Canadian Armed Forces members in uniform or showing appropriate ID will be eligible to receive a rice cake of their choice on the menu.  \n\n\n\n“We are welcoming veterans and Canadian Armed Forces members on November 11 so that we can show our appreciation for their service\,” said George Xu\, general manager of Nam Dae Moon Greater Vancouver. \n\n\n\nParticipating locations:📍Burnaby: 108 – 6868 Royal Oak Ave\, Burnaby\, BC | 12PM – 8PM 📞 604-559-6789📍Richmond: 2131 – 3779 Sexsmith Rd\, Richmond\, BC | 12PM – 8PM 📞 (778) 297-6999 
URL:https://vancouver.foodiepulse.com/event/nam-dae-moon-gives-free-rice-cakes-to-veterans-and-canadian-armed-forces-members-remembrance-day-2022/
LOCATION:Nam Dae Moon\, 2132 - 3779 Sexsmith Rd\, Richmond\, Canada
CATEGORIES:Remembrance Day,Restaurant Event
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BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20221109T180000
DTEND;TZID=America/Vancouver:20221109T220000
DTSTAMP:20260506T052446
CREATED:20221101T004238Z
LAST-MODIFIED:20221101T004401Z
UID:60650-1668016800-1668031200@vancouver.foodiepulse.com
SUMMARY:Dumpling Fest Vancouver
DESCRIPTION:Join us and tantalize your taste buds at several restaurants in East Van to taste different kinds of dumplings.\n\n\nExperience different restaurants and tastes from Chinese dumplings\, to Italian tortellini\, Japanese potstickers to Korean mandu and more. Our 4th Annual evening tasting extravaganza is on Wednesday November 9 from 6pm until 10pm and is presented by Vancouver Foodster and Tasting Plates. \nEach restaurant will be serving up Tasting Plates and Bowls for guests to enjoy and you will have a chance to visit many different types of restaurants throughout the event\, meet some new food loving friends\, and learn about each of the participating restaurants. \nSee the past Dumpling Fest tour here \nVisit each of the participating restaurants at your leisure by  walking\, car or transit. \nView our past events\, photos and more here! \n\n\nTickets: \nUltra Early-bird Tickets: $49  per person through October 21\, 2022 \nEarly-bird Tickets $59 per person through  October 31\, 2022  \nRegular $69 per person through November 5\, 2022 \nNote: Eventbrite fee and GST is extra on all tickets purchased online. \nTicket price includes tasting plates of dumplings at each of the participating restaurants on this self-guided tour throughout the evening.  \nNote: ALL Tickets must be purchased in advance online. All ticket sales are final. No exchanges or refunds; however you are welcome to transfer the ticket to another person for the same event if you notify us at least 4 days in advance with name (s) of who will be attending in your place. Participating restaurants subject to change. Event produced by CMI Chat Media Inc. This is an all ages event and everyone is welcome. Check out our event FAQ for more info here.
URL:https://vancouver.foodiepulse.com/event/dumpling-fest-vancouver-2/
LOCATION:Mystery\, Main Street\, Vancouver\, BC V5T 3G1\, Vancouver\, V5T 3G1\, CA
CATEGORIES:Restaurant Crawl,Restaurant Event
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BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20221106T110000
DTEND;TZID=America/Vancouver:20221106T130000
DTSTAMP:20260506T052446
CREATED:20221101T004611Z
LAST-MODIFIED:20221101T004611Z
UID:60665-1667732400-1667739600@vancouver.foodiepulse.com
SUMMARY:Japanese Canadian Heritage Cooking Classes Presents: Nikkei Food Lab 3
DESCRIPTION:Guest cook\, Tonari Gumi cookbooks editor Kikko Tasaka\, shares the art of roppoyaki\, a six-sided filled & grilled Japanese manjyu confection!\n\n\nMAKING ROPPOYAKI: A JAPANESE SWEETS WORKSHOP \n\nMaking the roppoyaki pastry\, quick demo\n\n\nIntro to anko (red azuki bean filling)\n\n\nLearning how to fill each tasty treat!\n\n\nToasting & shaping the roppoyaki on a hot griddle\, yum.\n\n\nEnjoying fresh roppoyaki with green tea (plus a few to take home!)
URL:https://vancouver.foodiepulse.com/event/japanese-canadian-heritage-cooking-classes-presents-nikkei-food-lab-3/
LOCATION:Vancouver Japanese Language School and Japanese Hall\, 487 Alexander Street\, Vancouver\, BC V6A 1C6\, Vancouver\, V6A 1C6\, CA
CATEGORIES:Cooking Class
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20221105T110000
DTEND;TZID=America/Vancouver:20221105T213000
DTSTAMP:20260506T052446
CREATED:20220826T003628Z
LAST-MODIFIED:20220826T003628Z
UID:60430-1667646000-1667683800@vancouver.foodiepulse.com
SUMMARY:Vancouver Cheese and Meat Artisan Food and Beverage Festival
DESCRIPTION:Taste your way through international and local artisan foods while pairing them with wine\, and beer!\n\n\n\nThis Festival showcases all artisan foods and beverages – Not only Cheese and Meat. We showcase a 60/40 food to beverage mix.\n\n\nNOVEMBER 5TH AT THE PIPE SHOP \n \nExplore the  smell\, tastes\, and textures of the Cheese and Meat Festival. The only Festival dedicated to artisan food in the Pacific Northwest. Guests of the Cheese and Meat Festival  taste their way through international and local artisan food and liquor samples. The Festival takes place at the historic Pipe Shop located in downtown North Vancouver. All guests will be given a small charcuterie board upon entry that will allow for samples to be placed on the board while vendors describe the item being showcased. The venue is a 6 minute walk from the Seabus.
URL:https://vancouver.foodiepulse.com/event/vancouver-cheese-and-meat-artisan-food-and-beverage-festival/
LOCATION:The Pipe Shop\, 115 Victory Ship Way\, North Vancouver\, BC V7L 0B2\, North Vancouver\, V7L 0B2\, CA
CATEGORIES:Festival
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BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20221103T170000
DTEND;TZID=America/Vancouver:20221103T220000
DTSTAMP:20260506T052446
CREATED:20221101T004444Z
LAST-MODIFIED:20221101T004444Z
UID:60656-1667494800-1667512800@vancouver.foodiepulse.com
SUMMARY:Vancouver's North Shore Craft Beer Week Launch Event
DESCRIPTION:Join us for an evening celebrating the North Shore’s finest craft breweries! Enjoy beer tastings\, food trucks\, live entertainment & prizes.\n\n\nTaste and sample the North Shore’s finest Craft Breweries and enjoy an amazing evening in the Historic Shipyards District with food trucks\, live entertainment\, prizes and games! Bring your festival spirit for an evening with friends and family celebrating live events again! \n\nGeneral Admission Tickets: $38.00 +GST including 2 drink tokens + tasting mug\n\nBeer tokens are available for purchase at the event for $10 for 5 tokens. \nMust be 19+ with Government Issued ID. No Exceptions. Credit Card readers will be on hand to purchase tokens. No Cash transactions. \n \nYou will get the chance to sample beer from 11 North Shore breweries: \n•	Beere Brewing Co. \n•	Black Kettle Brewing \n•	Bridge Brewing Co. \n•	Deep Cove Brewers and Distillers \n•	Wildeye Brewing \n•	House of Funk Brewing \n•	North Point Brewing  \n•	Streetcar Brewing \n•	Shaketown Brewing \n.      La Cerveceria Astilleros \n.      Braggot Brewing \nPlus\, sample the 2022 Vancouver’s North Shore Craft Beer Week Collaboration Brew! \nAncillary Businesses: \nCopperpenny Distilling Co. \nWindfall Cider Co. \nPurchase your Launch Party tickets in advance for early entry from 5pm-5:30pm. Be front of the line with first access to beer token purchases and vendors. Your ticket includes: \n•	Vancouver’s North Shore Craft Beer Week tasting mug \n•	Live music from our music partners Musos Entertainment \n•	Access to food trucks and vendors  \n•	Access to prize giveaways from Vancouver’s North Shore Tourism Association \nBeer tokens are available for purchase at the event for $10 for 5 tokens. Credit card only \n50/50 tickets will be sold at cash only \nDoor entry on the Launch Party night without pre-purchased tickets cannot be guaranteed. Door entry on the night will be on a one-out-one-in basis after 6.30pm. Door tickets are $38.00 + GST including two drink tokens. \nPartial proceeds in aid of Lionsgate Hospital Foundation. \n \nMUST BE 19+ TO ENTER | GOVERNMENT ISSUED ID REQUIRED | PLEASE DRINK RESPONSIBLY \nWe ask attendees to drink responsibly and to plan a safe ride home in advance.
URL:https://vancouver.foodiepulse.com/event/vancouvers-north-shore-craft-beer-week-launch-event/
LOCATION:The Pipe Shop\, 115 Victory Ship Way\, North Vancouver\, BC V7L 0B2\, North Vancouver\, V7L 0B2\, CA
CATEGORIES:Beer Pairing,Beers | Wine | Spirits,Festival
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BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20220929T180000
DTEND;TZID=America/Vancouver:20220929T220000
DTSTAMP:20260506T052446
CREATED:20220729T032531Z
LAST-MODIFIED:20220729T032532Z
UID:60301-1664474400-1664488800@vancouver.foodiepulse.com
SUMMARY:'La Grande Festa' Gala Dinner by Italian Chamber of Commerce West
DESCRIPTION:The Italian Chamber of Commerce in Canada – West (ICCC West) is celebrating its 30th anniversary with ‘La Grande Festa’\, a deluxe gala dinner that is open to its members\, partners\, and the public on September 29\, 2022 at 6 PM at Coast Coal Harbour Vancouver Hotel\, with partial proceeds to benefit Variety – The Children’s Charity.  \n\n\n\nThe gala dinner will open with a keynote speech from honorary guest Coach Vanni Sartini from the Vancouver Whitecaps Football Club.  \n\n\n\nLa Grande Festa or ‘The Big Party’ will feature an evening full of surprises and delights\, with a superior culinary experience that includes an exclusive menu inspired by authentic Italian products from different regions of Italy\, premium Italian wines\, guest gift bags with authentic Italian products\, door prizes\, a silent auction of Italian-made and designed items\, as well as a top prize by ICCC West sponsor and Premium Member\, Air Canada. \n\n\n\nSince 1992\, ICCC West has played a key role in connecting Italian brands and businesses with like-minded Canadian counterparts across Western Canada in order to facilitate trade between both countries.  \n\n\n\nWith a combined total of over 30\,000 event attendees to date (and counting)\, ICCC West hopes to showcase the immense contributions that Italian and Canadian members have made in building Western Canada’s cultural mosaic and economy.  \n\n\n\nWhere to Purchase Gala Tickets \n\n\n\n‘La Grande Festa’ gala tickets are available to purchase online at www.iccbc.com/iccc-events/la-grande-festa/ or by phone at 604-682-1410. \n\n\n\nFor corporate bookings\, please contact iccbc@iccbc.com. 
URL:https://vancouver.foodiepulse.com/event/la-grande-festa-gala-dinner-by-italian-chamber-of-commerce-west/
LOCATION:Coast Coal Harbour Vancouver\, 1180 W Hastings St\, Vancouver\, British Columbia\, V6E 4R5\, Canada
CATEGORIES:Dinner Gala,Fund Raiser
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BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20220917T120000
DTEND;TZID=America/Vancouver:20220917T220000
DTSTAMP:20260506T052446
CREATED:20220830T033303Z
LAST-MODIFIED:20220830T033304Z
UID:60445-1663416000-1663452000@vancouver.foodiepulse.com
SUMMARY:North Vancouver Shipyards Festival
DESCRIPTION:This FREE event features musical performances by SAID THE WHALE\, YUKON BLONDE\, BRATPACK\, RainCity\, Teon Gibbs\, Lex Leosis\, Adewolf\, Babe Corner\, Uncle Strut\, Ellevator\, Girly.\, Bad Magic\, Off Topic\, Ahsia\, Kealoha\, Nikkaela\, Holy Felix\, Noodle Boys and More! \n\n\n\nNew this year\, Car Free Day North Vancouver presented by TransLink is coming to Shipyards Festival. Taking over Carrie Cates\, the street is becoming a pedestrian paradise with amazing musicians taking the stage at the bottom of Lonsdale. Musicians Blonde Diamond\, Vox Rea\, Bookclub\, Redwoods\, Kylie V\, Anton Seth\, Sarah Osborne\, Tobacco Brown\, and Moving City will be featured on the Car Free Day Stage at Shipyards.Back this year\, for the little festival lover\, is the Seaspan Family Zone in the Pipe Shop. Performances by Robin Reddy\, Mom Bop\, juggler extraordinaire Mike Battie and more to come! There will be bounce houses\, face painting\, crafts by Seaspan and balloon art for the kids to enjoy!The Burrard Dry Dock will feature acoustic performances with artists being announced soon.
URL:https://vancouver.foodiepulse.com/event/north-vancouver-shipyards-festival/
LOCATION:Shipyards Night Market\, 138 Victory Ship Way\, North Vancouver\, BC\, V7L 0B1\, Canada
CATEGORIES:Beers | Wine | Spirits,Festival
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BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20220914T180000
DTEND;TZID=America/Vancouver:20220914T220000
DTSTAMP:20260506T052446
CREATED:20220810T200437Z
LAST-MODIFIED:20220810T200437Z
UID:60400-1663178400-1663192800@vancouver.foodiepulse.com
SUMMARY:Tasting Plates Yaletown
DESCRIPTION:Join us and tantalize your taste buds at a selection of restaurants\, cafes and food spots in the Yaletown neighbourhood.\n\n\nEach restaurant\, cafe and food spot will be serving Tasting Plates for guests to enjoy and you will have a chance to visit different types of restaurants and food establishments throughout the event\, and learn about each of the participating places. \nVisit each of the participating restaurants and cafes at your leisure by walking\, car or transit. \nIf you haven’t been to our previous Tasting Plates events\,  Novus TV featured one of our previous events on City Lights (view here). \nVisit our Tasting Plates site and view our past events\, photos and more! \n\n\nTickets: \nUltra-Early Bird Tickets: $40 per person before August 31\, 2022 \nEarly-bird Tickets: $49 per person before September 7\, 2022 \nRegular Tickets: $59 per person before September 11\, 2022 \nNote: Eventbrite fee and GST is extra on all tickets purchased online. \nTicket price includes tasting plates at each of the participating restaurants on this self-guided tour throughout the evening. (You are welcome to purchase wine\, beer\, cocktails or mocktails at each of the participating restaurants). \nNote: ALL Tickets must be purchased in advance online. All ticket sales are final. No exchanges or refunds; however you are welcome to transfer the ticket to another person for the same event if you notify us at least 5 days in advance with name (s) of who will be attending in your place. Participating restaurants subject to change. Event produced by CMI Chat Media Inc. This is an all ages event and everyone is welcome. Check out our event FAQ for more info here.
URL:https://vancouver.foodiepulse.com/event/tasting-plates-yaletown-3/
LOCATION:Mystery\, Mainland Street\, Vancouver\, BC V6B 1T2\, Vancouver\, V6B 1T2\, CA
CATEGORIES:Restaurant Crawl,Tasting and Sampling
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BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20220904T163000
DTEND;TZID=America/Vancouver:20220904T203000
DTSTAMP:20260506T052446
CREATED:20220810T200550Z
LAST-MODIFIED:20220810T200550Z
UID:60405-1662309000-1662323400@vancouver.foodiepulse.com
SUMMARY:The Land & Sea Culinary Cocktail Experience
DESCRIPTION:The Land & Sea Culinary Cocktail Experience\n\n\n Fable Kitchen x Driftwood Spirits Present: The Land and Sea Culinary Cocktail Experience  \nChapter 1: SEA \nJoin us as we set sail aboard the iconic Tall Ship\, The Providence. We’ll cruise into the sunset and enjoy a five-course culinary experience created by Chef Max and his team at Fable Kitchen.  \nEach delicious creation will be paired with a delectable cocktail fashioned by mixologist Kevin O’Neill\, featuring Driftwood Spirits Contact Citrus Gin and Parabola Floral gin. Driftwood Spirits Head Distiller\, Brendan Cook will be on deck as well and available to answer all your questions about the new spirits collection.  \nWe’ll return to Granville Island at 8:30pm.
URL:https://vancouver.foodiepulse.com/event/the-land-sea-culinary-cocktail-experience/
LOCATION:Tall Ship Providence\, Granville Island\, Vancouver\, BC V6H 3R9\, Vancouver\, V6H 3R9\, CA
CATEGORIES:Beers | Wine | Spirits,Cocktails
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20220904T110000
DTEND;TZID=America/Vancouver:20220904T160000
DTSTAMP:20260506T052446
CREATED:20220512T222706Z
LAST-MODIFIED:20220810T192859Z
UID:60016-1662289200-1662307200@vancouver.foodiepulse.com
SUMMARY:Italian Summer Festival and Car Show
DESCRIPTION:Italian Summer Festival and Car Show\n\n\nIl Centro Italian Cultural Centre’s Italian Summer Festival and Car Show  is approaching fast. \nOn September 4\, 2022\, from 11:00 am to 4:00 pm\, we will be hosting our outdoor food festival\, fun acitivites and a car show in our parking lot! \nThe festival will include plenty of food features from around Italy\, and a market full of vendors selling goods\, food\, drinks and treasures. \nREGISTRATION IS FREE. We are asking our attendees to register below.  \nWe can’t wait to see you on Labor Day Weekend to gather in community and eat delicious food.
URL:https://vancouver.foodiepulse.com/event/italian-food-festival-and-mercato/
LOCATION:Italian Cultural Centre\, 3075 Slocan Street\, Vancouver\, BC V5M 3E4\, Vancouver\, V5M 3E4\, CA
CATEGORIES:Community Event,Festival
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20220904T110000
DTEND;TZID=America/Vancouver:20220904T153000
DTSTAMP:20260506T052446
CREATED:20220810T195558Z
LAST-MODIFIED:20220810T195558Z
UID:60386-1662289200-1662305400@vancouver.foodiepulse.com
SUMMARY:Black Girl Brunch 2.0
DESCRIPTION:☎️ Call your brunch besties because Black Girl Brunch is Back!\n\n\n 👗 Black Girl Brunch 2.0 is back\, and better with a new theme! \nTheme – Black to Our Roots “Representing What Blackness Means to You Through Fashion OR Cocktail Attire” 👸🏾👑 \nWe will be ending the summer with a celebration of YOU\, and our community of Beautiful Black women over brunch\, and we’re doing it in luxury because we can!💅🏾💎 \n #BGC #BGCBrunch22 #BlackGirlBrunch  #BlackGirlBrunch22 #BlackGirlsBrunch \n \nWe’ve got:  \n✨A LIVE DJ 💿 \n✨3 COURSE  MEAL 🥘  \n✨BOTTOMLESS MIMOSAS 🥂 \n✨FUN GAMES 🧩 \n✨AFTER PARTY AT ISABELLE’S (YALETOWN) 🧩 \n✨PRIZES AND MORE SURPRISES! \n \nThis event is a safe space for self identifying Black; cis and trans gender women\, non-binary & femme individuals ONLY ✨  \nThank you all for understanding ✊🏾🤎 \n \n \nRefund requests for tickets  must be made within 72hrs from when the ticket was bought or risk losing 75% of ticket value \n \n19+ Only
URL:https://vancouver.foodiepulse.com/event/black-girl-brunch-2-0/
LOCATION:Vancouver Art Galley Rooftop Pavilion\, 750 Hornby Street\, Vancouver\, BC V6Z 2H7\, Vancouver\, V6Z 2H7\, CA
CATEGORIES:Brunch,Community Event
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20220904T080000
DTEND;TZID=America/Vancouver:20220905T230000
DTSTAMP:20260506T052446
CREATED:20220831T232530Z
LAST-MODIFIED:20220831T232531Z
UID:60498-1662278400-1662418800@vancouver.foodiepulse.com
SUMMARY:World of Love Multicultural Carnival
DESCRIPTION:World of Love Multicultural Carnival is a vibrant display of different cultures and heritages. It is an important cultural event with over 250 singers\, dancers\, and musical instrument players from different ethnic groups taking turns to perform on stage. \n\n\n\nThere will also be interactive and educational activities for the kids and colorful art and crafts displays for the general public. You will get to learn about the different cultures and heritages while having a great time! \n\n\n\nFeaturing:  \n\n\n\nLantern Show \n\n\n\nFace Painting \n\n\n\nMarketplace \n\n\n\nLocal Food trucks
URL:https://vancouver.foodiepulse.com/event/world-of-love-multicultural-carnival/
LOCATION:Coquitlam Town Centre Park\, 1299 Pinetree Way\, Coquitlam\, BC\, V3B 7S4\, Canada
CATEGORIES:Festival
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20220903T120000
DTEND;TZID=America/Vancouver:20220903T180000
DTSTAMP:20260506T052446
CREATED:20220810T195641Z
LAST-MODIFIED:20220810T195641Z
UID:60391-1662206400-1662228000@vancouver.foodiepulse.com
SUMMARY:End of Summer Daze
DESCRIPTION:Join more Black women and Black femmes at The Refinery Back patio!\n\n\nWe were so overwhelmed by your support and interest for the Champagne Rooftop Patio…and we heard you!!  \nGet ready to day party with us for a second time this summer on Saturday\, September 3rd! Join more Black women and Black femmes at The Refinery’s patio where there will be tequilla and tacos\, bubbly and dancing\, prize draws and a whole lot of melanin 💁🏾‍♀️ What could be a better way to say goodbye to summer? Make sure you get your tickets FAST as space is limited! Hope to see you there!!
URL:https://vancouver.foodiepulse.com/event/end-of-summer-daze/
LOCATION:The Refinery\, 1115 Granville Street\, Vancouver\, BC V6Z 1M1\, Vancouver\, V6Z 1M1\, CA
CATEGORIES:Community Event,Social Event
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20220902T150000
DTEND;TZID=America/Vancouver:20220904T190000
DTSTAMP:20260506T052446
CREATED:20220810T195734Z
LAST-MODIFIED:20220810T195734Z
UID:60396-1662130800-1662318000@vancouver.foodiepulse.com
SUMMARY:Richmond Community Block Party 2.0
DESCRIPTION:We had such an incredible time with you all at our first Richmond Community Block Party that we just had to come back for a second time!\n\n\nCatch us at Lansdowne Centre | 5300 No. 3 Rd on: \n🎈 Friday\, September 2nd @ 3 – 10 \n🎈 Saturday\, September 3rd @ 12 – 10 \n🎈 Sunday\, September 4th @ 12 – 7 \n \nREMEMBER\, entry is FREE and we welcome family\, friends\, and even your furry friends to enjoy great food\, drinks\, entertainment\, shopping\, and more! \n \nFood trucks you will see there include: \n🧨 Munchu Picchu \n🧨 Lemon Heaven \n🧨 Kona Ice \n🧨 Dos Amigos \n🧨 Little oOties \n🧨 Mahshiko Foods \n🧨 Cravings Kettle Corn \n🧨 Melt Town Grilled Cheese \n🧨 Reel Mac and Cheese \n🧨 Juicy Green Express \n🧨 Shameless Buns \n🧨 It’s All About Grill \n \nDon’t forget to give us a FOLLOW on Instagram and Facebook and check back on our website to stay up-to-date as we release more exciting news to come that you won’t want to miss out on!
URL:https://vancouver.foodiepulse.com/event/richmond-community-block-party-2-0/
LOCATION:Lansdowne Centre\, 5300 No. 3 Road\, Richmond\, BC V6X 2X9\, Richmond\, V6X 2X9\, CA
CATEGORIES:Festival,Food Truck
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20220902T080000
DTEND;TZID=America/Vancouver:20220910T230000
DTSTAMP:20260506T052446
CREATED:20220904T231606Z
LAST-MODIFIED:20220904T231608Z
UID:60523-1662105600-1662850800@vancouver.foodiepulse.com
SUMMARY:Nam Dae Moon Mooncake Sale
DESCRIPTION:The 2022 Moon Cake Set by Nam Dae Moon Vancouver features the style of traditional mooncake making from the South of the Yangzi River region\, or the Jiangnan 江南 area\,  covering the city of Shanghai\, and the provinces of Jiangsu and Zhejiang. The set comes with 9 different flavours\, telling 9 unique stories about the Moon Fest\, a special day celebrated by folks with Chinese heritage around the world. \n\n\n\nThe aesthetically pleasing presentation of the pastry is another essential part of the craft besides the flavours\, featuring vibrant colours and the astonishing thousand-layer pastry technique.   \n\n\n\nClassic ingredients such as taro\, salty egg yolk\, mung bean\, Yunnan ham\, and peanuts\, blended with delicate bakery flavours such as oolong\, earl grey\, and rose water.  The Taro Mochi and the Mung Mochi are worthy of great attention as they are prepared with the famous Nam Dae Moon mochi freshly made daily for the fun chewy texture.  \n\n\n\nThe set also comes in an exquisite package\, making it the perfect gift for this special occasion. Here are the 9 flavours of the mooncakes \n\n\n\nTaro Mochi (香芋麻糬)Peach Oolong (白桃烏龍)Earl Grey (伯爵奶酥)Yolk Lava (經典奶黃)Ham N’Roses (玫瑰雲腿)Mung Mochi (麻糬綠豆)Peanut Deluxe (兒時花生)Rum & Grape (朗姆葡萄)Coconut Garden (椰香玫瑰)\n\n\n\nThe Nam Dam Moon Mooncake Set\,  for $68\, is now available for reservation and can be picked up on September 1 – 10. The mooncakes can be stored in the fridge for up to 72 hours. They can be refreshed by reheating in the oven.  \n\n\n\nContact the following Nam Dae Moon locations to reserve the moon cake set:📍Burnaby: 108 – 6868 Royal Oak Ave\, Burnaby\, BC | 12PM – 8PM 📞 604-559-6789
URL:https://vancouver.foodiepulse.com/event/nam-dae-moon-mooncake-sale/
CATEGORIES:Festival,Restaurant Event
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2022/09/A623766E-DF66-4A25-9217-9169E730DBE1-scaled.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20220828T120000
DTEND;TZID=America/Vancouver:20220828T210000
DTSTAMP:20260506T052446
CREATED:20220826T005019Z
LAST-MODIFIED:20220826T005020Z
UID:60436-1661688000-1661720400@vancouver.foodiepulse.com
SUMMARY:Italian Day in Grandview Park August 28\, 2022
DESCRIPTION:Preview in new tab \n\n\n\n\n\n\n\nCelebration of Italian Culture\, Heritage and Community in Vancouver’s Little Italy\n\n\n\nItalian Day returns in a village style setting on Sunday\, August 28\, 2022! – noon until 9pm! \n\n\n\nThe Italian Day Festival Society did not want to have another year slip by without offering some form of Italian Day festival celebrating Italian culture and heritage\, as well as the community embrace it shares with everyone.  Thus\, we are pleased to announce a mini Italian Day in Grandview Park on Sunday\, August 28th!   \n\n\n\nCommercial Drive will NOT be closed down to traffic\, but we will have traffic closures on side streets around Grandview Park to accommodate vendors and other participants. Grandview Park and side streets will be fully activated in a village style setting to include all fan favourites:  food stands and trucks; merchants and other vendors; live music and fashion; Il Giardino – food\, wine and beer court; contests and activities; children’s area with crafts\, and more. \n\n\n\nSTAY TUNED FOR EVENT HIGHLIGHTS AND MORE INFO TO COME IN LATE JULY! \n\n\n\nA family fun and feel good experience\, join us at Italian Day in Grandview Park – a day filled with a love for life as only the Italian culture and community can deliver.
URL:https://vancouver.foodiepulse.com/event/italian-day-in-grandview-park-august-28-2022/
CATEGORIES:Community Event,Festival
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2022/08/942459C6-0C6E-4969-B61E-0D7AC96477E3.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20220828T103000
DTEND;TZID=America/Vancouver:20220828T113000
DTSTAMP:20260506T052446
CREATED:20220810T195210Z
LAST-MODIFIED:20220810T195210Z
UID:60376-1661682600-1661686200@vancouver.foodiepulse.com
SUMMARY:Meet Me at The Barre - Steamworks
DESCRIPTION:Beer and fitness lovers rejoice because we’re bringing Barre back to the brewery! This is the last stop of our barre & brewery tour!\n\n\nJoin us at 10:30am on Sunday August 28th for an hour long Barre class with The Beat Studio founder Jill Nadon. Ticket price includes drop in fee and one beer flight. \nWhat’s barre? Barre is a fitness class inspired by ballet and Pilates that uses small\, repetitive movements to build strength. You’ll focus on back-body muscles like your glutes\, hamstrings\, and calves\, while using your core to stabilize the whole time! Beginners – fear not! This is an all levels class\, plus the addition of beer takes the pressure off!  \nPlease bring your own yoga mat. All other equipment will be supplied.  All attendees must be legal drinking age.
URL:https://vancouver.foodiepulse.com/event/meet-me-at-the-barre-steamworks/
LOCATION:3845 William St\, 3845 William Street\, Burnaby\, BC V5C 3J1\, Burnaby\, V5C 3J1\, CA
CATEGORIES:Beer Pairing,Beers | Wine | Spirits
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20220827T183000
DTEND;TZID=America/Vancouver:20220827T210000
DTSTAMP:20260506T052446
CREATED:20220729T033541Z
LAST-MODIFIED:20220729T033541Z
UID:60309-1661625000-1661634000@vancouver.foodiepulse.com
SUMMARY:Wild Salmon Celebration 2022
DESCRIPTION:Saturday August 27\, 2022\, join Chefs’ Table Society of BC and BC Salmon Marketing Council for a celebration of Wild BC Salmon.\n\n\n On Saturday August 27\, 2022\, join the Chefs’ Table Society of British Columbia and the BC Salmon Marketing Council for a celebration of an iconic BC product: \nWILD SALMON\nGrazing through the eight food stations and savouring BC wine and beer\, you will be participating in an outdoor evening event celebrating BC wild salmon.   \nA wonderful idea for an outing at the end of the summer featuring a tasting menu with 8 delicious wild salmon dishes showcasing the many ways this delicacy can be served.  The dishes prepared by our chefs for the dinner are exclusive to the event and will delight your taste buds. \nOur participating chefs include: \nNed Bell\, Naramata Inn \nPaul Natrall\, Mr. Bannock \nVish Mayekar\, La Tana \nJosh Gonneau\, Vancouver Community College \nRoger Ma\, Boulevard \nMore to Be Announced Soon! \nDishes prepared by some of BC’s finest chefs\, offer a nice way to sample various creations and for you to say hello to the chefs as you move between the food stations. \nDuring the event\, Don Hardy and his band will entertain you with  songs and music.  \nTicket for the stand-up grazing outdoor dinner is $75.00 per person (plus tax and service fee) and includes a delicious tasting menu consisting of eight salmon dishes\, samples of wines\, beer\, as well as\, a sweet treat! Event is rain or shine. \nWe suggest arriving no later than 7h30 pm not to miss out on any of the dishes! \nDon’t wait to purchase your tickets as this event always sells out! \n \nFunds raised go to support Chefs’ Table Society culinary scholarships and the legacy project CTS Culinary Centre. For more information\, please see chefstablesociety.com \n__________________ \nFAQs \n Are there ID or minimum age requirements to enter the event? \nThis is a 19+ event.  Proof of ID will be requested upon entering the event\, so please make sure you have 2 pieces of ID\, one of which is photo ID.  \nWhat are my transportation/parking options for getting to and from the event? \nPublic transportation will get you all the way to the event.  Check Translink to figure out the best route for you.  No parking is available on site\, but there are parking lots nearby. \nWhat if it rains? \nThe event will happen rain or shine. It is an outdoor\, stand up event so we suggest dressing in layers and comfortable footwear. \nAre dogs allowed at the event? \nAlthough we love our 4-legged friends\, dogs will not be allowed into the event site\, unless they are official guide dogs. \nHow can I contact the organizer with any questions? \nIf you have any questions\, please email ed@chefstablesociety.com \n What’s the refund policy? \nAll tickets are non-refundable. Funds raised support culinary scholarships and the long term legacy project of the CTS Culinary Centre (see chefstablesociety.com for more information) \nDo I have to bring my printed ticket to the event? \nWe encourage you to have your ticket ready on your electronic device for us to scan. \n Is my registration fee or ticket transferrable? \nYou can give your ticket to anyone you chose. \n Is it ok if the name on my ticket or registration doesn’t match the person who attends? \nThe name on the ticket and the person who attends do not have to match. \nThis project is supported by the BC Government’s Buy BC Partnership Program; delivered by the Investment Agriculture Foundation of BC with funding from the Government of British Columbia. \n 
URL:https://vancouver.foodiepulse.com/event/wild-salmon-celebration-2022/
LOCATION:False Creek Fishermen’s Wharf\, 1505 West 1st Avenue\, Vancouver\, BC V6J 1E8\, Vancouver\, V6J 1E8\, CA
CATEGORIES:Celebrity Chef Event,Community Event,Festival
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20220827T140000
DTEND;TZID=America/Vancouver:20220827T200000
DTSTAMP:20260506T052446
CREATED:20220810T195130Z
LAST-MODIFIED:20220810T195130Z
UID:60371-1661608800-1661630400@vancouver.foodiepulse.com
SUMMARY:Yeast Van Summer Patio Party
DESCRIPTION:Yeast Van’s Patio Party is back featuring 17+ breweries\, distilleries\, meaderies\, and more!\n\n\nThe Yeast Van Brewery District is back! 17+ breweries\, distilleries\, meaderies\, and more  are joining forces to bring you the Summer Patio Party of the season! \nTickets are $25 and include 2 x 12oz drinks. Additional drink tickets can be purchased on site for $5 each. \nFeaturing: \n\nAndina Brewing\nBomber Brewing\nCallister Brewing \nContainer Brewing\nEast Van Brewing\nLuppolo Brewing\nOdd Society Spirits\nHastings Mill\nHumblebee Mead\nOff the Rail Brewing\nParallel 49 Brewing\nPowell Brewing\nResurrection Spirits\nSettlement Brewing\nStrange Fellows\nStrathcona Beer Co\nStorm Brewing\nSuperflux Beer Co\n\nPlus food trucks\, a live DJ\, and good times.
URL:https://vancouver.foodiepulse.com/event/yeast-van-summer-patio-party/
LOCATION:Container Brewing Ltd.\, 1216 Franklin Street\, Vancouver\, BC V6A 1K1\, Vancouver\, V6A 1K1\, CA
CATEGORIES:Beer Pairing,Beers | Wine | Spirits
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20220826T180000
DTEND;TZID=America/Vancouver:20220826T220000
DTSTAMP:20260506T052446
CREATED:20220810T195011Z
LAST-MODIFIED:20220810T195011Z
UID:60367-1661536800-1661551200@vancouver.foodiepulse.com
SUMMARY:Serate in Piazza August 26th Featuring Pizza and Live Music
DESCRIPTION:Our Serate in Piazza on August 5th will feature authentic Italian style vegetarian and meat pizza in our beautiful Piazza.\n\n\nJoin us for our last Serate in Piazza of the summer on August 26th\, which will feature Il Centro’s signature pizza! Guests can choose from a vegetarian or meat option\, and enjoy a live performance by singer-songwriter Luvinya. \nThe Piazza will be open for guests at 6 PM.  \nDon’t miss out on an unforgettable night at the Italian Cultural Centre!
URL:https://vancouver.foodiepulse.com/event/serate-in-piazza-august-26th-featuring-pizza-and-live-music/
LOCATION:Italian Cultural Centre\, 3075 Slocan Street\, Vancouver\, BC V5M 3E4\, Vancouver\, V5M 3E4\, CA
CATEGORIES:Community Event
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2022/08/60367_image.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20220826T180000
DTEND;TZID=America/Vancouver:20220826T210000
DTSTAMP:20260506T052446
CREATED:20220706T183451Z
LAST-MODIFIED:20220810T194546Z
UID:60215-1661536800-1661547600@vancouver.foodiepulse.com
SUMMARY:Vegetarian Street Food a hands-on cooking class
DESCRIPTION:Make street side treats  all plant based. Join us for a multi course menu of global tapas w/professional instruction & lots of laughs\n\n\nWhat’s up my word the Veggie revolution is rolling on and for those of you enjoyed our first Vegan cooking class\,  \nChef John is moving things on to the next level. Were globetrotting and hand picking real food with amazing  flavour that doesn’t depend on meat substitutes and stands tall and proud in this plant forward celebration. \nA multi course Vancouver style menu using local ingredients and a hearty appetite is certainly required. \nMenu \nBhel Puri rice crisps with chickpeas\, potatoes and noodles with tamarind chutney \nSpiced vegetable fritters with mushrooms and cilantro \nPumpkin and Paneer spring rolls with mango chutney \nBalti spiced vegetable karahi with ginger and chilli \nRice and Roti to accompany.
URL:https://vancouver.foodiepulse.com/event/vegetarian-street-food-a-hands-on-cooking-class-2/
LOCATION:Market Kitchen\, Lonsdale Quay Market\, 123 Carrie Cates Court\, North Vancouver\, BC V7M 3K7\, North Vancouver\, V7M 3K7\, CA
CATEGORIES:Cooking Class,Vegetarian or Vegan
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20220825T183000
DTEND;TZID=America/Vancouver:20220825T213000
DTSTAMP:20260506T052446
CREATED:20220810T194948Z
LAST-MODIFIED:20220810T194948Z
UID:60363-1661452200-1661463000@vancouver.foodiepulse.com
SUMMARY:Paella Night - Chef Glenys - Cooking Class
DESCRIPTION:Paella is a dish the ultimate feasting dish\, for four or fourteen.  Mis en place!  Get organized\, it’s a one dish wonder.\n\n\nPlease read our Class FAQ before registering! This FAQ will answer questions about Covid-19 safety procedures\, how to book\, cancellation policies and more.  \nDEMONSTRATION EVENT. \nYour Chef: Glenys Morgan \nOn the menu tonight:  \n– Tapas: \nWhite Andalusian gazpacho with frozen grapes: almonds and cucumber\, sherry vinegar. \nSherry-Garlic Roasted Olives with Grilled Bread and Manchego- on the grill or in the oven\, olives with rosemary\, shaved garlic\, Oloroso sherry.  \n– The Grand Seafood Paella: with mussels\, clams\, prawns and white fish\, served with lemon aioli. \n– Torta di Galina- the simple but luxurious almond cake\,  a part of the famous Camino de Sanitago. \n \n $90+ gst \n \nEnjoy 10% off the entire store on the day of the event! \n \nWant to save the Eventbrite fee? You can register in person and over the phone directly with the store (604) 939-6200. Payment is required when you register – visa\, MasterCard\, gift certificates are accepted over the phone\, cash and debit in person. \nWe have a 72 hours cancelation policy. If you need to cancel but have not given 72 hours notice\, no refund\, transfer to another class or credit will be issued\, but you can  send somebody in your place.  \nIn the event that not enough participants are registered\, we would have to cancel the class. We will notify registered participants at least 48 hrs prior and issue a full refund. \nChefs will try to accommodate food allergies or dietary restrictions if given 72 hours notice. Please inquire prior to booking if there are any food concern. 
URL:https://vancouver.foodiepulse.com/event/paella-night-chef-glenys-cooking-class-3/
LOCATION:Eden West Gourmet\, 96 Kyle Street\, Port Moody\, BC V3H 1Z3\, Port Moody\, V3H 1Z3\, CA
CATEGORIES:Cooking Class,Seafood
ATTACH;FMTTYPE=image/jpeg:https://vancouver.foodiepulse.com/wp-content/uploads/2022/08/60363_image.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20220824T180000
DTEND;TZID=America/Vancouver:20220824T193000
DTSTAMP:20260506T052446
CREATED:20220810T194607Z
LAST-MODIFIED:20220810T194607Z
UID:60350-1661364000-1661369400@vancouver.foodiepulse.com
SUMMARY:Japanese Canadian Heritage Cooking Classes in 2022 - Old School/New School
DESCRIPTION:Join special guest cook Carmel Tanaka and learn to make Miso Maple Steelhead Trout! Served up with some delish & spicy sides + steamed rice.\n\n\nCarmel and her intergenerational cooking team will lead the way in the kitchen (and hopefully talk about some wonderfully foodie recent explorations at home and around the globe while interviewing subjects for her Jewpanese Oral History Project). \nSaturday\, August 24th menu* includes:  \n\nBroiled Crispy Miso Maple Steelhead Trout\nMarinated Grilled Ginger Tofu (vegan option)\nJapanese Eggplant Salad w/ Herbs\, Olives & Rice Vinegar\nBrined Chilli Cukes plus Yuzu Kosho\nMaitake\, Millet & Buckwheat Rice\nMinty jewel plums\, apricots\, figs\, dates\n\nThis is a simple hands on kitchen workshop experience with some great eating at the end! \n*Menu items subject to change due to availability.
URL:https://vancouver.foodiepulse.com/event/japanese-canadian-heritage-cooking-classes-in-2022-old-school-new-school/
LOCATION:Tonari Gumi\, 42 West 8th Avenue\, Vancouver\, BC V5Y 1M7\, Vancouver\, V5Y 1M7\, CA
CATEGORIES:Cooking Class
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20220820T173000
DTEND;TZID=America/Vancouver:20220820T213000
DTSTAMP:20260506T052446
CREATED:20220810T195250Z
LAST-MODIFIED:20220810T195250Z
UID:60381-1661016600-1661031000@vancouver.foodiepulse.com
SUMMARY:Yeehaw! Celebrate COUNTRY with us: Food\, Country Music and Line Dancing
DESCRIPTION:A gourmet western themed 4 course picnic\,  live country music performed by Emily Taylor Adams and line dancing lessons.  Prizes!\n\n\nTickets are for 2\nLocation\nEarly Bird Family Farm;  now Sage and Solace Farm \nWhat you get: \nGourmet 4 course “Cowboy” picnic prepared by Chef Adrian Beaty\nLive music performed by country music singer songwriter Emily Taylor Adams\nLine dancing lessons by a pro Dalton \nPhotographer Emily Marazzi on site to capture you and your date \nCash bar\nPrizes for dressing the part\nCommune with our farm critters and stroll our gardens at golden hour. \nLIVE MUSIC: \nEmily Taylor Adams  \, a born and raised Langley singer songwriter\, has a love for music that goes far beyond just singing. Over the years Emily has had the opportunity of recording and working with many incredible musicians\, and performing on many stages! Winning the BCCMA female vocalist of the year award was one the highlights\, as well as releasing her latest album Illuminate which you can find at the link below!\nListen here:  Illuminate \nCHOW: \nChef Adrian Beaty of saltandthyme.ca has come up with a “Cowboy” Picnic just for this event.   The Chef is known for his delicious creations using farm fresh ingredients and generous portions. Vegetarian and gluten free options are available however if you both want a different option you need to each purchase an individual ticket and specify your choice of food. Look at this mouth watering selection that the Chef put together for this special occasion!\nHouse trail mix\nMaple bacon cornbread with chili butter\nCoffee rubbed bavette steak; grilled and chilled\nChimichurri sauce\nBlack bean\, corn\, and veggie salad “Cowboy Caviar”\nSmoked leg of chicken with whiskey peach bbq glaze\nCountry potato salad\nTexas cowboy cake\nLINE DANCING: \nExperienced line dancer Dalton Vegh has been teaching line dancing since 2016 so put on your cowboy boots (or runners)\, grab your date and join him on the dance floor.  \nMAKE MEMORIES: \nPhotographer Emily Marazzi  will be on site to capture these moments as well as to take fabulous photographs of you and your date on our very photogenic farm!    Check out her page with photos from a previous event @sageandsolacefarm. \nTHE FARM: \nSage and Solace Farm: (sageandsolacefarm.com) For those of you who recognize our iconic barn and know us as Early Bird Family Farm\, we have exciting news. What began as a love for a simpler time and our desire to grow healthy food has grown into a unique lodging and venue facility that marries style\, sustainability and soul. For urbanites looking to escape the city for a weekend getaway\, team-building retreats\, workshops\, photoshoots\, or some room to breathe\, Sage & Solace Farm and Venue provides modern-vintage luxury in a pastoral setting that is sure to inspire rest and rejuvenation. Enjoy the company of our heritage free range birds and Nigerian Dwarf goats and be inspired by our incredible gardens. “Golden Hour” is spectacular at our place!\nOur gorgeous contemporary farmhouse has a retro style. We aim to live green not only by farming organically but by repurposing vintage finds as an alternative to mass produced items and provide inspiration for others to design their own creative surroundings. The property sits on 20 acres of beautiful country pasture and gardens and consists of two suites\, the Carriage House and the Garden View. Each of our 2 bedroom suites can be booked separately or all together for exclusive use of the property.\nThings to Note:\nThis event will take place rain or shine. We are unable to give a refund once we have paid for the food and the musician. Of course you are welcome to come pick up your food and sit in our covered area and have your glass of wine\, meet all our farm critters and listen to Emily.   \nWear comfortable footwear as we have uneven terrain and birds and animals that roam our property. We encourage you to dress up and make this a special evening but if wear stilettos we will happily have you aerate our pasture but your shoes may not thank you.\nWe reserve the right to stop serving alcohol to any party.\n\nPhoto credits: @meganashleycreative  @marazziphotography @barb_pearson
URL:https://vancouver.foodiepulse.com/event/yeehaw-celebrate-country-with-us-food-country-music-and-line-dancing/
LOCATION:Early Bird Family Farm\, 2768 256 Street\, Langley City\, BC V4W 1Y4\, Langley City\, V4W 1Y4\, CA
CATEGORIES:Farm to Table
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20220819T080000
DTEND;TZID=America/Vancouver:20220820T170000
DTSTAMP:20260506T052446
CREATED:20220810T191651Z
LAST-MODIFIED:20220810T192336Z
UID:60331-1660896000-1661014800@vancouver.foodiepulse.com
SUMMARY:Beanstock Coffee Festival
DESCRIPTION:Canada’s largest independent coffee festival\, Beanstock Coffee Festival is returning! A showcase for specialty coffee movement\, market\, and makers\,  the festival features interactive and educational tastings of third-wave coffee promotes sustainable\, high-quality brew.  \n\n\n\nBeanstock Coffee Festival brings together artisans and industry professionals from the specialty coffee industry for an action-packed weekend of unlimited coffee tastings and coffee know-how. Unique one-of-a-kind specialty coffees are prepared by pros for sampling and paired with educational workshops\, demonstrations\, and competitions. Enjoy the charm and ingenuity of the Beanstock family of roasters\, as well as industry professionals. Beanstock is truly a grassroots coffee festival with a heart of coffee gold.   \n\n\n\nExplore specialty with the country’s industry pros for hands-on guidance and craft knowledge. Make new friends and connections\, and have a blast learning\, sampling and digging deeper into exceptional coffees and the people who bring the bean to life. \n\n\n\nBeanstock 2022. Because coffee makes us stronger. \n\n\n\nLine Up \n\n\n\nBeanstock Roaster’s Alley featuring: \n\n\n\nNemesis Coffee\, Vancouver\, B.C. \n\n\n\nPallet Coffee Roasters\, Vancouver\, B.C.\n\n\n\nPrototype Coffee\, Vancouver\, B.C. \n\n\n\nDetour Coffee Roasters\, Hamilton\, On \n\n\n\nAgro Coffee\, Vancouver\, B.C. \n\n\n\nHouse of Funk\, North Vancouver\, B.C. \n\n\n\nMongram Coffee\, Calgary\, Ab \n\n\n\nSoon Coffee\, Burnaby\, B.C. \n\n\n\nRogue Wave\, Edmonton Ab \n\n\n\nCaffe Artigiano\, Vancouver\, B.C. \n\n\n\nDiscovery Coffee \, Victoria\, B.C. \n\n\n\nDrift Coffee Roasters\, Dawson Creek\, B.C. \n\n\n\nBright Jenny Coffee\, Kelowna\, B.C. \n\n\n\nMogiana Coffee\, Burnaby\, B.C. \n\n\n\nKape Philippine Coffee\, Vancouver\, B.C. \n\n\n\nRKI Coffee Lab\, Richmond\, B.C. \n\n\n\nFrench Press Coffee Roasters\, Qualicum\, B.C. \n\n\n\nSingle V Coffee\, Burnaby\, B.C. \n\n\n\nSocial Coffee Roasters\, Vancouver\, B.C. \n\n\n\nThe Kop Coffee\, Delta\, B.C. \n\n\n\nSmoking Gun Coffee Roasters\, Chilliwack\, B.C. \n\n\n\nAnd more… \n\n\n\nWhat to expect at Beanstock Vancouver 2022: \n\n\n\nTastings (lots of tastings!) Unlimited samples of handmade specialty coffeeInteractive coffee education and demonstrations including the Beanstock Home Brewing Demo presented by BrevilleGreenhouse Stage sponsored by Danone Silk for in-depth coffee conversationBeanstock Espresso Bar home to espresso based drinksCold Brewery sampling of cold brew coffeesMountain Coffee Sensory Station to learn more about sensory in specialty coffeeSCA Canadian National Barista ChampionshipsBeanstock Happy Hour sponsored by Absolut and KahluaLocal food and musicBeanstock Marketplace with plenty of roasted coffees\, equipment from our sponsors and merchandise to take home\n\n\n\nJoin us for a session each day over a weekend of coffee! \n\n\n\nMorning Session – 8:00 am – 12:00 pm  \n\n\n\nAfternoon Session – 1:00 pm – 5:00 pm  \n\n\n\nBeanstock Happy Hour sponsored by Absolut and Kahlua – 5:00 pm – 7:00 pm \n\n\n\nDaily schedule of roasters to be announced! \n\n\n\nEach Regular Ticket Includes: \n\n\n\nAll-You-Can-Drink Coffee from our specialty coffee roastersBeanstock Ceramic Tasting CupComplimentary Entrance to the Beanstock Happy Hour 2 x 100g Sample Bags of CoffeeKids under 12\, free with an adult\n\n\n\nBeanstock Weekend Pass includes access to both days of the festival during morning and afternoon sessions followed by happy hour. \n\n\n\nGet your tickets here: \n\n\n\nhttps://www.universe.com/events/beanstock-coffee-festival-tickets-T8BHW9 \n\n\n\nProduced by Mountain Coffee – marking 10 years as Canada’s specialty green importer. \n\n\n\nPresented by Breville Canada in partnership with the Specialty Coffee Association (SCA) and Danone Silk plant-based products.
URL:https://vancouver.foodiepulse.com/event/beanstock-coffee-festival/
LOCATION:Roundhouse Community Centre\, 181 Roundhouse Mews\, Vancouver\, BC\, V6Z 2W3\, Canada
CATEGORIES:Coffee,Coffee or Tea,Festival
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DTSTART;TZID=America/Vancouver:20220818T080000
DTEND;TZID=America/Vancouver:20220821T230000
DTSTAMP:20260506T052446
CREATED:20220818T235948Z
LAST-MODIFIED:20220819T000150Z
UID:60416-1660809600-1661122800@vancouver.foodiepulse.com
SUMMARY:$11 PIZZAS AT PIZZERIA FARINA FOR CELEBRATING ITS 11TH BIRTHDAY AUGUST 18 - 21
DESCRIPTION:It’s celebration time at Pizzeria Farina\, and the iconic 915 Main Street eatery will be offering two pizza promotions to celebrate its birthday month: the classic Margherita pizzas will be priced at $11 over Farina’s 11th birthday weekend (from August 18 – 21)\, and the fan-favourite Pistacchio pizza will make a special appearance on the menu from August 18 – September 5. \n\n\n\nA forever classic\, Farina’s Margherita is a thin\, crispy crust inspired by the style of Northern Italy and topped with fresh tomato sauce\, fior di latte\, basil\, and olive oil. In addition\, one of the favourites from the original menu at Farina 11 years ago\, is back. The highly-demanded Pistachio pizza is topped with a mouthwatering blend of fontina cheese\, mortadella and toasted pistachios and will be available for dine-in and take-out ($23).  \n\n\n\nThe red-doored neighbourhood pizzeria is coming off a busy few months\, having spent July raising funds for the community it loves by donating partial proceeds from its Finocchiona pizza to the Downtown Eastside Women’s Centre.  \n\n\n\nAdditionally\, Farina has even more reason to celebrate as it avoided possible ‘renoviction’ earlier this year and will remain in its beloved Main Street location. With this new lease on life\, the Farina team is happier than ever to be doing what they love\, celebrating another birthday\, and satisfying its loyal dine-in\, take-out and delivery guests with excellent Northern Italian-inspired pizza\, aperitivos and wine\, seven days a week. \n\n\n\nPizzeria Farina is open seven days a week until 9:30 p.m. or until the dough runs out with Happy Hour 5 p.m. – 6 p.m. and 8 p.m. – close. It has a sister store\, Farina a Legna\, which opened in August 2019 in Lower Lonsdale\, and has a more extensive\, family-style menu with additions like rustic pasta dishes\, antipasti\, salads and desserts.  \n\n\n\nFor more information on Pizzeria Farina and to stay up to date on the latest developments from the restaurant\, visit pizzeriafarina.com and follow along on Facebook and Instagram.
URL:https://vancouver.foodiepulse.com/event/11-pizzas-at-pizzeria-farina-for-celebrating-its-11th-birthday-august-18-21/
LOCATION:Pizzeria Farina\, 915 Main Street\, Vancouver\, BC\, V6A 2V8\, Canada
CATEGORIES:Anniversary,Restaurant Event
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DTSTART;TZID=America/Vancouver:20220815T080000
DTEND;TZID=America/Vancouver:20220921T230000
DTSTAMP:20260506T052446
CREATED:20220818T225944Z
LAST-MODIFIED:20220818T225946Z
UID:60413-1660550400-1663801200@vancouver.foodiepulse.com
SUMMARY:"Summer Like An Italian" Restaurant Passport Event
DESCRIPTION:The Summer Like An Italian passport program is now made available for a limited time only from August 15 – September 21\, 2022\, featuring eight Kitchen Table restaurants and caffès by  Kitchen Table Restaurants — Ask For Luigi\, Bacaro\, Carlino\, Di Beppe\, Farina a Legna\, Giovane Caffè\, Motoretta\, and Pizzeria Farina. This is a great opportunity for guests to soak up the last few weeks of summer and enjoy a regionally inspired Italian dish that speaks to the story of each location. Guests are encouraged to pick up a passport from participating locations to use as their guide and collect stamps with each featured dish ordered for a chance to win over $1\,000 in gift card prizes. \n\n\n\nThis summer\, slip on your favourite European attire and indulge in la dolce vita with some classic aperitivos\, a languorous meal\, and a learning experience about the different regions of Italy. Whether you’re craving Venetian-inspired cicchetti\, a plate of handcrafted ravioli before your lamb entree\, or a classic Northern-style pizza\, Summer Like An Italian has every palate covered. Pair these special menu items with a glass of wine or specialty cocktail to really feel like you’re eating on the cobblestone streets of Rome (even if you’re sitting in Gastown)\, or peering at Naples’ Mount Vesuvius (Grouse Mountain makes a fine stand-in).  \n\n\n\nParticipating Kitchen Table restaurants and featured menu items are as follows: \n\n\n\nAsk For Luigi | Rigatoni alla Bolognese* Bacaro | Spritz + Chips (made in-house with crispy herbs)Carlino | Frico (fried montasio\, onion & potato)Di Beppe | Carbonara* (with guanciale\, pecorino\, egg yolk & black pepper)Farina a Legna | Cipolla Pizza (onion & calabrian chili sauce\, zucchini\, sweet peppers\, pickled fennel)Giovane Caffè | Espresso Shakerato (espresso shaken on ice)Motoretta | Gelato or Garnita (flavour of choice)Pizzeria Farina | Finocchiona Pizza* (tomato sauce\, fennel sausage\, provolone\, parmesan\, sweet pepper)\n\n\n\n*Vegetarian options available \n\n\n\nTo sweeten the dining experience\, guests are invited to collect stamps for their Summer Like An Italian passport — a booklet available to pick up at any of the participating restaurants — highlighting elements of each location’s inspiration of Italy with stories and menu items. To enter to win a variety of Kitchen Table gift cards\, guests are encouraged to collect a stamp in their passport and post a photo on Instagram when ordering a featured menu item. \n\n\n\nKitchen Table prides itself on cultivating restaurants that create experiences; each location has a story to tell and a carefully crafted menu rooted in the sense of place. Summer Like An Italian is all about exploring those places\, and indulging in mini-escapes with friends and loved ones\, right here in fair Vancouver. Buon Viaggio! \n\n\n\nFor further information about Kitchen Table’s Summer Like An Italian passport program and contest details\, visit ktrestaurants.com.
URL:https://vancouver.foodiepulse.com/event/summer-like-an-italian-restaurant-passport-event/
CATEGORIES:Cocktail,Cocktails,Featured,Festival,Restaurant Crawl,Restaurant Event
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DTSTART;TZID=America/Vancouver:20220814T190000
DTEND;TZID=America/Vancouver:20220814T230000
DTSTAMP:20260506T052446
CREATED:20220810T194918Z
LAST-MODIFIED:20220810T194918Z
UID:60359-1660503600-1660518000@vancouver.foodiepulse.com
SUMMARY:Sebastian & Co x Big Shucker
DESCRIPTION:Sebastian from Sebastian & Co and Scotty from Big Shucker pair up to put on THE surf and turf event of the summer\n\n\nJoin Sebastian and Scotty for fresh oysters shucked onsite & a Spanish ham live carving demonstration followed by a seated 8 course dinner with wine pairings at Sebastian & Co’s beautiful downtown patio complete with photo ops and live music.  \n \nMenu: \n \nBeef Tar Tar \nHand cut Canada prime beef tenderloin tartar served with a quail egg condiments and French melba toasts \n \nTostada de Boquerones \nWhite anchovies served on a bed of  pickled veggies and fresh herbs on telera toast \n \nFoie gras Parfait \nCeleriac slaw walnut dressing and crispy tuiles \n \nConfit salad \nBroken endive and radicchio salad with crispy duck confit sherry vinaigrette \n \nSmoked hot olives and nuts \n \nKobe meatballs \nHouse grind of wagyu beef kurobuta pork and veal\, house tomato sauce garlic olive oil brushed baguette\, parm cheese crisp \n \nSteak tasting \n45 days dry-aged striploin vs Wagyu striploin both served medium rare with celery rooot pure\, seasonal veggies and chimichurri \n \nCheese board \nButcher-selected cheeses
URL:https://vancouver.foodiepulse.com/event/sebastian-co-x-big-shucker/
LOCATION:Sebastian & Co Fine Meats (Downtown)\, 1299 Howe Street\, Vancouver\, BC V6Z 1C1\, Vancouver\, V6Z 1C1\, CA
CATEGORIES:Restaurant Event,Showcase,Tasting and Sampling,Themed Dinner
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DTSTART;TZID=America/Vancouver:20220814T170000
DTEND;TZID=America/Vancouver:20220814T230000
DTSTAMP:20260506T052446
CREATED:20220810T194657Z
LAST-MODIFIED:20220810T194657Z
UID:60354-1660496400-1660518000@vancouver.foodiepulse.com
SUMMARY:Whisky Lovers of BC REDBREAST whisky blind tasting
DESCRIPTION:A night of Irish whisky\, food\, and fun\n\n\nWhere: The Forge at Smiths Irish pub in Gastown. 208 &\, 212 Carrall St\, Vancouver\, BC V6B 2J1 \nWhen: Sunday August 14th. We will start letting people in at 5:00pm and then the tasting will begin at 5:30pm and end around 7:00pm.  \nPeople are encouraged to stay for dinner and hang out. We will be sampling many more whisky’s through the night and enjoying each others company (if we have space we will have a pool table to play pool after as well) \nWhat: This will be a blind whisky tasting\, meaning you will not know the order of the whisky’s presented. You will have 4\, 0.5oz pours which will include Red Breast 12\, 15\, 21\, and a 4th that I will chose the day of the tasting. You will also receive a charcuterie platter as you arrive that you may either chose to pair along side the whisky or have as a snack before and after the tasting (please let me know if you have any major food allergies).  \nCost: $50 per person. People will pay in person at the venue but RSVP to the event is needed for a guaranteed seat and tasting flight.  \nOther: I highly encourage folks to bring along a designated driver and/or significant other if you are coming from afar\, they will be able to hang out in the forge with us and grab some food while we sample and then join us all for dinner after the tasting.  \nCOVID SAFETY: Please be respectful of everyone’s personal choices in regards to in person interactions and mask wearing. Please refrain from coming to the event if you are feeling any cold or flu like symptoms such as cough\, runny nose\, sore throat\, etc.
URL:https://vancouver.foodiepulse.com/event/whisky-lovers-of-bc-redbreast-whisky-blind-tasting/
LOCATION:212 Carrall St\, 212 Carrall Street\, Vancouver\, BC V6B 2J1\, Vancouver\, V6B 2J1\, CA
CATEGORIES:Beers | Wine | Spirits
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