Vancouver Foodie Pulse

Honda Celebration of Light - Concord Lounge
2022-07-27 18:30 - 22:30 (America/Vancouver) | Concord Lounge, 1700 Beach Avenue, Vancouver, BC V6E 1V3, Vancouver, V6E 1V3, CA
RELAX BEACHSIDE IN STYLE

Midnight Sun Fireworks – CANADA
Located at the Inukshuk peninsula overlooking English Bay, the Concord Lounge offers a sophisticated yet relaxed atmosphere, with the closest viewing position to the fireworks display, alongside local food & beverage offerings. Reserved Table tickets are available.

TICKETS INCLUDE

Live music + fireworks soundtrack simulcast

2 complimentary drinks and access to a private bar

Complimentary fresh summer meal

VIP washroom facilities

Opens nightly at 6:30pm.

Accompanying the nightly spectacle, we’ll be serving up a fresh summer menu featuring local produce, alongside a cash and card bar service.

Want to sit together? Reserved table tickets are available, so lock in your guaranteed seats today.

PURCHASE DETAILS
This is an all ages venue.
This is a rain or shine event.
There are no refunds or exchanges.
Reserved Table tickets are available and provide a guaranteed seat at a communal table of 8.
Road closures are in effect from 7:00 pm.
For more information please visit www.hondacelebrationoflight.com

λευκό πάρτι - WHITE PARTY
2022-07-24 14:00 - 20:00 | Loula’s Taverna + Bar, 1608 Commercial Drive, Vancouver, BC V5L 3Y4, Vancouver, V5L 3Y4, CA
Loula’s Taverna, Demure Creative House & Hide + Seek Events presents λευκό πάρτι – WHITE PARTY

Have you ever experienced the beautiful island of Mykonos? Join us as we welcome you to the first ever λευκό πάρτι – White Party. A day time celebration showcasing the Greek elements of food, drink and dance.
Hosted by Demure Creative House, Hide + Seek Events & Remy Martin | 2pm – Late | Sunday July 24, 2022
DJs JFresh, Johnny Jover & Kal Capone
& Most importantly … WEAR WHITE
Tickets are limited and table reservations are strongly recommended. We have 2 types of admissions.
1. General Admission – Includes entry after 3pm
2. Entry Ticket + Table Spend – This ticket includes entry into the event + table for your group size. You will need to spend the necessary minimum on food/drink for the group sizes of 4, 6, 8 and 10. Also included are Rally Towels, a Welcome Drink and Food Menu
For any questions and concerns please email contact@hidexseek.com or 604.619.9416

Pride in Chinatown Dim Sum Brunch
2022-07-24 12:00 - 15:00 | Floata Seafood Restaurant, 180 Keefer Street, Vancouver, BC V6A 1X4, Vancouver, V6A 1X4, CA
Celebrate Pride with an all-age friendly art and culinary event in Chinatown!

Hosted by the legendary China Doll, the Pride in Chinatown Dim Sum Brunch is a unique cultural experience that celebrates LGBTQ+ families and legacy businesses in Chinatown. A curated selection of piping-hot dim sum will be served alongside a lineup of delightful performances:

Immerse yourself in China Doll’s queer diasporic humor! A beloved Ottawa icon, China Doll is famous for hosting drag karaoke and bingo in flamboyant costumes and over-the-top wigs at her family’s Shanghai Restaurant.
Learn about the culture of dim sum from William Liu, owner of the family-run Kam Wai Dim Sum in Vancouver’s Chinatown. He will walk you through the art of enjoying “morsels of the heart” and perform Chinese and English opera.
Sample Pu-erh prepared by tea master Olivia Cheung from the Treasure Green Tea Company in Vancouver’s Chinatown. She will take you on a journey to Yunnan, China, where the best Pu-erh is produced.
Stand in solidarity with the Asian LGBTQ+ community through spoken-word artist Lyle Chan’s heartfelt poetry readings.

Ticket Info:
Early Bird: $45 + taxes & fees / per person
Regular admission: $55 + taxes & fees / per person

Each ticket includes tea, two dim sum dishes, entertainment, and gratuity.
Tables are available for groups of six and eight, with a limited number of tables available for groups of four. A party of fewer than four people will be seated at a larger table with other small groups.
Additional food and alcoholic beverages can be purchased from the restaurant. Doors will open at 12pm, and food will be served from 12:30–1:00pm.

Visit prideinchinatown.com for featured artists’ full bios.

Pride in Chinatown Dim Sum Brunch takes place on the traditional, ancestral, and unceded territories of the xʷməθkwəy̓əm (Musqueam), Skwxwú7mesh (Squamish), and Səl̓ílwətaɬ (Tsleil-Waututh) peoples. It is produced and presented by On Main Gallery in partnership with Dr. Sun Yat-Sen Classical Chinese Garden and Pride in Art Society (Queer Art Festival & SUM Gallery).
This event is made possible by the support of TD Bank.

Honda Celebration of Light - English Bay Grandstand
2022-07-23 18:30 - 22:30 | English Bay Grandstand, 1700 Beach Avenue, Vancouver, BC V6E 1V3, Vancouver, V6E 1V3, CA
ENJOY THE FIREWORKS IN COMFORT

Akariya Fireworks – JAPAN
The English Bay Grandstand offers reserved seating with elevated and direct sightlines to the fireworks barges, making it the most popular of the festival’s ticketed venues for visitors, families or groups.

TICKETS INCLUDE

Background music + fireworks soundtrack simulcast

Dedicated washroom facilities

Reserved seating

All-ages licensed area, with limited tickets available for purchase in an alcohol-free zone

Located just left of the Bathhouse Roof at English Bay, you can’t miss this cascading beach-side venue, opening at 6:30 pm nightly.

Arrive early and spend the day at our free, family-friendly area at Morton Park before strolling over to English Bay to enjoy your reserved spot at this bleacher-style seated venue.

Cash and card bar service available, along with alcohol-free zones by request.

PURCHASE DETAILS
This is an all ages venue.
This is a rain or shine event.
There are no refunds or exchanges.
For complimentary accessible seating, please contact: fireworks@brandlivegroup.com for details on how to reserve your spot. Limited space available, maximum 2 per order.
Road closures are in effect from 7:00 pm.
For more information please visit www.hondacelebrationoflight.com

CAMRA Vancouver Brewery Creek Crawl
2022-07-23 12:00 - 16:00 | 33 Acres Brewing Company, 15 West 8th Avenue, Vancouver, BC V5Y 1M8, Vancouver, V5Y 1M8, CA
33 Acres: 12pm / Brassneck: 1pm / Electric Bicycle: 2pm / R&B Brewing: 3pm [times subject to change based on venue capacity].

No Bake Summer Desserts - Chef Sue - Cooking Class
2022-07-23 12:00 - 15:00 | Eden West Gourmet, 96 Kyle Street, Port Moody, BC V3H 1Z3, Port Moody, V3H 1Z3, CA
Too hot to bake? These no bake desserts are showstoppers! Sit & enjoy a light snack while Chef Sue demos the desserts.

Please read our Class FAQ before registering! This FAQ will answer questions about Covid-19 safety procedures, class credit, how to book, cancellation policies and more. Call us at 604-939-6200 or visit us during opening hours to register.
Your chef today: Sue Wiebe
Recipes demonstrated and served:
Banoffi Pie: Graham Crust, Decadent Caramel Custard, Fresh Bananas & Chantilly Cream
Tiramisu Jars: Make ahead Mascarpone Custard, Coffee Soaked Lady Fingers & Grated Chocolate served in mini Jam jars
No Bake Luscious Lemon Cheesecake: Shortbread Cookie Base, Luscious Lemon Custard, Sour Cream Topping, Garnished with White Chocolate & Edible Flowers

Please note: a full meal will not be served during this class! But the demonstrated desserts will be served with an assortment of teas and a welcome cheese plate with crackers to keep you waiting.
See you there!
$85 + gst per person ( one ticket per person)

Enjoy 10% off the entire store on the day of the event!

Want to save the Eventbrite fee? You can register in person and over the phone directly with the store (604) 939-6200. Payment is required when you register – visa, MasterCard, gift certificates are accepted over the phone, cash and debit in person.
We have a 72 hours cancelation policy. If you need to cancel but have not given 72 hours notice, no refund, transfer to another class or credit will be issued, but you can send somebody in your place.
In the event that not enough participants are registered, we would have to cancel the class. We will notify registered participants at least 48 hrs prior and issue a full refund.
Chefs will try to accommodate food allergies or dietary restrictions if given 72 hours notice. Please inquire prior to booking if there are any food concern.

Vancouver Bubble Tea Festival
2022-07-22 11:00 - 2022-07-23 17:00 | Swangard Stadium, Burnaby, BC, V5G 4H7, Canada
The largest bubble tea (aka pearl milk tea, boba tea) festival in Canada will take place at Burnaby’s Swangard Stadiumon July 22 and July 23, 2022.

10 bubble tea brands up for order, alongside delicious street food like fried Taiwanese chicken and BBQ eats.

There will also be performances, games, and a pearl judging contest where people can vote for their favourite bubble tea shop.

Friday, July 22nd 11am-8pmSaturdays, July 23rd 11am-5pm

Grill and Grub! - Chef Glenys - Cooking Class
2022-07-21 18:30 - 21:30 | Eden West Gourmet, 96 Kyle Street, Port Moody, BC V3H 1Z3, Port Moody, V3H 1Z3, CA
Bring the friends over! Enjoy the best of summer’s casual grub!

Please read our Class FAQ before registering! This FAQ will answer questions about Covid-19 safety procedures, class credit, how to book, cancellation policies and more. Call us at 604-939-6200 or visit us during opening hours to register.
Your Chef: Glenys Morgan
On the menu tonight:
– Chiqui’s Southern Style Pimiento Cheese: no tailgate or funeral is without pimento cheese, and Chiqui’s is very good
– Extra Crispy Chicken Wings with White BBQ Sauce : it’s all how the wings are loved; it’s really the dip
– Slow Roasted Side Ribs- there’s the rub and the cola sauce, it’s Southern
– Wilted Slaw with Honey and Bacon Dressing: no creamy slaw, it needs some punch
– Jalapeño Corn Pudding: Chilliwack corn anyone?
– Grilled Peaches with Ice Cream and Whiskey Sauce: no words needed

$85+ gst

Enjoy 10% off the entire store on the day of the event!

Want to save the Eventbrite fee? You can register in person and over the phone directly with the store (604) 939-6200. Payment is required when you register – visa, MasterCard, gift certificates are accepted over the phone, cash and debit in person.
We have a 72 hours cancelation policy. If you need to cancel but have not given 72 hours notice, no refund, transfer to another class or credit will be issued, but you can send somebody in your place.
In the event that not enough participants are registered, we would have to cancel the class. We will notify registered participants at least 48 hrs prior and issue a full refund.
Chefs will try to accommodate food allergies or dietary restrictions if given 72 hours notice. Please inquire prior to booking if there are any food concern.

Indian Street Food Feast - Cooking Class by Cozymeal™
2022-07-21 18:00 - 20:30 | Location provided after booking, North Vancouver, BC V7M 3K7, North Vancouver, V7M 3K7, CA
Phenomenal food and incredible company await you at the chef’s table! Join Cozymeal’s upcoming cooking class Join “Indian Street Food Feast” with Chef John for an intimate 2.5-hour culinary experience and 4-course meal.

Cozymeal offers a variety of culinary experiences, including cooking classes, team building activities, food tours and private chef services. We’ll give you a unique, unforgettable experience hosted by incredible chefs and guides in over 70 cities across the U.S. and Canada. Book a culinary experience with Cozymeal and let theus take care of the rest.
For additional information and dates visit Indian Street Food Feast

Caviar, Champagne and Sparkling Wine
2022-07-21 18:00 - 19:20 | 990 Smithe St, 990 Smithe Street, Vancouver, BC V6Z 3G5, Vancouver, V6Z 3G5, CA
Caviar, Champagne and Sparkling Wine Masterclass

“In victory you deserve it and in defeat you need it.” a famous quote by Napoleon about Champagne. In this masterclass you will be intrigued and learn about the difference with Champagne and other sparkling wines. How they are made and how they pair exceptionally well with Caviar. The delicacy through the ages is there for you to understand and taste at this sought after masterclass. You will enjoy 3 different sparkling wines and 4 different types of caviar and most importantly, etiquette. Make a difference and learn about the finer aspects of life.

Your presenter is Dr. Clinton Lee, international wine and spirit judge and critic and he has trained many of the staff in the top restaurants in the city about caviar. He is a social media phenomena with nearly 2 million followers.

Italian Sausage Making Class in Vancouver with Luigi Bastone
2022-07-18 18:00 - 22:30 | Italian Cultural Centre, 3075 Slocan Street, Vancouver, BC V5M 3E4, Vancouver, V5M 3E4, CA
Italian Sausage Making Class in Vancouver with Luigi Bastone

Come to Il Centro to learn how to master the art of handcrafting sausages from scratch.
Discover the secrets of old-school homemade Italian sausages with our sausage maker extraordinaire: Luigi Bastone.
In this intimate, hands-on workshop attendees will learn how to make spicy and mild Italian sausages, try Luigi’s salami, sample seasoned pork loin and bring home your homemade sausages.
Bring an apron, a clean container, and your appetite! Feel free to bring your own bottle of wine if you’d like!
The workshop will take place on July 18, 2022, from 6:00 – 10:30 pm in the Italian Cultural Centre’s Trattoria.
Limited spots are available. Purchase your tickets today!
Refunds will only be issued upon request and any time up until seven days before the event.

GLUTEN FREE Scallion Pancakes with VEGAN Peking Duck
2022-07-16 17:30 - 18:45 | The True Nosh Store, 1450 West 7th Avenue, Vancouver, BC V6H 4H2, Vancouver, V6H 4H2, CA
Come with an empty stomach because you’re going to LOVE making GLUTEN FREE scallion pancakes with Peking Duck! It’ll be DELISH!

Saturday night dinner will never be the same ever again! Make your very own GLUTEN FREE Scallion pancakes and VEGAN Peking Duck from scratch with Renee!
We will make a GLUTEN FREE and VEGAN version and give you a guilt free experience making Chinese food with NO ADDED SUGARS, healthier with more fiber and protein!
MENU:
Scallion Pancakes (play with dough!)
Vegan Peking Duck
YUM!!!.
Have fun cooking with Renee!

TD Vancouver Chinatown Festival
2022-07-16 08:00 - 2022-07-17 21:00
In the heart of Vancouver’s historic Chinatown—one of the oldest in North America and an important piece of Canada’s multicultural fabric—TD Vancouver Chinatown Festival is a celebration of the neighbourhood’s unique history and community.

Reflecting Chinatown’s diversity, the festival will feature multicultural live entertainment like salsa dancing, an all-Asian comedy set, and music performances, as well as an eclectic lineup of craft vendors and food vendors such as Disco Cheetah and DD Mau Chinatown—a beloved Vietnamese eatery that has finally re-opened after suffering massive flooding last year.

A brand new app, Visit Chinatown BIA, will be the go-to source for all things festival-related including schedules, artist profiles, vendor lists, and more.

The free and family-friendly weekend will also be filled with fun daytime activities like a new augmented reality scavenger hunt featuring Chinatown’s beloved “Van Van” mascot via the Visit Chinatown BIA app, and a giant Mahjong tile game (lessons are on hand for those who don’t know how to play or need a refresher). Limited Edition 20th Anniversary Special Access Passes are also available via the app, giving festival-goers exclusive bonuses like free admission to select attractions including the Chinatown Storytelling Centre and Science World, special offers from local businesses, and a tote bag!

TD Vancouver Chinatown Festival is also a great way to discover all the wonders the historic neighbourhood has to offer. Within just a few blocks, you can find everything from hip fashion boutiques, cocktail bars, and plant-based restaurants to live music venues, gardens (the Dr. Sun Yat-Sen Classical Chinese Garden is the first of its kind built outside of China), and legacy businesses.

Both BC Place and Science World will be illuminated in red on July 16 and 17 to honour TD Vancouver Chinatown Festival and its milestone 20th anniversary.

Thai Favourites a Cookery Class
2022-07-15 18:00 - 21:00 | Market Kitchen, Lonsdale Quay Market, 123 Carrie Cates Court, North Vancouver, BC V7M 3K7, North Vancouver, V7M 3K7, CA
A partial hands on and demonstration class featuring local market ingredients
in a fun five course menu in a socially distant way

A socially distant class of maximum six in a table or tables of four or two. Spaced apart the class also features single occupants behind plexi screen at the chefs table.

Be swept away to Southeast Asia as you discover Thailand’s most-loved dishes with Chef John.
Chiang Mai Larb With chicken, noodles and peanuts

Pork Satay With peanuts, and cucumber-onion relish

Pad Thai With Prawns With rice noodles, eggs, and curry sauce

Green Chicken Curry With green chiles, cilantro, and coconut milk

Charred Pineapple With coconut ice cream
In this private chef experience, Chef John invites you to enjoy authentic Thai fare at home. Using high-quality, fresh ingredients, he will prepare and serve a five-course menu inspired by his travels to Thailand. Begin with peppery minced chicken salad, and pork satay with cucumber-onion relish. Next, dive into pad Thai with prawns followed by green curry chicken. Round out your gourmet meal with charred pineapple and coconut ice cream.

Port Moody RIBFEST LEXUS VIP Zone
2022-07-15 11:00 - 2022-07-17 21:00 | Rocky Point Park, 2800 Murray Street, Port Moody, BC V3H 1X2, Port Moody, V3H 1X2, CA
Port Moody Rotary RIBFEST VIP tent. The Port Moody LEXUS VIP Zone is the place to be. 3 seating’s a day. 11AM seating is family friendly.

RIBFEST July 15-17
NOTE: There are 3 seating’s a day. Everyone must have a ticket including children. Children under 3 free for 11AM seating (no ticket required for them)
11:00-2:00 – Family friendly, under age 19 are welcome
2:30-5:00 – Adults Only 19 Plus
6:00-9:00 – Adults Only 19 Plus
The LEXUS VIP Zone is an exclusive seating area, entrance by purchased ticket. Your ticket purchase includes the entrance fee and 1 drink of your choice. Food is not included.
You will be treated to reserved seating, table service for drinks and ordering mouth watering BBQ items from local favorite Rusty’s BBQ.
If you want to be seated with your friends who may have purchased their own tickets please email events@portmoodyrotary.ca . By default you will be seated based on the number of tickets you purchased.
No line ups: sit back with your friends, co worker or customers and enjoy Ribfest.

WINE TASTING
2022-07-14 18:00 - 2022-07-28 19:20 | 990 Smithe St, 990 Smithe Street, Vancouver, BC V6Z 3G5, Vancouver, V6Z 3G5, CA
WINE TASTING

Feel nervous when you are asked to select a bottle of wine? Don’t know the difference between oaked and unoaked wine? Unsure of the proper etiquette of how to taste wine correctly or pair it with food, then this masterclass is for you. Join your presenter Dr. Clinton Lee, international wine and spirit judge, critic and social media phenomena with nearly 2 million followers.You will taste four wines and the effect of different flavors on wine and importantly wine etiquette.

Paris Bistro Classics
2022-07-09 18:00 - 21:00 | Market Kitchen, Lonsdale Quay Market, 123 Carrie Cates Court, North Vancouver, BC V7M 3K7, North Vancouver, V7M 3K7, CA
One of our most requested classes, join us for a classic repetoire of French Bistro Classics

This socially distant experience will really warm you up with the classic French dishes everyone loves. Hands on or just sit back and enjoy a four course menu prepared fresh from local ingredients sourced right in the Lonsdale Quay.
The menu tonight

Moules a la Normande
With mussels, lardons and white wine
Soufflé au Fromage
With eggs, comté cheese, mesclun greens and sourdough
Boeuf Bourguignon
With onion, carrots, wine, potato purée and vegetables of the season
Gateaux de Chocolate

Sip Sip Hooray – Wine Tasting Festival
2022-06-25 19:00 - 21:00 | Garden of Granite Winery, 228 Esplanade East, North Vancouver, BC V7L 1A3, North Vancouver, V7L 1A3, CA
Sip Sip Hooray – Garden of Granite Wine Tasting Festival

Sip and sample your way through our ENTIRE wine lineup (12+ wines), including a barrel tasting of our upcoming releases.
Enjoy live music and 15% off all to-go purchases. One small charcuterie & cheese board will be provided to complement our wines perfectly!

Mix & mingle style event – bring your friends!

Asian Street Food a hands on cooking class
2022-06-24 18:00 - 21:00 | Market Kitchen, Lonsdale Quay Market, 123 Carrie Cates Court, North Vancouver, BC V7M 3K7, North Vancouver, V7M 3K7, CA
Asian street food a socially distant cooking experience featuring local ingredients sourced locally in the Lonsdale Quay Three hours of fun

Join us for this amazing chance to try making all of your favourite Asian street food classics. We take a hands on approach or you can sit back listen watch and taste!
The chef talks about the ingredients the cooking methods the sourcing and of course we eat. A six course tasting featuring the following menu’
Pork and Water Chestnut Gow Gi With garlic, chiles and ginger
Stir Fried Balinese Prawns With spinach
Thai Beef and Herb Salad With soy sauce, ginger, herbs and tomatoes
Lemongrass Chicken Skewers With lime vietnamese dipping sauce
Coconut ice cream with caramelised pineapple and chilli

Paella Night - Chef Glenys - Cooking Class
2022-06-23 18:30 - 21:30 | Eden West Gourmet, 96 Kyle Street, Port Moody, BC V3H 1Z3, Port Moody, V3H 1Z3, CA
Paella is a dish the ultimate feasting dish, for four or fourteen. Mis en place! Get organized, it’s a one dish wonder.

Please read our Class FAQ before registering! This FAQ will answer questions about Covid-19 safety procedures, class credit, how to book, cancellation policies and more. Call us at 604-939-6200 or visit us during opening hours to register.
Your Chef: Glenys Morgan
On the menu tonight:
Tapas:
– Patatas Bravas
– Costillas- “Ribs”
The Grand Seafood Paella: with mussels, clams, prawns and white fish, served with lemon aioli.
Spanish Coffee Flan with burnt orange caramel sauce for dessert!
$90+ gst

Enjoy 10% off the entire store on the day of the event!

Want to save the Eventbrite fee? You can register in person and over the phone directly with the store (604) 939-6200. Payment is required when you register – visa, MasterCard, gift certificates are accepted over the phone, cash and debit in person.
We have a 72 hours cancelation policy. If you need to cancel but have not given 72 hours notice, no refund, transfer to another class or credit will be issued, but you can send somebody in your place.
Chefs will try to accommodate food allergies or dietary restrictions if given 72 hours notice. Please inquire prior to booking if there are any food concern.

Tasting Plates North Vancouver
2022-06-22 18:00 - 22:00 | Angry Otter Tap & Forno, 1015 Marine Drive, North Vancouver, BC V7P 1S6, North Vancouver, V7P 1S6, CA
Join us and tantalize your taste buds at a selection of restaurants, cafes and food spots in North Vancouver.

Each restaurant, cafe and food spot will be serving Tasting Plates for guests to enjoy and you will have a chance to visit different types of restaurants and food establishments throughout the event, and learn about each of the participating places.
Visit each of the participating restaurants and cafes at your leisure by car or transit.
If you haven’t been to our previous Tasting Plates events, Novus TV featured one of our previous events on City Lights (view here).
Visit our Tasting Plates site and view our past events, photos and more!

Angry Otter Tap and Forno
1015 Marine Drive, North Vancouver
Web: http://www.angryotterbrewery.com/
Instagram @angryotterbrewery
At the heart of the restaurant is our double forno oven that brings everyone together. We focus on creating unique items that are prepared out of the forno oven and utilize this rustic and classic cooking method. With a seasonally inspired rustic theme, our dishes are designed to reflect the comfort one craves when savouring our diverse selection of hand-crafted beer.

Chop and Chew
1842 Lonsdale Ave, North Vancouver
Web: https://chopandchew.ca/
Instagram @chopandcheww
At Chop & Chew we look forward to bringing together locally sourced and fresh ingredients to all of our dishes. The inspiration behind our food comes from combining the taste of an authentic sausage (meat and vegan) with modern flavours and irresistible sides. Whether its today’s lunch, a dinner celebration with friends and family, or a corporate event, you can be sure to have a great time at Chop & Chew.

Krave Kulture Yogurt
3151 Edgemont Blvd, North Vancouver
Web:https://www.kravekulture.ca/
Instagram @kravekultureyogurt
We Serve High Quality Craft Yogurts in a Variety of Flavors made fresh daily in store. We also serve savoury and sweet bowls, smoothies, froyo and more. Craft made yogurt shop from North Vancouver.

Cantina Norte
3246 Connaught Crescent #108, North Vancouver
Web: https://cantinanorte.com/
Instagram @cantinanorte
Award-winning Mexican food in Edgemont Village featuring regional Mexican favourites with a Pacific North West twist.

Coconama
264 1st Street E,, North Vancouver
Web: http://www.coconama.com
Twitter: @COCONAMA_CHOCO
Instagram @coconama_choco
Specialty: Chocolate shop and factory
At Coconama Chocolate, our concept is simple: the finest chocolate, the best ingredients, and a creative fusion of global flavours. The result: fresh handmade chocolate creations that are indulgence at its purest. Chocolate is famous for its sensual qualities: the richness, the fragrance, the harmony of bitterness and sweetness, and the melt-in-your-mouth smoothness. But an extraordinary new world of chocolate decadence is yet to be discovered, with inspired flavour combinations giving the familiar delicacy an edgy fresh twist.

Welcome Parlour Ice Cream
125 Victory Ship Way, North Vancouver
Web:http://welcomeparlour.com/
Twitter: @welcomeparlour ‏
Instagram @welcomeparlour
Specialty: Ice cream and dessert cafe
Welcome Parlour Ice Cream is North Vancouver’s one & only authentic, artisan ice cream parlour. Our delicious ice creams are uniquely hand crafted using the best local NATURAL ingredients & are made freshly in artisan small batches with our culinary partner Eleanor Chow Waterfall of Cadeaux Bakery. We offer 11 delicious flavours at Welcome Parlour that rotate seasonally, always offering 2 amazing dairy free options. Our newest location in the Shipyards also includes a cafe where we will be featuring coffees and more.

Tickets:
Ultra Early-Bird Tickets: $39 per person through May 24, 2022
Early-bird Tickets: $49 per person before June 12, 2022
Regular Tickets: $59 per person after June 12, 2022
Note: Eventbrite fee and GST is extra on all tickets purchased online.
Ticket price includes tasting plates at each of the participating restaurants on this self-guided tour throughout the evening. (You are welcome to purchase wine, beer, cocktails or mocktails at each of the participating restaurants).
Note: ALL Tickets must be purchased in advance online. All ticket sales are final. No exchanges or refunds; however you are welcome to transfer the ticket to another person for the same event if you notify us at least 5 days in advance with name (s) of who will be attending in your place. Participating restaurants subject to change. Event produced by CMI Chat Media Inc. This is an all ages event and everyone is welcome. Check out our event FAQ for more info here.

Oceans Alive a Seafood Cooking Class
2022-06-18 18:00 - 21:00 | Market Kitchen, Lonsdale Quay Market, 123 Carrie Cates Court, North Vancouver, BC V7M 3K7, North Vancouver, V7M 3K7, CA
Its time to take your seafood cookery to the next level, here in Lonsdale Quay the freshest seafood is turned into something delicious

This one of a kind cooking class explores some foundations of good seafood cookery.
We will head straight into preparing mussels, then its seared tuna,
a scallop risotto a potato salad some sauces and a dessert
This is a partially hands-on cooking class, everyone will be involved in the preparation
of their evening meal
A wonderful and fun class this partially hands on class is a must for those who want to
up their Seafood knowledge and skills
The Menu
Seared Albacore Tuna with Potato Salad, Chive Oil.
Tomato and Coconut Mussels
Scallop and Pea Risotto, Crispy Leeks
Lemon Panna Cotta

Father's Day Favorite: Burgers and Beers night - Chef Sue - Cooking Class
2022-06-18 18:00 - 21:00 | Eden West Gourmet, 96 Kyle Street, Port Moody, BC V3H 1Z3, Port Moody, V3H 1Z3, CA
Celebrate Dad with great food & beer pairings supplied by… a local brewery TBA!

Please read our Class FAQ before registering! This FAQ will answer questions about Covid-19 safety procedures, class credit, how to book, cancellation policies and more. Call us at 604-939-6200 or visit us during opening hours to register.
Your Chef: Sue Wiebe
On the menu tonight:
– BEER DOUGH CAPRESE PIZZA
Fresh Tomato Sauce, Basil & Mozzarella, Drizzled with Olive Oil & Balsamic Glaze

– THE SMASHBURGER
Juicy, Crispy & with all the toppings
Beefsteak Tomatoes, Sweet Onions, Romaine & Cheddar on a Fresh Brioche Bun
Special Burger Sauce
– WARM POTATO & BACON SALAD
With Mustard Beer Vinaigrette
– MAPLE ALE PECAN PIE
With Chantilly Cream

Each menu items will be paired with a 4oz beer sample. Beer supplier TBA. Please drink responsibly!
$95+ gst

Enjoy 10% off the entire store on the day of the event!

Want to save the Eventbrite fee? You can register in person and over the phone directly with the store (604) 939-6200. Payment is required when you register – visa, MasterCard, gift certificates are accepted over the phone, cash and debit in person.
We have a 72 hours cancelation policy. If you need to cancel but have not given 72 hours notice, no refund, transfer to another class or credit will be issued, but you can send somebody in your place.
Chefs will try to accommodate food allergies or dietary restrictions if given 72 hours notice. Please inquire prior to booking if there are any food concern.

Langley Libations Tour
2022-06-18 12:00 - 18:00 | Langley, 20120 64th Avenue, Langley, BC V2Y 1M8, Langley, V2Y 1M8, CA
Enjoy tastings, nibbles & live music at 4 of Langley’s craft libation producers!

After 2 years off we are excited to welcome you back to the 3rd Langley Libations Tour!
How it works!
– Choose which location to start at and head there
– Get your passport and glass
– Get a stamp on your passport
– Enjoy tastings, nibbles and live music
– Purchase additional food from the kitchen/food trucks and additional drinks at the bar
– Grab bottles & cans to go of your favourites to enjoy at home
– Head to your next stop
– Get your next stamp, enjoy more tastings, nibbles and live music
– Repeat until you are at you’re last stop
– Once you’ve been to all 4 stops, hand in your completed passport for a chance to win a bar fridge full of product from all 4 vendors!

Are you the DD? Don’t worry, we’ve thought about you too! Enjoy a non alcoholic beverage at all 4 stops and hand in your passport for a chance to win a goodie bag full of glassware and merch.
Your ticket includes live music, nibbles and tastings at all four locations! Still hungry? Order food from our kitchens or the food trucks we will have on site. Still thirsty? Order another drink or tasting flight at the bar! And don’t forget to grab some bottles or cans to take home.
Once you have visited all 4 venues and gotten all 4 stamps on your passport, hand it in to a team member for your chance to win a bar fridge full of cider, mead, liquor & beer!

Indian Street Food a hands-on cooking class
2022-06-17 18:00 - 21:00 | Market Kitchen, Lonsdale Quay Market, 123 Carrie Cates Court, North Vancouver, BC V7M 3K7, North Vancouver, V7M 3K7, CA
The flavour of Indian cuisine are sure to tempt you a multi course menu of global tapas with professional instruction & lots of laughs

The tastes of all the regional variations in one of the worlds favourite cuisines.
Street food is a microscope of what’s great to eat in every culture.
Chef John is moving things on to the next level. Were globetrotting and hand picking real food with amazing flavour that celebrations the amazing spice combinations and textures of real authentic Indian foods.
A multi course Vancouver style menu using local ingredients and a hearty appetite is certainly required.
Menu
Onion Bhajis with minted mango dip

Bhel Puri the flavour bomb that is Bombay Mix

Gunpowder Chicken with Green Chilli Pickle

Cod Pakora with lime ginger drizzle

Red Lentil and Spinach Dahl
Rice and Roti to accompany.

Ghanaian Fusion Experience - Chef Delali - Cooking Class
2022-06-16 18:30 - 21:30 | Eden West Gourmet, 96 Kyle Street, Port Moody, BC V3H 1Z3, Port Moody, V3H 1Z3, CA
Introducing Delali Adiamah to our kitchen and a brand new African culinary experience!

Please read our Class FAQ before registering! This FAQ will answer questions about Covid-19 safety procedures, class credit, how to book, cancellation policies and more. Call us at 604-939-6200 or visit us during opening hours to register.
Your chef tonight: Delali Adiamah
On the menu:
• Appetizer: A Crunchy and melt in your mouth Lettuce wrap with pork belly with Kelewele (spiced fried plantain)
• Main: Jollof Rice is a party in your mouth! A flavourful, fun and delicious rice dish cooked in a rich tomato-based stew. Bursting flavours and smokiness from roasted vegetables and seasoning served with grilled suya lamb. Suya is a rub for grilling meat.
• Tiger nut pudding: A creamy, nutty and velvety pudding made from tiger nuts extract, rice flour and coconut milk. Tiger nuts are small root tubers rich in fiber, vitamins, minerals and NOT actually nuts.
• Hibiscus Iced Tea: the perfect palate cleanser and refreshing blend of hibiscus petals (roselle), pineapple, lemon, ginger, grains of selim, honey and cloves

$85 + gst per person ( one ticket per person)

Enjoy 10% off the entire store on the day of the event!

Want to save the Eventbrite fee? You can register in person and over the phone directly with the store (604) 939-6200. Payment is required when you register – visa, MasterCard, gift certificates are accepted over the phone, cash and debit in person.
We have a 72 hours cancelation policy. If you need to cancel but have not given 72 hours notice, no refund, transfer to another class or credit will be issued, but you can send somebody in your place.
Chefs will try to accommodate food allergies or dietary restrictions if given 72 hours notice. Please inquire prior to booking if there are any food concern.

Spring Sips Patio Tasting at Dockside
2022-06-16 16:00 - 23:30
After a two-year hiatus, Coal Harbour Liquor Store & Dockside Restaurant are thrilled to announce the return of their Spring Sips Patio Tasting on Thursday, June 16th.

This memorable al fresco spirits, wine, and beer tasting event is held on Dockside’s award-winning Granville Island waterfront patio and features over 20 distributors and makers pouring up to 100 wine, spirits and beer selections. Ticket holders will also be treated to tapas from Dockside’s kitchen and live music with Lesismore.

“We’ve been hosting our tasting events since 2011, and as public event limits have lifted, we’ve received many questions about their return,” said Dockside Food & Beverage Director Nicolle Vaupotic. “We’re so pleased to be able to welcome friends old and new back to our patio again.”

Tickets for the Spring Sips Patio Tasting cost $74.95 each (plus tax and fees) and are on sale now at Eventbrite.com. All tasting samples are included in the price of the ticket.

The cold start to spring means that patio season has been delayed, but Dockside is ready to reopen its patio, named “Best in Vancouver” ten years in a row, as soon as the weather warms up. Visit docksidevancouver.com to learn more.

Get tickets here:

https://www.eventbrite.com/e/coal-harbour-liquor-store-dockside-restaurant-spring-sips-patio-tasting-tickets-322679953427

*** In the event of rain or unfavourable temperatures, the event will be held indoors, in the Dockside Restaurant main dining area.

2022 Northwest Wine Expedition - Vancouver
2022-06-15 18:30 - 21:00 | The Vancouver Club, 915 West Hastings Street, Vancouver, BC V6C 1C6, Vancouver, V6C 1C6, CA
We’re going on an expedition from Oregon up through Washington State. Come and join us on the journey!

2022 Northwest Wine & Food Expedition
TRADE TASTING
June 15, 2022 – 6:30 PM to 9:00 PM
When you’re learning about wine, you know it’s not simply about getting from Point A to Point B. To dig deep on anything, there’s a journey. Study, explore, grind. There’s no one-stop-shop… except maybe this event.
We invite you to explore the Pacific Wine Route with us. In the spirit of expedition and discovery, take a page from Lewis and Clark: come taste through the green, gentle slopes of Oregon’s unique beauty, and emerge through Columbia River to find the stern, mighty desert of Washington State.
One, powerfully raw. The other, raw power.
Two sides of the same coin that are made all the more meaningful when experienced together.

Tickets are selling out fast for this exciting event. Get your tickets now!

Early Bird Pricing before June 1st – $99.95 per ticket
Use Promo Code: WINE

After June 1st – $129.99 per ticket

*Must be of legal drinking age to attend.

Participating Wineries – Oregon:

Adelsheim Vineyard

Participating Wineries – Washington:

​Aquilini Brands

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Seafood Tacos Master Class - Chef Luis - Cooking Class
2022-06-11 18:00 - 21:00 | Eden West Gourmet, 96 Kyle Street, Port Moody, BC V3H 1Z3, Port Moody, V3H 1Z3, CA
Chef Luis is bringing you all his secrets about authentic Mexican tacos!!!Those are meatless, just veggies and seafood!

Please read our Class FAQ before registering! This FAQ will answer questions about Covid-19 safety procedures, class credit, how to book, cancellation policies and more. Call us at 604-939-6200 or visit us during opening hours to register.
Your Chef: Luis Lopez
On the menu tonight:
Creamy Shrimp Dip, served with tortilla chips.

Authentic Tacos, including:
– Tacos Rajas poblanas: roasted poblano peppers
– Taco gobernador de camarón: shrimp taco- Baja fish taco
– Cebollas con habanero: pickled onions with habanero
– Roasted Serrano pepper salsa
– Cilantro slaw
– Tortillas from scratch

Pan de Elote: Mexican flourless corn bread, with corn cream and served with Mexican Coffee

$90 + gst per person (buy one ticket per person)

Enjoy 10% off the entire store on the day of the event!

Want to save the Eventbrite fee? You can register in person and over the phone directly with the store (604) 939-6200. Payment is required when you register – visa, MasterCard, gift certificates are accepted over the phone, cash and debit in person.
We have a 72 hours cancelation policy. If you need to cancel but have not given 72 hours notice, no refund, transfer to another class or credit will be issued, but you can send somebody in your place.
Chefs will try to accommodate food allergies or dietary restrictions if given 72 hours notice. Please inquire prior to booking if there are any food concern.

Sizzling Salads - Chef Glenys - Cooking Class
2022-06-09 18:30 - 21:30 | Eden West Gourmet, 96 Kyle Street, Port Moody, BC V3H 1Z3, Port Moody, V3H 1Z3, CA
Sometimes a good salad is all we want on a summer day, but it needs a little something to make it a supper salad!

Please read our Class FAQ before registering! This FAQ will answer questions about Covid-19 safety procedures, class credit, how to book, cancellation policies and more. Call us at 604-939-6200 or visit us during opening hours to register.
Your Chef: Glenys Morgan
On the menu tonight:
California BLT Salad- add and subtract from this cousin to a Cobb salad, dressed with a creamy avocado dressing. It sports green-goddess grilled chicken, heirloom tomatoes, crispy bacon bits, avocado, greens, local artisan cheese and lots of flavour.
Lobster Love- a little French, a little Cape Cod. Grill a few lobster tails (or crab if you like) and toss with new corn, baby potatoes, a citrus herb vinaigrette and greens. Voilà!
Thai Beef Salad with Salad, Toasted Rice and Home Made Hot Sauce: Seared flank steak, healthy greens and lots of flavour in the dressings. Lean and mean
Fruit Salad- of course- with a combination of honey- grilled and fresh seasonal fruit and berries served with Greek yogurt

$90+ gst

Enjoy 10% off the entire store on the day of the event!

Want to save the Eventbrite fee? You can register in person and over the phone directly with the store (604) 939-6200. Payment is required when you register – visa, MasterCard, gift certificates are accepted over the phone, cash and debit in person.
We have a 72 hours cancelation policy. If you need to cancel but have not given 72 hours notice, no refund, transfer to another class or credit will be issued, but you can send somebody in your place.
Chefs will try to accommodate food allergies or dietary restrictions if given 72 hours notice. Please inquire prior to booking if there are any food concern.
