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The Flavour Of Summer

June 7, 2018 @ 7:00 pm - 10:00 pm PDT

Part two in a series of pop up dinners presented by Mielye Mitchell and Aphrodite’s Organic Cafe.  A farm to table dining experience, featuring seasonal organic produce from local organic farms such as Solefood Street Farms, Glorious Organics and Cropthorn Organic Farms.




Dinner includes five courses with complementary wine pairings and desert. Served at 7:00 pm




Changes or modifications to the menu are politely declined 




MENU


Amuse – Puffed Rice Chip – Ahi Tuna – Cilantro Aioli – Compressed Cucumber


First Course – Tomato Consommé – Variations Of Tomato – Pickled Watermelon 


Second Course – Baby Beets – Buttermilk Goat Cheese – Guanciale – Walnut Crumb


Third Course – Ratatouille – Everything Crumble – Dill Pasta Sheet – Asiago Foam


Fourth Course – Pan Seared Ling Cod – Market Vegetables  – Sauce Vin Blanc – Chive Oil


Fifth Course – Sous Vide Hanger Steak – Pea Purée – Morel Mushroom Jus – Seasonal Veg


Dessert – Rye Puff Pastry – Chocolate Crémeux – Salted Caramel Ice Cream




For more info contact Mielye Mitchell at m_mitchell91@hotmail.com

Details

Date:
June 7, 2018
Time:
7:00 pm - 10:00 pm PDT
Event Categories:
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Website:
https://www.eventbrite.ca/e/the-flavour-of-summer-tickets-46329825756

Venue

Aphrodite’s Organic Cafe
3605 West 4th Avenue, Vancouver, BC V6R 1P2
Vancouver, V6R 1P2 CA
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