MICHAEL’S SHOKU ON THE GO MENU:

• Oyakodon is a Japanese meal-in-a-bowl favourite of chicken & egg over hot rice
• Sample some homemade Japanese pickles!

• Intro to dorayaki* pancakes & anko, a versatile and energy-packed bean paste filling

• Plus alternate fillings using shiroan white bean paste: matcha & cocoa

• Served with hot green tea, seasonal fruit & double chocolate mochi brownie bites!
• (Custom take away boxes for leftover dorayaki etc.)

*dora means “gong” in Japanese

(photos courtesy of Michael Ouchi and Lorene Oikawa)

Cook’s Bio: Michael Ouchi is a longtime Powell Street Festival community organizer, storyteller, tech consultant and lifelong foodie with an impressive outdoor kitchen & smokery!

For all program inquiries & information please email Michael the co-ordinator: torabc@gmail.com