This Mount Pleasant neighbourhood has become Vancouver’s best for food and drink, boasting some of the most exciting independent eateries (and drinkeries) in the city. This crawl begins at the Michelin-recommended vegetarian restaurant The Acorn. From there it heads to Good Thief, the rebellious cocktail-forward concept from the team behind Anh and Chi, and ends at The Watson, known for its craft cocktails. At each stop, enjoy Cantera Negra Tequila cocktails and small bites to go with them.