Join us in this exploration of the foodie highlights of Trieste, city that borders with Slovenia and that is famous, among other things, for its cold wind, called bora. Doors open at 6.00pm, dinner served at 6.30pm, in the Trattoria. Tickets are $35. Alcoholic beverages are not included, but a cash bar is available. Advanced ticket purchases are required. For information, full menu and tickets, please call us at 604 430 3337 or visit our website. This event features a special dinner menu created specifically for this event, and substitutions are not possible.

Menu

Insalata Triestina
(Salad Greens, Dill, Beans, Carrots, Cabbage)

Heirloom Tomato Burrata Caprese
(Basil, Balsamic)

Risi e Bisi
(Risotto with Peas, Saffron)

Pork Tenderloin w/ Capuzi Garbi
(Fermented Cabbage, Onions, Cumin)

Prawns Alla Busara (Plattered to the tables)
(Tomatoes, Garlic, Chilies, Saffron)

Goulash Triestino
(Stewed Beef, Tomatoes, Crème Fraiche)

Strucolo di Pomi
(Macerated Apples, Cinnamon, Icing Sugar)