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Workshop @ UBC Farm: Doughgirls Downhome Summer Desserts
June 6, 2017 @ 6:30 pm - 9:30 pm PDT
$49 – $57Summer desserts should be simple, satisfying and fresh, so that kitchen time is kept to a minimum while producing satisfying desserts that you’ll want to make again and again. This down-home approach to baking will be hands-on and full of variations and ideas to keep things inspiring in your own kitchen.
Due to the size of our cozy bakery, there is a limit of 10 participants per Doughgirls class.