Fund Raiser
Chefs’ Table Society’s New ‘Chef Meets Truck’ Event Set For Yaletown, Sept. 13
The Chefs' Table Society of BC,  Yaletown BIA and the Streetfood Vancouver Society together present the inaugural event Chef Meets Truck in Yaletown on Tuesday, September 13. The event featuring  Vancouver restaurant chefs teaming up with local Food Trucks to serve satisfying creations to… Continue Reading
12th annual ChefmeetsBCGrape @ Vancouver Convention & Exhibition Centre
Vancouver Convention Centre 999 Canada Place, Vancouver, BC, CanadaArts Club and the Wines of British Columbia is presenting the 12th annual ChefmeetsBCGrape fundraising series, and tasting of BC VQA wines! This Vancouver event is bringing you  350+  award-winning wines  from more than 90 Wineries in British Columbia. There will be food pairing… Continue Reading
2016 Slow Fish Dinner by Chef’s Table Society of British Columbia – SOLD OUT
Come celebrate the 3rd Annual Slow Fish Dinner,  and join 8 chefs from 8 kitchens who are cooking 8 sustainable local fish and seafood, served with 8 Salmon-Safe local wines The chefs: Lisa Ahier, SoBo Ned Bell, Oceanwise / Vancouver Aquarium Karen Barnaby,… Continue Reading
Les Dames d’Escoffier Gala @ Four Seasons Honouring Lidia Bastianich
Four Seasons Hotel Vancouver 791 West Georgia Street, Vancouver, BC, CanadaCulinary Icon and fellow New York based Les Dames d’Escoffier member, Lidia Bastianich, also an Emmy award winning TV personality, cookbook author and restaurateur, will host the Les Dames d’Escoffier Gala of BC Chapter. Gala dinner with Lidia will take… Continue Reading
7th Annual ‘Farms To Forks’ Feast by Growing Chefs
Pacific Institute Of Culinary Arts 101 - 1505 West 2nd Avenue, Vancouver, BCJoin the city's most talented chefs and mixologists, and the region's greatest growers and producers for the 7th annual 'Farms to Forks' Â feasting on delicious food, B.C. wine and beer, and cocktails. Guests can wander from kitchen to kitchen and… Continue Reading
Eat! Vancouver Dinner Series – Sean Reeves of Mackenzie Room hosts Top Chef Canada Carl Heinrich of Toronto’s Richmond Station
The Mackenzie Room 415 Powell Street, Vancouver, BC, CanadaA special reunion collaboration dinner celebrating Vancouver and Toronto’s top neighborhood bistros. Owners’ Andrew and Katie Jameson met while working the front of the house at Toronto’s Richmond Station. Along with partner, Executive Chef Sean Reeve they chose Vancouver to… Continue Reading
EAT! Vancouver Dinner Series – Farmers Apprentice restaurant hosts Toronto’s LOKA restaurant
Farmer’s Apprentice 1535 West 6th Avenue, Vancouver, BC, CanadaExecutive chef David Gunawan opened his tiny restaurant, Farmer’s Apprentice in 2014 to critical acclaim including winning Vancouver Magazine’s prestigious ‘Restaurant of the Year’. In 2015, Gunawan expanded his empire opening the city’s first natural wine bar, Grapes and Soda… Continue Reading
EAT! Vancouver Dinner Series – Royal Dinette restaurant hosts Toronto’s OMAW restaurant
Royal Dinette 905 Dunsmuir Street, Vancouver, BC, CanadaRoyal Dinette celebrates local farm to table fare and was selected by the Globe and Mail in 2015 as Vancouver’s best new restaurant. Owned by the Donnelly Group, Royal Dinette has become a downtown favourite for both lunch and dinner.… Continue Reading
EAT! Vancouver Dinner Series – West restaurant hosts Toronto’s DaiLo restaurant
West 2881 Granville Street, Vancouver, BC, CanadaSouth Granville’s upscale West Restaurant has been a long-time favourite for Vancouver’s powerbrokers, socialites, and movie stars as well as theatre goers for the nearby Stanley Industrial Alliance Stage. Executive Chef Quang Dang, one of Vancouver’s rising culinary stars, showcases… Continue Reading
EAT! Vancouver Dinner Series – Wildebeest restaurant hosts Toronto’s Boralia restaurant
Wildebeest 120 West Hastings Street, Vancouver, BC, CanadaVancouver’s Wildebeest, which opened in 2012, immediately became the must-eat restaurant in Vancouver’s fashionable Gastown, winning Vancouver Magazine’s Best New Restaurant and Best Design in 2013. Executive Chef Alessandro Vianello continues to show Vancouverites the delights of whole animal cookery… Continue Reading
