This experience is brought to you by Tattle, connecting savvy locals with curious explorers. Learn about my country, my food, and my culture Thandie invites you to her house for a home-cooked African dinner: this includes ox tails and sadza… Continue Reading →
Feast of Fields is a wandering gourmet harvest festival that highlights the connections between farmers and chefs, field and table, and between farm folks and city folks. With a wine glass and linen napkin in hand, you'll stroll across a… Continue Reading →
Beer and a Curry X Faculty Brewing Co. It does what it says on the tin. One Sunday a month, Beer and a Curry will team up a local brewery with delicious curry. On Sunday 9th September we are partnering… Continue Reading →
Working in a hotel or restaurant kitchen can mean very long days, cramped working space and a super high-stress atmosphere. Catering offers a professional environment and a greater level of work-life balance in the food and beverage industry. Come and… Continue Reading →
Join VCC alumna Andrea Aldridge for an evening of spectacular fare. Andrea is currently at Cincin, a longtime eatery offering upscale Italian dishes, handmade pastas & choice wines. Enjoy a five-course, fixed menu with optional wine pairings. The Chef’s Table Guest Chef… Continue Reading →
Join us and explore the South Granville neighborhood (between th - 16th Avenues on Granville street) and tantalize your taste buds at several restaurants and cafes. This evening tasting extravaganza is on Wednesday September 12 from 6pm until 10pm and… Continue Reading →
Free the Tipple by Vancouver author Jennifer Croll is available worldwide today via Prestel Publishing. Join us for the Vancouver Launch Party on Wednesday. September 12 at 7:00pm at the Emerald Supper Club. The world’s most influential women are the inspiration for… Continue Reading →
ATTENTION COFFEE LOVERS! ROASTER CENTRAL, Vancouver’s very first coffee tasting centre, is set to launch on September 13 th at Espressotec on Clark Drive. Here they offer the chance for coffee-drinkers of every type to brew and taste a full spectrum… Continue Reading →
Join us for a special 9 course meal showcasing local Fermented Foods wtih all proceeds going to Growing Chefs Organization Make sure to add your Beer vs Wine pairing
On Friday, September 14th, Delta Vancouver Downtown Suites will host the 5th Community Table Winemakers Dinner + Silent Auction benefitting Mission Possible. The event will feature a five course meal expertly prepared by Executive Chef Mike Reid and the Delta Vancouver… Continue Reading →
This promises be a fun and inspiriing visit into the culinary world of renowned local chef Carmelo Sortino former restaurant owner of Carmelo's Ristorante Italiano in West Vancouver. About Carmelo : Carmelo came to North America in the early 70's,… Continue Reading →
VC pres. A Night at the Museum - Sunday, September 16th Venue: Mak N Ming Restaurant (Kits) Chefs: Sean Reeve - Mackenzie Room/ / Owner & Chef de Cuisine Ian McHale - Wildebeest / Chef de Cuisine Jeremy Kersche - Fable / Chef de Cuisine Brian Luptak - Acorn / Chef De Cuisine… Continue Reading →
Join us on September 20th for a tutored tasting of exclusive Grower Champagnes paired with a dreamy line up of french cheeses. If we didn't get you with just the thought of quaffing champagne while nibbling on cheese you will… Continue Reading →
Come join the party at the beloved restaurant and bar in the city, Bodega on Main for their 3 year anniversary. Bodega is known their fresh twist on traditional Spanish tapas dishes preferred by many for decades in Vancouver.
Les Dames d’Escoffier’s premier fundraising gala. Limited to just 100 very exclusive seats at the city’s most elegant single long table, Les Dames d’Escoffier, along with eight of the country’s top chefs, honours one of Canada’s most accomplished female chefs… Continue Reading →
Our Bitter Truths series delves into artisanal alcohol infusions, where we craft bitters from ethically sourced plants native to Stanley Park. Learn about the rich tradition of bitters as medicines and more recently as flavouring agents, opening a vast possibility… Continue Reading →
Our 2nd annual True MOONCAKE NOSHDown! - A social gathering with Snow Skin Mooncakes! YEAH! Happy Mid-Autumn Festival! Celebrate it with us! LEARN to make snow skin mooncakes from scratch and we are going to do it without sugar! Learn some Chinese words and Meet New People!!!!!! Learn… Continue Reading →
5th Annual Slow Fish Dinner at the Pacific Institute of Culinary Arts Join us for a unique chance to celebrate local sustainable fish and seafood from our ocean. Following a reception, during which sparkling wine will be be served along… Continue Reading →
We are kicking off Oktoberfest with a five course beer pairing dinner featuring our favourite German craft beers from Erdinger & Stiegl! Join us and our friends from McClelland Premium Imports in celebration of the world's largest beer festival over… Continue Reading →
Join us for our first all Vegetarian edition of our Tasting Plates series as you visit some of our favourite restaurants throughout the downtown Vancouver area and beyond. This evening vegetarian tasting extravaganza is on Wednesday September 26 from 6pm… Continue Reading →
Guten tag! Join us at H2 Rotisserie & Bar at The Westin Bayshore, Vancouver for brews, bites, games and a live performance by Siegel Entertainment's The Alpiners Oompapa band on Friday, September 28. From 6:00-9:00pm, we'll be indulging in Red… Continue Reading →
Oktoberfest Vancouver Presented by Hastings Racecourse PROST! Celebrate the famed festival in style at the iconic Hastings Racecourse with traditional fare, exciting horse races, live music, and of course, plenty of beer! Our authentic atmosphere experience features 4 exclusive areas… Continue Reading →
The 9th World Championship of Chinese Cuisine, presented by the World Federation of Chinese Catering Industry and coordinated by the Canadian Catering Association, is set to take place at the PNE Forum in Vancouver, Canada, from May 21 to 23,… Continue Reading →