Cocktail Reception

Starting before the dinner on April 3 at 5:30, we’re holing a cocktail recption at Timber. The distillers will be there to say hello and chat. There are fewer tickets for this event, and you must purchase them with the dinner. Canapés will be served. Three small cocktails will be served. 

Dinner

The dinner starts Friday, April 3, 7:00pm at Forage Restaurant. We will pair six courses with six cocktails and spirits samples. The distillers will be present to chat and talk about their spirits.

A Note on Meal Preferences

Due to the nature of this event, meal substituions cannot be accomodated. Please select if you’d like a vegetarian (not vegan) meal. If you have any questions, please contact the organizer. If you are celiac, please contact the organizer — that’s the one thing we can make work.

Please note that no refunds can be offered once tickets have been purchased.