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Domaine Roux Père & Fils Harvest Wine Dinner

October 11, 2017 @ 6:00 pm - 9:00 pm PDT

Domaine Roux Père & Fils Harvest Wine Dinner 




YEW seafood + bar presents a decadent evening celebrating the return of fall flavours, highlighting the premium wines of Domaine Roux Pere & Fils. 

On October 11, join us for a decadent five-course menu, thoughtfully crafted by Executive Chef Weimar Gomez, highlighting Domaine Roux’s much loved Chardonnay and Pinot Noir. World renowned for their superior quality, Brand Ambassador Jonathan Bosman will delight guests with tales of the family Roux and Domaine’s history dating back to 1885 in the heart of Burgundy, France. 

Tickets are $135 per person, including taxes and gratuity and the 5 course dinner with wine pairings. 




Menu




Canapés


Cheese Puff Gougers, Aged Comte Cheese


Oysters, Champagne Granite


 


Bourgogne Aligoté Chardonnay


 


First Course


Grilled Lobster ‘Civet’


Tender Leeks, Pork Belly, Red Wine Reduction


 


Saint-Aubin La Pucelle




Second Course


Hills Farms Organic Chicken Breast


Fraser Valley Sweet Corn, Fall Vegetables, Jus, Chicken Chicharon


 


Meursault 1er Cru Clos des Poruzots




Third Course


Lamb Chop


Piquillo Coulis, Baked Potatoes, Green Harissa


 


Chambolle-Musigny 1er Cru Les Borniques




Cheese Course


Selection of Local BC Cheeses, Housemade Seasonal Preserves


 


Dessert


Spiced Ginger Cake


Vanilla Ice Cream, Petit Vanilla Éclair


 


Fresh Brewed Coffee or Tea


 








Please note, request for cancellation must be received in writing 72 hours prior to the event. 

Venue

YEW seafood + bar
791 West Georgia Street, Vancouver, BC V6C 2T4
Vancouver, V6C 2T4 CA
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