Les Dames d’Escoffier’s premier fundraising gala. Limited to just 100 very exclusive seats at the city’s most elegant single long table, Les Dames d’Escoffier, along with eight of the country’s top chefs, honours one of Canada’s most accomplished female chefs – restaurateur, author, athlete, television host, speaker and Olympian, Diane Clement – and doesn’t it seem fitting that this day also marks the International Day of Peace, Diane is a true ambassador!

Chosen with great care, the “Les Dames” culinary icon recipient is chosen for what they have contributed to the culinary and hospitality industry. Past recipients have included Dame Julia Child (celebrating what would have been her 100th birthday), Chef’s Lidia Bastianich and Lynn Crawford, and closer to home, Chef John Bishop, Umberto Menghi and Bruno Marti, all legends in the Canadian culinary scene.

On September 21st a stunning 100-seat long table will be exquisitely set at the Four Seasons, Vancouver, with guests enjoying a multiple course dinner prepared by eight of Canada’s top chefs, all paired with a superb selection of wine curated by some of Vancouver’s top female sommeliers.

Full press release and ticket information here…