SOLD OUT!!! CALL US TO BE PLACED ON A WAITLIST FOR THE NEXT CLASS!

With the wait list from the last class growing and growing, we brought Prime Rib back again – sign up quickly as this will likely sell out once again!

On the Menu:

– Butternut Squash Soup – with truffles and crème fraiche.

– Steakhouse Chop Salad – salami, smoked olives, sundried tomatoes, artichokes, balsamic dressing.

– THE ENTREE
    Prime Rib – whiskey cured, mushroom demi glaze, horseradish cream cheese.

    Yukon Gold Wedges – lemon, garlic and oregano.

    Honey & Thyme glazed “teen” Carrots.

    Cheddar & Onion Popovers

– Maple Pot de Crème – cayenne chocolate ganache, bacon jam

See you there!