Tacofino and Beetbox are teaming up to offer vegans, vegetarians and flexitarians alike a fresh new fix with a new limited-time-only, plant-based ‘Not Today, Seitan’ burrito collaboration feature launching on World Vegan Day, Sunday November 1.

Available from Sunday, November 1 to Saturday, November 7, the ‘Not Today, Seitan’ is a tasty spin on Beetbox’s signature Fried Chick-Un Sandwich and comprises breaded and fried seitan, pumpkin-seed macha, cashew-lime crema, white-cucumber kimchi, lettuce and lime chilaquiles wrapped in a Tacofino flour tortilla for $11.

The creative burrito collab comes about as the result of a meeting of two like-minded culinary talents in Bryan Satterford, Chef and Co-Owner of Vancouver plant-based hotspot Beetbox, and Jason Sussman, Chef and Co-Founder of the beloved Baja-by-way-of-West-Coast Tacofino family of restaurants. Beetbox offers a 100% plant-based menu, while Tacofino prides itself on offering an array of vegan- and vegetarian-friendly fare at all of its brick-and-mortar restaurants across Vancouver and its roaming fleet of food trucks.