On Thursday, November 9, 33 Acres Brewing Company and Tacofino will team up for a 5-course dinner at our  Hastings Sunrise location.

With two seatings at 6pm and 8pm, the dinner will showcase 33 Acres’s beer paired with brand new Tacofino dishes.  Executive Chef Stefan Hartmann and Head Chef James You created  dishes exclusive to this event.  Each course will be accompanied by a 33 Acres brews as well as 33 Acres of Cid3r — normally only availble at the tasting room!  

TACOFINO HASTINGS X 33 ACRES BREWING MENU
THURSDAY, NOVEMBER 9 

grilled albacore tuna, chickpea salad

pozole soup with pork and hominy

bratwurst taco, bavarian coleslaw, apple-celeriac mayo

steak taco marinated in 33 Acres of Darkness

crispy apple beignet, cider–vanilla sauce

with accompanying beer and cider pairings from 33 Acres Brewing Company

TICKETS

Tickets for the dinner are $48 inclusive of gratuity, taxes and Eventbrite fees.