Vegan Cheesemaking with Karen McAthy
Il Centro Italian Cultural Centre 3075 Slocan Street, Vancouver, BCJoin Chef Karen McAthy, founder of Blue Heron, and author of The Art of Plant-based Cheesemaking in learning how to make cultured, fresh, vegan cheese! This three class course (held over three days), is homework driven, focused on getting students… Continue Reading
The Art of Cheesemaking: Mozzarella and Burrata
Il Centro Italian Cultural Centre 3075 Slocan Street, Vancouver, BCThis is an hands-on class about one of our favourite food: CHEESE! Join Kendall from The Modern Pantry for an evening of laughter and learning. Over the course of 3 hours you will be guided through the process of turning… Continue Reading
Vancouver Cheese and Meat Festival
Roundhouse Community Arts & Recreation Center 181 Roundhouse Mews, Vancouver, BC V6Z 2W3, Vancouver, BCVANCOUVER - The Cheese and Meat Festival allows consumers to taste their way through international and local meats, accompaniments (pickled items, chocolates, coffees, etc) and cheeses while pairing them with wine, beer, spirits, and cider. The Festival takes place at the beautiful Roundhouse located… Continue Reading
Cheese making workshop: Mozzarella
Il Centro Italian Cultural Centre 3075 Slocan Street, Vancouver, BCLearn how to make your own homemade cheese! Join Paula Maddison who has been teaching the lost art of cheese making for over six years and learn how to make your own hand-stretched mozzarella cheese! This is a demonstration-style: Taste,… Continue Reading
Whiskey Six BBQ & Lohin McKinnon presents BBQ + Cocktail Pairing Dinner
Whiskey Six BBQ 826 Renfrew Street, Vancouver, BC V5K 4B6, Vancouver, BCJoin us for an evening of amazing BBQ and whisky! Five courses will be paired with a different Lohin McKinnon whiskey expression. Keep an eye out for more details on our social media leading up to Wednesday November 27th. Follow… Continue Reading
Cheese making workshop at Fiore: Mozzarela
1485 W 12th Ave 1485 West 12th Avenue, Vancouver, BC V6H 1M7, Vancouver, BCLearn how to make your own home made cheese with Paula Maddison. Enjoy a glass of wine while learning how to make your own home made cheese! Join Paula Maddison who has been teaching the lost art of cheese making… Continue Reading
Brewmaster ‘s Dinner with Blue Heron hosted at Wildeye Brewing
1385 Main St 1385 Main Street, North Vancouver, BC V7J 1C4, North Vancouver, BCBrewmaster's Vegan Dinner at Wildeye Brewing It's Veganuary! Wildeye Brewing and Blue Heron are joining forces to present a Vegan Brewmasters Dinner, featuring a selection of Wildeye's fine brews (did you know they are all 100% vegan/plant-based?), paired with a… Continue Reading
Vancouver Cheese and Meat Festival
The Pipe Shop 115 Victory Ship Way, North Vancouver, BC V7L 0B2, North Vancouver, BCTaste your way through international and local meats and cheeses while pairing them with wine, and beer! Cheese and Meat Festival Explore the smell, tastes, and textures of the Cheese and Meat Festival. The only Festival dedicated to artisan food… Continue Reading
Make Cheese at Southlands
Southlands Red Barn 6333 Market Avenue, Delta, BC V4L 1M9, Delta, BCMake Cheese at Southlands with Paula Using readily available products with comprehensive instruction, Paula demystifies the idea that cheesemaking is difficult. You will journey through history, learn the process, technique and chemistry of the craft, and experience a world of… Continue Reading
Vancouver Cheese and Meat Festival
The Pipe Shop 115 Victory Ship Way, North Vancouver, BC V7L 0B2, North Vancouver, BCJoin us on a savory journey through a world of delectable flavors and artisanal delights.This Festival showcases all artisan foods and beverages - Not only Cheese and Meat. We showcase a 60/40 food to beverage mix.November 4th, at the Pipe… Continue Reading
