Cheese and Meat Festival @ Terminal City Club
Terminal City Club 837 W Hastings St, Vancouver, BC, Vancouver, BCAll day tasting passes are still available ($200) Victoria Wine Festiva and Dairy Farmers of Canada present: Seminar topic: Wine & Cheese Pairing is at 5:30 pm ($35) Wines presented by Joanne Kramer from Villa Maria Winery: Villa Maria Taylors Pass Pinot… Continue Reading
Vive la France
Make room in your schedule for this fantastic cheese tasting where you will explore some of the many regions of France. This tasting promises to highlight some of the best that France has to offer, and will include some classic… Continue Reading
The Art of Cheesemaking: Mozzarella and Burrata
Il Centro Italian Cultural Centre 3075 Slocan Street, Vancouver, BCThis is an hands-on class about one of our favourite food: CHEESE! Join Kendall from The Modern Pantry for an evening of laughter and learning. Over the course of 3 hours you will be guided through the process of turning… Continue Reading
Vegan Cheesemaking with Karen McAthy
Il Centro Italian Cultural Centre 3075 Slocan Street, Vancouver, BCJoin Chef Karen McAthy, founder of Blue Heron, and author of The Art of Plant-based Cheesemaking in learning how to make cultured, fresh, vegan cheese! This three class course (held over three days), is homework driven, focused on getting students… Continue Reading
Vegan Cheesemaking with Karen McAthy
Il Centro Italian Cultural Centre 3075 Slocan Street, Vancouver, BCJoin Chef Karen McAthy, founder of Blue Heron, and author of The Art of Plant-based Cheesemaking in learning how to make cultured, fresh, vegan cheese! This three class course (held over three days), is homework driven, focused on getting students… Continue Reading