Join us for a special 9 course meal showcasing local Fermented Foods wtih all proceeds going to Growing Chefs Organization Make sure to add your Beer vs Wine pairing
Les Dames d’Escoffier’s premier fundraising gala. Limited to just 100 very exclusive seats at the city’s most elegant single long table, Les Dames d’Escoffier, along with eight of the country’s top chefs, honours one of Canada’s most accomplished female chefs… Continue Reading →
5th Annual Slow Fish Dinner at the Pacific Institute of Culinary Arts Join us for a unique chance to celebrate local sustainable fish and seafood from our ocean. Following a reception, during which sparkling wine will be be served along… Continue Reading →
Celebrity Chef, Mamma Marzia, will teach you how to make homemade Gnocchi!Get ready to roll gnocchi with Mamma Marzia. Bring an apron, a container, a sprinkle of love and some elbow grease.In this class we will learn how to make… Continue Reading →
Whether you're a fan of tequila, or just starting to get curious, Flavor Camp is a fun, interactive tasting for all levels of experienceIf you are already a fan of Tequila, or curious about how to taste it in a… Continue Reading →
Whether you're already a fan of whisky, or just starting to get curious, Flavor Camp is a fun tasting class for all levels of experience.If you are already a fan of whisky, or curious about how to taste whisky in… Continue Reading →
Whether you're a fan of tequila, or just starting to get curious, Flavor Camp is a fun, interactive tasting for all levels of experienceIf you are already a fan of Tequila, or curious about how to taste it in a… Continue Reading →