Learn about the tequila-making process and sample Don Julio Tequila.Join Rob Renda, Luxury Portfolio Ambassador as he takes you on a journey of Mexican flavours paired with Don Julio Tequila. We will take you through the tequila making process, from… Continue Reading →

Join partner and head bartender Ben Yabrow as he talks about NYC’s Sip & Guzzle.Join partner and head bartender Ben Yabrow as he talks about NYC’s Sip & Guzzle, an intimate Japanese-style speakeasy that serves bespoke, innovative libations for both… Continue Reading →

A cocktail pop-up Q&A.Join Tara Davies, formerly of Chupito, Winnie Sun of ELEM, Taylor Gardiner of Bar Corso and Tadia Rae of Pizza Coming Soon for this illuminating session. In the bar and restaurant industry—like many fields—women's voices have been… Continue Reading →

Enjoy Gray Whale Gin cocktails and snacks during this 3-stop cocktail crawl in Yaletown.It’s all about the urban vibe in this former warehouse district turned trendy residential and shopping ’hood. This tour begins at the lovely Japanese restaurant Minami, then… Continue Reading →

Taste Nikka Whisky paired with Italian small plates and cold cuts.Join us on a unique culinary journey with this curated evening of Japanese whisky paired with Italian cold cuts and Friulian specialties. Start with a welcome cocktail, then taste your… Continue Reading →

A four-course dinner inspired by the hanami tradition paired with cocktails made using Giffard Liqueurs from France.Hanami: Flower viewingMinami: Contemporary Japanese Restaurant, YaletownOne of the most beautiful springtime traditions in Japan is the viewing of cherry blossoms referred to as… Continue Reading →

Get acquainted with the Beverage Collection portfolio—an agave-forward lineup with some gems from Central and South America.The story begins with some of the best mezcal and tequila on the market, and ends on a sweet note with a collection of… Continue Reading →

Soren Schepkowski from Mount Pleasant Vintage & Provisions will teach you the art of crafting exceptional drinks in this essential seminar.He will cover the core principles of cocktail evaluation, the six base cocktails and how to modify and personalize recipes.… Continue Reading →

Explore the fascinating story of umeshu, its versatility in cocktails, and the art of pairing it with food.Meet umeshu, a Japanese liqueur made from ume, a fruit closely related to the apricot. While many store-bought umeshu varieties rely on artificial… Continue Reading →

Join us for a deep dive into the wonderful world of Sheringham Distillery and all of its west coast colours.Sheringham, self-described as "a small distillery with big dreams,” has certainly lived up to its goal. Having already won the world's… Continue Reading →