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Cocktail Masterclass – Scotland – SOLD OUT

January 29, 2017 @ 11:00 am - 2:00 pm PST

$97
Cocktail Masterclass

Join Lauren Mote, World Class Canada Bartender of the Year 2015, co-proprietor of Bittered Sling, and Four Seasons Beverage Consultant, for an exciting look at the northerly tip of the Highlands, south to the Lowlands, east to the Speyside Fields and west to the islands of Islay and Skye, along with Scotland’s traditional methods of distillation have endured for centuries, garnView Eventering them a seat among the best spirits in the world.

Discover what makes Scotland’s whiskies so iconic in this exclusive master class that will delve into the history and evolution of both blended and single malt Scotch, and how it has helped inform the way the world drinks. Beyond theory, attendees will also learn about whiskies from each region, enjoy comparative cocktail tastings, and a discussion of what’s next for the industry.

Cocktails will be paired with small plates from Four Seasons Hotel Vancouver’s Executive Chef Weimar Gomez, and all guests will take home recipes as well as the newly released Bittered Sling Bitters gift pack 3.0 (valued at $50).

*Includes masterclass, cocktails with paired small plates, Bittered Sling bitters gift pack, tax, gratuity and ticketing fees.

More info and buy tickets here…

Details

Date:
January 29, 2017
Time:
11:00 am - 2:00 pm PST
Cost:
$97
Event Categories:
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Website:
http://www.dineoutvancouver.com/events/cocktail-masterclass-scotland/

Venue

YEW seafood + bar
791 West Georgia Street
Vancouver, BC V6C 2T4 Canada
+ Google Map
Phone:
604.692.4939
View Venue Website

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