Please note at this time, we only take reservations in group of 2.

Please read our Class FAQ before registering! This FAQ will answer questions about Covid-19 safety procedures, class credit, how to book, cancellation policies and more. Call us at 604-939-6200 or visit us during opening hours to register.

On the menu tonight:

– Butternut Squash, Apple Cider & Sage Soup, Goat Cheese Crostini

– Cider Braised Short Ribs, Truffle Mashed Potatoes

– Cider Roasted Root Vegetables

– Apple Cider Cake with Cider Caramel Sauce, Mascarpone Honey Cream

Please note, Fraser Valley Cider will be offering sample size of their cider during the class, but you are still welcome to bring you own drink!

$85 + gst

Enjoy 10% off the entire store on the day of the event!

Want to save the Eventbrite fee? You can register in person and over the phone directly with the store (604) 939-6200. Payment is required when you register – visa, mastercard, debit, gift certificates and cash are accepted. We require 72 hours notice if you can’t make it to your class for a full refund or to move you to another class. If you need to cancel but have not given 72 hours notice, a refund will not be issued but you can always send somebody in your place. Chefs will try to accommodate food allergies or dietary restrictions if given 72 hours notice. Please inquire prior to booking if there are any food concern.