Wine Pairing
Top Drop Trade Seminar: Pinot Noir & Gamay Noir
L'Abattoir 217 Carrall Street, Vancouver, BC V6B 2J2, Vancouver, BC, CAPinot Noir & Gamay Noir Behold a pale red! In this seminar, we showcase five exceptional producers that craft these two grapes to articulate their purity and sense of place. You’ll refresh your reference point from the classic regions of… Continue Reading
Top Drop Trade Seminar: Barolo
Cin Cin Ristorante + Bar 1154 Robson Street, Vancouver, BC V6E 1B2, Vancouver, BC, CABarolo Yep, Just Barolo. In this seminar, we ask, “What’s behind a classic Barolo?’ After that, we explore the individual Barolo vineyards. In this ultra-rare opportunity, we have five different sites from five different communes. An unparalleled Barolo experience! Featuring… Continue Reading
Top Drop Trade Seminar: The State of California
Hawksworth Restaurant - York Room 801 West Georgia Street, Vancouver, BC V6C 1P7, Vancouver, BC, CAThe State of California A Golden State of Wine In this seminar, you’ll enter a discussion about the state of California wine. Guided by some outstanding producers from Santa Cruz to Sonoma, we explore the modern and historic styles that… Continue Reading
Foradori x Gravner Dinner at Burdock & Co
Burdock & Co 2702 Main Street, Vancouver, BC V5T 3E8, Vancouver, BC, CAElisabetta Foradori & Mateja Gravner... what else do you need to know?! On Thursday, May 17th, join us for a sustainably-focused winemakers’ dinner which will shed light on techniques, philosophies and flavours that support naturalist wines. The event will be attended… Continue Reading
Dockside Restaurant Spring Patio Tasting
Dockside Restaurant 1253 Johnston Street, Vancouver, BC V6H 3R9, Vancouver, BC, CAFrom 5:00-8:00PM on Thursday, May 24th Dockside Restaurant and Coal Harbour Liquor Store are pleased to present a unique event for Spring. We're celebrating Dockside Restaurant's eighth consecutive Georgia Straight Golden Plate Awards Best Patio win with a memorable al fresco spirits,… Continue Reading
Chef’s Table
The Bistro 250 West Pender Street, Vancouver, B.C V6B 1S9, Vancouver, B.C, CAChef's Table pop-up kitchen, is one of Vancouver's best kept secrets! Enjoy a gourmet five course menu designed by Chef Hamid Salimian, with selected wine pairings, served in an intimate setting with only 20 seats available per night. Chef's Table pop-up kitchen… Continue Reading
A Taste of Summer ft. Santa Margherita Wine
H Tasting Lounge 1601 Bayshore Drive, Vancouver, BC V6G 2V4, Vancouver, BC, CASip and taste your way through the flavours of the season with six tasting plates prepared by Executive Chef Alex Mok and select pairings from Santa Margherita Wines. Take flight with us from 6:00 - 8:00pm for an evening of… Continue Reading
“Parings” – Learn the science behind food and wine paring and support underserved children at Science World
TELUS World of Science 1455 Quebec Street, Vancouver, BC, CanadaScience World and La Chaîne des Rôtisseurs have selected wineries from BC’s Golden Mile Bench for its inaugural food and wine event, Pairings—a gourmet evening with a dash of science, on June 13. This event explores the fascinating science behind food and wine… Continue Reading
Summer Champagne Dinner with Veuve Clicquot
YEW seafood + bar 791 West Georgia Street, Vancouver, BC V6C 2T4, Vancouver, BC, CAFour Seasons Hotel Vancouver and YEW seafood + bar are thrilled to introduce new Executive Chef Edgar Kano and host the 'pre-launch' dinner for Veuve Clicquot's annual Yelloweek celebration with an exquisite 4 course tasting dinner. Beginning with canapes and… Continue Reading
Tantalus Vineyards Wine Takeover Dinner
YEW seafood + bar 791 West Georgia Street, Vancouver, BC V6C 2T4, Vancouver, BC, CATantalus Vineyards will be taking over the YEW seafood + bar wine list for one night only. Their wines capture the imagination and provide a perfect harmony with YEW's locally driven menu. YEW's culinary team has created a menu focused… Continue Reading
