EAT! Harvest Featuring 15 Award-Winning Chefs

EAT! Vancouver’s signature event is back and better than ever. EAT! Harvest will be co-hosted with The Office of Foreign Agricultural Affairs at the U.S Embassy and the entire 2019 lineup of award-winning chefs will offer signature canapés that embody… Continue Reading

$135

EAT! Pastry Day

WHEN Saturday, Nov 9th, 2019 WHERE The Vancouver Club – 915 W Hastings St, Vancouver, BC V6C 1C6 Exclusive Demo with Thomas Haas Don’t miss an exclusive opportunity to be up close and personal with Vancouver’s premier patisserie chef Thomas… Continue Reading

Flourish 2020

Vancouver Community College Broadway campus, building B, event space, 1st floor 1120 E. 7th Avenue, Vancouver, BC V5T 4V5, Vancouver, BC

Flourish is our signature, green-tie fundraising gala! You’ll enjoy fabulous food, music, fashion, and find deals at our silent auction and wine wall. Flourish net proceeds help fund Vancouver Community College (VCC) Foundation student scholarships and bursaries.  Our illustrious chef roster announced… Continue Reading

Science of Cocktails 2020

Science of Cocktails is Science World's largest annual fundraising event. On February 6, 2020, event goers will be consuming knowledge along with their beverages as they dive into all the realms of the science behind an abundance of cocktails. With more than 30 cocktail stations, each… Continue Reading

Vancouver International Wine Festival

The Vancouver International Wine Festival, Canada’s premier food & wine event, has three mandates: to provide an informative, educational and entertaining wine experience for public and trade; to be a premier marketing opportunity for the wine industry and festival partners;… Continue Reading

Passions Gala 2020

Known as the “Vancouver’s Best Little Gala” and presented by Scotiabank, the 17th annual Passions gala is cancelled this year due to the COVID-19 pandemic.   Highly regarded as one of Vancouver’s most popular food and wine events, the city’s top… Continue Reading

Shift Change: The CoLab – Volume 1

Strategies to Support Equity, Diversity, and Inclusion within the Hospitality Industry for Racialized Groups This keynote session will focus on the hospitality industry and the challenges racialized groups encounter, including higher representation in hourly roles and lower representation in leadership… Continue Reading

Shift Change: Qmunity – Volume 2

Queer Competency for the Hospitality Industry This keynote speaker session will provide people an understanding of diversity and how to make your organization more inclusive for queer, trans, and Two-Spirt employees and customers. Attendees will walk away with a stronger… Continue Reading

Beetbox celebrates Earth Day with a charitable initiative and new vegan Quesabirria tacos (April 20 – 26)

Beetbox 1074 Davie St., Vancouver, BC

Beginning today, April 20 and continuing until April 26, Chef Bryan Satterford is offering Vegan Quesabirria Tacos featuring braised oyster mushrooms, Mexican chiles and jalapeño-studded ‘cheeze’ served with spicy mushroom consommé for dipping for $9.50. Taco lovers can spice it up further… Continue Reading