A new café-and-cocktail-bar concept is poised to open its doors in Vancouver this summer, offering more than just drinks. Ellipsis is designed as a place to pause, gather, and connect, encouraging visitors to slow down and savour the moment. Located… Continue Reading
CoCo Bubble Tea YVR is welcoming summer in full tropical spirit with the launch of its new Pina Colada Smoothie. This frosty indulgence blends real pineapple juice, fresh pineapple chunks, and coconut cream into a rich, creamy treat. Topped with… Continue Reading
Vancouver’s Burdock & Co welcomes the season with the launch of its latest tasting menu, Flower Gazing Under a Berry Moon, part of its ongoing full moon series. Created by award-winning chef Andrea Carlson, the menu is rooted in her… Continue Reading
CoCo Bubble Tea YVR is welcoming summer with the launch of its brand-new Mango Chunk Series, a limited-time lineup designed to highlight the bright, juicy flavor of ripe mango. Featuring real mango chunks and a variety of refreshing textures, the… Continue Reading
Vancouver’s South Granville neighbourhood has welcomed an exciting new addition to its culinary scene with the opening of Bar Asra, a globally inspired cocktail bar and restaurant offering a vibrant blend of bold flavours, inventive dishes, and a strong sense… Continue Reading
Local eatery The Greek by Anatoli is turning up the volume on spring and summer evenings with the launch of late-night happy hours at its Yaletown and Gastown locations. Starting April 14, both restaurants will offer a new happy hour… Continue Reading
June on Cambie (by Luis Valdizon)
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For the first time in nearly a decade, McDonald’s has reclaimed its position as the world’s most valuable restaurant brand, overtaking Starbucks. The latest Brand Finance Restaurants 25 ranking reveals that McDonald’s brand value rose by 7% to USD 40.5… Continue Reading
This year, Railtown Catering is making Easter even more special with its gourmet take-home meal kits, crafted with culinary excellence and packed with irresistible flavors. Railtown Catering’s Easter feast centers around a slow-roasted, honey-glazed ham, complemented by an array of… Continue Reading
On March 12th, The Greek Yaletown is marking a decade of success with an all-day customer appreciation event featuring a special Happy Hour menu. To thank its loyal patrons, the restaurant will offer some of its most beloved dishes at… Continue Reading