Since Yuwa Japanese Cuisine reopened its dining room not too ago, the Vancouver Restaurant Awards winner has now added a new outdoor patio that will allow guests to enjoy al-fresco dinner experiences in the heart of Kitsilano with an intimate ambience but… Continue Reading
Tacofino’s Mount Pleasant ‘Ocho’, located at 8 East 5th Avenue, has become the first in the family of restaurants to reopen its doors on June 19th. In accordance with protocols of the BC Government’s Phase Two reopening plans, limited dine-in and… Continue Reading
Canadians across the country practise social distancing or self-isolation to fight the spread of the COVID-19, and more and more households are considering using grocery delivery services. While major chains like Loblaws and Walmart offer delivery services in many parts of Canada, some local,… Continue Reading
Artisan Distillers Canada has announced the 2020 results for the Canadian Artisan Spirit Competition (CASC), the only national spirit competition reserved exclusively for artisan distilleries. Now in its third year, CASC, presented by Artisan Distillers Canada (ADC), has once again attracted… Continue Reading
It is in the middle of the Spring Festival. For the 15 days of lunar new year festivities, there are plenty of options for celebrating with good Chinese food. Dim sum is among the most popular choices. Here are the… Continue Reading
Dine Out Vancouver is launching today, and Donnelly Group is pleased to have seven of its pubs and cocktail clubs taking part this year, each offering a unique menu packed with some of Vancouver’s best Dine Out value. This year’s… Continue Reading
Do you want to enjoy the last meal of 2019 so fine that it will become memorable for a very long time? Here is what the 8 of top establishments in Vancouver offering for new year’s eve! Water St Cafe… Continue Reading
Celebrate the holidays by enjoying this special Christmas Eve dinner at Tulalip Resort Casino’s Tula Bene Pastaria + Chophouse. Chef Jeremy Taisey and his team will be preparing an eight-course “Feast of Seven Fishes” prix fixe menu from 5 p.m.… Continue Reading
Here are the new Vancouver restaurants opened in June – August, 2019. If you have more new openings to share, please email info@foodiepulse.com. Basha [Waterfront] is located at the Waterfront Centre food court. It is the first branch in BC… Continue Reading
Oktoberfest 2019 is a lot sooner than you think – and there’s so much to look forward to starting in September. Willkommen from Tulalip Resort Casino chefs as they put their own twists on the annual Bavarian VolksFest tradition with… Continue Reading
Second visit at iDen & Quan Ju De Beijing Duck House, which is a medium chain restaurant specializing in Peking Duck from Beijing, China. Wanted to compare it to Mott 32 as they both fall under "modern Chinese fine… https://www.instagram.com/p/CD2vYeHDIHr/?igshid=1mrx3iyeyj9mx
Tomorrow we are opening our patio!!! Come celebrate with a glass of rosé and some oysters! #FannyBayOysterBar #Vancouver #TideToTable #Patio #Rosé #Bubbly #SummerVibes 📷@Liliefrenchie
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#Vancity #PatioLife… https://www.instagram.com/p/CD2rPukh5mf/?igshid=i2ldu1jj28f
The Wild Salmon Celebration starts next week & we're thrilled to be able to expand around BC w/
Douce Diner
@FannyBayOysters
@forageVancouver
Haven Kitchen + Bar
@HawksworthRest
Naramata Inn
@NightingaleRest
@PeakCellars
@popinavancouver
@TheCourtneyRoom
#CTSBelong
Ketchup on the latest Gardening Q&A with Vancouver Master Gardeners! Find out what's up with these tomatoes, and more!
http://www.growingchefs.ca/blog/summer-crops-and-winter-planning-a-series-with-the-master-gardners-association-week-two-part-one
Seriously.......a) this guy is a god ........ b) what took so long.
DBH applauds the efforts of the business community specifically restaurants, bars and retailers in their fight against #COVID19 . New transmissions are by-and-large happening at house parties. #BCpoli
Patio season is in full swing and Dine OutSide is here to help us find the best spots and refreshing menus in the city! The complete list of Dine OutSide’s participating restaurants and their menus are now available online!
http://ow.ly/bMLk50AZ00Y
Sweet corn risotto, miso butter, dashi, leek oil, charred corn, goat cheese, slow-cooked pork belly.
Available as a vegetarian option without the pork belly. Gluten-free option available as well!🐓 @ FABLE https://www.instagram.com/p/CD2PB-pBR4q/?igshid=1ewtgvipqxfdh
