Renowned Japanese noodle establishment, Marugame Udon, is gearing up for its inaugural Canadian venture with the launch of its first Vancouver location at 589 Beatty Street this winter. Introducing an authentic taste of Japan, Marugame Udon distinguishes itself with a… Continue Reading
With an exhilarating sports weekend coming with the Whitecaps FC and BC Lions games on July 21st and 22nd, BC Place is thrilled to unveil its newest concession stand, Dawson’s Deluxe, a sister brand to the stadium classic, Dawson’s Hot… Continue Reading
Coming to Burrard St in October for a limited time, the Hansel & Gretal Immersive Cocktail Experience promises to captivate your senses. Prepare to be amazed as the event space undergoes a complete transformation, showcasing the captivating world of Hansel… Continue Reading
Mother’s Day Sushi Platter at Miku On May 14th, there will be a dine-in exclusive platter consisting of fresh oysters, the chef’s daily sashimi, and a selection of seafood dishes at Miku Restaurant. Mother’s Day Dinner with Free Bubble at… Continue Reading
Acre Through the Seasons, a new restaurant located in Richmond’s Versante Hotel, stands out by drawing inspiration and ingredients from its private farm and greenhouse, Acre Lavande, on Cortes Island. Executive Chef William Lew and Restaurant Chef Lemuel Tsang use… Continue Reading
Nam Dae Moon Rice Cake is kickstarting the summer by introducing a couple of new mochi treats and a new drink. And more great summer news, and it’s for all dads! On Father’s Day (June 19, 2022), anyone who’s a… Continue Reading
Fans of Main St. Brewing’s latest beer lineup can find out how the adventures of ‘IPAgent’ Holly Hoppington turn out when the Mount Pleasant brew crew releases the final two beers in their spy-themed series beginning with a ‘Double or Nothing’ DIPA. Inspired by the… Continue Reading
The delicious, time-honoured traditions of Quebec’s maple syrup season returns to Vancouver this winter, as award-winning restaurant St. Lawrence once again features an exclusive Table d’Hôte ‘Cabane à Sucre’ menu from January 25 to February 27, 2022. First launched in… Continue Reading
We have a remarkable Vietnamese food scene in Vancouver, thanks to a little over 30,000 locals with Vietnamese heritage in the Lower Mainland. Not to mention the ethnic community referred as Little Saigon that stretches along Kingsway, between Main and… Continue Reading
October is here, the air has gotten cooler, the leaves are getting crispier, and spooky season is upon us. So what better way to mark the transition into the new season, than with all things and anything pumpkin. More than… Continue Reading