Kitchen Table Restaurants introduces Vancouver to the free-spirited and simply crafted flavours of traditional Italian gelato and granita at the newly opened Motorino Gelato. While the Vespa is known in North America as a stylish ride for fair-weather days, in Italy, the… Continue Reading
Carlino, the new full-service restaurant conceived by Kitchen Table Restaurants, opened its doors on Wednesday, December 1 in Shangri-La Vancouver, under the culinary helm of award-winning chef, Mark Perrier. Inspired by the Friuli region of Italy — and more specifically, by one particular… Continue Reading
Growing Chefs’ From Farms to Forks is returning for its 12th year this October! Like our palates, this event has evolved over the years and has grown from a one-night event into a series of events that are accessible across Vancouver and… Continue Reading
Bruno is Metro-Vancouver’s newest sustainability-focused restaurant featuring farm-fresh ingredients, destination-inspired craft cocktails, and high-impact family-style dishes. Located in Richmond B.C.’s Versante Hotel, Bruno boast an evolving menu directly influenced by the farmers and artisans that supply its ingredients, taking guests… Continue Reading
There are 8 yummy choices for Father’s Day celebration! Please support local businesses! Burgerland Smash-Up ‘Big Smash’ Father’s Day Kits$39.99 The new one-stop-Smashburger-Kit-stop known as Burgerland Smash Up is giving Vancouver a unique, family-friendly way to show the burger-loving dads… Continue Reading
Award-winning, BC-based hospitality group Kitchen Table Restaurants has just opened a Northern Italian-inspired wine-and-cicchetti bar experience that brings the very best culinary aspects of Venice to the heart of Vancouver. Giovane Bacaro officially opened the doors on Thursday, June 10. Opening on the lobby… Continue Reading
As the burger lovers are excited about the big day on Friday, International Burger Day (May 28), we like to share some burger news, as well as some popular burgers in Vancouver with you. So let’s celebrate! Pourhouse 162 Water… Continue Reading
Known for its plant-based comfort-food, Beetbox has introduced the new ‘Beet the Heat’ Slushie Buckets and also brought back its popular Beach Bag Combos for two at its West End location. Each slushie bucket comes with a 4-litre bucket filled with cantaloupe-apple slushie mix, ladle, four cups, straws… Continue Reading
Vancouver Island Brewing is partnering with the Pacific Salmon Foundation to announce their Pod Pack for 2021 – a collaborative sampler pack designed to raise awareness of the health of B.C.’s Chinook salmon run which feeds Southern resident killer whales.… Continue Reading
It’s pronounced “Pee-Jo” – if you’re not familiar with the name: Pigot’s Burger Club serves up delicious American-style cheeseburgers that were perfected during Mike Pigot’s brief hiatus from Calgary’s culinary scene. Chef Pigot has claimed the title of Best Chef in Calgary… Continue Reading