Updated: Brewery & The Beast Vancouver Tickets to Go on Sale Thursday, April 7. Tickets will be available for purchase at breweryandthebeast.com/tickets. A must for meat lovers, Brewery & The Beast brings a sizzling spread of dishes and preparations, from… Continue Reading
The very first Vancouver Cocktail Week is one of the most highly anticipated events in 2022 and celebrates the vibrant food and drink culture in the city. Vancouver is known for its craft cocktail culture and amazing talent among a… Continue Reading
This January it returns for its 12th year, rechristened as The Greater Vancouver Hot Chocolate Festival. Bigger and better than ever, it features 44 of our region’s best chocolatiers, pastry shops, bakeries, cafes and ice cream makers joining forces to… Continue Reading
Growing Chefs’ From Farms to Forks is returning for its 12th year this October! Like our palates, this event has evolved over the years and has grown from a one-night event into a series of events that are accessible across Vancouver and… Continue Reading
As the burger lovers are excited about the big day on Friday, International Burger Day (May 28), we like to share some burger news, as well as some popular burgers in Vancouver with you. So let’s celebrate! Pourhouse 162 Water… Continue Reading
There are many good reasons why you don’t want to cook for Thanksgiving: no stress of shopping, no cooking, no cleaning, and spending more quality time with family. This Thanksgiving long weekend, October 9 – October 12, Vancouver chefs are… Continue Reading
Known for its plant-based comforting dishes, Beetbox is keeping summer in full swing by introducing a new Beach Bag Combo, now available at its West End location, only blocks away from English Bay and Sunset Beach. The combo is featuring an al-fresco… Continue Reading
With more and more restaurants slowly opening and the need to reboot the hospitality industry abundantly clear, Dine Out Vancouver (Vancouver’s favourite reason to eat out) is stepping in this late summer, to start the rallying cry. Between August 21… Continue Reading
Did you know that Friday, August 7th is International Beer Day? And this year, it couldn’t land on a better weekend. We are halfway through summer, the days are at their longest; and the weather, its hottest. So why not… Continue Reading
Dine Out Vancouver is launching today, and Donnelly Group is pleased to have seven of its pubs and cocktail clubs taking part this year, each offering a unique menu packed with some of Vancouver’s best Dine Out value. This year’s… Continue Reading
Bell is back! Don't miss the limited-time pop-up featuring signature dishes, peak-season ingredients & the best zero-proof sips from Kolt.Chef Ned Bell is Back in the KitchenNed has spent the past few years leading game-changing food sustainability initiatives across the… Continue Reading
Dive into the fascinating history of beer and its connection to Monastic tradition at Ekklesia!Monastic tradition and the history of beer have a fascinatingly intertwined relationship. From developments in quality control and recipe creation to the first known addition of… Continue Reading
Learn how to make Bibimbap (Korean Mixed Rice with Assorted Veggies and delicious Bulgogi (Stir-fried Style Korean Beef)!Learn how to make Bibimbap (Korean Mixed Rice with Assorted Veggies and delicious Bulgogi (Stir-fried Style Korean Beef)!The marinate for the Bulgoji in… Continue Reading
Get ready to transport back to the Roaring Twenties with our Cocktail Series: Prohibition / Speakeasy event - where secret cocktails and hidStep back in time and experience the allure of the Prohibition era at our "Cocktail Series: Prohibition /… Continue Reading
Make fresh pasta from scratch with chef Giulia! This fun and interactive class features traditional pasta-making techniques.Learn how to make fresh pasta from scratch with Chef Giulia! This fun and interactive class uses features traditional pasta making techniques and recipes.… Continue Reading
The cookbook and brand now encompasses six UK locations and there going global we cook some amazing koftas , a chicken curry and naan breadOn three occasions in London we tried to visit the eponymous restaurant Dishoom and were unsuccesful… Continue Reading
Learn how to become a healthy meal prep master in this hands on cooking workshop with holistic nutritionist and chef, Meg De Jong.Are you wanting to master the art of weekly meal prep?Have you been curious about how to eat… Continue Reading